Maria, I just can't get over your indulgent manner of baking. Have been fishing in the sea of videos for the video where you baked an out of the world igloo. The entire process was seen to be believed and admired 😇
"I'm doing this because I like pretty things." You are a pretty thing with a sweet way about you. I can tell you love your family and cooking. That pie looked beautiful and delicious! I hope when I try to make it, I can make it look easy like you did. ⚘
Saw Curtis Stone make his banoffee pie and then came across yours right afterward. It absolutely looks delicious, but too rich for me. I think two bites would do it for me. Your presentation was great.
Hey Maria, I place the banana slices on top of the toffee layer & then the layer of cream whipped with some coffee powder & a wee bit of sugar in it. It’s delicious. Check the history of Banoffee- the traditional one does have a dash of coffee in it 😃
Well done you are absolutely correct about the coffee but strangely most people put chocolate on it of which it shouldn't have... It is actually spelt Banoffi and was invented just down the road from me at the "Hungry Monk" restaurant Jevington in the 1970s it was a cross between Banana, Toffee and Coffee...
Best way is use white butter heat it add little brown sugar mix nicely ,then add half can of condensed milk ..your toffee is ready ..instead wasting two three hours keeping condensed milk in hot water for too long ,too much waste of gas
@@supriyamehra4281 this way you are getting caramel, not dulce de leche. Dulce de leche is what traditionally goes in the banoffee pie. It takes longer, but it also tastes better 👍🏻
Good recipe. One thing, so you know, your grandmother may not have been wrong. A plantain is similar looking to a bananna, but not the same, it's a cooking fruit with a higher starch content than a banana.
Hi, a funny story I seen yr first video on tv, u made boondi, after a month I forgot about u, they after2 year I forgot u,, Last month when I wanted to make banofee pie I just clicked your video And I was like OMG #BOONDILADY. YUMMY
Thampy Mathews Well, the condensed milk takes a cool 2.5 to 3 hrs to turn into Dulce de leche or the toffee. There are some important things to keep in mind. Take the label off. The cans should be completely submerged in the boiling water, at all times. Make sure that the water that is evaporating gets topped with more boiling water. Cool completely before opening the can.
Oooh Laliji, I don't like the idea of boiling the milk in the can. It has a plastic lining! CAN'T be good! Maybe boil slowly on a double boiler in a bowl/pan for 2 hrs? Looks yummy tho!
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Maria, I just can't get over your indulgent manner of baking. Have been fishing in the sea of videos for the video where you baked an out of the world igloo. The entire process was seen to be believed and admired 😇
Thanx for the easier version.
My favourite is your recipe... delicious it is
I just love the,way you present you recipes
This was just divine! We made it yesterday and I can't tell you how delicious and scrumptious it was! Thank you so much ❤️
Looks yummy , will try making it for sure Maria.
Delicious 😋
Maria absolutely louuuuuue this one. Always wanted to make myself one at home and now u showed me how simply it can be. thanx!
I used to watch you on MTV glad to see you again sharing your lovely recipes God bless you
Creamy ❤️❤️Nd crunchyy desert 🥰
"I'm doing this because I like pretty things." You are a pretty thing with a sweet way about you. I can tell you love your family and cooking. That pie looked beautiful and delicious! I hope when I try to make it, I can make it look easy like you did. ⚘
U are fab maa'm just love your recipes and the way you Express ❤❤😃😃😁💕💕🤩🤩🤩🤩🤩🙏🙏
Looks good
Saw Curtis Stone make his banoffee pie and then came across yours right afterward. It absolutely looks delicious, but too rich for me. I think two bites would do it for me. Your presentation was great.
its wow!!!! easy to make a yummy pie... love the video 👍👍
This is so amazing. Just loved the recipe. Perfect so perfect. It was very nice watchinng u
Looks wonderful, you do everything so charmingly, and gracefully.
looks so delicious 😋
What cream brand do you use ? Everyone seems to be using this hydrogenated heavy cream for whipping and Amulcream does not whip properly
For how many time we have to put tart with toffee for chilling..?
Mrs warsi this was just too yummy and i love your voice and thts y i ve watchd all you episodes.. 😍
Made it . Came out perfect Maria but was too sweet dear
I am going to try this tomorrow
OMG this looks good... and it looks easy to build... have to make one of these... Thanks for sharing
Lohay (iron) ka can into water making rusty .... yes or no?
Hey!! Wonderful to see you!! Totally subscribing!!! ❤️
My condnsd mlk cud not trn into toffee...y??? 😪
I completely agree.. It was to sweet to be indulgent.. Think digestive biscuits need a substitute
Too yum to ignore !!! What am I waiting for ! Let's get started !! Will soon post how it came out ro be !!!
Looks yummy surely will try
Hey Maria, I place the banana slices on top of the toffee layer & then the layer of cream whipped with some coffee powder & a wee bit of sugar in it. It’s delicious. Check the history of Banoffee- the traditional one does have a dash of coffee in it 😃
Well done you are absolutely correct about the coffee but strangely most people put chocolate on it of which it shouldn't have... It is actually spelt Banoffi and was invented just down the road from me at the "Hungry Monk" restaurant Jevington in the 1970s it was a cross between Banana, Toffee and Coffee...
Nice recipe 😋 but toffee making is not clear. Please can you elaborate. Thank you.
Hey, doesn't a can of condensed milk explode with a lid like that when you cook?
Fresh whipped cream is what ?
did u put condensed milk tin in boiling water?
Hey have you ever studied in st Maria Goretti inter college
Can't... resist... ...BANOFFEEEEEEEEE
Maria did you use a tin of condensed milk or a coffee maid????
👍👍👍
Maria, I tried making this pie but it came out runny. Can you tell how to prevent it?
hi maria i love u....can u please teach how to make small little tarts in ur new episides? in whick v can fill walnut,caramel or lemon filling.
Do you have to boil the can for two hours?
Surbhi Garg Yes..
If you use a pressure cooker it's only half an hour.
Best way is use white butter heat it add little brown sugar mix nicely ,then add half can of condensed milk ..your toffee is ready ..instead wasting two three hours keeping condensed milk in hot water for too long ,too much waste of gas
@@supriyamehra4281 this way you are getting caramel, not dulce de leche. Dulce de leche is what traditionally goes in the banoffee pie. It takes longer, but it also tastes better 👍🏻
My grandma too always said Plantain....nd we used to call her nana😁😁😊😊
Very tasty banoffe pie .
well done
water should be boiling for full 2 hours for toffee?
I’m sure both at the same time because you’re boiling the toffee / condensed milk
Hi Maria Goretti I'm missing u Pl cm with more recipes
looks so good
Wish you had explained the toffee making more elaborately ...
Waaaw
Good recipe. One thing, so you know, your grandmother may not have been wrong. A plantain is similar looking to a bananna, but not the same, it's a cooking fruit with a higher starch content than a banana.
NOT sweet either!
Over cooked the Milkmaid and as a result broke my spatula. Great recipe nonetheless, other things worked out fine, thanks for sharing ⚡👌
You just need to heat it a bit to soften it
Hi, a funny story
I seen yr first video on tv, u made boondi, after a month I forgot about u, they after2 year I forgot u,, Last month when I wanted to make banofee pie I just clicked your video And I was like OMG #BOONDILADY.
YUMMY
Pls putt milk maid in pressure cooker n water close the lid 1 siti comes slow the flame keep 45 minutes n of
Ek siti aane k bad 45 mints siti ko cooker se utarna hai?ya jitni bhi siti ho bas 45 min taka cook hone dena hai?
Niiice
Maria I tried to make the caramel with milkmaid I kept it more than two hours.but it didn't caramelise where I must have gone wrong
I dont think two hours is enough. Try with the pressure cook.
Thampy Mathews Well, the condensed milk takes a cool 2.5 to 3 hrs to turn into Dulce de leche or the toffee. There are some important things to keep in mind. Take the label off. The cans should be completely submerged in the boiling water, at all times. Make sure that the water that is evaporating gets topped with more boiling water. Cool completely before opening the can.
You can buy dulce de Leche can in Smith's
Even I call it a plantain Those big ones are called bananas and available in Kerala
Mmmmmmm😋
Olympia Epirus Yup
isnt it too sweet..y didn't u pop it out in the end
Oooh Laliji, I don't like the idea of boiling the milk in the can. It has a plastic lining! CAN'T be good! Maybe boil slowly on a double boiler in a bowl/pan for 2 hrs? Looks yummy tho!
I was waiting for her to take it out of the pan and cut in a slice. 😅
My dad always says plantain!
👍🏼👍🏼👍🏼
interesante felicidades se ve delicioso, disculpe. es usted. latina. por su nombre. es originak
Yes too much caramel instead u can mix it with recipe of whip cream
Follow ana Olson caramel for banoffee
My pie was completely flop as my toffee was not stiff enough
That's what SHE said! ;oP
Who on earth eats so much of sweetened stuff🤦♀️
When the pie gets over,we need to freeze it
8
give me guitar to play song actor
Makes feel disgusting your bare hands you must ware gloves 🧤
boondi lady
@mariagorettiscorner you're so beautiful, you resemble Catherine Zeta-Jones.
I subscribe