Bhutanese “Shamu Datshi” (Oyster mushrooms and Cheese)

#”Shamu Datshi “This simple and delicious recipe is from Kingdom of Bhutan. Add more spicy chills if you prefer!!! Hot Hot... yummy and delicious...
Below are links to products i use for cooking:
Cooking Pot:
amzn.to/3b2tcVS
amzn.to/3zvybYr
Musroom:amzn.to/3PB9AXT
Chillies: amzn.to/3PRsnyl
Cheese: amzn.to/3POayQk
Scallions : amzn.to/3OAadzw

[@Smi-cq3pn]

Being a vegetarian I would like to thank you for this amazing recipe.I am surely trying this yummy recipe.

[@Kaytravelandfood]

Thank you for watching

[@VC27]

Just returned from Bhutan with 2 pounds of fresh and soft Datshi Cheese. I am going to cook this tomorrow. Thank you.

[@Kaytravelandfood]

veecee27!!! Awesome oh I miss Bhutanese cheese,,, will be eating it soon...

[@VC27]

I miss Dalle Khursani. Didn't get it this time.

[@Kaytravelandfood]

Sorry I don’t eat that spicy extreme!!! Any ways how was your Datshi food you cooked?

[@yogensubba7904]

I'm a Nepali but I'm so much passionate and thinking about Bhutanese dishes to learn and explore. I love so called old way to say "Bhot Burmese cuisine" Nepal, Bhutan, Darjeeling, Sikkim and Assam. Itself "Datchi" is I found unique name. I tested to request a friend from Bhutan. I found it amazingly delicious. Thanks for veriety of Datchi recipe that make on your video. Thank you! Kezang😍😍

[@Kaytravelandfood]

Yogen Subba! Thank you 🙏🏻... happy cooking delicious Bhutanese recipe...

[@LHAKISBLOG]

Its good to see a Bhutanese food blogger on UA-cam. Keep it up 👍😊🇧🇹

[@Kaytravelandfood]

LHAKI'S BLOG thank again!!!

[@mazrihaislam5386]

Had this in Bhutan multiple times..really yummy 😍

[@lobsterr4045]

Very nice recipe....thanks a lot....today again i ll cook it....i looove shamu dashhi.....

[@Kaytravelandfood]

Lobster R! Happy to know you you like my recipe... more recipes coming soon... happy cooking...

[@karma_deki_filmmaker]

We are enjoying your cooking show. Cameron and karma

[@bibhavlogs4826]

Wooowww G8 watching national dish of Bhutan with full guidance....m new subscriber...wish u could add the recepie of how to make farmer cheese.. thank u.

[@zyn355]

I eat shamu datshi and tingmo.

[@evelynmiller7783]

I like your menu, looks so delicious.

[@Kaytravelandfood]

🙏🙏🙏for watching

[@heenayadav1989]

Nice recipe

[@Kaytravelandfood]

thank You,

[@tshewangnorbu4828]

nice one

[@Kaytravelandfood]

Tshewang Norbu thank you la!

[@SuperTamolina]

Any alternative for farmer's cheese? Like I have only those American slices available no other variety. Is it ok to skip the farmer's cheese and put more of the slices? PS- will make for 1. qty for 1 person won't be so much

[@L.11.Vlogs.]

American cheese can work just fine..if you don't have farmer cheese

[@drpallabisaikiadasdas2455]

Nice vidio

[@dharmasoul3134]

drpallabisaikiadas das Thank you!

[@drpallabisaikiadasdas2455]

Dharma Soul...thanks 4 reply ...