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Uncle Roger Found THE WORST PHO Rachael Ray / Japanese Lady Reaction / English version
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- Опубліковано 16 кві 2022
- #uncleroger,#Pho, #RachaelRay, #noodles, #eggfriedrice,#japanesereact, #unclerogerreaction, #japanese, #リアクション, #UncleRoger, #ReactUncle, #tasty,#日本語リアクション, #バイリンガル女子, #日本人女性, #英語,#unclerogerreaction,#reacttouncleroger,#japanesereact,#japanese,#japanreact, #englishsubtitle
Japanese bilingual lady Reacts To: Uncle Roger Found THE WORST PHO Rachael Ray
We are reacting to a video: Uncle Roger and his hilarious Egg Fried Rice videos!
The actual comedian behind Uncle Roger is Nigel Ng and his channel name is @mrnigelng
/ nigelscomedythings
We reacted to his videos- the BBC Good Food, but go and watch all his other videos too, they're very funny!
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We have significantly transformed the content claimed in my video; the video is protected by fair use, fair dealing, or similar exceptions to copyright. We have Moments where we have commentary over the video & showing my Reaction to the video with pausing the Video to Review & to tell the viewers my Thoughts. What we make is know as a Reaction & we are Remixing the content to make it Trans-formative. We also put the Link to the Original Video & Sate that my Video is not a Source to replace What we are Watching.
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Uncle Roger Found THE WORST PHO Rachael Ray
• Uncle Roger Found THE ...
"Pha" is the Vietnamese pronunciation for Pho. Uncle Roger is Malaysian so it is not unusual for him to use the correct pronunciation from nearby South East Asian countries.
"Pho" is used by most English speaking people, if they don't know the actual Vietnamese pronunciation. Mainly because it's the same as the pho from "phone".
I mean they say it as it’s spelled.
@@TheLocomono9 people seem to forget it's actually spelled phở
I'd say it's more like "pher"
In the US, I haven't been able to find thinly sliced meat so I usually freeze it and then slice it by hand. The broth should be clear, and it usually takes 7+ hours to make from scratch, but there are flavor packets and powders to use as a "cheater" to make it quick, but those are only found at Asian grocery stores.
As a chef I can confirm the freeze cut method is best if you don’t have a deli slicer
In the US the thinly sliced meat can be bought from Asian super market, at the section where frozen foods are sold, by the ingredients section for hot-pot like fish tofu / cake. You can get either pork or beef.
If I had to use a common cut in America, I'd probably use skirt steak and slice by hand
Peach is right, there usually isn't a lot of pre-sliced meat in stores in the US. However, you can usually have the butcher freshly slice the beef to your desired thickness after you have selected your piece.
I have seen raw thinly sliced ribeye in the meat section at most grocery stores, but that might be due to being close to Pennsylvania for making cheese-steaks.
Yes you can always ask the meat department to cut *any* meats the store carries to whatever you need in the US. You aren’t limited by “ the shelf”.
NO! You are wrong for the best Steven. You guys are at 14.2 K with me. Rachel Ray was a disaster, what she did is a disgrace to Vietnamese people. I know this because I watch chef Eddie Cương Nguyễn. He is Vietnamese and he explained exactly what she is doing wrong. You guys are wonderful and I love you very much. Also peach allow me to flatter you, your beauty is astonishing from both inside and outside.
Y’all are so funny! 😂
Also it’s a phenomenon. With Asian dishes. Chefs being like “just use whatever you want here.” Happens so much.
Peach & Uncle Steven should be on the next HAIYAA podcast!
I love your reactions, and really enjoy that you release in both english and japanese, it brightens my day to see you've posted another video :) I wish all the best to the both of you and hope you get to 15k that much sooner!
Let’s go 15k!!!! I have started watching your reaction channel in about a week ago, & I love your reactions to well known UA-cam videos & others outside of it, you have my heart & wish the best for you all
I would love to see you try and make a Danish dish(yes different versions exist outside of Denmark), pork belly with potatoes and parsley sauce. The parsley sauce is a "baked" sauce where you start with butter and flour, then slowly add milk or cream and some pork stock.
Have you reacted to extra credit's series on the Sengoku Jedai yet? It would be interesting to hear the perspective of that moment in history from the two of you I bet.
In Canada you would ask your butcher to slice it for you.
Peach we have thin sliced meat in grocery stores like Safeway and superstore,if not there's H mart or T n T at least where I live in Canada.
You guys are pretty funny. Not usually one for reaction on reaction videos but your commentary is actually great
Jesus I just realized I was eating pho incorrectly i was one of the guys that would take the bowl and drink the soup directly.
Good thing nobody got offended.
I'm not offended, I just wanna know how you picked up the bowl without burning your hands and dropping it onto the table. Pho makes the bowls so hot.
@@GH-Rav I'm very bad with chopsticks by the time I finish eating the noodles the soup is already in a temperature to take it by hand.
Buying sliced meat is kind of, I won't call it stupid since I do it myself and I don't want to call myself stupid, however it's really easy to slice it up yourself, just freeze it and use a mandolin or similar
I live in a smallish city in the middle of Iowa, which is in the flattest piece of nowhere the US has, the Great Plains. Even we have a really good Pho restaurant. They even deliver and add in a little pamphlet showing how to properly assemble your bowl of Pho.
As a Vietnamese and just ate Pho this morning, I feel like puking just watching her cook
Ikr, pho is life for me, especially coming from my mom. Her pho is just...nope.
Video suggestion: you reacting to Uncle Rodger forced to review the worst thai red curry. Spoiler alert: It's made by Jamie Olive Oil.
I hope you guys will react to uncle Roger's favourite chef Jamie Oliver's "thai red curry". Trust me you wont wanna miss it.
I've been watching their video..for a long time... But i forgot to subscribe.... So i hit the subscribe button
Wonder if these chefs see themselves getting called out for improper or bad cooking? 😂😂😂
Rather thn a reaction video for ur 15k subs.... Show us Or explore us Japan... I love Japan 😌.
Show us the lively and fun places of Japan ....
Onegaiii 😉
you have kimetsu no yaiba and shingeki no kyoujin merch in background, niceee
Actually it's pronounce f' e like how you would pronounce love. I.e. the L-O part
Woo hoo! Not far from 15K guys!
Rachel Ray is a celeb chef, but more importantly she is a day time chef for regular television. She's what stay at home moms and old people put on the tv when they don't have cable. The expectations for her will be quite low.
Pha and pho ( fuh/fah ) and ( foe) both seem to be “ acceptable “ pronunciations which means the truth is it’s pronounced somewhere in 5ge middle of them both.
Very nice couple. For us Americans it helps you speak English. Rachel doesn't do it well. Wrong.
I didn't realize this before, but I saw this video again and I'm like...That Pho definitely has all the scum from the raw steak meat and that meat itself is probably so raw you'll get stomach ache from it. It is too thick to be cooked in such a short time so the bacteria or any parasites inside have a chance of surviving and reaching the stomach. Yuck! 🤢
I always love reaction
I very like the passion you guy put in video and 2 time reaction in 2 language is good enough action to see or to show how passion you two give to us the viewer, but...
the reaction is about first impression, the feeling, the expression, that you can only have it for the one first and last time about what you reaction or at least in my understand about word Reaction and that why i love the reaction video
it's no need to make 2 video for 2 language with one first impression video and another copy for translated video just make 1 video with 1 language and make subtitles with only one honest feeling the first impression video that you can give it all your heart into it
But again you don't need to listen to me, but pls just tell me what is the video that is the 1st time watching and have the 1st impression
it's the eng ver. or the sub ver. ?
ps. sry my eng is not good. i hope you guy can understand me.
Pronounced pho is "fuh" ok
Sorry bout the spamming everyone, my phone got hacked :(.
Also highkey wanna mention, that peach. Ur so pretty omg. Imma transgirl, and like. Ur transition goals. Albeit both of u are pretty and nice humans. But still, my point stands. U, peach, are very pretty :))
Can you react to oversimplified videos??
supposed to be "Pher"?
Are u guys married or daugther and father?
Hi, please check our relationship as follows,
ua-cam.com/video/SWq6hA3ct9c/v-deo.html
I'm a vietnamese and when done watch this vd for phở , i have nothing tho say anymore 🥲 so sad ayaaaa , this soup is like a joke