What a lovely and caring grandma , Thank you for sharing this recipes. I have tried your mushroom hot pot recipes , my hubbie love it . Love it when you let your grandma had the first bite 👍 Katie is lucky to have you ( I hope I don’t misspell her name )
Me too, I’m Indonesian and I love oxtail soup , when I am trying to look for Indonesian oxtail soup I come across to this video and this look very delicious and simple I do love Korean soup every time I go to h Mart, thank you grandma for showing us how to make this delicious food, ps: I am going to cook it on my instant pot
I'm African American and your grandmother's likeness and demeanor are so much like my mom mom. She loved to cook and care for us. She passed on, but her spirit lives forever! Loved this video. Bless your grandmother!
You can also make a search on Turkish recipe: Dana kuyruk(oxtail). It is done overnight inside really big stone ovens. It is not boiled but low temp cooked over 12-16 hours.
Bless your grandmother 💜💜 Danny I think you look a lot like your grandmother, the helpful tips and tricks and occasional laughter totally made my day today .Thank you for showing us your grandmothers sacred recipes !!
Oh really? At her age, she still knows how to enjoy company. But yes, trying to get as many on film as I can. Got 1 more week here! Then back to Katie in Seoul :D
I made this and my husband was so happy ! Best Oxtail soup we have ever had ! LOVED your Grandma's sweet smiles and easy directions. Making this forever and on all birthdays ! Mom and son were so helpful , Loved when Grandma was tired mom took over. What a blessing you are son to your family, Thanks you so much!!
Same here in the US. Oxtail used to be so cheap. Now it's between 5.99 six 6.99 a pound. And you know beef is heavy so that doesn't give you much if you only want a pound.
You need a pressure cooker. Brown the oxtail pieces in olive oil, and add a sliced onion and several cloves of garlic (my MIL just removed the outer "paper" from the head, sliced off the top quarter inch or so, and popped the head in whole, to save fishing them out). Sauté for a moment and then add two bay leaves, a couple of whole cloves, and half a stick of cinnamon. Salt and pepper to taste, but go easy on the salt as there's wine in the dish. Pour in half a litre of white wine (cheap but drinkable) and water (if needed) to cover the meat. Cover the pressure cooker and bring up the steam. Lower the heat and cook on a low flame for 30 to 45 minutes, or until the meat is falling off the bones. This was my MIL's specialty dish; easy and it tastes like you worked all day!
My grandmother one of the last things she cooked before she passed away was oxtail soup and she made it like your grandmother did in the video which brought me back to those memories. Cherish everytime you spend with your loved ones because they could be gone the next day 🙏🖤😪 Thankyou for sharing. Your grandmother is adorable an a great cook😊
I have made this exactly as instructed and let me tell you it was one of the most delicious and soothing food I have ever eaten. Now with the Coronavirus I am going to make it today for my family and freeze the broth for back up in case we need it. Thank you sweet grandma!! I hope you took her to the Casino. Sounds like it’s something she enjoys but can’t get there on her own.
Future neighbor, oxtail is the most expensive meat where I live. Cubans have a dish called "rabo encendido", translated literally it means tail on fire. This delicious dish is made with oxtail and it is nothing like you have ever tasted. Because it is a delicacy, super markets charge a lot for a pound. You can easily spend almost $100 for a family of four.
I agree. This soup is amaaaaaaaazing!!!!!!!!!!!!! I am sitting here eating it now. I have bad arthritis so this is very good for my joints. It is basically pure glucosamine and chondroitin. It is so simple to make and my local Korean markets always have oxtails. Please give my deepest respects to your grandmother for sharing her recipe.
Your grandmother is adorable. I’ve lost all my grandparents, but thank God my parents are still alive. So much wisdom in our grands. I wish my son had a chance to know them.
I've been binge watching videos of you with your family, and seeing you cooking with them really warms my heart. It's not only that I enjoy learning how to make those dishes, but I also get to know your wonderful family. Thank you for sharing them with your subscribers ❤❤❤
I’m making this right now! Grandmas cooking is the best.. I miss my grandma so much :( she used to make this all the time. Thank you for sharing this video with your grandma in it
the bone broth trend really shot up the price of any bones but especially marrow bones and oxtail. after seeing bone broth show up in a bunch of magazines, instagram, and health food sources I saw the price double almost over night. i've noticed the price of marrow bones and oxtail more than triple in a few years where i live.
Your grandma is so adorable, she reminds me of my mom who is Filipino. Enjoy your grandma and cherish her, learn everything you can from a great cook. My mom's Filipino cooking I miss so much but I was so glad I learned from the best. Thanks for the recipes, love Korean foods.
So glad there’s a video on how to make this! It’s my number one request when I visit my grandma! She’s showed me how to make it before but now I won’t forget! We usually add seaweed to ours as well.
Wow‼️‼️‼️‼️ I love the relationship you have with your grandma and your Omma and the fact that you’re doing this for us I love it thank you so much I’m doing the intermittent fasting and this is the cleanest best way to make any type of bone broth the Korean way is the best way🥰💕🥰💕🥰💕💕
So fun seeing where you got your skills. Grandmother is awesome. She is a star and you need to feature her more! I can’t wait to try this one. Korean food is delicious and I love your videos.
I'm vegetarian, however I clicked on the video simply because I love family traditions. And your grandma is so cute😍. It makes me miss my grandma. I hope you cherish those moments and it is so great to be able to catch those memories on camera 😄 And who knows, maybe I will make that soup for my family in the future😉
Your grandma is so cute! It's so interesting that she speaks Jeolla satoori! That aside the videos with your mom and grandma explain why you're such a fantastic cook! Hope you all have a great day~
Haha! I personally have experienced something similar because my mom speaks a certain dialect of spanish from her country ("campesina" or country accent; the most common dialect) while my dad speaks proper spanish since he went to a top college in their country (he did grow up in the country like my mom did so sometimes he uses vocab but not all of the time). So I often have times where someone would be confused when I use words or speak in a style only used in the campesina/o dialect lol
Sooo so precious Grandma is❤️❤️❤️❤️🥰🥰 learn all you can from grandma and your mom…lock in these treasure recipes to your heart…..as you grow older, good days recipes will fade away for no one would be able to prepare these yummy food…and with all these restaurants opening up to your convenience, who needs to cook. It’s a sad ending. So cook whenever you can..keep practicing
Dude, such a cool video of your grandma. Funny how I came across this vid today. My grandma, God rest her souls would’ve been 93 today. I miss her cooking so much. I cook a lot but I never was able to ask her for tips. I really enjoyed her cooking. You’re very lucky your grandma is around. Please treasure her!😊🙏🏻
What a joy to watch you cook together and have fun. I am on a Ketogenic diet due to cancer and I have interest in many indigenous recipes using animal bones and organs for nutrition. RESPECT!
My grandmother used to make Oxtail Soup when I was young and I loved it. Although I'm not Asian, I think there are some cross cultural foods, that we all can agree are great !
Grandma, you are too cute☺and your recipe looks A-MA-ZING! Just bought some ox tails and this will be the recipe I use! Thank you for sharing your recipe, knowledge and sweet personality with all of us 🙏
I like how korean cooking everything has steps to make sure it's the cleanest and purest ingredients. I made a mushroom soup today using the dashima seaweed that was dried I cut them up and stored them in the freezer. And added some fresh parsley and some of the leftover flavor of my bok choy I stir fried with minced garlic and reduced sodium soy sauce. The soup came out really light in flavor and balanced out the heavier flavored dishes like the tofu with gochujang sauce. No wonder Koreans have great skin they eat really clean
Thank you very much for making this video and including your grandmother and mother! It was delightful to see these recipes being passed down to not only you, but all of us viewers! Thanks again.
Thanks for detailed video. Loved your Grand Mother also. Bless you to educate/share the menu with us ..... Stay Safe. I was looking for this recipe for ever ..... well done.
I'd seen this video before. Came back for a refresher cause this is what Id like to try doing myself. My wife and I love Korean food. We didn't get a chance to try this when we went to Seoul, but we have some very good Korean restos, shops, groceries, etc. here. Give your grandma a hug for us.
every delicious family recipe always came from grandmother. my grandmother teach me how to cook Coconut hearth, and Coconut Flower. a rare food. not much people know this.
I love 꼬리곰탕, 시방이란 말 구수하고 귀여운 단어예요. It takes less time cooking and gets tender if u use a dutch oven. My husband who is an American loves to add cilantro in it. My Iranian friend told me that they also cook it just like it, and feed her baby with rice in it just like Koreans do. My mother who is in her 90's still makes it.
OMG!!!! There is NOTHING like 할머니’s cooking !! You are soooo lucky !!! I miss mine ❤️❤️❤️ My grandmother is also from the same region... and loves “ playing “ ㅋㅋㅋ
Thanks for sharing your recipe! My husband (Korean) told me about this soup. I recently have been dealing with health issues and he recommended that I start eating this soup. I like using beef feet for collagen too, and yes, it makes it very delicious!
OMG 👍👍👍. Thank you for SHARING. That was a simple recipe. I thought it was going to be hard... I ordered this at a Korean restaurant and it was so good I never ordered anything else but this every time we go there... Im heading to the Hong Kong Market now to get Oxtail and Pigs Feet for dinner, lol...!!! 😀👍
I am watching you video because tomorrow I'm making Ox bone soup at home for the first time...wish me luck...Oh BTW I love your Grandma...she is fierce...
Thanks to your grandma for showing how "easy" it can be to cook oxtail soup. We usually put tons of spice but I'll try your Grandma's recipe this week. Enjoy the Casino place!
Thank you for sharing this. My dad loves oxtail soup and I always thought it would be too complicated for me to make for him. This recipe was good to follow.
i miss this soup. my parents won’t cook this anymore because this was the last dish my brother had before he passed away unexpectedly. brings back those memories for them.
@@젤리-b8g Aloha! Really simple...Ox Tail Soup! There are a few places on the island famous for it, but nothing like homemade...of course with grated ginger, cilantro, and peanuts sprinkles all over. MALAMA PONO!!!!
Craving some Gomtang so of course I go to UA-cam for a proper Korean refresher on the recipe. Your grandmother is a gem, I hope you took her to the casino after a day of cooking up that incredible soup!
My mom would always make Ox tail soup when I was younger. It was the best, now we aren't Korean (step fam is latin) and I know many different countries have different sides to this soup. Personally I love it just like this with a bit of rice mixed in that delicious broth.
Your grandma is so cute! She reminds me of my Korean grandma, and her oxtail soup looks as good as my mom's and grandma's. One of my favorite soups, ever since I can remember. On cold mornings my mom would feed us big, piping hot bowls of it with fresh rice. Food of the gods! Mmmmm!!
Your grandma is so cute. She reminds me of my grandma who also came from the same region in Korea. They are known to be fabulous cooks. I miss my grandma and her cooking so bad.....
I made grandma’s oxtails today the meat is tender and the broth is divine I’ll film my video eating them tomorrow thank grandma for me her recipe was perfect I’ve followed you for awhile now and love your channel thanks again for sharing grandma recipe.👏🏽😋
Thank you all for sharing!! ^_^ What a peaceful and loving family, and a seemingly wise, caring, talented, and fun grandma we'd all love to experience. I look forward to making this delicious soup.
After I watched your video I went to the store to buy ox tail and cow’s feet. Thank u 4 sharing such a delicious but most of all healthy recipe. I am cooking my oxtail today. I am a grandma too and my grandson loves oxtail.
Your mom is so cute! Both my mother and mother-in-law have passed away and I miss them so much. Make sure you eat plenty of your mama's food and hug her tight as often as you can!
It’s my first time on your channel I really admire to the grandmothers of Koreans they really loves to cook ,I been in korea sell for so many years I love the foods they serve very nutritious ,really miss Korean foods especially the people are very nice now I’m living in japan for 32 years someday after the situation is getting better I probably visit korea
This is a very beautiful and touching cooking video. Your 할머니 is adorable and a pro! Can’t wait to make your 할머니’s famous oxtail soup one day, thank you for sharing!🤗💕
I LOVE of tail soup!! I use celery, onions, carrots, tomato juice, salt ever garlic powder and some bay leaves. At the end, add some potatoes. I think I am going to try you're grandma's recipe.
Looks yummy. And your grandmama is adorable. There needs to be a Make Oxtails Cheap Again (MOCA) movement. Growing up in the south USA in the 1960s, oxtails was a classic struggle food. Now it's barely affordable. My mom made a stew with them that included vegetables. She'd serve it with cornbread. Good eats.
OMG 😮 oxtail soup is my fav! Great video. Love the family togetherness, makes it really sweet! Tell granny I’m now her fan!👍🏼 ..looking forward to more videos kn the future. Cheers 👍🏼
Tip: If your pot is too small to hold 6L of water. You can start off with 4L and then add another 2L after 2-3 hours of boiling. 👍
Future Neighbor ask your grandmother if she can make soy marinated crab pleeeease?
Hey Misty, those flowers crabs are not in season right now. We gotta swing back to that in the winter :) Or else they get real stinky quick.
Okay I'll be looking forward to it.👋
Can we use a pressure cooker? 5 hours it's too long 😅
What a lovely and caring grandma , Thank you for sharing this recipes. I have tried your mushroom hot pot recipes , my hubbie love it . Love it when you let your grandma had the first bite 👍
Katie is lucky to have you
( I hope I don’t misspell her name )
I'm African-American and has been eating oxtails stew, my entire life. Interesting to see how Korean culture cooks oxtails. Looks very refreshing!!
Did you try it yet?
Me too, I’m Indonesian and I love oxtail soup , when I am trying to look for Indonesian oxtail soup I come across to this video and this look very delicious and simple I do love Korean soup every time I go to h Mart, thank you grandma for showing us how to make this delicious food, ps: I am going to cook it on my instant pot
@@mamagracekitchen4869 what is i donesian?
@@horacthy8577 Person from Indonesia, which is near India.
@@keithfreitas2983 not that close, of you have a map
I'm African American and your grandmother's likeness and demeanor are so much like my mom mom. She loved to cook and care for us. She passed on, but her spirit lives forever! Loved this video. Bless your grandmother!
All grandmas and moms are alike, no matter the culture. They all love us and wanna feed us the good stuff!
You can also make a search on Turkish recipe: Dana kuyruk(oxtail). It is done overnight inside really big stone ovens. It is not boiled but low temp cooked over 12-16 hours.
Bless your grandmother 💜💜 Danny I think you look a lot like your grandmother, the helpful tips and tricks and occasional laughter totally made my day today .Thank you for showing us your grandmothers sacred recipes !!
Oh really? At her age, she still knows how to enjoy company. But yes, trying to get as many on film as I can. Got 1 more week here! Then back to Katie in Seoul :D
민suga Fanxychild.offonoff I do agree with you on Dan-Yul resembling his grammie! 🤗
Your grandmother is a treasure. It is lovely to see that you respect and appreciate her!
I made this and my husband was so happy ! Best Oxtail soup we have ever had ! LOVED your Grandma's sweet smiles and easy directions. Making this forever and on all birthdays ! Mom and son were so helpful , Loved when Grandma was tired mom took over. What a blessing you are son to your family, Thanks you so much!!
Oxtail used to be cheap in Spain too...now it's expensive because they figured out there's only one per cow, and because people love it!
Anna, can you recommend me a Spanish-style oxtail dish. We have some leftover - would love to try it in a new way.
Same here in the US. Oxtail used to be so cheap. Now it's between 5.99 six 6.99 a pound. And you know beef is heavy so that doesn't give you much if you only want a pound.
I would love to learn of this Spanish style ox tail dish too!
Also try Kare-kare, which is a Filipino dish of oxtail in peanut sauce. We eat it with fermented shrimp. Yuuum!
You need a pressure cooker. Brown the oxtail pieces in olive oil, and add a sliced onion and several cloves of garlic (my MIL just removed the outer "paper" from the head, sliced off the top quarter inch or so, and popped the head in whole, to save fishing them out). Sauté for a moment and then add two bay leaves, a couple of whole cloves, and half a stick of cinnamon. Salt and pepper to taste, but go easy on the salt as there's wine in the dish. Pour in half a litre of white wine (cheap but drinkable) and water (if needed) to cover the meat. Cover the pressure cooker and bring up the steam. Lower the heat and cook on a low flame for 30 to 45 minutes, or until the meat is falling off the bones.
This was my MIL's specialty dish; easy and it tastes like you worked all day!
My grandmother one of the last things she cooked before she passed away was oxtail soup and she made it like your grandmother did in the video which brought me back to those memories. Cherish everytime you spend with your loved ones because they could be gone the next day 🙏🖤😪
Thankyou for sharing. Your grandmother is adorable an a great cook😊
There’s nothing like grandma’s cooking! This is the easiest step-by-step instructions that Ive seen on making this dish.
I have made this exactly as instructed and let me tell you it was one of the most delicious and soothing food I have ever eaten. Now with the Coronavirus I am going to make it today for my family and freeze the broth for back up in case we need it. Thank you sweet grandma!! I hope you took her to the Casino. Sounds like it’s something she enjoys but can’t get there on her own.
Future neighbor, oxtail is the most expensive meat where I live. Cubans have a dish called "rabo encendido", translated literally it means tail on fire. This delicious dish is made with oxtail and it is nothing like you have ever tasted. Because it is a delicacy, super markets charge a lot for a pound. You can easily spend almost $100 for a family of four.
Oh dear... just googled it. That dish looks amazing! Saved it for a future meal. Thank you for sharing!!
^same!!!
@Ko - Thanks for sharing. I googled it too and I'm going to try to cook it this weekend.
This is my favorite soup. I really enjoyed your video. Thank you for sharing your family and meal with us.
I agree. This soup is amaaaaaaaazing!!!!!!!!!!!!! I am sitting here eating it now. I have bad arthritis so this is very good for my joints. It is basically pure glucosamine and chondroitin. It is so simple to make and my local Korean markets always have oxtails. Please give my deepest respects to your grandmother for sharing her recipe.
Your grandmother is adorable. I’ve lost all my grandparents, but thank God my parents are still alive. So much wisdom in our grands. I wish my son had a chance to know them.
Your grandma is the cutest. I watch this every time I make oxtail soup.
We need more Grandma specials!
I've been binge watching videos of you with your family, and seeing you cooking with them really warms my heart. It's not only that I enjoy learning how to make those dishes, but I also get to know your wonderful family. Thank you for sharing them with your subscribers ❤❤❤
The bond between you and your grandma is so precious. Watching this makes me miss my grandma so much. I wish I had a chance to cook with her 😢
I’m making this right now! Grandmas cooking is the best.. I miss my grandma so much :( she used to make this all the time. Thank you for sharing this video with your grandma in it
Oxtail is expensive in the U.S. now, used to get it cheaply 😢 I love Oxtail and this looks delicious.
the bone broth trend really shot up the price of any bones but especially marrow bones and oxtail. after seeing bone broth show up in a bunch of magazines, instagram, and health food sources I saw the price double almost over night. i've noticed the price of marrow bones and oxtail more than triple in a few years where i live.
En España pasa lo mismo. El kilo de huesos es más caro que la carne.
I had a special relationship with my grandmother so I love grandmothers. I’m watching her videos keep them coming!
So adorable!!! Totally reminds me of my grandmother....
Your grandma is so adorable, she reminds me of my mom who is Filipino. Enjoy your grandma and cherish her, learn everything you can from a great cook. My mom's Filipino cooking I miss so much but I was so glad I learned from the best. Thanks for the recipes, love Korean foods.
Oh my your grandmother is adorable!
Looks good! I enjoyed you, your mother and your grandmother. I cherish the days of me doing everything with my mother and grandmother.
So glad there’s a video on how to make this! It’s my number one request when I visit my grandma! She’s showed me how to make it before but now I won’t forget! We usually add seaweed to ours as well.
Wow‼️‼️‼️‼️ I love the relationship you have with your grandma and your Omma and the fact that you’re doing this for us I love it thank you so much I’m doing the intermittent fasting and this is the cleanest best way to make any type of bone broth the Korean way is the best way🥰💕🥰💕🥰💕💕
So fun seeing where you got your skills. Grandmother is awesome. She is a star and you need to feature her more! I can’t wait to try this one. Korean food is delicious and I love your videos.
I'm vegetarian, however I clicked on the video simply because I love family traditions. And your grandma is so cute😍. It makes me miss my grandma. I hope you cherish those moments and it is so great to be able to catch those memories on camera 😄
And who knows, maybe I will make that soup for my family in the future😉
Your grandma is so cute! It's so interesting that she speaks Jeolla satoori! That aside the videos with your mom and grandma explain why you're such a fantastic cook! Hope you all have a great day~
I grew up learning a mix of Busan and Jeolla Satoori 😂. When I moved to Korea, too many "lost-in-translation" moments
Haha! I personally have experienced something similar because my mom speaks a certain dialect of spanish from her country ("campesina" or country accent; the most common dialect) while my dad speaks proper spanish since he went to a top college in their country (he did grow up in the country like my mom did so sometimes he uses vocab but not all of the time). So I often have times where someone would be confused when I use words or speak in a style only used in the campesina/o dialect lol
Love how you let your grandma have the first bite. Yes! She deserves the first bite always! Her and your mom
This video brought a smile to my face! How fortunate you are to have your grandmother's recipes.
Looks delicious!! Now I’m going to try that.
Sooo so precious Grandma is❤️❤️❤️❤️🥰🥰 learn all you can from grandma and your mom…lock in these treasure recipes to your heart…..as you grow older, good days recipes will fade away for no one would be able to prepare these yummy food…and with all these restaurants opening up to your convenience, who needs to cook. It’s a sad ending. So cook whenever you can..keep practicing
Grandma recipes are always the best, please thank your grandma for sharing it.
Nick from Vancouver Canada
Dude, such a cool video of your grandma. Funny how I came across this vid today. My grandma, God rest her souls would’ve been 93 today. I miss her cooking so much. I cook a lot but I never was able to ask her for tips. I really enjoyed her cooking.
You’re very lucky your grandma is around. Please treasure her!😊🙏🏻
What a joy to watch you cook together and have fun. I am on a Ketogenic diet due to cancer and I have interest in many indigenous recipes using animal bones and organs for nutrition.
RESPECT!
Beautiful GrandmA..her cooking will always be yummy.....
My grandmother used to make Oxtail Soup when I was young and I loved it. Although I'm not Asian, I think there are some cross cultural foods, that we all can agree are great !
Thanks!
Grandma, you are too cute☺and your recipe looks A-MA-ZING! Just bought some ox tails and this will be the recipe I use! Thank you for sharing your recipe, knowledge and sweet personality with all of us 🙏
It looks super I will try it. And may I say how I admire your respect and consideration for your elders God bless you and your family is beautiful.
Thanks for sharing! My umma passed away before I learned how she cooked all of the dishes I love, so I've been watching a lot of videos.
thank you for inviting me to your kitchen I like all the dishes you made I want to learn how to make Chomp own
I like how korean cooking everything has steps to make sure it's the cleanest and purest ingredients. I made a mushroom soup today using the dashima seaweed that was dried I cut them up and stored them in the freezer. And added some fresh parsley and some of the leftover flavor of my bok choy I stir fried with minced garlic and reduced sodium soy sauce. The soup came out really light in flavor and balanced out the heavier flavored dishes like the tofu with gochujang sauce. No wonder Koreans have great skin they eat really clean
Thank you very much for making this video and including your grandmother and mother! It was delightful to see these recipes being passed down to not only you, but all of us viewers! Thanks again.
I love ur grandma. My dad loved to gamble too.
Thanks for having halmoni teach all of us korean-Americans who never learned how to cook this!
Thanks for detailed video. Loved your Grand Mother also.
Bless you to educate/share the menu with us ..... Stay Safe.
I was looking for this recipe for ever ..... well done.
I'd seen this video before. Came back for a refresher cause this is what Id like to try doing myself. My wife and I love Korean food. We didn't get a chance to try this when we went to Seoul, but we have some very good Korean restos, shops, groceries, etc. here. Give your grandma a hug for us.
it has been exactly two hours that i am watching your videos nonstop...
I got addicted to them
😍 Let's get a channel for 할머니!! I LOVE HER!!
I share your sentiment 🤣
every delicious family recipe always came from grandmother.
my grandmother teach me how to cook Coconut hearth, and Coconut Flower. a rare food. not much people know this.
I love 꼬리곰탕, 시방이란 말 구수하고 귀여운 단어예요. It takes less time cooking and gets tender if u use a dutch oven. My husband who is an American loves to add cilantro in it. My Iranian friend told me that they also cook it just like it, and feed her baby with rice in it just like Koreans do. My mother who is in her 90's still makes it.
OMG!!!! There is NOTHING like 할머니’s cooking !! You are soooo lucky !!! I miss mine ❤️❤️❤️ My grandmother is also from the same region... and loves “ playing “ ㅋㅋㅋ
Warm family vibes and great simple food. Life doesn't have to be complicated!
Oxtail soup is the best. A true comfort food on a cold day or if you’re under the weather. 🍲
Your family is beautiful! Grandma is adorable!!!
The recipe is simple, but it takes time and effort! I’m sure it is full of love too.
Thank you! My Mom used to make this for dinner for us while growing up!
Thanks for sharing your recipe! My husband (Korean) told me about this soup. I recently have been dealing with health issues and he recommended that I start eating this soup.
I like using beef feet for collagen too, and yes, it makes it very delicious!
Such an honor that you responded my request!!! Or maybe it’s just your initial plan😅 Your grandma is effortlessly cool🙇🏻♀️
We share the same favorite dish Selene 🙃
Bless your grandma, she’s 😍 and your mom too.love you all
OMG 👍👍👍. Thank you for SHARING. That was a simple recipe. I thought it was going to be hard... I ordered this at a Korean restaurant and it was so good I never ordered anything else but this every time we go there... Im heading to the Hong Kong Market now to get Oxtail and Pigs Feet for dinner, lol...!!! 😀👍
Three generations in the kitchen what a blessing 🥰
It looks so delicious!!!*-*
And your grandma is so cute!^^
I love the videos with your family!:)
Your grandma is the cutest. I’ll be trying this out on the weekend.
I am watching you video because tomorrow I'm making Ox bone soup at home for the first time...wish me luck...Oh BTW I love your Grandma...she is fierce...
I made this exact recipe. Now it has become a staple once a month in our home. Thanks!
Thanks to your grandma for showing how "easy" it can be to cook oxtail soup. We usually put tons of spice but I'll try your Grandma's recipe this week. Enjoy the Casino place!
I.love that you love your mom.and grandma..Im.filipino..I always say if I'm not Pinoy I'll be Korean..we cook the same thing..we call it bulalo
Thank you for sharing this. My dad loves oxtail soup and I always thought it would be too complicated for me to make for him. This recipe was good to follow.
This is wholesome af.
I miss my grandma.
I also miss my moms cooking.
Thank you! It’s my favorite as well! Your grandma is so adorable!’ Tell her thank you for sharing!
i miss this soup. my parents won’t cook this anymore because this was the last dish my brother had before he passed away unexpectedly. brings back those memories for them.
This is a delectable in Hawaii. We also add grated ginger and lotsa cilantro to this. Mahalo Mom, who is a pro at this!!!
That sounds amazing. What is the name of the dish? I must know 😁
@@젤리-b8g Aloha! Really simple...Ox Tail Soup! There are a few places on the island famous for it, but nothing like homemade...of course with grated ginger, cilantro, and peanuts sprinkles all over. MALAMA PONO!!!!
Craving some Gomtang so of course I go to UA-cam for a proper Korean refresher on the recipe. Your grandmother is a gem, I hope you took her to the casino after a day of cooking up that incredible soup!
My mom would always make Ox tail soup when I was younger. It was the best, now we aren't Korean (step fam is latin) and I know many different countries have different sides to this soup. Personally I love it just like this with a bit of rice mixed in that delicious broth.
How cute! Your mother and grandmother are amazing cooks, thank you for sharing such a simple and easy recipe. I cant wait to try and make it myself!
Sooo cuute!! You two look alike!! Thanks for posting!! 곰탕 is the best.
Your grandma is so cute! She reminds me of my Korean grandma, and her oxtail soup looks as good as my mom's and grandma's. One of my favorite soups, ever since I can remember. On cold mornings my mom would feed us big, piping hot bowls of it with fresh rice. Food of the gods! Mmmmm!!
This is such a simple recipe! Basically clean it well and boil for 5 hours. I think I'm going to have to try this.
Your grandma is so cute. She reminds me of my grandma who also came from the same region in Korea. They are known to be fabulous cooks. I miss my grandma and her cooking so bad.....
sweet grandma and you are indeed a blessed grandson! Greetings from Malaysia and I am gonna try that soup!
I made grandma’s oxtails today the meat is tender and the broth is divine I’ll film my video eating them tomorrow thank grandma for me her recipe was perfect I’ve followed you for awhile now and love your channel thanks again for sharing grandma recipe.👏🏽😋
Thank you all for sharing!! ^_^ What a peaceful and loving family, and a seemingly wise, caring, talented, and fun grandma we'd all love to experience. I look forward to making this delicious soup.
Seriously, Grandma (Halmeoni) is a gem! Katie’s got some competition on the cuteness factor with this one.💗
After I watched your video I went to the store to buy ox tail and cow’s feet. Thank u 4 sharing such a delicious but most of all healthy recipe. I am cooking my oxtail today. I am a grandma too and my grandson loves oxtail.
I am actually cooking this right now. Trying to follow your Mama's recipe.
Ur Grandma reminds me of my mom, I missed her thanks for sharing
Your mom is so cute! Both my mother and mother-in-law have passed away and I miss them so much. Make sure you eat plenty of your mama's food and hug her tight as often as you can!
Thank you and your grandmother for sharing. I will try to make it.
It’s my first time on your channel I really admire to the grandmothers of Koreans they really loves to cook ,I been in korea sell for so many years I love the foods they serve very nutritious ,really miss Korean foods especially the people are very nice now I’m living in japan for 32 years someday after the situation is getting better I probably visit korea
Your grandma is a star. I had no idea this recipe was so easy to make. I will definitely try it soon.
This is a very beautiful and touching cooking video. Your 할머니 is adorable and a pro! Can’t wait to make your 할머니’s famous oxtail soup one day, thank you for sharing!🤗💕
Thank you for your family recipes ❤ will be making this for my husband & daughter.
You should have Future neighbour merch shirts with your grandmother on them saying 'Shibang'!
Lol! I think William Hung will sue me.
I would buy it.....it's really funny old folks say such words.... specially grandmas..... kamsahamnida (spelled just it sounds I believe)
This was heartwarming. I love this soup. Thank you for sharing your grandmother with us all.
Oomp
Trying this tonight on a cold weather. Thank u looks very tasty & soothing.
I LOVE of tail soup!! I use celery, onions, carrots, tomato juice, salt ever garlic powder and some bay leaves. At the end, add some potatoes. I think I am going to try you're grandma's recipe.
That is my favorite favorite soup I wish she was my grandmother you have no idea how lucky you are my brother
I swear this looks so delicious omg!😮😮🤤🤤🤤and i swear Korean people never age she looks so good for her age! Thanks for the recipe.
Looks yummy. And your grandmama is adorable.
There needs to be a Make Oxtails Cheap Again (MOCA) movement. Growing up in the south USA in the 1960s, oxtails was a classic struggle food. Now it's barely affordable.
My mom made a stew with them that included vegetables. She'd serve it with cornbread. Good eats.
OMG 😮 oxtail soup is my fav! Great video. Love the family togetherness, makes it really sweet! Tell granny I’m now her fan!👍🏼 ..looking forward to more videos kn the future. Cheers 👍🏼