Raw Ranch Dressing - An Easy To Make Raw Food Recipe
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- Опубліковано 19 лип 2024
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Description:
Raw food author and chef Jennifer Cornbleet shares how to prepare a delicious dairy-free ranch dressing using soaked cashews. From her DVD, Raw Food Made Easy.
Having a delicious, creamy salad dressing on hand makes it easier to get everyone in your household -- from finicky kids to stubborn grown-ups -- excited about eating their vegetables. In this video, Jennifer Cornbleet shares her raw, dairy-free version of the all-American favorite: ranch dressing.
Soaked raw cashews give this raw salad dressing its velvety texture.
Salt is a key ingredient in this simple recipe, so Jennifer explains how to select a good quality salt and reveals how the color of salt can indicate the presence of healthy minerals.
The iconic 'ranch taste' is achieved with tangy lemon juice and onion and garlic powders which provide a smoky, muted flavor. Commercially bottled dressings generally get their flavor profile from chemicals and artificial ingredients.
Since there is no mayonnaise base to this dressing, it's perfect for when you want to eat raw on the go. It keeps for hours at room temperature with no concern about spoilage.
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I tried 6 raw ranch dressings found on youtube - This is by far my favorite one.
Thank you very much Jackie, great to hear that!
Hi Jennifer,
I want to thank you for the book Raw Food Made Easy. Your recipes were cheap and affordable, that I was able to drop down 45 lbs in 6 months, this was one of my favorite dressings in the whole book! Thank You!
Two words to describe you....THE BEST!!!!
You guys have got to try this! I made it and WOW does it taste awesome! So simple and easy. Two thumbs up. :)
Thank you Ya!
TX
I made this dressing yesterday and it is absolutely delicious!!!! I'm so happy to have Ranch Dressing in my life again :)!!! Thank you Ms. Cornbleet!
I'm on a juice fast right now, why am I torturing myself by watching these amazing raw recipes?
I'm going to make this dressing for my salad when this fast is over.
I just made this dip... and I am impressed... never in a million years would I think to combine ingredients like this... it's fantastic!!!
wow. I am just looking at your book right now.So thank u again. this is a blessing video.
I am sooo excited to try this recipe !
Thank you! I made this last night. The best dressing ever!
Your videos and recipes are the best I've seen ...hands down!
I can’t believe how creamy that turned out to be. Kudos !!! 😃👍
I made this last week and it was amazing! AMAZING! I'm finished with dairy or mayo based dressings! This changes everything!!!!!!!!!! LOVE IT!!!!!
thanks for the video! I will be making this soon!
Awesome. Can't wait to try it.
Thank you so much! I am a newbie to Raw Food, and being a Ranch lover.. you're a savior!!:) Thanks for all your video's too, very helpful! Can't wait to get your book! Keep up the great work:)
Just made this tonight and it is sooooooo yummy!! Thank you so much for bringing ranch back into my life. My salads were not the same without it.
Oh god that looks soooo good!
Thank you. Lovely and simple!
You rock! Ty so much for this recipe!
Definitely gonna make it
Thanks Jennifer! I've been looking for a recipe to substitute for Ranch Dressing since I am trying to get off dairy products. I will definitely try this. And I DO have your book...Raw Food Made Easy. I love it. I recommend it to anyone who wants things simple.
Thank you for this awesome recipe! I added 1/4 cup of vinegar to mine, a little onion and more lime. It hit right on the spot for me!
What are the measurements did you use for all the ingredients?
I am making this dressing right now!! thank you so much for it!!
Fern Reed Very welcome!
loved this recipe! thanks so much.
+Karina Melissa Thank you!
hahaha yes! bless you beautiful youtubers for making eating raw easy
Yummy! I'm so excited about eating raw!
Amazing recipe, thank u for sharing :)
***** Thank you!
I made this dressing no only was great I put on my kale chips before dehydrating and it was amazing
Thank you! I was worried because dill has such a distinct taste. This is good to know!! Thanks
I just discovered you. So glad.
you are awesome...even you're smile look healthy..
definitely gonna try this. thank u so much..
I just found you r channel today. and boy am I ready to try these...I was wondering how long would your dressing last in a frig ? Thank you for sharing. Hugs.
you nailed it with this one! it's de-lish!
Bless your little heart for this! I plan to go raw after my pregnancy & I was worried about ranch lol. Weird because I've never liked it until this pregnancy. I am beyond happy I found your channel though. You have some amazing recipes & I can hardly wait to try them :D
Thank you Darlene! Let me know how they go!
Awesome - thanks!
Thank you
Very good
Thanks Jennifer. your recipe is a sigh of relief for me. I've just gone raw.
I really enjoy watching these videos. Jennifer reminds me of an Anglo American version of Manjula (of Manjula's Kitchen). Very relaxing and nurturing, yet succinct and concise. Lovely.
Tiffany Boone Thanks Tiffany!
I'm getting such great ideas! Maybe add avocado, parsley, scallion and pepper for a green goddess dressing?
Great awesome amazing!!! peace blessings
Catherine
VERY NICE !!!!!!!!!!!!!!!!!
Anna Kavadia Thanks Anna!
CAN'T WAIT TO TRY THIS! DO YOU USE RAW UNSALTED CASHEWS?
I've tried this, it's fabulous!...
Without it my salads just aren't the same...
Awesome!!! Quick Question...can you add another type of soaked nut and get the same result? Like almonds?
Ok...thanks for the reply.
@sierrajean Thanks for the reply. Only thing is, I am currently a lacto-ovo vegetarian (though I don't typically eat eggs themselve, just don't worry about avoiding foods that may contain them such as breads etc) but trying to incorporate more raw, so I am not now getting any fat from meats, and the only dairy I ever use is always fat free - so in that sense, the dairy I consume (though I am trying to eliminate it for other health reasons) is much lower in fat than nuts and seeds or avocados.
Hi Jennifer :) - I was just wondering, what blender do you use? The one I currently have doesn't work very well and I am looking into getting a new one. Thanks!
Thank you Jennifer for the recipe. How long can I store this?
PopGoesNappy Hi there, Ranch dressing will keep for 5 days in the
refrigerator.
AWESOME!!!!! ;-)
🔥🔥🔥🔥🔥
Hi, what do you soak the croutons in at the beginning of the video? Olive Oil or water or ???
@TheOmegaman33611 She used cashews. In one of her other videos, she mentions soaking nuts in water to soften. Hope that helps.
How long does the dressing stay good in the fridge?
Hi Jennifer, i wanted to ask you for how long can i store it on the fridge?
is there some of the video missing? it says recipe in the title yet i didnt hear any measurement or anything?
I know you said you don't need a fancy blender for this, but can you tell us what type of blender you are using? Will a Vita Mix work or would that mix it too hard?
How long does this store in the fridge?
@p1candis my mom made this recipe 4 times and we notice that after 4 days it strts to taste alil sour so i would say after 4 days i wouldnt eat it. Thats long considering its raw and isnt filled with chemical preservatives.
Is it glass blender? If yes, what kind? I am looking for large glass container blender. I have vitamix, but I do not want to eat plastic anymore. Thank you.
How much young coconut would i use? And any suggestions if i have a dill allergy?
Would adding TOO many herbs mess up the flavor? Or would you recommend just picking two
@UberHyperSugarFiend the blender she has looks like my KitchenAid 5-Speed Blenders with Polycarbonate Jars i have that one and its amazing i read many reviews on it and some compare it to the vitamix i bought mine on bed bath and beyond
What could be substituted for the nuts?
Does it also work with sesame seeds?? instead of cashews???
Ranch Dressing
Soaked cashews
Water
Salt
Lemon juice
Onion powder
Garlic powder
Blend creamy
- add herbs after blending so it’s white with green flecks.
Fresh basil
Fresh dill
Or celantro Or parsley
I was wondering what brand of food processor to get? Also I love your hair cut. I am naturally curly and I love that style. I hope I can find a barber who knows how to cut hair like that. So cute
Nancy Lake Hi Nancy, I love the Cuisinart 14-cup size
I no add water.I add orange carrot & green apple juice.
Do you need a high speed blender for this recipe?
Rebecca Naylor No, but make sure it's a decent blender. The Kitchenaid or Oster classic work well.
Can you use ACV instead of lemon juice and still get the same results?
Hi Brandi, yes, you can use ACV it tastes great in this dressing!
Can I use sunflower seeds instead of cashews? Thanks! :)
Sure, sunflower seeds work great!
@sacricolist I'm on the last day of my juice fast watching this! How funny :) Did you try this out yet, I'm eager to try and convert to vegan after being vegetarian for 2 1/2 years! Especially after my 10 day juice fast.
I am thinking that this would be quite high in fat with all those nuts... Is there a lighter alternative to using nuts, seeds, or avocados in "creamy" dressings?
I am making your creamy Ranch dressing but the quanties that you use on You Tube appears to be different than you receipe. You mention a little water but your receipe says 3/4 of a cup.
Can you tell me exactly ammounts you use and also I suggest you say the ammounts you use.
Thanks
Carol D
can you use walnuts opposed to cashews
Hi Ken, yes you can!
Wow...just wow. These are excellent recipes that put all those store-bought dressings to shame.
I CAN’T FIND THE RECIPE. WHERE DO I LOOK?
lemon juice is cheesy?
How are y'all making this recipe with no measurements?
Can somebody write the ingredients? please
Do you use raw cashews?
i'm surprised no vinegar was added.
Wish she gave the amounts of the ingredients
Hi Judith, you can get the amounts on my website here: learnrawfood.com/recipes/comments/ranch_dressing Jenny
Where the recipe?
Are the cashews not full of fat
A vegan diet is a healthy diet. I read "The China Study" book and "Eat To Live" book. I watched "Forks Over Knives" DVD and Gary Yourofsky's youtube video. these info has certainly changed my life, health and weight!
You can ready anything anywhere. Some people prefer to get there protein from meat rather than peanuts.
Morgan Freeman you are right, people prefer to get there protein from meat rather than peanuts, however I like peanuts better because they don't contain the animal cholesterol that meat contains.
CannibalCupcake Yea, those puns kinda sucked... =(
-3
are you kidding? of course it will work....use low speed to start though!
@suicidechickenshit
The Raw Food World isn't owned by Jennifer... its owned by Matt and Angela Monarch
Even her name sounds healthy.
what do omnivores think of this recipe? i want to try it and i will but taste is very important to me although i am vegan.
While I think this is a great alt to dairy based ranch... technically this is not raw as cashews are not raw
People are getting away from cashews because of price
Are you single? You are off the hook, and foxy too.
Ranch without dairy, how dare you!!
Y the hell am I watching this? -.-
Gross
I love my Vitamix, but for a good less expensive blender, I like the kitchen aid brand. That's what I'm using in this video.