MY FAVORITE *EVER* CORNBREAD - Easy Recipe
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- Опубліковано 10 лип 2024
- Printable Recipe and Step-by-Step here: www.fifteenspatulas.com/cornb...
The Best Buttermilk Cornbread I have ever tasted! I've been tweaking and modifying my cornbread recipes for a long time, and this is my favorite proportion of sweetness and texture. Perfect side for chili, or for cornbread stuffing, or just eat with butter and honey!
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Fifteen Spatulas is a weekly cooking video series sharing simple recipes from scratch. The purpose is to show cooks of all levels that cooking from scratch is much easier than they may think. - Навчання та стиль
I used regular milk. It turned out awesome! Moist and delicious!
This is very good I made it for dinner with red beans rice. It has a nice light cake texture with the cornmeal coming through. I did add 2 tablespoon vegetable oil. It is very moist and the family ate the whole 8x8 pan. Please note if you are baking with convection mine was done at 25 minutes. Thank you for this recipe it has been added to my recipe book.
Perfect looking cornbread , yes it does look like a really moist sponge cake, yum!
I'm from NZ is cornbread a black people's thing? I always see the niggaz eating it in movies with fried chicken and black eyes peas or whatever
Reign Terror cornbread is a any body food
Why does everything you make look so perfect???!!!!
Haha, thank you! Lots of recipe testing, and I try to make it look appetizing so people are inspired to make the food :)
Thank you so much for the recipe! I am Muslim, and the box cornbread contains lard and I had to stop eating it. I haven't had any in three years! Now I can make this❤️❤️❤️❤️
Enjoy!
I just a made this for a NYE dinner and the result is amazing! Thanks for sharing this recipe. I just made a couple of tweaks and turned out amazing.
This looks so good! I love that it doesn't absolutely fall apart into crumbs after one bite.
Thanks Tessa! Hope you're doing well :)
I don't usually comment on videos but I just made this and the whole fam loved it!
Looks delicious, thank you I'll make this soon
what can you recommend to replace the buttermilk? it's not available here in my place...thank you!
Tried several cornbread recipes on UA-cam. Yours is the best. Thanks.
Wow, if there was ever a cornbread top model competition, this cornbread should have taken home the first prize ribbon. Looks incredibly delicious.
Thank you!
I love your videos and easy to follow recipes . I made a big crockpot if brisket, chuck, and sirloin chili today . The cornbread will be the perfect match , on the side . Thank you !
That sounds wonderful!
Thanks for easy recipe, Taste really good too :)
Tried this recipe but added about 1 tablespoon honey to the batter. I also cooked it at 375 F for about 20 minutes in a cast iron skillet. Turned out good.
I made this and it was delish, thanks for sharing.
I love cornbread. In my life there is no sweet potatoes without cornbread. There is no red bean and rice without a piece of cornbread. And there is not a bowl of milk without a couple pieces of crumble up cornbread. Thanks for sharing your recipe.
hehehe, I love those rules :)
Made this tonight for the first time..... I'm so glad I decided to try it!!! It's not to heavy nor gritty. It has a slight sweetness to it. Mmmm.
Fantastic!!!!
Looks very tasty!
I've never tried cornbread before and was looking for a good recipe , I think this looks so delicious 😋 thanks for sharing
love love love cornbread and love this recipe thank you so much
Enjoy!
Yummy! im going to make this tomorrow for breakfast ^^
Enjoy!
its even better when you add a can of creamed corn and sprinkle buttered panko bread crumbs over the wet mix before baking. yum
Wow, interesting! Have never tried that before
Do I double the ingredients using a 9x13" pan?
Just came across your blog and UA-cam channel today - I've been missing out on great content! Subscribed to both :)
Enjoy!
Thanks for the recipe. I added Jalapenos and cheese. Came out good.
will definitely try out this recipe! By the way - the tomato pasta sauce recipe you posted not too long ago changed my life as well, you didn't oversell it at all, thx for sharing :)
YAY!!! Happy to hear that!
I made this today for Xmas dinner with but added canned sweetcorn. Used baking powder instead. It is yummy. Thank you.
i'll give it a shot!
Hi. been making this for years myself, if you add a can of cream corn to your recipe, it makes all the difference. also putting buttered bread crumbs on top before baking... wow
Would it work with regular milk?
Thanks for sharing, God Bless.
Definitely trying this in muffin form for my little ones. :D
Great! They will likely need less baking time.
+Fifteen Spatulas Thanks for the tip!
I like it sweet, too! Looks divine. Cheers!
I love cornbread
can I use regular milk
Most likely
Followed to a T and it was liquidy when mixed not like a cake batter
Can we make it with any milk or does it have to be buttermilk? I love cornbread and that cornbread looks amazing!!!
don't worry!! you can easily make buttermilk by adding a teaspoon to a tablespoon of acid (vinegar, lemon juice, etc.) to regular milk, wait a couple of minutes. now you've got buttermilk! it adds lovely richness to your cornbread!
Thank-you so much
ooh gosh i did this earlier on very tasty thanks for this recipe
hi u have to use butter milk or u could use normal milk
You have to use buttermilk.
what do i do if i use a dark glass pan
lennie hilt if you use dark color pans then you can cook your cornbread faster because dark color pan absorb heat faster and longer
Whats a good substitute for unsalted butter?!
omg....100% yummy!
haha, I like that! 100% yummy!
How is that adorable baby James?
Great!! He's almost 15 lbs now. I'll do an update soon
Corncake.
nice recipe! ! I also have a delicious cornbread recipe @ Lauralee's classic kitchen! ! would love for you to come check it out! !
I hate buttermilk! Is there a substitute?
My mother-in-law had this cornbread and was saying she liked my cornbread because it didn't have buttermilk in it (she doesn't like buttermilk) and then I was like, but there is buttermilk in it! So, there's a chance you'd still like it anyway. She didn't taste it. You can also do the milk and vinegar substitute but it's not quite the same.