Keto DONUTS! Gluten Free! Yeast Risen! & Fried!
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- Опубліковано 4 жов 2024
- Printable Recipe Link
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My Perfected Keto Flour • Perfected Keto Flour |...
Gluten free Low carb & Sugar free
Ready for the best Keto donut you've ever had!?!!!
NET CARBS about 1.3 per donut :)
ENJOY!
Gluten free Low carb & Sugar free
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AMAZON LINKS
Donut cutter amzn.to/3XvrEq3
Almond Flour By Blue Diamond amzn.to/3DnYQc6
2 Oat Fiber Options ⬇
#1 By ModernMountain amzn.to/3ddb5gW
#2 By LifeSource amzn.to/3Z2FiSC
Egg White protein powder amzn.to/3Ld8uQr
Xanthan gum By Anthony's amzn.to/3UD0zj5
BakingPowder By Bob's red mill amzn.to/3dbBqfb
Allulose By Splenda amzn.to/3L8XZxL
⬇ GOOD NEWS! ⬇
John 3:16 KJV
For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life.
1 John 1:9 KJV
If we confess our sins, he is faithful and just to forgive us our sins, and to cleanse us from all unrighteousness.
Romans 10:9-10 KJV
9 That if thou shalt confess with thy mouth the Lord Jesus, and shalt believe in thine heart that God hath raised him from the dead, thou shalt be saved.
10 For with the heart man believeth unto righteousness; and with the mouth confession is made unto salvation.
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Music is from Epidemic sound.
Hi! So I used OLIVE OIL and I do not recommend air frying that will dry them out but thats just personal preference :)
Thx!
Any particular reason you're using olive oil instead of something like peanut oil? I've read in multiple places that olive oil is not recommended for use in deep fryers due to the lower smoke point.
@@baggor1 yes my family has deathly serious allergies to peanuts
i would recommend using avocado oil or refined coconut oil. Both flavorless and higher smoke point IMO
@@victoriasketokitchen That would make a lot of sense
I combined your donut recipe with Carolyn Ketcham's Keto Boston Cream Cake Recipe to make Keto Boston Creme Donuts!!! OH MY!!! So yummy!!!
Hi Victoria! 👋- I used your Einkorn Flour for this recipe but the dough was very dry and crumbly, I had to add water to it just to be able to form dough 😢. They did rise in my gas oven (I do not have an oven light.😮) . I had difficulty getting my oil to the correct temperature and maintaining it on my gas stove top. Unfortunately, the resulting donuts were overcooked and dense, although the flavor was OK. Oh well…Thanks for all your recipes and research.
THANKS for the tip on Carbmaster chocolate milk. Also thanks on the recipe for the donuts I miss them so much on my low carb keto diet. Also I just love your videos and the fact that you are a christian also.
You know what might also be REALLY good as a glaze for these? Choc zero chocolate fudge sauce heated up in the microwave! Just dip the top and you have chocolate glazed donuts! Their caramel sauce is the closest to the real thing I have ever found. I drizzle it on keto ice cream and its amazing!
Dip the cutter in flour every time.
I have a suggestion or two. Brush the donut cutter with a little oil. Olive oil is not the oil I’d choose for a donut. My choice would be a neutral oil such as avocado or an “expeller pressed” neutral tasting oil. I’m hoping to try this recipe one day. I just found your channel through the Keto Twins.
Love all your pink-my favorite color! I read a lot of the comments below. I wish people would remember that it will be more than likely that no flour we use will ever be as light and fluffy as wheat. Everyone is just trying to do the best they can baking gluten free!
I made them today not sure I will again, not horrible but I wasted a lot of expensive ingredients for this. But live and learn.
@@shari2864 I try to only make a half recipe of everything Keto anymore. I have too many things in my freezer because I hate to throw them out with how expensive they were to make!! I have made stuff that we liked the first time and then the next time I made it it isn't as good. This same thing happens when cooking just gluten free!
I will have to make these for sure! My husband is diabetic and has lost over 50 pounds and his A1C is so much better. I have lost weight on Keto also. Thank you for your recipes💕
I have just been diagnosed with pre diabetes and I am a donutaholic!!! So you can imagine my sadness and pain….lol. I have been looking for a low carb sugar free donut recipe since the day I found out! Thank you sooooo much for sharing this wonderful recipe. Now…that being said…can you use stevia in place of the allulose and maybe corn starch in place of the xanthan gum? Thanks again!❤❤
Hello Victoria! Thank you for sharing your donut recipe with me. I will have to try those. I put together a container of your Perfected Keto flour yesterday and made your homemade Keto bread recipe yesterday too along with my recipe for Keto Crack Chicken Soup. My husband loved the Keto bread and so do I. That will be a keeper for us. I think I should have baked it a little longer but it was still very good. I put a slice in my air fryer for lunch. I also do not eat breakfast and eat my first meal between 12 noon and 1 p.m. Have a blessed day and please keep those keto recipes coming!
I just want to give you a grandma +big sister hug!❤😊 Godbless you.
How about a maple 🍁 glazed cream filled donut. Yummy 😋
I had mentioned the CarbMaster milk to you several months ago; I don't know if it's me you're referring to or not, someone else may have mentioned it as well. So glad you like it! I know you're like me and try to keep your carbs as low as possible and this product is so helpful. The donuts look AWESOME - can't wait to try them. I don't have a Fry Daddy but may just do them on the stovetop:)
Hi! Must have been you cause I only remember reading it once! Thank you!!!!
Had no idea we’d get a bonus coffee mocha recipe. Looking forward to trying these. Thanks for everything you do.
If you like carbmaster milk wait til you get your hands on the yogurt. Love it. I use the carb master milk for my cream gravy and sauces now instead of hwc. Works out great .
I am so thankful for all your hard work getting us the best keto baking possible. Keto is a lifestyle for sure. and you help us go with it. God Bless....
I use the carbmaster milk as well. It makes great yogurt in my instant pot!
It has nasty artificial sweeteners that are not keto friendly, try Fairlife milk or if you're in Texas Mootopia.
These look delish! I can’t wait to try! I would love for you to make a Keto coffee video! Thanks!
please do a keto drink episode! I love donuts thanks so much, looks amazing!
1.3 net carbs per donut! Amazing :)
Victoria, if you use a slightly dampened cloth to whip over the mat before you sprinkle the flour, it will stay on the mat well.
Awww! Stormy is so cute! ❤️
Very excited to give this recipe a shot! Thanks, Victoria! :)
Those look awesome 👌. They look like regular donuts
Omgosh, I cannot do without my coffee and I have a Breville machine. Would love to see some delicious keto coffee recipes. My favorite was a chocolate caramel creamer, but haven’t figured out how to make it keto! You’re the queen, so I know you’ll be able to figure out some great ways to still make delicious Keto coffee!
*I need these donuts in my life* 🍩
I just bought the donut cutter! Can't wait to try this out and your newest flour recipe. I had every except the phylum husk and I can't use eggs in my bakes so I found AcreMade Plant-Based Egg Replacer for Baking off Amazon and that looks like it might be ok.
Thanks for your hard work and great recipes!
Thank you so much!!!
Victoria ,your perfected flour is perfect .I added for the recipe gluten flour (which has not changed the carbs count ) but added some bread like feeling to the baking . Also with those daunts.
Thanks for sharing your hard work with the Keto community
You are a good teacher. Thanks for another fine video.
Have you attempted apple fritters? Would love to see that, even with an apple replacement?
Not tried it but certainly will.i haven't tried the milk but get the yogurt from carb master..it's a winner to
I'm thinking Avocado oil?
Thanks for sharing, I'm on low card for 2 months now. Your perfected keto flour is what I need.
I am not a doughnut person but I do like your videos. Also, I am not a cat person (I have always had dogs), but that little kitten could make me change my mind. What a cutey!! I love it's markings.
I always said the same thing and we had dogs my whole life and actually said I would never have a cat until my husband brought home 2 rescue kitties. I was and am hooked 16 years into this. I would never get a dog again for several reasons, the biggest being I have severe autoimmune issues and cats just seem so much easier to take care of, no walking them in the rain or cold weather, just a whole lot of kitty box clean up. 😅
Hello.. I Love Everything you Share on your channel, Victoria! I am anxious to try making these. YOU have made a real difference in my Keto Foods - Thankyou for your hard work in figuring out how to make Keto recipes that Taste Amazing!! Bless-You, Girl! ❤
Coffee is MY ADDICTION too! ☕☕☕☕☕
New coffee machine! 😊 going to try these donuts. I have loved everything that I have made of yours. ❤
After cooking roll hot donutholes in alluloise sugar and cinnamon mix
I used Coconut sugar and it works just as Good 😌
😄finally someone decent and honest!
Also, I use powdered sweetener in all my dessert recipes. It dissolves so much better :)
Awesome!! Thankyou and I love coffee too.
They look awesome! A must try with a real good cup of coffee 😋Thanks ❤️
I will have to try the Carb Master milk. I also got an espresso machine for Christmas. Would love more Keto coffee recipes. Coffee is my happy juice!
Watching this at 1:50 am and now I'm dying for a donut rofl. Really bad timing, hehehe. Thanks Victoria!
Yes please on the coffee. I can't seem to find the best tasting coffee creamer
Gosh, these look awesome, can’t wait! Thanks for sharing 😀
I justify d your channel and I loved watching you make the donuts. They looked so good.
Thanks so much! 😊
Thank you for doing the donut recipe! Can't wait to try it out
Awesome! Awesome! Awesome!TY!
What other amazing recipes can we look forward to seeing in the upcoming future?
Oh man, you got me here! I have been so craving donuts!! :-)
BLESSINGS TO YOU ! I love donuts and am anxious to give this one a try !
I can’t wait to give these a try! Thanks again for all your hard work and efforts.
What?? I can't wait to try these!! These look great!
Amazing! Thank you!!
Hi Victoria, could I request a keto graham crackers recipe. There is so much you can do with graham crackers and I would love to make some keto ones. Thank you.
Looks good. I am going to use your flour mix to make an English muffin next.
How did it turn??
Yes please I would love to see how you make your mocha coffee! Or any other keto coffee ideas you have. I am a coffee addict!
Victoria, Thank you so much for all the hard work you have done for the rest of us out here. My question is can I use your don't recipe to make boston cream donuts?
I want to say yes but since I haven’t, I can’t be 100% sure
@@victoriasketokitchen Thank you, I will give this a try and let you know how it goes. Will be doing this later.
Your donuts look very good. I may try these.
You are a godsend! Thank you!!!!
I am very interested in everything that you do with your coffee and what kind of espresso machine is that?🙏❤️ I can’t wait to try these donuts. You’re the best. God bless you!🙏❤️
Cute kitten!!! ❤
Thank you.
I discovered carbmaster milk about 2 months ago. I love it! It has a little bit of chemical sweetener in it, but I don’t care. I love that milk!
Cute kitten! 😍
Excited to try these. I just made some keto donuts last week and was a bit disappointed. I will let you know what I think. Thanks for the recipe!
Please do!
How did it goo?
@@randomhumans1395 didn’t hold together. It was weak
Looks delish. Your kitchen cabinets would look awesome painted white.😉
They look good the way they are
She has 4 kids white would show every little
speck of whatever
I love them just the way they are! I don’t like white kitchens.
LUV the new baby
P.s
Yummm🍩
Looks wonderful! Using the Perfected Keto Flour I usually look for how much baking powder to add, I've tried to search all the comments, but no luck. Is there no Baking Powder because this has yeast??? Thanks so much!
Amazing.
Carbmaster was yummy but the sucralose bothered my digestive tract.. bummer..😢
Do you still recommend the carbmaster milk i have a kroger near where i can get some? Thank you for your videos God Bless
Can I use monk fruit or another natural no calorie sweetener. I don’t have allulose
Thank you so much for all the work you do in helping us eat healthy. I was wondering how many times could you reuse the olive oil in the fryer?
At least 3 but it depends on the debris left from what you cooked. These donut didn’t fall apart as u see and didn’t leave dough in the oil it was still clean looking when I finished all of them
that looks yummy
OMG this makes me so super happy. Love it! If I just want to make donuts, would I still need to roll the dough or can just shape right after mixing? thx
If u don’t roll it smooth the results will be lumpy
Oh by the way donuts will be made for Saturday breakfast treat
Hi Victoria. What oil do you use for frying? Also wonder if I can use your original all purpose flour as I still have a batch made. Thanks for the hard work and sharing!
All purpose wouldnt be structural for bread based things but the self rising would
Please package & sell your perfected flour 🙏🏻
God bless you sweetheart!❤
Hey Victoria, have you figured out a good keto substitute for Rice in a meal? Like something that gives that familiar experience to having rice with certain meals and cuisines(like Asian cuisine)? Thanks for all your work again!
Shirataki rice (or miracle rice
@@victoriasketokitchen Thank you!!!!!
I really like Carrington Farms ground sweet lupin beans. These are from Austrailia and they perfected the low/no bitterness bean. And they are quick, 3 minutes in the microwave and they are ready to go also makes an awesome hummus sub for garbanzo beans. I add them to everything.
could you add buttermilk instead of the water and cream for an old fashioned donut?
Could I use this recipe to make Apple Fitters?
Can I make these with the Newest flour blend?
I need to get my Kitchen re-model done so I can try all your recipes. #MouthWatering
Great video!I am curious if you noticed any glucose spikes using this flour?
Absolutely not and I stay in a deep level of ketosis below 3
Victoria, do you use powdered allulose or granular allulose for the glaze?
Granular
Dear Victoria ,
Do you have a video how to make croissant
Not yet sorry
@@victoriasketokitchen I will wait for your video, I trust you
👍🌷
The white handle should be able to push down so the donut and hole pop out
Unfortunately mine is cheap and isn’t able to do that
Dipping in flour should work
Hi Victoria, did you mention what pre-baking the donuts before frying them does?
Yes it cooks the inside’s because frying does not. If u don’t pre bake they will be more dense and not fully cooked inside
Heavy cream is nowhere to be found where I am. I have to substitute half and half.
Then I bet you would use 2T 1/2 and 1/2 and 2 T water. Just my thinking.
Don't use the same amount of water
Would you consider this a cake donut?
Praise the Lord!
I was thinking of using coconut oil but as they cool I’m afraid they would feel greasy in your mouth
Hi Victoria, one question about the yeast. Can I use rapid rise instant yeast? Also do you add actual sugar to the yeast?? Or Allulose? We bought the presto deep fryer (very exiting) I’m going to make these donuts next week before driving to Michigan from Connecticut. My husband and I always love to stop for donuts and coffee on the way but the processed flour and bad oils are horrible for you. Using your wonderful recipe and frying them in healthy avocado oil is just the ticket and we’ll bring these along instead. So excited to try these. Many blessings ❤
I don’t know about rapid rise sorry I use active dry but yes I use table sugar because the yeast eat it and produce the gasses so it ends up not effecting us at all
What kind of fryer is that?
Victoria, do you have a cookbook? Are you working on one? If you are. I want to be the first one to buy one. I'm diabetic, so I need some recipes I can eat. Thanks. Joyce
Since it's only me eating keto at what point would i be able to freeze for later use?
After they rise? After they are baked? After they are fried?
After fully cooked and cooled