Mama's 10-Minute Hot Water Cornbread (RECIPE) | Phil Robertson
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- Опубліковано 7 тра 2021
- Think fried cornbread is bad for you? Phil Robertson says his mother cooked this southern classic her entire life, and it finally got her ... at 96. You've gotta try this!
This clip is from episode 75 of "In the Woods with Phil." Watch more on BlazeTV: blazetv.com/phil
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I love that he's so humble despite being a millionaire. He could be living in a big mansion like Willie but he's happy just being in his little house on the river with his wife and his dogs.
Part of being a godly man is being content and he loves God 🙏🏼✝️
and apparently no shampoo or brush.
I love it. I had the same thought. As much money as he has, his kitchen could be so grand but I love that it’s not. He is so humble. And it has an effect on others, made me more happy with what I have too.
He's sticking with what got him here. It's still what he loves.
@@anonocomment he was in an episode of the duck call room with Si and they grew up without running g water or electricity so he is just who has always been.
How can Phil cooking hot water cornbread bring my anxiety and blood pressure down? Reminds me of the simple and good things in life. Thank you Jesus.
Amen
simple living, best living
I think it will,👍😉
🙏
Amen!🙏
This video was a blessing! You taught us how your mama made hot water cornbread, gave us a history lesson, exhorted us to cook, and prayed like a man who knows his God! Praise the Lord!
Ooowee!!! Granny use to make hot water cornbread. I love it! I learned how to make it when Granny was on her death bed. She still had a little appetite and she ask me to fix some Greens and cornbread, but I fixed hot water cornbread instead she didn’t know that I had been watching. That hot water cornbread was delicious for my first time fixing it. She enjoyed that meal that day. My Granny died a few days later bragging about that delicious meal.
Love you Granny 😢
5:49
Phil Robertson: Peanut Oil 😃👍
A lot of people: I’m allergic to it 😷
Phil: I’m not 😎
@Kane Kochera why because all the people allergic to peanuts would have a reaction and die off? Interesting.
😂
@@Namedeeznuts Yes. A lot of our health problems come from people reproducing with genetic defects. Heartless? Maybe. Accurate? Yes.
Im 64 and as a kid no kids were ever allergic to peanuts,,what am i missing..
@Kane Kochera lmao....
Love how he came bed-head 'n lounge clothes. This is how my daddy looks all the time at home lol. He ain't tryin to be nobody but himself. 💝
well he's a dirtball.
YES. I like how he is keeping it real
you are a WEAK human being
That's the way to go
@@zipzip8239 zzz
Thank you, Phil, for reminding me of the way I grew up. My grandmother made sure I had God and good food. I grew up in a small town in rural Ohio. We grew our own vegetables, had chickens for eggs and other animals for meat. My dad hunted for deer, pheasants and rabbits to supplement our diet. My grandmother baked bread, both regular and cornbread, and canned vegetables for the winter time. It was a simpler time. I miss my grandmother and my dad.
I’ve heard it said that a Godly grandmothers are some of the most powerful and influential people on the face of the earth. God Bless.
I miss mine also Golden.
Loved the ‘lecture’ as much as the recipe. Also much appreciated seeing Phil give gratitude. Let us all say amen.
Amen
Amen sister 🤣❤
Amen 🙏
AMEN!
“Don’t get wild with it” as he pours massive amounts of oil in the pan - love it. 🥰
He's certainly right, that oils got to be half way up those little patties to fry them right. A little dark doesn't hurt, crunchy and nicceee
That was his way of saying dont fill the pan all the way up.
Hahahaha
My dad lived to 104. His favorite food was hot water cornbread! Mine, too.
I was all worked up inside yesterday. Angry and sick over the afghan problem, so I sat down and listened to Phil preach a sermon, I bluetoothed it to my big TV speaker, turned all the lights off and laid down in my bed to listen. 30 min later, I was weeping to the Lord to heal my own problems instead of everyone else's. I feel great today.
And here we are 5-30-24 and the world only continues to get worse with no end in sight.
As a southerner I'm absolutely addicted to cornbread
I love that slightly sweet cakey thick fluffy cornbread (especially with a hot bowl of chili in the winter ❤️)
But this fried up in little hamburger sized disks, is perfect for some pork chops and applesauce or mashed taters mm mm! ❤️ My Nana taught me that when I lived over with her and Pop (grandfather) for a couple years, she makes some great hot water cornbread
I could make a meal off of hit water cornbread with some butter n jalapenos!! My mouth is watering thinking about it!! Thanks Phil ❤️😊
The difference between the old timers and now is everybody had to work back then and people didn't overeat. Didn't matter that they used lard and bacon fat and butter for everything, they sat down for their meals and in between, they worked. It's too easy now. I mean you can order as much food as you want with your phone and it will be brought to you, wherever you are. Modern times are set up for health problems, unless you consciously make an effort.
Facts
Remember that movie wal-e with that robot. All the people were riding around on scooters with a screen in their face all overweight
@@EthanMcKee. Yes I do lol. I don't see much difference between that and real life now. Morbidly obese people riding around on Rascals, ordering food on their smartphones. The fact that fat people use electric scooters to get around is insane in and of itself.
@@mplslawnguy3389 thats true. Most people are so lazy they won't even wipe their hind end.
there was nothing added to the lard back then just pure fat. And people did not get fat because they worked hard
You’ve got to love the fact that with all the money Phil and Kay made filming Duck Dynasty they still live that good old boys backroads way of life. I love this whole family and miss seeing them on TV.
Yes they didn't forget where they came from like some people! May God continue to Bless them!!
They do re runs on the app pluto tv
I've come to admire him a lot! I never actually watched DD. In fact I haven't had tv in 10 years
@@eloyaguirre3722 i8
This is contrived and on purpose. Look up photos of their family before they got famous. It’s to be relatable to their demographic, lower income white people.
That corn bread looks scrumptious. I could have a cup of coffee and make a meal out if this. Thank you a million.
That sounds perfect!
I adore the fact that even with all the money you guys have stayed in your little old house you’ve always had it makes you guys even more special and real 💕 it makes me think of my parents and my grandparents wouldn’t matter how much money they had they’d never leave the property they own now and would never live the huge expensive life
The last of a dying breed 😔 the world needs more people like Phil
@D Cap Amen
We are out there! Just remember, “societal illusions”
I feel an awakening of the sleeping giant. THE HIGHEST. A feeling I've never had before. 🌏🌎🌍🙏🏼🙏🏿🙏🏽🙏🏻🙏🏾🙏❤🧡💛💚💙💜🤎🖤🤍💯😇👈🏽
He's reviving his breed, don't you see? They have plenty of money. He's not doing for his health but Louisiana and the USA
Man I love water bread put some damn gravy or sorghum that shits goood lord have mercy
Phil could be dining at five star restaurants every night. Instead he’s making cornbread with hot water. My lord he’s humble.
He has sown the, oh man, what is good and what the Lord requires of thee, but to do justice and to love mercy and to walk humbly with your God.
He likes real food!
Righteous
Miss Kay I am sure cooks better than any 5 star kitchen.
I'd jump over primerib for hot water cornbread
I was thinking about hot water cornbread this week. So funny that this video popped up out of nowhere. My grandma used to make it and I didn't like cornbread when I was young. But she passed and I didn't know how I'd learn, but here you are! And my favorite parts were when you mentioned Paul and prayed at the end. God bless you sir, thank you!
My grandmother and my mother made this the exact same recipe. I absolutely love it. Sometimes I would eat fried cornbread and nothing else during that meal.
I watched my momma cook them too. Big ol’ pot o’ beans and ham hocks, some corn bread. Heaven!
My mom made cornbread, green beans, pintos, peas and potatoes....and also sliced tomatoes
My dad would make pinto beans with ground meat, onions.. and his mom would make the hot water cornbread and this pickled stuff that she would can called cha cha.. man it would be so dang good!! I miss those days🥰🥰 I used to run home when my dad was making beans..
gluttony
@@Pretti_Lucky My grandmother would make a relish with green tomatoes , spices, and vinegar. When she was cooking it as soon as you opened the door to come in the house the smell would take your breath away. She called it chow chow. I'm 71 yrs old and it seems just like yesterday when I was a little boy in her kitchen when she was making that wonderful relish. She's been gone since 1963, I still miss her .
Baby green lima beans with sauteed' onions and a ham bone. Mmmm mmm good.
My grandmama’s cakes always were a little wavy across the top. Even after watching her make em, it took till 10 yrs old when I realized it was her fingers where she patted it down with cold water. Now in my middle age, I’d give just about any thing to have her back awhile more. Her passion of life was Jesus Christ, and feeding working men, we’d rather eat hot water cornbread than cake.
She baked that cake with love! My biscuits always have my fingerprints across them.
💜
❤️❤️❤️❤️
Yes 💪🏽💯hot water cornbread
Ima gonna try this!
Good stuff
Oh Phil you sold me with that prayer I make hot water corn bread and make patties with my hand just like you said with the cold water and mine have a crunchy coat on the outside and moist on the inside my grand dad and father in law would ask me to make them for them to go with their greens my step dad was from Louisiana and I watched him make them one time as a teenager I learned how to cook from scratch by watching my elders because I love good food and my grandchildren love their grannies cooking!!!💞💞💞💞💞
Cooking while giving out wisdom & knowledge. Blessed man he is 🙏
I would, with 100% of my being, watch a Phil Robertson cooking show!!! Hell, I'd even buy the book if it existed!!
Yup. Me to.
I would definitely recommend miss Kay's cook book she has all her recipes and alot of the recipes phil showed her from his mom
Me Too!
Me too!!!!!
The book is called Miss Kay's Duck Commander kitchen, and it does have some awesome stuff in it.
My grandparents from southwest Mississippi ate good old country cookin all their life... both lived to 90 years old. They worked hard and ate well by the grace of God. Amen brother 😁
My dad did most of the cooking but when my mom fixed cornbread, this is exactly how she made it. Delicious!🥰🥰My mom’s hot water comment looked just like this!!!
Made this tonight for the first time and it was delicious. Wish I could spend at least a week with him just to see the world through his eyes.
He’s such a gentle kind hearted man… I just love him ♥️♥️
“people say they’re allergic to it, i’m not” 😂😂😂😂😂
me neither!! lol Best oil there is!!
This was my favorite too!
I've got ham hocks, bacon, onions, collards and now Mr Phill's fried cornbread getting cooked for a fine Sunday Mother's Day meal. Thank you Sir, as always.
You forgot to say were and what time !
When's your next get together Andrew? I can bring my famous baked beans!
🌴😎🌴
How'd it turn out? Sounds delicious!!
@@beverlyjohnson8645 He was allergic to peanut oil.
Yes gawd🗣😋
Much respect for Mr. Phil. Southerners know how to cook and eat!
Huge respect for this man, I’m going to make this ASAP! God Bless you Phil and your entire family.
This makes me miss my grandparents so much. Wake up, America! We need to go back to the basics. God bless you, Mr. Phil.
I love Phil so much! He reminds me of my step daddy...just a hardworking, country man. This world needs more Phil's! ❤️
Amen
AMEN!!!
Amen
Amen
Thank you all for the videos. I'd love to see more Cookin' with the Robertsons
Amen 🙏 my brother! I can listen to Phil all day long. Very wise man indeed
My grandmother taught me how to cook this and we would pour buttermilk over it now that's good eating
Grandma cooked everything in lard and every meal had a cornbread !
She was 97 her mom died at 93.
Grandma worked her garden every day.
I miss the old days !!!
Respect
My Dad turns 80 next week. His grandmother lived her entire life in a small town in Mississippi and cooked everything in lard rendered from their own hogs. She cooked bacon, sausage, eggs (fried in lard), and biscuits (made with lard) every morning for the men who worked the fields. Her breakfast would be the leftover lard/grease in the skillets poured over 2 big "cathead" biscuits. It was bread made with grease, with grease poured over it. She weighed about 200 lbs when she died at age 98. The day before she died she was shelling black-eyed peas on her front porch.
My Great Grandmother kept a can of Crisco on her stove. I can still clearly see that large blue can with the red letters. She also grew fresh vegetables in her field and would be out in 90 degree weather cutting her front and back yard. She chewed tobacco and The LORD was/is ruler of her life. She lived to 93 years old. Praise ALMIGHTY GOD!!!
Damn right I miss the old days and the old ways back when work meant something to people and wasn't dreaded like it is now. We use to enjoy it. Now this country is way the hell too entertained.... And it's a damn shame
@@jakemitchell1671 your story of your great grandmother and the "lard" just about tore me slap up, I laughed for ten minutes I know, lol, I'm laughing now even! It's wasn't the fact that she ate so much lard , it was the way you worded the whole thing,lololol !! I'm from Louisiana, off in the woods , and the stories we tell and are told sound so much like you told, so I'm figurin you definitely got a COUNTRY boy background! Loved it!
I miss them so much on TV.
Phil, thank you for continuing to share your life and wisdom.
Wasn’t sure where he was going with this, had no idea he could cook😁. Looks real good, I am going to try it. Yumminess 💕
It does and now I want some!! I was thinking it would be good to bread chicken with it and fry that??
Yes that sounds great
This is very popular in the south. You haven't had a Sunday soul food dinner if it doesn't include hot water cornbread....with some greens.....WHEW!!
Omg u have 2 try this with a pot of beans n fried potatoes..
U can never judge a book by the cover...glad u stuck around for this... it's really good.
I'm a full time single dad with 3 sons, I'm learning how to cook and live cheap. Thank you for this!
Beans and rice
Beans,cornbread & fried potatoes is a hell meal too.
Try cowboy cooking Kent Rollins
We have to live cheap these days, especially with that bird brain we have in the Whitehouse. Best wishes to you JC. 😎
#1 thing should be doing is to get the mother back. Bringing up kids in a broken home destroys them and the cycle continues with their eventual families.
I just love all of the recipes you have shared. Thank you Phil. I have always enjoyed cooking. I have never seen some of the recipes you put out. 🥰 🙏
You won me with your simple straight forward recipe. It looks delicious. Fixing to make this for my hubby.
I learned how to make hot water bread from the little lady next door when I lived in the projects years ago and it’s magical 🤩
I love when he calls his grand babies , yuppie girls just as serious can be...Those will will have a life time of stories about their grandpa. Chokes me up with joy 😂
Oh Phil, you are a pleasure to listen, I just love the way you are and everything you say and cook. Good bless you!
Thanks Phil for sharin' your life and all that God has put in you and clothes you with. I pray you continue to be blessed.
I taught my son to cook and he’s a good cook! My mama used to make hot water corn bread. So thankful that I grew up on a farm and learned how to do for myself and my family. I’m 61 now and still baking bread, cakes from scratch and canning fruits, veggies and meats. God is SO good!
I love canning. We need these skills in the younger generation.
Jackie, If that lot next door is for sale I'm comin over.....
@@jamessheehan1045 come on over! 😂😂😂
well, i think i just found myself a new UA-cam channel to watch !
Thank you! My grandmother used to make this. My grandfather and grandmother cooked all their garden stuff in lard. My grandfather lived to be 94, & my grandmother 83! Yep....Southern food, I have missed! Hugs from Tennessee!
I'm making these as soon as I can! Thank you for sharing this.
Love his authenticity. Truly the blessed life, simplicity.
He's so grateful to the Lord
Somebody has to cook sometime. I love this guy, he is so real!
God bless you Phil, this reminds me of my late mom cooking up fried bread for us kids here in New Zealand.
So happy to find this recipe! Thanks Phil!
I love me some Phil... Honest, Downhome , and Direct.🤗🤗🤗🤗
I love hot water cornbread. An old southern woman in Georgia taught me how to cook this. I mix it with so many different meals.
So many of us love the Robertson's and miss them on TV. I'm from SE Arkansas, an hours drive from where they live and we are all so proud of them here. They live what they profess, y'all.
Mr. Robertson, I just have to say Thank you for reminding me of these!! My Mom and Mom-Maw.. who are from West Virginia used to make these.. I was just a kid, and couldn't remember how they made them.. I did use Vegetable oil instead of Peanut, I couldn't afford the peanut oil.. anyway.. They brought back such great memories.. not to mention they are absolutely delicious!! God bless you and yours....
fried fritters is what mom called them, Phil and Kay need their own cooking channel!
That’s what we called them in WV. Corn pone is a little different because it has eggs & is baked in the oven.
Yes!!
These aren’t fritters. Fritters have whole corn kernels inside. I saw a great fritter recipe recently. I will try to find it and link it here.
I am sure that would be delicious. We never had any fritters or cornbread with corn in them (when I was growing up). Thank you.
That's what my sweet momma called them too. I loved them and I love watching Phil cook and more importantly his testimony of Jesus. Keep it up Phil dont change@
I always enjoyed Phil's wisdom about life . showing people how to make stuff like fried corn bread is what people need today .
Love that you're such a humble man. Thank you for sharing these recipes.
This brings back memories for me. My dad was from Canton and Asheville North Carolina. His mother cooked this way. I still love it. Thankyou for sharing.
Sugar is the enemy in life not lard.
I love watching Phil cook lol. I’m gonna start using the phrase “wide open” more
Good people, humble being’s! Straight forward. You couldn’t ask for anymore than that! Thanks for sharing. Hadn’t made this in many years! Getting ready to prepare right now🙏🏾👏🏾😉
Making this on this Sunday afternoon for a snack for me and my girls, thank you
“I’m allergic to peanut oil.”
Phil: “too bad for you. I’m not.”
I'm allergic to other people's beard hair.
Shit
A lot of people including children are deathly allergic to anything peanut. My little great granddaughter was hospitalized.
🤣
Try vegetable oil instead or Crisco.
So use another oil... it's be a matter of preference 😃
"Whoever blew that duck call at ?am this morning is in trouble and better not do it again!" Anyone else pause to read that note on the cabinet door? 😆
It was Jase. Phil talked about it when he showed the man cave in his barn. 😂
@@ronniegillaspy 🤔 Of course it was Jase... who else would piss off Miss Kay like that? 😂🙄
Lol I didn’t notice that I was so busy watching the cooking I guess I better start it over again
@@ronniegillaspy Is that on this channel?
You have some FBI video analysis software? How did you see it?
Cooked some tonight to go with the Turnip greens, Field peas that I cooked along with Meatloaf and creamed taters..Yum!
Great family and great story, always giving the Lord his credit!
“We gonna teach you yuppie girls how to cook if it’s the last thing we do!”
I know how to cook, and I’m pretty darn good, but somehow, hearing Phil say that made me a tad nervous. 😬😅
hahaha
Me too, lol
Yep , fried corn bread soppin up soup beans with it and fried taters and onions ......Good meal . In the summer with tomatoes yum yum ! Be blessed and favored ❤️🙏🏽
And sliced cucumbers. Yum
You have made me so hungry!!! Happy food....I will just add fresh caught catfish fried by mamaw...a little bone now and then but delicious!!!!
Don't forget to add the fried catfish to all that good eat'in!
Girl yes..that is a dang good meal, yessirreebobcat!
Thanks Phil.God Bless you and your family.
Excellent, thanks for sharing and god bless yall we are thankful for patriots like you and the wholesome things you've shared.
I am making this the rest of my life. Simple, awesome. My great grandmother would make this for us and I never thought I’d see this again.
I don’t care who he is famous or not, America’s losing his generation. And that is scary.
i dont really care, do you?
Yes it is. My father was a cowboy eho grew up on a ranch. Those days are gone when they leave this earth
Men aren't born with testicle anymore. Not to many real secure men left in this world anymore
hey watch it jack doesn´t matter i don´t care who you are this is good stuff to watch
@@speedy6991 Phil needs to teach classes to boys in this country so they grow up to be real men.
I just want to say I just made this with some collard greens and country style ribs just got done eating my family loved it it was so good thank you keep them coming
Looooove this family !!! We need more people like this now ...
Sad and lonely day here in north east Arkansas. Pray for me and my family. And that I will not let the devil bring me back into temptation. Love y’all
Amen!
Jesus loves you!🙏✝️🤗
Please Father Yehaw keep them safe amen
It will pass Mr. Green
Just keep ya head up n Pray! I been clean from pain pills since 2009 n still have temptations! God is Good! Love ya, brother😊
I'm sending you healing thoughts and prayers in the name of Jesus from Chicago Illinois. I know those feelings well so let's stay strong together. I'm Sooz, what's your first name my friend? So we could pray for you by name 💞 🙏🏼
This yuppy girl moved just far enough out that it’s now easier to cook than to drive to get a meal. Stocked up on flour and rice. Learned to make home made bread. I can see the stars at night too. This is the good life.
Amen. I love this comment!!
So happy for you! Bless you and yours 🙏
😲😆😂😂😂 love it...
Try not to wreck the place with the yuppie finger waving
Rick Smith 😂😂😂😂 there isn’t much around to wave a finger at. I think you’re safe
Love you Phil!! Thanks for the lesson, can’t wait to try it.
I LOVE the old timey recipes, they are few & far between. I will definitely try this!
Phil is a humble man who keeps GOD first and his family together
@Hello there, how are you doing this blessed day?
Amen and Amen 🙏🙌✝️❣️ LISTENING TO OLD-TIMERS IS A MUST and to me SHOWS YOUR REAL INTELLIGENCE 🤔 IF YOU CAN LISTEN TO THE OLD-TIMERS AND DO WHAT THEY SAY WELL THEN YOU'RE SMART🤨
Ok I will be back in the mail today l in the bill of good souny Leslie and will be back
My grandma made these!!! Thank you for showing this, fond memories
@Hello there, how are you doing this blessed day?
Looks like little pieces of heaven. God bless you Brother Phil.
My mom and mamaw made the patty variety. Theirs have two finger indentations on each side - this dish literally had their fingerprints all over it. My Papaw would actually butter his! He only lived to be 78... but he was healthy right up to the day he died. 🤣 Phil is a national treasure btw.
Damn butter, it'll get ya every time.
Randy, my mom would make oval pattys and yep they were perfect 3 finger indentations. And I liked them with a spread of butter too.
Randy that's just how we do making hot water cornbread, run cold water over our hands then make out a patty with the fingerprints , something about the water gives it a kind of a shine if you will, I also add a little sugar in mine, matter of fact it goes in my cornbread too! When I'm feeling a little fancy, I cut up a few green onions and throw in my dry mixture before the boiling water, man man, you talk about good!! It is...oh and we most definitely slap the real butter to it, my daddy would drink a cold glass of buttermilk and eat at least one with that glass of b milk, that's all mama could take of that lol ! We had cornbread a lot with our meals , and if that wasn't enough for desert we'd cut us a slice and pour some milk over it, seem like we just had to do it👍😉
@@lindastewart3303 You brought back some old memories of my Dad and his buttermilk. My Mom would fry everything rolled in corn meal. She would roll catfish in cornmeal, sliced okra dusted in cornmeal and cornmeal pattys. That would be a special meal for us.
@@waitaminute-vw9hf yeah that was us too! When I was a kid we had a camp on Toledo Bend lake on the Louisiana side, we'd go there on weekends a lot and fish and man the cornmeal would be flying, on the fish, the hush puppies from scratch, and the French fries also rolled in meal , mama liked to make her own tartar sauce too, good golly it was good , I still make it today as the recipe has to keep going ya know😉 we had a good time , and kinfolk would meet us there and at night after the fish fry , they got out the old crank ice cream maker and made ice cream along with a peach cobbler and played endless games of cards , that would "Rook" ! Good ole days like that have been long gone now but the memories still linger!! Oh and yes I would help mama back then cut fresh okra up and and I didn't really won't to cause it would prick my fingers , lol, but she too dusted hers in cornmeal , man that was good eating, but today I quit that cutting up okra , I just fry mine whole, of course in cornmeal, it's the bomb too, give it a try😁👍 Daddy used to love it boiled as well, us kids didn't back then , I do now though, when I cook purple hull peas I throw a few off in there too, man , I done made my self hungry as a wolf !! I feel a cooking coming on today, lol😄
I've never seen this being I'm in SoCal. Love the "Kitchen Shows" Phil. From China Lake Naval Base...God bless ya. Happy Mothers Day.
Isn’t China lake where the ufos are supposedly built
Ahhhh......I only wish. I'm a huge UFO watcher way out in our jet black nights in the SoCal deserts.
If you've been to a fish restaurant and had hush puppies. You've seen these.
@@baconatordoom , two different things
@@espencer83 If you listen to the names of them he was naming off. He said hush puppies. And he said put onion in them if you want. And if you want them smoother and not crunchy you can roll them in your hand. So I agree to disagree.
Listening to Phil makes me Happy Happy Happy 👍 God Bless You
Thank you Phil for reminding us that sometimes it's the most simple things that are the most pure and enjoyable. I use this same method to make hush puppies. I like to add a little more sugar and diced up shrimp, and green onion. When I was a first or second grader I told my mother I was hungry. She was a great cook but she had her schedule for breakfast, lunch, and supper feeding 10 kids and my dad was an affair and she still made time for milking, making butter, cream and keeping us in clean clothes. Her response to me was, "you know where the kitchen is, go fix you something and my kitchen better be clean when you're done!" She always insisted that all of us should know how to cook, the 5 boys as well as the girls. There were no prima donnas on our farm. She worked, prayed, and taught us from the Bible with love and a willow switch when we needed it. 😊
Probably best video yet, heck of a man and cook both. main thing I love is your precise measuring methods.
This goes way back to the “Pioneer Days” I learned early on my mom made corn bread all of the time. I love it!!!!
Your priceless. Thank you for sharing, I look forward to making these very soon.
God is with us
I love corn pones! My Grandma always made this for us, and I miss her so much-God rest her soul.
I think I'd rather die young than live a life without cornbread...
Phil you just made my day thank you.
love and light to you❤️
My neighbor had bacon, eggs and biscuits cooking every morning,along with coffee and a morning prayer from her prayer cards that sat in the middle of her kitchen table ❤ I was 5 sitting with 80 year old woman, listening to them talk about God and how they liked their toast a little burnt . We each took a card read it out loud and then we would eat 🙏 She lived to be 101.
Great humble dish! Tell it, brother. Indeed, Amen. Love, from Central California USA