Best Meat Substitute: How To Make Soya Chunks From Soya Beans!

[@tamcon72]

What an ingenious recipe; thanks for posting!

[@phenomenalyuzed]

I bought some soya beans today just for this. I hope it turns out fine

[@davidcendeza2026]

Great video

[@ChristabelAdesua]

Can I use soya bean powder

[@idam_mary]

can i use vinegar
as a substitute for lemon

[@uduskitchen]

Yes you can

[@AfeezRahmat]

Pls ma the day I do my own is not strong like this why ma❓🙏🙏

[@rozzettavandyck9928]

Now i know....God bless too.

[@olivitalifeskills1029]

That is tofu not soy chunks..

[@majvlierop]

Why bezing so rude? It is a fantastic recipe 🙂

[@idam_mary]

please did you peel off the back of the soya beans off the soaked soya beans

[@uduskitchen]

It's not really necessary

[@kakasham4735]

Tofu

[@mutuyimanajo9655]

This is not Soy Chunks. It is Soya Tofu/ Soya cheese.
Check indian Recipe homemade soya hunks ,they soak over night, then BLEND with salt & masala/seasoning
but WITHOUT water.
then spread little by little lose dough on a sheet then under the sun , wait to dry in 2days.
Thank you 🙏