English Muffin 英式瑪芬｜Apron
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- Опубліковано 8 бер 2020
- English Muffin 英式瑪芬｜Apron
高筋面粉 bread flour 300g / 2,1/8cup
细砂糖 sugar 5g / 2tsp
盐 salt 5g / 1tsp
即溶酵母 instant yeast 5g / 1，1/2tsp
全蛋 whole egg 1(50g+- per egg)
鮮奶 fresh milk 150ml+-
無鹽奶油 unsalted butter 15g / 1Tbsp
粗玉米粉 cornmeal
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#EnglishMuffin #英式瑪芬 #Apron - Навчання та стиль
Just tried making these English Muffins and they came out perfect! Thank you for your recipe!
Amazing recipe! They came out perfect, soft and tasty. Thank you! Blessings
I love your recipes and I LOVE your mixer ☺️ thanks for sharing!
I tried this and it turned out well! Thank you for the recipe 👍
That is the prettiest English muffin I have ever seen. I have not liked the English muffins I have eaten, but I am sure I will like this! I will make it and update. Thank you for sharing!💯👍🏻❤👏
I love the way, you teach ,and also you write everything you well done. THANKS
Всё готовится с большой любовью! Рецепты понятные! Готовить по вашим видео - удовольствие! Спасибо!
I always watch and feel the videos that I can watch comfortably and quietly.🧡💛
这个视频让我学到了很多，太实用了，谢谢！
You are amazing! I followed your recipe and had a beautiful breakfast with English Muffins :)
Good day,
I do not like commercial english muffins but my partner does and she eat it every mornings, I decided to make this recipe because your breads recipes are always quiet, excellent and also with your instructions we can't miss.
Apron, since I make these, my GF is happier because she said this is the best english muffins she never ate before, so thank you.
For those, who got difficulties to raise the dough or with their oven, try a bread booster (ex: Fleischmann's Bread Booster) because that's what help me when it's getting cold in winter and my oven light is not enough dont have to follow the instructions but just put like 1tsp 1/2 to the Apron recipe.
Thanks a lot Apron. Delicious and soft.
I made your recipe several times at home, always vegan filling 👍😊💞
我都很愛吃這種早餐，謝謝分享😋👍❤
Thanks Apron, we learned a lot from you.
Wow! Thanks for sharing your recipe. Will try to make👍
With no oven, it's more easy to cook. I have to try this recipe. Thank you dear.. 🙏🏻
Woooow! Delicious 😋👌🏻💯👍🏻
Just tried this recipe. Thanks a lot!!! I'ts perfect.
Baked these and they turned out so fluffy and wonderful 💖 thanks so much for the recipe!!
How did you bake them? In what temperature? I want to try 😅
Love all your recipes 👏👏👏👏👏
O yes look amazing, bet tasting better then store for sure! Thanks for sharing! 😊
Thank you for this recipe! ❤️🙏
thanks for replying for my question regarding the all purpose flour and for the kneading time.
Hv tried some of Ur recipes. V awesome & easy to understand steps. Thanks for sharing 👍👍👍
Thank you for sharing this delicious recipe, I never get tired of making this muffins and have them for breakfast, my kids love them too. ❤❤❤❤
Wow, they are looking so good! I have to make some.
I luv this u know.. thanks for sharing the recipe ! I can make it myself if I can’t find on retail shelves
Gracias por compartir tus conocimientos, se ven deliciosos
Bravo, bravo...they look so awesome! Will have to make them soon! ♡♡♡
Looks yummy...i so much in love with your video, i think i need learn more to editing and take good video, thanks for inspiring 😍
Hi Apron!
I just want to thank you for all your tutorial videos. Am a good baker now! 🙂
맥모닝이 떠오르는 머핀 ㅠㅠ 미첫다.... 벌써 부터 배고파저서 맥날 시키러 . . .
太诱人了，刚看到饼出来，咽了一下口水👍
Those look delicious. Thanks for the video. Good job.
오븐이 필요가 없네요 후라이팬으로도 충분히 익는거죠?? 맛나보여요 당장 만들어봐야겟어요
Wow. Now I'm addicted to your videos.. I just wanna eat all you ae cooking ❤️❤️❤️❤️
Made this today and it tasted amazing (even without the cornmeal. didn't have any). Everyone loved it and so it's definitely a repeat (making some again tomorrow). Simple and easy recipe to follow and amazing results.
Восторг! Спасибо вам большое!!!
Thank you so much for your lovely recipe looks good
Well... That breakfast muffin sandwich would be perfect right now. I'm having my coffee ☕ and nothing to eat🤷 😣
On March 9th,2020 at
9:29am your great looking sandwich would be so tasty with my coffee Mrs Apron, thank you for your video😁👍🏼🎉
They're absolutely perfect! Made my mouth water.
I made these turned out perfect thank you Apron
Thanks for the recipe and it tastes really good.👍
¡Los muffins estan deliciosos!
He hecho la receta esta noche y es un éxito! Los muffins son grandes y muy ricos! Gracias para compartir la receta!
非常讚的節目。網紅就是你
Hi
I just made this muffin. It is so nice at my 1st try
Thanks for the recipe, muffin is soft and tasty with egg bacon and cheese
Now I can have mcdonal breakfast homemade 👍
Do you measure the amounts in grams or tablespoon, teaspoon, cups??
Dear friend
Thanks 👍
Superb and easy method
Beautiful! Thanks for sharing!
Beautiful....just absolutely beautiful tfs 💗
Excelente receita! Wonderful recipe.
My family in USA Loved 🥰 🇧🇷 🇱🇷💕🍞
Maravilhoso! 👏👏👏 Vou t entrar fazer.
看起來好好吃😋⋯⋯
Tried it, loved it!
Hehe the egg is so perfect, these are are a perfect breakfast sandwich
in morocco we have the same bread we call it batbot and we usually we stuff it with meat balls or chickens ♥
Looks great and very delicious
Todo una maravilla una delicia todas las recetas😀👏👏👏👏😋😋😋🙏💐💞😱🤒se me subió la temperatura 😀😀
I always like ur recipe 👍
its so delicious. yummy yummy 😍😍
الله يعطيك الصحة حبيبتي 🌺👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍
Thanks, very good, I will try; God Bless
english muffins!!!❤️ now i am craving for some egg benedict with these muffins as the bottom
Just made this, it has soft texture n great taste. Mine is a lil bit out of form, will try to use ring mold next time.
Very nice recipes thank you must try it👍
Thank you for sharing.
You make it look so easy!! But I’m just wondering, what camera do u use?
Hi, camera i use Canon M50
wow! looks perfect!
Wow!! One gotta love what they make on their own. Look at these 🥰🥰🥰 Heartwarming! Thanks, Apron for keeping up the great work so far! You done a stunning job! 👌🏻💞🍃🌸
Thanks 💜
They are wonderfull!!
看到用叉子開麵包，撕開的𣊬間被痊癒了
十分感謝！之前係澳洲好鐘意食⋯返咗香港三個月係屋企悶到死⋯去幾間超市都買唔到這一款⋯今天竟然可以學習到制作方法⋯好多謝在疫情困在屋企多咗一份溫馨🙏！
Michelle LAU 惠康有得賣👍🏻
Kwok Nicole Thanks
👍🏻👍🏻👍🏻👍🏻👍🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙋🏻♀️🙋🏻♀️
😍😍😍
hallo madam apron
good midnight...
we learned from you.....🙏
That was absolutly an incredible experience. SO relaxing so calm and everything... WAOU
Que paciencia tiene para hacer esos panes 🤭🤭🤭
That looks soft
And Yummy 👌💖
I Enjoy looking
The way You cook,
You teach us a lot
Thank You for sharing your Yummy Recipes
🙏❤
Does watching this video count toward 10 minutes of meditation? Beautiful.
I totally agree; beautiful and watching Apron videos are the best form of meditation 😊
终于买厨师机啦
تبارك الله عليك 👍👍👍👍
Im going to make this for breakfast this saturday😍😍😍😍😍
DIVIN三 LIBRARIAN hope they turn out well! I love English muffins so much (they’re yummy with honey and butter as well!)
HI, Thanks for sharing. Can you put the kneading time in your recipe's please. Hand kneading time and the stand mixture kneading time. For some recipe's you have done which is very good.
Also can I use all purpose flour instead of bread flour and cake flour because where I live we cannot find these particular flour types. I really love your recipe's.
Hi, yes, can be instead of all purpose flour. Knead the dough about 10-15minutes
Thanks apron....
Apron quiero. Traducción en español , para que podamos hacer tus recetas, gracias😀
delicious! very nice, like!
Always hitt like button first
Beautiful. 😊
🤩 wow absolutely perfect !!!!! Why don't you just use a knif to cut the bread?
That's great!
讚!
شكرا جزيلا
Loved💖
Sorry. ( I wanted to say )you also write, every thing, that you do.well done.
我要试一试
Look perfect 👌
😍😍😍豬柳強🤣
I like using Canadian back bacon too
Perfect.
Buenos días soy nueva en tu canal y soy de Mexico, me encantan tus resetas 👏👏👏pero me gustaría que pudieras poner subtitulos en español para saber y buscar bien todos los ingredientes de tus resetas y así preparar todo lo rico que cocinas gracias 🌹
En la descripción del vídeo encuentras la lista de ingredientes
Nice recipe...
Olá, acabei de fazer. A massa é maravilhosa mas como desconfiava impossível fazer na frigideira pois queima muito rápido e por dentro fica cru. Usei a boca nas fraca do fogão e coloquei no mido panqueca nas torrou do mesmo jeito. Assei no forno e ficou bom. 😍
O trigo é o normal ou aquele de pão mesmo?
É como pão mesmo ou tem gosto diferente?