Easy Cornbread Recipe | How To Make Soft Fluffy Cornbread
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- Опубліковано 26 лют 2019
- Here is an easy recipe for soft, moist and golden cornbread. You can make this a buttermilk cornbread and even a delicious super sweet cornbread. You can substitute the whole milk for buttermilk and add 2 to 3 tbsp of light brown sugar for extra sweetness. Enjoy! Please be sure to like, subscribe an SHARE! THANK YOU!
INGREDIENTS
1 cup (142 g) yellow corn meal
1 cup (142 g) all purpose flour
2 tsp (6 g) baking powder
1 1/2 tsp (11 g) salt
1/3 cup (68 g) granulated sugar
1 1/4 cups (300 mL) whole milk or buttermilk
1 large egg (room temperature)
3 tbsp (42 .5 g) melted unsalted butter
5 tbsp (71 g) melted unsalted butter (for pan or cast iron skillet)
**use an 8 to 9 inch baking pan
**Bake @ 400ºF for 18 to 20 minutes
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Been trying to find out how to make cornbread soft and fluffy. My cornbread be so dry you wanna eat it in the rain. Hahaha
Lol! I have had my fair share of dry cornbread. 😂
SWEET CORNBREAD ? I don't think so sis.
hahahaahahahahahaahah im dying with the rain part
Jacqulyn Thompson 🤣🤣🤣
@@khalifaofthemosthigh5936 Some people like it sweet. Not everyone makes it the traditional way. Try not to downgrade the way others do things. If you don't like it, that's fine. Move on.
You know what I love about your channel? zero pretentiousness! the great food that we all love to eat, but don't know how to make. Explained the way normal people can understand and your recipes actually work. Please don't get all bougie as you grow lol...it's your authenticity and 'everyday people-ness' that I and I suspect many others, like about you. :D and, I have that same IKEA bowl set, they're freakin' amazing lol. Thanks from a Quebecois boy who now knows how to make great cornbread!!
That's right hunn. Scrape that bowl CLEAN. I can't stand when people dont scrape everything out the bowl. That cornbread looks delicious!!
My mother drummed that habit into me. It's RESPECT for the food. I'm almost OCD about getting everything out of the bowl, pan, etc.
I was raised not to waste food and I scrape everything out of the bowl too!
I agree use a spatula to get it all - dont be wasteful
One can lick the bowl you know ..
That cornbread is delicious!!!
my husband bought me an iron skillet just for this recipe! never owned one and now I'm glad I do.
I'm a fat old man trying to lose weight and get my blood sugar and A1C down. You're contributing to my delinquency.
Thank you for writing out the recipe. That helps so much! I love making it in the iron skillet which I have never done!
This is officially my go to recipe for cornbread. I love that you give alternatives and variations in the video. I also really appreciated a copy of the recipe in the description. I've made it at least 3x. It's simple, easy and delicious.
My mouth is watering and I’m about to buy some cornbread mix and I have everything else and I just realize all I have is a toaster oven😢
@@debraberg4513 wondering if you could use the batter like pancake style on your stove top? Mmm so much crispy.
made this today, it was my first time making cornbread and it was delicious. My kids loved it and my toddler kept saying more dumplin! more dumplin! Thanks for sharing
Dumplin?
@@thegreatchaos13 😂
Made this recipe today for my family and they love them! It’s the perfect texture, both sweet and salty. Will definitely make these again!
I've always been terrible at making cornbread, I started out with a recipe from the circa 1980 cookbook my dad bought me as a moving out present (when I was 17). More recently, since COVID I started trying new different recipes, one from a flour mill, others from UA-cam and this one OMG hands down the best. IT was soooo tasty, and also easy to make! Thank you thank you thank you, I thought I was a lost cause for sure
i love your voice, it's so calming. And i can tell your personality just listening to you.
Glad to see you cook cornbread in a cast iron skillet. THAT'S how you do it!!
I made this recipe yesterday to go along with my Happy New Year dinner ...collard greens, black eyed peas and baked pork chops. I have to say, this recipe was DIVINE! I cooked it as the recipe written and it’s perfect! Thank you so much for sharing this delicious recipe. It was a HUGE HIT and this recipe is going in my recipe box! ❤️
That’s an honest to goodness, classic, Southern-style menu.
No wonder your dinner was such a success. Yum.😋
I made this today for dinner and it was delicious 😋 Thank you so much for posting the ingredients and cook time as well oven temp! Blessings
This is now my go to cornbread recipe! Thank you! It's so delicious! You're absolutely right about the cast iron making a difference!
I’ve been making this yummy cornbread for the past three weeks now and it’s a hit! Thank you!!
Thank you! First time we’ve had truly fluffy Gf cornbread! Have some food allergies in the house so used Blue Masa- King Arthur GF flour mixed with sweet potato starch- full fat oat milk and Himalayan pink salt. Added a little more wet, but rest of the amounts and techniques were the same as stated. Was the BEST any of us have ever had. Thank you again!
I actually make a pretty good cornbread that everyone likes, but I’m going to try your recipe simply because it is so pleasant to listen to you-it’s relaxing, yet underlyingly motivating!
Dr Bel WHAT’S YOUR RECIPE? #Share
This is pretty good. I just made something close to this and refined my Grandmas recipe to make the most amazing, moist cornbread you've ever tasted.
You got a recipe? Dr Bel
Made it and loved it. Realised I didn't need quite as much butter for the skillet because it was super yummy on its own. Love that it doesn't have much sugar. Best for texture and taste. Looks great too!
This is my favorite cornbread recipe. Everybody in my house loves it!
Just made this and it’s delicious! I added 1/2 a small tin of sweetcorn to it and it worked very well. Thanks x
Great recipe, I just made it. I did adjust it to make it a little sweeter. Super easy. Thank you.
I just wanted to say thank you for including the metric amounts in the recipe. It saves a lot of looking up conversions!
I substituted flour for white masa. Fingers crossed it works out!
Did it work?
What is white masa?
I’ve been looking for a cornbread recipe for a while and I tried yours and it turned out AMAZING! Thank you sooo much 💜🙏🏾
my favorite recipe...just the way my family and I love it. I truly believe that the cast iron skillet with melting the butter makes all the difference. thanks again for sharing your recipe!!!!
Yup, just made it! Nice end result if a tad to crunchy, for myself, from the corn. Okay big ol' thumbs up! Thanks!
I just want to tell you how much I enjoy all your recipes! Thanks for sharing!
Omg! You are my spirit animal! Is there anything you can’t make?! 🍞🌽 I have to try this recipe for sure!
I'm always on the lookout for cornbread recipes. This one is definitely a keeper. Can't wait to make it with all that butter it has got to be good. And it looks so moist. Thank you so much for posting this. All of your recipes are amazing. Keep on cooking girl.
Thank you..I made 2 - one with real grated coconut (grated by hand) and one without. OMG! Yours was so easy to follow..no more box jiffy.
I made this for supper to serve with my navy beans and ham. Only deviation: I used white cornmeal, Cut sugar by 1/2 and used buttermilk instead of reg milk. It was fabulous! My husband was impressed! Thanks so much!🌹
Just made this cornbread. Kept everything as it was in the recipe, but added a little drizzle of honey for some extra sweetness. This is the best cornbread I have ever made. So moist, so fluffy. Thanks for sharing! I love your recipe videos!
This is honestly the best cornbread I've ever made! Thank you so much
This is the best cornbread recipe! Thank you so much for sharing!
Made it. It was perfect. THANK YOU. i have never been big on from scratch cornbread recipes (i have really only tried a few over the years but ended up going back to jiffy), but with this recipe now I have something great from scratch for cornbread. Again, thanks!
I just tried this, it came out soooo good. I've never had it before, it tastes so good, and so easy to prepare. My toddler loves it too. Thank you so much for sharing.
Yes ma’am, a girl after my own heart, you know how to cook! 😋
Thanks for this awesome recipe. I made it yesterday and it came out perfect. Soft & fluffy & my mom totally loved it.
Every time I look up how to cook something new, I always end up back on this channel unintentionally.
I find out right when the video begins.
I guess you are just that great.
Sister this is the BEST recipe. I have made it this way several times and will continue to do so. Thank you 😊
Thank you! Growing up cornbread was a staple in our house. 😊👍
Made this for some friends this evening, exactly like she instructed. This cornbread is awesome!!!
Putting this straight into the recipe playlist. Thank you so much
This is the recipe! This is it! Made this 5x now and it comes out perfect every time.. I add 4tbsp honey tho.
This is now my go to for cornbread. Thank you so much for sharing with us!!!
I am SO making this! Cheers from BC Canada, love the video
THIS HAS TO BE THE EASIEST RECIPE FOR CORNBREAD THAT I HAVE SEEN. I TRIED IT AND IT TURNED OUT GREAT. I DIDN'T USE BAKING POWDER THOUGH. I HAD SELF-RISING ON BOTH. I ALSO ADDED CAYENNE PEPPER FOR A KICK. THANK YOU LUV...
Omgoodness I pray for you to hit 1M by the end of the year! I’ve been with you pretty much from the beginning. I’m still using your kimchi recipe. It’s the best! 😋👍
Thank you! 🙏🏼💖
If you mean viewers, it will never happen
Gary Finger why would you say that....
@ Omgoodness you made the 1M. God is good. ❤️🙏🏻
I made this in my cast iron skillet along with Hurst’s 15 bean soup and it was amazing. Thank you
I just did it and I added some honey in it and also glazed it with honey upon completion and it came out spectacular!
I love this recipe! Delicious cornbread! Thanks a million!
Amazing!!! Absolutely love this corn bread! Thank you!
Just made this in my cast iron skillet. So good omgg ❤️❤️❤️
I just pulled my first one out of the oven. Thanks for this video. Can't wait to taste it. The smell is unbelievable.
Thank you. You were so precise, and made it seem so simple, that I wanted to try the recipe immediately.
I made this cornbread today and it is delicious! Nice and moist with a nice sweetness. I did add some diced jalapenos and some grated cheddar cheese to the recipe and I used a ceramic baking dish since I don't have an iron skillet. Will definitely be making it again and again.
Thank You Thank You Thank You
I just made this, I was depending on my Mom to make the corn bread; but thanks to you I didn't have to this time
Just tried your cornbread recipe and it turned out perfectly delicious! My husband loves it!! Thank you so much.
Moist delicious cornbread! Nothing is better ! Definitely looks delicious !
Just finished baking it. Looks so good
Can't wait for a bite😉
Thx a lot ⚘
2nd time for this delicious recipe. The first time I added blueberries, scrumptious to say the least. The second time as per recipe, FABULOUS! Thank you for sharing this with the world.
Yummy cornbread with coffee ☕my favorite 🙃👍🏻
I just wanted to say, I made this recipe, and OMG, my family loves it! I also made a vegan pan for me, and it was still the bomb! I paired it with a pot of pinto beans and vegan sausage. All I have to say is wow! This is mighty scrumptious. Bless you, dear!🥰
Hi how you make it vegan. Can you share your recipe.? Thank you
This was the fluffiest cornbread I have ever made it was not to sweet just the right amount of salt I love it thank you so much for the recipe
Made it in 10 mins. First time making it. Came out great. Thanks.
love this. I've used it several times this past year. it is my go to for cornbread
Now I need to go buy a skillet, looks delicious I love cornbread!! Great video
I made cornbread using ur recipe this morning . This was my first time making it, I used brown sugar instead. It came out so good and is so delicious, golden brown, buttery n fluffy! I'm still surprised. Great recipe now I'm addicted😊
I just tried it and it was so good! I added about 1 cup of plain yogurt to mine. So moist and delishhhh
This is pretty good. I just made something close to this and refined my Grandmas recipe to make the most amazing, moist cornbread you've ever tasted.
I will definitely use this again.I was going to add and take out but I did exactly what you said and my family loved it! I don’t eat bread and I ate a piece.I will look out for more recipes.Thanks
Looks awesome!! That made my mouth water! Definitely will be trying ASAP. Thanks for the great recipe!
Girl yes!! This recipe was SPOT ON TONIGHT!! Thank you!
Made this today, so good! Only thing I changed (and barely) was the butter. Did a brown butter. Best cornbread I’ve made. Ohh and I did add that extra tablespoon of brown sugar 😌🥳
Looks so delicious I love cornbread I will be trying your recipe thanks so much for sharing have a blessed day today in Jesus Christ our Lord GOD and savor JESUS CHRIST bye
Just made this cornbread, it was quick, easy and so good! Thank you.
I made this last night and my family loved it. Thanks for sharing this with us 🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰
OMG! My niece and I made this cornbread recipe today and it turned out awesome! Delicous! The recipe so simple and we had everything in stock. Thank you for sharing.
Non
Added a bit more salt and bit less sugar turned out perfect 👌 thank you ❤❤
This cornbread looks delicious, thanks for the recipe and the video👍🏻
Made this today (2/26/2021). Yummy. Moist. I used buttermilk. Delicious cornbread. Thank you for this recipe.
I’ve always loved cornbread. But I never actually knew how to make it. I’ll definitely give this a try. Thank you for sharing! 😊
This is my go-to cornbread recipe. It is so delicious and I make this for the family all the time! Thank you!
This is pretty good. I just made something close to this and refined my Grandmas recipe to make the most amazing, moist cornbread you've ever tasted.
The best cornbread I've ever made or eaten. Thank you!
Literally searched for a cornbread recipe today and made this one! I love it. I added cream corn for an extra buzz lol.
2 years later and I'm still making this recipe 😋
That looks great. Love it with beans and rice. Thanks,
Looks great going to try it . I love cornbread. Ty.
This is a great recipe! It is my favourite recipe for cornbread, I have made it many times now! Thank you for sharing❤
I love this recipe! Gonna use this for my Cornbread Dressing recipe!
April 28, 2020 I made this oh my God this was so good!! Great recipe when you are in quarantine and need uncomplicated and delicious ideas!!
Glorygee was it really that moist ? On a scale of 1 to 10 how would you rate it .I just about can eat cornbread every day 😀 July 12,2020
Yes was it moist because it looks so dry here in this video
@@mdooms76 well i ate right out of The oven and it was not dry...whrn its refrigerated it gets hard but a few seconds in the microwave and its back to perfect.
@@sheiladavis6523 10...sorry I can't say anything bad about it cause I loved it! Easy to do ,taste delicious. Loved it right out of the oven.
yesss
I just made this recipe and I think it is a pretty good cornbread recipe. It turned out just like in the video with the nice thick fluffy cornbread and the nice golden bottom even though I didn’t have a cast iron pan and I just used a glass pan it still turned out good. It’s a pretty versatile cornbread since it has a good balance of salty and sweet. I normally like sweeter cornbreads so I think I’ll add more sugar next time, but for this first taste I wanted to try the original recipe how it was and I really enjoyed it and will definitely make this again. I definitely recommend this recipe because it tasted good and it was easy to make. Thank you for sharing! 👍🏼😋
It is a good cornbread recipe, but being sugar is unhealthy, I use less. You’d be amazed how tastebuds change (not desiring sugar so much) after a while of cutting it out or cutting down. Sugar is 8 times as addictive as heroin.
I liked it and will need to try your suggestion. There’s something missing but I can’t point it out
just made this, and absolutely best cornbread i ever made
Perfect combination of sweet & savory!
Making it right now! So excited!! Have a blessed & happy Thanksgiving🫶
Turned out great! Thanks for the recipe!
Thank you for your tutorial I made these today and it came out super soft fluffy and yummy
lol this is my 3rd time coming back here to make cornbread for my mom, thank you very much she loves it
My cornbread came out pretty much perfect using this recipe. Especially for my first time making it.
been looking for the basic recipe for a long time I grew up on regular cornbread a trick I remember from when i was a kid my family would melt the butter or heat up the oils before they added to the mix I never forgot because it was fascinating to me that they poured hot all in a plastic bowl and it didn’t melt the bowl I understand now that i’m older the mix cooled it down and that trick was to help it mix better
I just made this recipe tonight but I used 3/4 cornmeal, 3/4 all purpose flour and 1/2 cup corn flour, extra 1.5 Tbsp of butter in the batter & extra 2 Tbsp in the cast iron. Baked it for 20 min. Then brushed the top with butter and broil it until the top is golden brown. It was crisp all around but moist and melt in your mouth 😋👍🏻👍🏻
The last time I made a cornbread (another recipe), I ended up eating most of it bcuz no one really liked it... this time it was hard for everyone to stop eating this yummy deliciousness!! ❤️😋😋😋❤️
DEFINITELY going to be a regular in my home ❤️🤤. SOOOO GOOD!
I love cornbread🥰. Thank you❤️🙏. Yes I will definitely be trying this and yes I have a cast iron pan 🍳❤️.