Keto vegan garlic and cheese flatbread

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  • Опубліковано 7 жов 2022
  • This garlic and cheese flatbread is so delicious and super simple to make. All I can say is… go make this bread! :)) x
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    INGREDIENTS
    ------------------
    DRY:
    120g almond flour
    Or
    120g of nut/seed flour of your choice
    Or
    80g coconut flour
    *
    *
    20g psyllium husk
    1 tsp baking powder
    1/2 tsp xanthan gum
    A pinch of salt
    1 tsp Instant yeast (the one you can add directly to the dough without activation)
    WET:
    1/2 tbsp oil (I use olive oil)
    1 tsp vinegar (I use apple cider vinegar)
    1 cup Hot water (you only need slightly over ½ cup)
    GARLIC INFUSED OIL:
    Finely chopped garlic (amount based on your preference)
    Fresh parsley
    Olive oil
    50-60g gratable vegan cheese (cheddar and smoked cheese both work great!)
    DIRECTIONS
    ----------------
    1. Place all DRY ingredients into a bowl and mix well.
    2. Mix vinegar and hot water in a cup.
    3. Pour the hot liquid into the DRY ingredients (A small amount of liquid at a time! You most likely only need slightly over ½ cup. Coconut flour dough may need a bit more). Spend a few minutes mixing/kneading the dough till it’s moist and smooth.
    4. Cover and rest the dough for 15 minutes
    5. Roll out the dough on a flat surface till it reaches a similar thickness of thin crust pizza. Use a dough cutter or knife to tidy up the edges.
    6. Brush the GARLIC INFUSED OIL on top and sprinkle with grated cheese.
    7. Bake in a 200C/400F preheated oven for 20-25 minutes or till the bread is golden brown.
    8. Brush with the remaining garlic oil and enjoy!
    #KetoVeganRecipes
    #GlutenFreeRecipes
  • Навчання та стиль

КОМЕНТАРІ • 144

  • @aliciastanley5582
    @aliciastanley5582 9 місяців тому +6

    You are my favorite keto chef! And there are a lot of great ones! GREAT RECIPES delivered elegantly. Thank you.

  • @marystestkitchen
    @marystestkitchen Рік тому +9

    Definite must make!!

  • @fannyhendrickx712
    @fannyhendrickx712 Рік тому +5

    thank you so much for sharing this. First thing in the morning.... I love your focaccia but this one might take the lead. Have a nice sunday!

  • @claudiestreveypanneton7409
    @claudiestreveypanneton7409 Рік тому +5

    Wow, it’s a wonderful recipe again. I’m trully amazed by your cooking skills. Are you a professional cook? because I’ve tried many of your recipes and they’re the best out there. Keto is very good for many health conditions and for disease prevention. But we want to still eat good right? My dear you are the best and you’d deserve a whole book for your original recipes. Keep up the amazing work. You’ve made it easier for me to follow keto post-cancer.

  • @sj6049
    @sj6049 Рік тому +23

    A day with a new Heavenly recipe is always a great day!

  • @karentzn
    @karentzn Рік тому +2

    This looks delicious. Thank you. I’m laughing so much when you said “I’m needing another slice”. Fan beautiful tutorial

  • @alexandralungu4420
    @alexandralungu4420 Рік тому +5

    Omg this was amazing!!! I added some leeks and I kinda added double the cheese. It was absolutely divine.

  • @joellenlevitre2590
    @joellenlevitre2590 Рік тому +10

    I can hardly restrain myself from making this right now, but I just make rosemary flatbreads (your base recipe) a little while ago. Tomorrow I'm going to make this.

    • @asmaamm1583
      @asmaamm1583 Рік тому

      انالايتوفرلدي صمغ الزانثان هل تنجح الوصفة بدونه

  • @dnmurphy48
    @dnmurphy48 Рік тому +5

    That looks great, I would imagine it would be quite a nice pizza base too. A good idea about having the ingredients pre-made and on hand.

  • @rhodamabbott8101
    @rhodamabbott8101 Рік тому

    Looks amazing!

  • @nicoleh5748
    @nicoleh5748 Рік тому +1

    That is on my must try list! Thank you! 🤩

  • @cubannel12
    @cubannel12 Рік тому +9

    Oh that cheese and garlic flat bread looks great. It's a definite go for me. Love the simplicity of how to make all of your scrumptious and healthy breads. It's some of my favorite things to do. Thank you for sharing it with us. Please take care and stay safe.

  • @lisayerace6117
    @lisayerace6117 Рік тому +1

    Definitely going to try this one!!!❤

  • @sevimdjemal4331
    @sevimdjemal4331 Рік тому +9

    I made this yesterday and cos it finished so quick ended up making up another one today too😋I can honestly say this tasted better than anything I've eaten since been on keto.Thank you so very much for sharingthis recipe with us🙌

  • @veesimmons2464
    @veesimmons2464 Рік тому

    Oh, my! This looks absolutely amazing! Thanks for sharing.

  • @aliciadahl3834
    @aliciadahl3834 Рік тому +1

    Wowza!! I’m making this tonight‼️❤️

  • @JoeesJewelry
    @JoeesJewelry Рік тому +3

    I cannot wait to make this and I already have the mat for rolling it as well! Thank you so much Fan!

  • @comrademax660
    @comrademax660 Рік тому +6

    lovely I'll definitely try this recipe

  • @funzeevanzee
    @funzeevanzee Рік тому +1

    Looks fabulously delicious 😋

  • @lotusmoon9049
    @lotusmoon9049 Рік тому +10

    This looks to me like a good alternative to a pizza. I need to be off wheat/gluten but now and again, I'd love a good pizza (and end up suffering the consequene... 😞. The only thing I cannot have in this recipie is garlic (love the taste but cannot have them) but I don't think that'll change anything other than the taste and I love cheese, so will give this a try. Thanks Fan. 💫❤

    • @iyouitry
      @iyouitry Рік тому

      Keep it up! You can do it 💪

    • @HeavenlyFan
      @HeavenlyFan  Рік тому +2

      You can skip the garlic, it will still be totally delicious x

  • @emmanuelking9988
    @emmanuelking9988 Рік тому

    Excellent tutorial and recipe...thank you! 🌷

  • @Reinolds_Recipes
    @Reinolds_Recipes Рік тому +2

    So good and well explained :) love it! Keep sharing please 😀💪

  • @mirah2578
    @mirah2578 Рік тому +5

    Made this today and it is SOOOOOOO good. Thank you

  • @nirateller5603
    @nirateller5603 9 місяців тому +2

    Thank you for another super perfect recipe

  • @kangakid5984
    @kangakid5984 Рік тому

    I am excited about making this tomorrow. I love your recipes. Thank you for sharing

  • @nancisoble4725
    @nancisoble4725 Рік тому

    Looks awesome

  • @AllFiredUpGlassBeads
    @AllFiredUpGlassBeads Рік тому +4

    Another wonderful video with Fan! Thank you and can't wait to make this bread!

  • @iyouitry
    @iyouitry Рік тому +6

    This is an unmatched recipe ! Gosh how beautiful your recipes are! I wish you consider making Levantine recipes as well

  • @julcstars2836
    @julcstars2836 Рік тому +1

    Thank you. I just made this for my lunch. It was scrummy.

  • @amelzaia5196
    @amelzaia5196 Рік тому

    Must try now❤

  • @luisaleonardi666
    @luisaleonardi666 Рік тому

    Really a good recipe, easy and delicious. I will try it out very soon. Thanks for sharing.

  • @bluebutterflywellness2273
    @bluebutterflywellness2273 Рік тому +7

    Was just debating what to eat and saw your video. Already made flatbread so I'm just going to do this! Thanks! 👍🏽

    • @littlevoice_11
      @littlevoice_11 9 місяців тому

      Did you use yeast? I am unsure which to buy or perhaps if I can use baking powder?

    • @ChameleonLady
      @ChameleonLady 6 місяців тому

      ​@@littlevoice_11the yeast is just got flavour. Baking powder and baking soda won't work the same way and may impart a bitter flavour.

  • @saraalinazari457
    @saraalinazari457 Рік тому +1

    Thank you so much for recipe and thanks for saying other options for almond ❤❤🙏🙏🙏

  • @nazeckbooley990
    @nazeckbooley990 Рік тому

    Stunning recipe thank you my darling❤

  • @bertawhytley2168
    @bertawhytley2168 Рік тому +6

    Well done Fan...these look wonderful and so full of flavour....a real must try ❤️

  • @AllegraAelfwynnnKing
    @AllegraAelfwynnnKing Рік тому +3

    Yum! 😍 I'm going to make this for my partner tonight 💞 Thank you for another incredible recipe❤

  • @resurrectionsunday4164
    @resurrectionsunday4164 Рік тому

    I’m so excited to try this recipe. You made me hungry girl! Yea 😊

  • @TH-uo6qy
    @TH-uo6qy Рік тому

    I wait for your videos this is a great garlic bread thank you please keep posting ❤💕🙏

  • @nrgltwrkr2225
    @nrgltwrkr2225 Рік тому +3

    Wow! This looks so delicious!! I cannot wait to make it. Thank you so much for every single recipe and your calm, easy demeanor. You take so much stress out of eating Keto Vegan and your recipes all are so healthy! Thank you, truly from the bottom of my heart. There is no one else on youtube as good as you are at Keto Vegan! Later: I calculated the carbs on Cronometer and sadly, it works out to be 11.5 net carbs per slice (if you cut it into 8 pieces.) Too many carbs for me right now. Bummer.

  • @patrawish874
    @patrawish874 Рік тому +1

    Thank you so much

  • @renus6015
    @renus6015 Рік тому

    Will make it soon...

  • @blancamorales5315
    @blancamorales5315 Рік тому +1

    Muchas gracias por tu receta ...me encantan 😋😋
    Un abrazo de una seguidora 😊❤⚘🙏🇲🇽

  • @monag.769
    @monag.769 Рік тому +2

    Thank you for your dedication and wonderful ideas! And one more positive aspect (that has nothing to do with keto) ist your calm soothing voice, I first thought it was AI lol

  • @edithharmer1326
    @edithharmer1326 Рік тому

    Wow!
    Ingenious!
    Looks delicious!
    Thank you for sharing!
    Greetings from Singapore 🌹🌹🌹
    Edith, a happy Subcriber

  • @hedylus
    @hedylus Рік тому +8

    It looks delicious Fan. I’m going to try to make it with rosemary instead of parsley 🌿

    • @iyouitry
      @iyouitry Рік тому +1

      It will be also awesome with rosemary

    • @HeavenlyFan
      @HeavenlyFan  Рік тому +3

      Rosemary and garlic are perfect together!

  • @susisunshine4300
    @susisunshine4300 Рік тому

    🥰 thanx so much

  • @HappyVegan72
    @HappyVegan72 Місяць тому

    Omg yummmmmm

  • @conniemims5766
    @conniemims5766 Рік тому

    Wow thanks.

  • @stacyhackney6100
    @stacyhackney6100 11 місяців тому

    Thank you

  • @asmaamm1583
    @asmaamm1583 Рік тому

    رائعة ساستخدم شيدرحيواني ساعتمدهذه الوصفة شكرالك 🥀

  • @msantello1
    @msantello1 Рік тому

    YUM!!!

  • @susiorduna2564
    @susiorduna2564 Рік тому +1

    Gracias por la traduccion, Ojalá algun dia puedas hacer Donas sin molde 😍😘

  • @zincchristina9296
    @zincchristina9296 Рік тому

    Super

  • @BonnieBelmondo-lc6jn
    @BonnieBelmondo-lc6jn 9 місяців тому

    OH, MY 😋

  • @annrhodes3544
    @annrhodes3544 Рік тому +1

    Add some pizza toppings to half-baked bread. Perfect!!

  • @linda.said67
    @linda.said67 Рік тому +5

    Will be making this for lunch tomorrow. Is this quite similar to your bread rolls dough? I normally use that as my pizza base. Though I would like to try this too as a pizza base...yum yum with all that garlic oil infused. Fan,.do you think I should pre cook the base, then add the toppings? Thanks for coming up with delicious recipes...p.s. this week I baked your raspberry and chocolate cookies 🍪...delicious

    • @HeavenlyFan
      @HeavenlyFan  Рік тому +5

      Yes Linda you can totally use it as a pizza base. You don't have to but you can pre bake it for 10 minutes then put your toppings on. It'll make it more crusty x

  • @JosephAlanOliveros
    @JosephAlanOliveros Рік тому +1

    made two versions of this a couple of weeks ago - the almond bread flour version and the coconut flour version. unfortunately, the psyllium husk powder that i used made both breads purple. nevertheless, they still tasted wonderful! i'll be making one again but this time i will grind whole psyllium husk into powder and use that instead. cheers!

    • @cathypang1984
      @cathypang1984 9 місяців тому +1

      Try Now Foods brand

    • @ChameleonLady
      @ChameleonLady 6 місяців тому

      Nothing wrong with purple bread.. At least in my opinion. 💜

    • @cathypang1984
      @cathypang1984 6 місяців тому

      @@ChameleonLady 🤣 I guess...it's different!

  • @MrAnishBahri
    @MrAnishBahri Рік тому +3

    Hey!! I miss watching you eat at the end!! Those were the best parts! ❤☺️ (Hope it doesnt come off creepy, I mean it in a nice way, haha) 😊

    • @HeavenlyFan
      @HeavenlyFan  Рік тому +1

      Thank you that’s so sweet. I’m looking to resume the two camera operation very soon (one points at me). In the meantime enjoy the recipes! x

    • @lilachlipel4205
      @lilachlipel4205 Рік тому +2

      💕💕💕💕 yesss

  • @suetaylor5159
    @suetaylor5159 2 місяці тому

    Mmmmm😋

  • @wafaababsail9505
    @wafaababsail9505 Місяць тому

    Thank you for sharing recipes with us.
    My question is that can I bake this bread with out cheese.

  • @Osiwan960
    @Osiwan960 Рік тому +1

    Nice! just a lil note: i learned recently that salt is bad for yeast in the beginning so one should wait like an hour (iirc) of the yeast "working" in warm & sugary liquid before putting the salt in the mix.

    • @LikeKeto
      @LikeKeto Рік тому

      Didn’t ask ya.

    • @betsymeehan
      @betsymeehan Рік тому +2

      The yeat here isn’t for rise, it’s just for flavor so I don’t think it’s a problem

    • @Osiwan960
      @Osiwan960 Рік тому +1

      @@betsymeehan it still doesn't change my intention of just being positive...........

  • @otricsi
    @otricsi Рік тому +2

    This bread perfect for a pizza base as well😜

  • @torty8097
    @torty8097 Рік тому

    I made this last night but it came out looking very grey! What did I do wrong? Can you advise please? Thank you, love your recipes.

  • @jdmosaics
    @jdmosaics Рік тому +1

    Thank you…This looks great but do you use Psyllium Husk as in your notes or you said Psyllium Powder? Thanks can’t wait to make it. ❤

    • @jdmosaics
      @jdmosaics Рік тому

      Can you please answer my question thanks ❤

  • @jedijade7383
    @jedijade7383 4 місяці тому

    Is xantam gum really necessary? Thank you

  • @maryrosespiteri4117
    @maryrosespiteri4117 Рік тому

    The yeast is it a normal one or it's keto friendly ty

  • @littlevoice_11
    @littlevoice_11 9 місяців тому +1

    Is almond flour the same as ground almonds in the UK?

  • @iyouitry
    @iyouitry Рік тому +1

    In Dubai this epic mature cheese cost around 10 dollars

  • @alshimaaabdelsamad7618
    @alshimaaabdelsamad7618 Рік тому

    Is I it possible to make these without pysllium?

  • @asmaamm1583
    @asmaamm1583 Рік тому

    مانوع الجبن النباتي التي تستخدميه لانه لايتوفرلدي🌹

  • @asmaamm1583
    @asmaamm1583 Рік тому

    كم كمية الكربوهيدرات في هذه الخبزة الرائعة

  • @walkerskii
    @walkerskii Рік тому +1

    Thx your resistant starch rice vid, but pls watch Serious Keto's vid: "testing resistant starch part 4 - rice revisited - the final experiment on blood glucose" 1/27/21

  • @elliedavila995
    @elliedavila995 7 місяців тому

    Would you be able to give cups in grams.
    Thank you

  • @asmaamm1583
    @asmaamm1583 Рік тому +1

    جميلة جدا🌹🍁🌹

    • @iyouitry
      @iyouitry Рік тому +1

      و طيبة جدا لكن غالية الثمن

    • @asmaamm1583
      @asmaamm1583 Рік тому

      @@iyouitry نظام الكيتو كله غالي ولكن صحي جدا

    • @iyouitry
      @iyouitry Рік тому +1

      @@asmaamm1583 نعم لكن الكيتو فيه كثير من لحم الحيوانات و الحليب و مشتقاته و هذا شي مضر على المدى الطويل
      هذه السيدة تعمل فقط كيتو نباتي 🌱

    • @asmaamm1583
      @asmaamm1583 Рік тому +1

      @@iyouitry انااخلط بين الاثنين ومتوازنة بين الاثنين لان اللحوم بروتينات لابدللجسم منها والنبات ايضا

    • @iyouitry
      @iyouitry Рік тому

      @@asmaamm1583 كل التوفيق لكن بشكل عام احذري من حليب البقر و مشتقاته

  • @kimszalay2626
    @kimszalay2626 Рік тому

    What are the macros for this recipe?

    • @LikeKeto
      @LikeKeto Рік тому

      On your calculator. Figure em out yourself. She can’t do everything for us!

  • @evegua4977
    @evegua4977 Рік тому

    Oh yeah baby! 👀 looks 👅 😋 MMM❤

  • @huengo9967
    @huengo9967 11 місяців тому

    I flowed the recipe exactly in the video the flavor is good but the color comes out dark and gummies what I did wrong?

  • @binodpokharel4674
    @binodpokharel4674 Рік тому +2

    Vegan

  • @asmaamm1583
    @asmaamm1583 Рік тому

    لايتوفرلدي صمغ الزانثان هل تنجح الوصفة

    • @amalmahmoud6617
      @amalmahmoud6617 Рік тому

      استعملي الصمغ العربي المطحون يعطي نفس النتيجة

    • @asmaamm1583
      @asmaamm1583 Рік тому

      @@amalmahmoud6617 الصمغ العربي هو نفسه صمغ الزانثان لكن يباع مطحون لاني سالت العطار

  • @adonyisrael1724
    @adonyisrael1724 Рік тому

    How much of that bread can you eat on KETO per day? 1-2 slices or the whole thing? 😃

    • @LikeKeto
      @LikeKeto Рік тому

      That’s your decision to make mister.

  • @asmaamm1583
    @asmaamm1583 Рік тому +1

    كم كارب في الخبزة كلها

    • @iyouitry
      @iyouitry Рік тому

      قليل جدا. فقط من ال الجبنة النباتية

    • @asmaamm1583
      @asmaamm1583 Рік тому +1

      @@iyouitry اللوزوالجوزفيه كارب اكثرمن الجبنة

    • @iyouitry
      @iyouitry Рік тому +1

      @@asmaamm1583 بس بشكل عام اللوز كيتو …

  • @shuu4443
    @shuu4443 Рік тому

    漂亮的老闆
    我要點一個外送❤

  • @Kro_man_tx
    @Kro_man_tx 9 місяців тому

    I presume that regular cheddar would be ok to substitute into this recipe?

  • @Jillian15
    @Jillian15 Рік тому +3

    That Z-gum makes it taste like crap, its slimy in your mouth. Just use ground flax seed and water, oil and some salt to make the flat bread.

  • @n9ne
    @n9ne Рік тому +6

    3 whole eggs
    1 tbsp psyllium husk
    15 tbsp's water
    salt& pepper
    make crepes using a crepe maker they go for $25.. if you leave them on long enough the egg flavor goes away.
    that's how i make flat bread/pasta/lasagnia sheets etc
    nothing beats this recipe it's so freaking good

    • @joellenlevitre2590
      @joellenlevitre2590 Рік тому +2

      unfortunately, it's not vegan

    • @iyouitry
      @iyouitry Рік тому +1

      @@joellenlevitre2590 so what? Eggs are healthy from time to time! Some people even say it’s okay to have it daily

    • @iyouitry
      @iyouitry Рік тому +1

      @@joellenlevitre2590 get unfertilised eggs 🥚

    • @susiorduna2564
      @susiorduna2564 Рік тому

      Hola, con estos ingredientes haces crepes?

    • @joellenlevitre2590
      @joellenlevitre2590 Рік тому

      @@iyouitry that would not make a difference

  • @Themis33
    @Themis33 Рік тому

    Which uk supermarket sells psyllium husk please. I went to asda. No. Morrisons. No... 😮

    • @HeavenlyFan
      @HeavenlyFan  Рік тому +2

      I buy it from Amazon. Try look up NaturaleBio, it's the brand I used for most of my recipes x

    • @Themis33
      @Themis33 Рік тому +1

      @@HeavenlyFan thank you for your swift reply. I'm so glad i found your channel. Your recipes are so amazing. Xx

  • @Believe30
    @Believe30 4 місяці тому

    You put baking soda in your flatbread, but baking powder in this one? I'm confused...trying to make potstickers

  • @cannothandleme
    @cannothandleme Рік тому +1

    Can you share the marcos? I've been looking at Violife in the Netherlands. I can't find the cheddar, but other products seem to be about 20% carbs.

    • @iyouitry
      @iyouitry Рік тому

      It is not that easy to find! But I still think it is high in carbs! But mainly starch type! But the taste is amazing even without melting it

    • @iyouitry
      @iyouitry Рік тому

      In Dubai it’s 10 USD :/

  • @iyouitry
    @iyouitry Рік тому +3

    Epic mature cheese is not Keto! It has a lot of starch

    • @LikeKeto
      @LikeKeto Рік тому

      Then don’t use it!

  • @anniebaltha
    @anniebaltha Рік тому +1

    Huuuuuuum je me vois bien en manger façon pizza 😅

  • @biccypequeno
    @biccypequeno Рік тому

    that cheese isn't very keto it's full of potato starch, about 20-25% carbs

    • @portia32
      @portia32 7 місяців тому +2

      I think it can be if the overall carb count for the day is low. Also, the amount isn’t much for the whole recipe

    • @tamcon72
      @tamcon72 7 місяців тому +1

      It has 6 grams net carbs per 28 grams serving. This entire recipe has 50 grams of the cheese, but divided up by 8, that's not a lot of carbs over a day's eating.

  • @karoh2402
    @karoh2402 Рік тому

    Keto & vegan?...they don't mix!

    • @tamcon72
      @tamcon72 7 місяців тому

      Keto is high fat. So, yes, they do.

  • @Queenie-the-genie
    @Queenie-the-genie Рік тому

    Jeeesh! no eggs again. What’s with the no eggs thing. The perfect food is eggs.

    • @tamcon72
      @tamcon72 7 місяців тому

      You are at a vegan channel. Maybe look up the definition of veganism?