Cornbread Recipe | How to Make Cornbread
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- Опубліковано 6 бер 2020
- This cornbread recipe is the best one you can find. This homemade cornbread is soft, moist, and buttery. After trying this buttermilk cornbread recipe with crisp-crunchy edges you will never try other recipe. The recipe is super simple and baked in a simple baking pan. Serve it with some butter and honey and enjoy!
Printable recipe: www.thecookingfoodie.com/
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Ingredients:
1 cup (125g) All-purpose flour
1 cup (120g) Yellow cornmeal
1 teaspoon Baking powder
1/2 teaspoon Baking soda
1/2 teaspoon Salt
1/2 cup (115g) Butter, melted
1/3 cup (67g) white/brown sugar or honey
2 Eggs
1 cup (240ml) Buttermilk
Directions:
1. Preheat oven to 400°F (200°C). Grease an 8-inch (20cm) square baking pan. Set aside.
2. In a large bowl whisk flour, cornmeal, salt, baking powder, baking soda. Set aside.
3. In a separate bowl, whisk melted butter and sugar. Then, add eggs and whisk until combined. Add buttermilk and whisk until combined.
4. Pour the wet ingredients into the dry ingredients and whisk until combined. Do not over mix.
5. Pour batter into prepared baking pan. Bake for 20-25 minutes or until golden brown on top, until and a toothpick inserted in the center comes out clean.
6. Allow to slightly cool before slicing. Serve with butter and honey or jam.
Notes:
• As a sweetener you can use white sugar/brown sugar or honey.
• Do not over mix the batter. it can make your cornbread tough.
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I watched this and decided to alter it slightly, by adding 1 egg instead of 2. I also spread on honey then baked it for another 3 minutes, it tasted delicious! Thank you 😊
I just made this and BOOOOOOOOOM it was a success. The most succulent moist crumble like a well baked cake. Definitely gonna make this one from now on. Blessings to you THE COOKING FOODIE
We, in Croatia, are making the same mixture (except we add full glass of sugar, not just the third) and call it Proja or Prova. I got the recipe from my mother, and I can't believe that is the exact as this one. It's family recipe for over fifty years and I do it at least two times a month. 😊 Greetings from Croatia!!
That sounds like cake and not bread.
@@laurenlagergren4848 the sugar amount is the only difference
@@svverose8437 That's what makes yours a cake.
I like Croatian cuisine especially cuisine from Croats in Herzegovina. Last year I visited Ljubuski and Medjugorje when I was in Split on a business travel
Made this. First time ever making cornbread. CAME OUT PERFECT! THANKS!!!
I've been looking for a good corn bread recipe. Finally found it. Oh yeah. I'm keeping this one. Thanks.
Amazing! I made this delicious cornbread and it's so easy to make and so tasty! Thanks for the recipe, it's definitely goes to my recipe's book!!!
Wow wow! I normally just pick randomly the recipie and start using them for my cookings. But this is the best, the bread turn out perfect exactly. You cant tell if its cake or cornbread cause my yellow cornbread was super soft. Without a doubt the best recipie I have ever come across, and I will save this as my go to recipie for cornbread. The ingridients, time is exaactly what was explained. Wish I can paste a picture of my bread.
Mmmmmmm... looks like cake to me. Taste fluffy and flavourful bread. Great recipe. See you next time.
Amazing
Looks yummy! Hi im from NewZealand🇳🇿❤during this lockdown im gonna make this👍
Hello
I love It corn cake. .i eat with café. .
Very wonderful. .
Thank you for this very easy cornbread recipe, I made it 40mins after watching your video. It came out perfect! 😋👌🏾👌🏾👌🏾
Hello
1-1-1- ratio ! Delicious & moist ! Thank you !
Probably the best recipe I've seen.👍👍💖
❤
Looking so moist and fluffy.
Please is the all purpose flour you’re using is the flour used to make regular cakes ? Thanks for sharing the recipe
Like your recepy, comments are great, will make some tomorrow will leave message. Thank you.
Thanks, this reminds me of Kenny Rogers...
Yum, this is very similar to our cornmeal cake recipe. I also add grated coconut, it goes really well
that coconut is always perfection. 👍🏾👍🏾
Gonna try this out at our next family bbq....
Mmmmm... I will try it
Nice recipe
I made this today. Thanks for the recipe ..its indeed very moist. I did reduce the sugar a bit more.
Thank you
Buenísimo ☝️☝️😋😋
superb nice
Love it.
Thanks a lot🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏
💯👏Like
think you so much 💖🌺
Corn bread! It would go well with custard cream :) Soft and yummy~
Yumm
tasty & delicious , good working ,liked
Hello. Can we substitute butter into olive oil?
GOOD information dear friend
The cooking foodie made me a baker. Trust me. Gonna try this soon 🥳
Real southern cornbread does NOT have sugar in it.
Mashaallah 🌷🌹🌹💖🌹🌹 very nice 👌😍💖💖💖🌹🌹
Can you tell how we can make homemade buttermilk?
How many sticks of butter are in 2 cups
Sounds nice and easy. Sugar and salt added. Is this sweet or savoury?
Can this be made in a loaf pan
💛💛💛
If you don't have buttermilk can you use any other type of milk
Can I please use the opening clip for a school project concerning cornbread
If you pour the batter into a hot cast iron skillet, you get better crust.
What do you serve this cornbread with? Trying to think of what would go well with a sweet cornbread.
When it comes to tasty sweets, I trust a Croatian.
This looks so so interesting and im sure making this bread but please can i skip the sugar part, i actually dont take sugar/honey. Your early response will be appreciated
A lot of traditional recipes don't use sugar. Try it and see how you feel. You can also lower the sugar level, put in something like 1 or 2 Tablespoons. I personally put a half can of creamed corn in there, which adds some sugar as well as corn.
if you use self rising then you don't have to use baking powder?
to counteract the acidity of the buttermilk
Delicioso probé varias recetas hasta dar con la tuya y está deliciosa 😋
Hello
Traditional corn cake. .
I would love to subscribe but I can't bare the music! Thanks for the delicious recipe!
It blows my mind at how many types of flour there is 😅
Can I use milk instead of buttermilk
Can I make it a loaf bread
Where are the directions I don't understand I can't find them in the description box or when the videos running
Can i add half cup sugar
Made with the exact measurements but my cornbread smells and tasred of so much baking powder/ soda pls help should throw it all away?
Country Music Intro.🌎
Please make blueberry cake
I really wanna make this but I don't have cornmeal, buttermilk, and oven. 😂 I don't even think cornmeal is sold here in my country or town. 😔
Can i use evaporated milk instead of buttermilk ??
The only thing I don't understand is the butter in the end. Why? It's not healthy 😊
Cornbread How i hate Cornbread
Ill pass it away on a cold cold day
I have to say Cornbread in the sun
Cornbread in the rain
And ill starve again
👌🌹👌🌹👌🌹
Yerman
What, no cast iron skillet?!?
but wheres the marker?
Typical traditional Egyptian cake
We make this also in Croatia 😊
Just to correct 1 CUP is 250 ml not 120 as in the video.
It looks awsome so I m going ahead and try it.
Thanks
Take. Arrarote. .and. Corn. Floure. In. Place. Of. Floure. .it,s. .healthy.
wonderful receipt ,, however very hard to copy .. Video moves to quickly
You know you can pause a video
Why so much sugar????
Sugar doesn't go in cornbread
Uşağum yaninada yoğurt koyacaksun
hey , I'm first
I found them never mind
Jtreuùuuuuu
Why would you put sugar in your cornbread, did you think you were making a cake?
It is not 100% cornbread !!!!!
Very unhealthy and loaded with calories.