Eggplant Air fryer | Aubergine friteuse a air

This stuffed eggplant recipe is simply delicious, versatile and easy to make using your air fryer. The advantage is less oil and a crispy texture and quick!
Looking for more air fryer recipes? I've rounded up my favorite ones: • Air fryer / Friteuse à...
Hasselback eggplant - air fryer: • Eggplant hasselback wi...
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Printable recipe by: DelishAirCook ⬇️
Ingredients:
-1 medium eggplant (Organic medium eggplant (13.70oz))
-Olive oil (extra virgin)
-Sea salt
-1 diced tomato
-Shredded mozzarella 1 cup
-Bread crumbs 1/4 cup
-Ground nutmeg 1/2 tsp
Instructions step by step:
Slice the eggplant in half; lengthwise. Score their insides with the tip of a sharp knife, so that you create a diamond crosshatch pattern about one inch deep.
Be careful not to pierce the skin.
Brush eggplant halves evenly with olive oil. Both sides.
Then, season them with an even single layer of sea salt.
Place them in the air fryer basket, cut side-up
Air fry: 350F/180C for 20 minutes
Flip them half way through.
Return them in the air fryer. Remaining time 10 minutes.
Flip them up.
Scoop out the eggplant flesh. In a bowl, add 1diced tomato, add the eggplant flesh.
Add the shredded mozzarella, bread crumbs and nutmeg. (Shredded mozzarella 1/2 cup, bread crumbs 1/4 cup and nutmeg 1 tsp.)
And mix, (you can use your hands) until well combined.
Fill the eggplant with the mixture. Gently press down the mixture.
Return them in the air fryer. Air fry: 350F/180C for 10 minutes
Top with shredded cheese 3 minutes before the end. (Topping with cheese is optional but highly recommended.)
Serve immediately with rice, quinoa...
Enjoy! Bon appetit
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Air Fryer And Pressure Cooker recipes | Delish Air Cook
Cette recette d'aubergines farcies est tout simplement délicieuse et facile à préparer avec votre friteuse à air. L'avantage c'est moins d'huile et une texture croustillante.
Vous cherchez plus de recettes de friteuse à air? J'ai rassemblé mes préférées : • Air fryer / Friteuse à...
Recette imprimable par : DelishAirCook ⬇️
Ingrédients:
-1 aubergine moyenne (Aubergine moyenne bio (13.70oz))
-Huile d'olive (extra vierge)
-Sel de mer
-1 tomate en dés
-Mozzarella râpée 1 tasse
-Chapelure 1/4 tasse
- Noix de muscade moulue 1/2 cuillère à café
Instructions pas à pas :
Coupez l'aubergine en deux; longitudinal. Marquez leur intérieur avec la pointe d'un couteau bien aiguisé, de manière à créer un motif hachuré en losange d'environ 2 cm de profondeur.
Attention à ne pas percer la peau.
Badigeonnez uniformément les moitiés d'aubergines d'huile d'olive. Des deux côtés.
Ensuite, assaisonnez-les avec une seule couche uniforme de sel de mer.
Placez-les dans le panier de la friteuse à air, côté coupé vers le haut
Friteuse à air/air fry : 350F/180C pendant 20 minutes
Retournez-les à mi-cuisson.
Remettez-les dans la friteuse à air. Temps restant 10 minutes.
Retournez-les.
Prélevez la chair des aubergines. Dans un bol, ajoutez 1 tomate coupée en dés, la chair d'aubergine, la mozzarella râpée, la chapelure et la noix de muscade moulue. (Mozzarella râpée 1/2 tasse, chapelure 1/4 tasse et muscade 1 c. à thé.)
Puis mélangez (vous pouvez utiliser vos mains) jusqu'à ce que le tout soit bien homogène.
Remplir les aubergines avec le mélange. Appuyez doucement sur le mélange.
Remettez-les dans la friteuse à air. Friteuse à air/air fry: 350F/180C pendant 10 minutes
Garnir de fromage râpé 3 minutes avant la fin. (Garnir de fromage est facultatif mais fortement recommandé.)
Servir immédiatement avec du riz, du quinoa...
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#delishaircook #airfryer #friteuseaair #eggplant #aubergine

[@missyd5016]

I decided to make this for dinner tonight.
I added diced bacon, onion, red capsicum, and used grated cheddar instead.

[@DelishAirCook]

Sound delicious 😋 I like diced bacon 🥓
Thanks for the idea. Hope you liked it. Have a wonderful day.

[@pamelapulsifer332]

I just made this and it turned out so delicious. Thank you!

[@DelishAirCook]

Thank you so much for taking time to write a review. I'm glad to hear it :)
I hope you will try the other recipes. Have a wonderful day!

[@margitschendel1605]

Wonderful recipe. Thank you. I’ll make these soon. 😊😊😊

[@DelishAirCook]

You’re welcome ☺️ Thank you so much. Enjoy!!

[@caroleheaton2380]

Thank you so much for creating and sharing this recipe

[@DelishAirCook]

You are very welcome 🤗 Thank you so much
I’m glad that you enjoyed this healthy recipe.

[@cathydavies3526]

Lower calorie option that still delicious, swap the mozarella for low fat cream cheese.. even Laughing Cow Light works..
2 triangles per 1/2 aubergine is 50calories.. i add them to everything, makes a lovely creamy cheesy sauce stirred into cooked pasta dish.

[@DelishAirCook]

Thank you for the tips ! I will try it ☺️

[@juliette1111casanova]

Thank you!! Merci

[@DelishAirCook]

You’re welcome ☺️ Hope you will enjoy my other recipes too 😋😋
C’est avec plaisir 😊 J’espère que les autres recettes vous plaisent également 😋😋

[@DelishAirCook]

If you want more recipes with EGGPLANT.
Hasselback eggplant - air fryer: ua-cam.com/video/t_sTLVubtZQ/v-deo.html
Enjoy 😊

[@jacques42]

Cool idea. Thank you. More ideas from you please

[@DelishAirCook]

You’re welcome ☺️ Check out my other recipes.
Thank you for your comment. Have a wonderful day!

[@jen9774]

I am off to do this right now !

[@DelishAirCook]

Good afternoon, I hope you liked this recipe 👍🏼 Have a wonderful day!

[@Warwck24]

Me too actually

[@cheickdrame7567]

Very nice recipe ! If you don't have bread crumbs you can crush some corn flakes !

[@DelishAirCook]

Thank you so much. I appreciate it 😊
Nice tips. I’ll give it a try!

[@walkonliner]

canella instead of muscad

[@veem585]

I think i would add some cooked ground turkey to the mixture

[@DelishAirCook]

Sound delicious too. Indeed, this recipe is interchangeable. That’s what I like about those recipes. Enjoy 😉

[@Warwck24]

Y nice

[@DelishAirCook]

Thank you so much. Have a wonderful day!!

[@yourbible1594]

Use tong baby

[@DelishAirCook]

I will 😂😂