EASY SPRING ROLL AND SAMOSA WRAPS OR SHEET/ EASIEST WAY TO MAKE YOUR WRAPPERS / DOUGH METHOD

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  • Опубліковано 27 чер 2024
  • 625g flour
    1 tsp salt
    30g corn starch
    12.5 oz water

КОМЕНТАРІ • 4

  • @treasalvo7181
    @treasalvo7181 Місяць тому +1

    🎉🎉🎉🎉

  • @emmanuelajenny22
    @emmanuelajenny22 22 дні тому

    I tried this method today.... Couldn't separate it... The 4 I join together became one... and another 4 again... Almost cried...Flour wasted. Tried the whole 3 methods before I repeated one of the methods was able to get what I want... Really wasted flour today. Please what was the problem? Did I smooth it too much or what. Cos the oil in between was just same quantity as yours...

    • @dishdelishafrica1063
      @dishdelishafrica1063  22 дні тому

      @@emmanuelajenny22 So sorry about this. I think you didn't allow the dough cook well on the fire top. And also did you sprinkle flour on the surface of the flat dough after rubbing in the oil?

    • @emmanuelajenny22
      @emmanuelajenny22 22 дні тому

      @@dishdelishafrica1063 yes I did. I'll try again.. thank you