I made this the other day. I used shrimp since crayfish are difficult to find in my area. Im throwing out my old recipe and using yours from now on. It was fantastic.
@@bbqsouthernstyle tomorrow my mama getting birthday 79 I’m gonna to her countryside to visit her I will cook your jambalaya and your style of smoked duck in smoker. Thank you bro 😎!🙏
Chef, talk to me about the crawfish you used. My local grocery store has the frozen 1 pound packs. Is this what you use? If so, what do you do to it before using in this dish?
Another tasty video. wow. a big hello to our Cajun friends and family down in Crawfish country Louisiana. 👍✌
Thank you. We have lots of swamps in South Ga.
yes
Wow, that looks delicious! Definitely have try it. Thanks for the upload. Thumbs-up 👍
Thank you so much 👍
Hi. I love it!❤ Thank you so much. Have a blessed day 🙏🏻
Thank you! You too!
Man, I would love the opportunity to be taught by you some day!
Thank you thank you. Just stay watching your doing great
I heard of it, but I never had jambalaya before. This looks so delicious. I am going to make some, I have got to try this. Thank you so much. 🙏🏽
You are so welcome
I made this the other day. I used shrimp since crayfish are difficult to find in my area. Im throwing out my old recipe and using yours from now on. It was fantastic.
Nice! glad to be of help.
Jambalaya is my favorite Cajun meal next to gumbo. Well done Chef!
Gumbo is on the way. The blue claw is almost ready.
@@bbqsouthernstyle I need a 2 bell notification for that one, lol!
Thank you dude! When I visiting US I always go to Cajun restaurant to get jambalaya!
Nice! now you know how to make it.
@@bbqsouthernstyle tomorrow my mama getting birthday 79 I’m gonna to her countryside to visit her I will cook your jambalaya and your style of smoked duck in smoker. Thank you bro 😎!🙏
Any time! A big Happy Birthday to mom, sounds like you are a great son. Have a wonderful day! Blessings to you guys.
This looks yummy! I love your cooking videos. I will try this, and can you use shrimp or crab or any combination?
Thanks a lot, I very much appreciate you.
Chef, talk to me about the crawfish you used. My local grocery store has the frozen 1 pound packs. Is this what you use? If so, what do you do to it before using in this dish?
You can, if you cannot find fresh