Fried Cheese with Queso Blanco
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- Опубліковано 12 вер 2024
- Make fried cheese with queso blanco. You might find the white cheese I use in the video sold as Queso Para Freir, Queso Blanco, or Queso Fresco, but many types of cheese can work for frying. You can fry cheese in just minutes and it makes a tasty snack or side dish. My sister gets queso frito with her breakfast from a Dominican restaurant, and it is a yummy way to start the day.
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My sister turned me on to this fried cheese after a side dish that she enjoys at a local Dominican restaurant...I lightly coated my cheese in corn flour, before frying but that's completely optional...hope everyone has a great weekend and a great start to the new year!
Try a cheese product called La Chona. What I like to do for my kids is toast some wheat bread and spread some creamy pinto beans and top if it off with some shredded Mexican Blend cheese and fresh salsa picante. 👌
Thank you for another awesome video Chef Buck and Cámara Girl! Happy New year to the both of you❣️❣️❣️
I'm in Costa Rica now and I can't get enough 😩 THANKS 😀
Remove everything after on
I’m Dominican and my family sometimes make fried cheese with eggs and salami and other stuff it’s very good
Wow, this takes me back about 40 years to when my uncle was partners in a cattle ranch with a Mexican man who taught him how to make this cheese. I remember my first taste of fried homemade cheese was as a blissful revelation, so thanks Buck and CG for bringing it back to me. 🤗
it's so good, my mom watched the video and bought a pack of this cheese herself and found it very tasty as well
I go to an Indian food truck in Aurora Oregon and they make the same cheese in about 4 in squares and place them on top of a salad with lettuce and bell peppers with a spicy chunky green sauce on top.
Hi! I enjoy all your recipes. I’m Cuban and I’ll like to give you a yuca recipe the way country people make it.
yuca is one of my all-time favorite foods...I like to cook it up with cumin, onions, and waaaay too much garlic and olive oil
A new year to feed my colon! Pair up greens and fried cheese. Yumm!
greens and fried cheese sounds like a good compromise
There is a difference between Blanco and fresco. The latter is made using rennet and the former is curdled with an acid like vinegar. Also, massa you showed and corn flour are not the same at all. Massa is made by being processed with an alkali like lime aka potassium sulfate.
My Columbia friend taught me about that cheese yrs ago and loved it since. I know live in a hick town so it is hard to get good staples like that. Got to drive over a hr to get good groceries.
Thanks for sharing great memories.
👍❤💋✌🇺🇸
I'm surprised that CG and I didn't run across fried cheese in Mexico...My sister gets it regularly at a Dominican restaurant with her to-go breakfast
@@ChefBuckRecipes yeah that is amazing you didn't
You can also search in the Middle Eastern section for Halloumi.. Best cheese for frying!
I've never tried Halloumi before, I'll have to check at the store for it...thanks!
Grilled that cheese halloumi
Sounds awesome, I fry buffalo mozzarella with no coating…… It’s the bomb
🤣😂🤣😂🤣😂 *As soon as you said “cut the cheese” my mind went to the same place!*
there's no way around that early conditioning in life :^)
I made this for my family tonight and they loved it! Super easy too 😁👍
Happy new year CB- nothing better then a CB video to start the new year.
Happy New Year!--it's off to a cheesy start!
Fried cheese sounds pretty awesome right now! Thanks for the idea. I'm extremely healthy, although underweight, so you can bet these beauties will be on my table this week! Wishing you and CG, health, abundance, love, and peace in this New Year!🌈🌈🌈
thanks a lot!---I'm starting the year off a little cheesy, but I'll turn it around
God Job
Happy New Year to everyone who's reading . 🥰🍾🥂😁
Happy New Year!
Happy new year Chef!
Happy New Year!
Happy new year to Chef Buck and Camera Girl. Best wishes for a happy and healthy new year. I like fried cheese prepared Saganaki, Greek style with kasseri cheese and AP flour. I like your recipe too with queso blanco and corn flour. Yum!
I had to google "Saganaki"...I've probably seen that on a menu in a Greek restaurant and didn't know what it was...next time I'll be prepared :^) thanks!...happy new year!
Happy new year to you and the family🤩
Thx chef for this recipe
gives me another healthy colon option for my love of nuking string cheese... lol
Always good to see you and your awesome recipes!
😍
Happy New Year! luckily, I don't get the appeal of string cheese...my wife is crazy for that stuff, though...it's one of her "road trip" foods
😂😂😂😂😂🤣🤣 omg I loovee your sarcasm LOL !!
thanks...although according to my wife, my sarcasm gets old fast
You got my mind going~! I am eating keto now and cheese is delicious. Even though I'm in Hawaii I actually found some queso panela here. Fried in butter. Damn! Thanks for the idea!
thanks for watching!--I just listened to an old Malcolm Gladwell podcast about when Mcdonalds used to make their fries with beef tallow...I'm definitely beginning the year in a fried state of mind
OOOOH MAN! This stuff is good! I have been grilling and frying cheese for ~20 years and it is awesome! My personal faves is halloumi Egyptian cheese, minced garlic, lemon slices (or just the juice if you don't like the tart flavor); all of it drizzled with a homemade balsamic reduction. Tip: if the lemon is just too much, just make the balsamic reduction with a bit-o-honey to sweeten the reduction and it is "la dolce vita piccola!!!!" I have also put Medjool dates in a light oj brine overnight for the halloumi dish. You can't screw it up!!! Thanks, boss!
“Because I really like the flavour of corn flour” But corn flour has NO flavour tho😂😂 i love ur sense of humour soo much haha 😂😂😂
He likes what it adds to the flavour
Ahh if you’ve never had saganaki from a Greek restaurant I highly recommend it! Delicious fried cheese and I’m hoping this video can help me out with that cuz I’ve have a plenty full of disasters trying to make it at home.
several folks in the comments have mentioned saganaki, and halloumi cheese as well...I've tried neither but they're on my list now
Happy New Year, chef and CG!! Great recipe for colon health for the coming year!! Fried cheese!!! (in my best Homer Simpson voice)
ha!--Homer Simpson would be the ideal spokesperson for fried cheese...hope your year is off to a great start!
That does look to me! You two always make me smile!
thanks!--and thanks for watching...hope your New Year is getting off to a great start
I LOVE frying buffalo mozzarella…. No coating or breadcrumbs….Probably not the healthiest, but man is it good.
🥂🍾Happy New Year guys! 🍾🥂
This looks like fun. Will try it soon!
thanks--happy new year!
I like you're super duper and you funny you hilarious you make me laugh 😀😁 I just came out of work and you make my day better...
Here in Texas, it's almost impossible to find a supermarket that DOESN'T sell a dozen varieties of queso blanco. Cut in small cubes, it makes a good low-carb substitute for potatoes when frying up corned beef. I started the new year with a wallop of nutritional goodness: sauteed a container of chicken livers, with steamed fresh yellow squash on the side. Not to everyone's taste, but I was that weird little kid who liked liver. Hope you and Camera Girl have a happy and peaceful 2021.
chicken livers is one of my favorite dishes! I Corned Beef hash is a regular fave of mine as well, but I've never tried it with cheese cubes added--sounds like a great idea
I fry brie and camembert cheeses. I buy them relatively cheap in the supermarket. The expensive camembert just punktures and run out all over the skillet. Back in the 1970'ties we had small triangle shaped camembert cheeses. They were the best for frying cheese.
Se ve delicioso 😋 !!! Lo probaré 🤗👍
Have a great 2021 Chef and GG. Love fried cheese of any kind. Longhorn makes a good crisp gotta drain the fat as cooking. Thanks for the vid😎❤
the fact that you pronounced Marinara so authentically won me over can you say Ricotta Cheese or Stuffed Manicotti
Thanks for explaining everything so well. ❤Fried cheese is delicious 🤤
Hahaha! You're so funny, Chef Buck! Perfect recipe for keto lovers too, btw! (minus the corn flour) Thanks so much! Happy New Year!
the corn flour is definitely not necessary, but I like the taste and it's a nice touch if you already have some on hand...my sister eats fried cheese with eggs for breakfast
I have been frying cheddar cheese for over 20 years now and it’s absolutely delicious 🤤. I just get the skillet hot put the cheese in the skillet and let it do it’s thing…turn when you see lots of bubbles just please be careful because it’s super hot and stringy. I’ve never tried it like this but this seems interesting 🤔 too 😅
Love fried cheese, oh yes! No therapist needed cause I loooove fried cheese. If you feel bad about it, just put a salad on the side, makes it look healthy, even if you don't eat the salad 😊💕
Halloumi is best cheese to grill it as well so chewy and delish
a number of folks have mentioned that cheese....I've never tried it, but I'll look for it next time I'm at the grocery
Great video! I really needed that laugh 😂 🤣 😆 you guys are awesome! Been watching for years. Thank you!
Haha, I'm not sure how I landed on this video, but man I laughed plenty! I love cheese!
Hello! Corn flour--the product you are using, is it the same as regular boxed corn starch or a different type of Mexican product?
you can use either Corn flour or cornstarch for a light coating on the cheese before frying...they're both corn, but corn flour is made with whole kernel corn and will add a little more flavor, while cornstarch is made from just the "starchy" part of a corn kernel and has almost no flavor when cooked (because it's starchy and flavorless cornstarch makes a great thickener)
@@ChefBuckRecipes Aren't you using Masa? And doesn't Masa have lime? Askin for a friend. lol
I love cheese! Awesome way you fried them too. Love this tasty recipe for the start of 2021, Chef Buck!! Now i know this year's gonna be great :)
thanks...I'm gonna try to get my culinary guilty pleasures out of the way in January and then concentrate on broccoli for the rest of the year :^)
@@ChefBuckRecipes That's a great approach! We should definitely start the year with our favorite things and then focus on health later on. January is considered a trial month of every new year after all!
Great job on. Looks delicious. Watched all.
thanks...hope your year is getting off to super duper start...I've had quite a few salads since I made this video, so I at least haven't gotten too far into a calorie hole yet
Boy are you right about being consumed with “colon” thoughts. 😂 Never thought I’d become one of THOSE people. After a bout with Diverticulitis, it’s become a struggle, but won’t give up cheese, no matter what! 🤨 Happy New Year and bless you and Camera Girl in 2021.
if you've seen any of my very old vids, then you know I used to be a lot heavier. Not too long ago I could eat whatever I wanted and as much as I wanted, but those days are gone...I'm the semi-king of moderation now, or at least I try to be...but, as you see in this video, I can still be a bit immoderate sometimes. Happy New Year!
4:12 “You can wolf down about a dozen of those. That sounds like a dietary disaster!!” 😆😂
4:21 “The only drawback to this, is that it is so delicious, and it cooks up so easily and if you’re not thinking about it….” I’m thinking, “ Oh shoot! I may be too busy eating them they might burn up in the pan!!! Nope, we’re going back to the co-Lon. 😆😂
4:29 I thought he was going to elaborate on the aging process of the cheese. 😆😂 Nope caught me off guard, yet again.
I loved this video. I just bought this cheese and wanted to know what I could do with it. Thank you for the info and the laugh. 😂 ❤
you should do Tequeños, from venezuela, greetings from argentina!
I had to google Tequeños...looks very tasty
Looks so delicious.
thanks!--hope your year is off to a great beginning!
Nice! Queso fresco is fantastic! But quite dangerous! It's just too darn good. haha.
cheese should come with a warning label...hope your year is starting off great, man!
@@ChefBuckRecipes So far so good!
Try dipping fried cheese in honey. Delicious.
Saganaki (aka fried sheep cheese/kasseri) is the best!
Fried cheese with white cheese, or is it queso frito con queso blanco? 😕🤷♂️
The point is, I love this. Haven’t had it in the longest time. Running to the grocery store now. 😂
Ir you put honey on top is delicious and a easy dessert 🍮
Mangú con los tres golpes! You should try it 😃
That looks so Extra delicioso !
for sure, but not a good idea to fry up 6 slices when I'm in the house alone
YUMMY!
that's the ideal word for it--happy new year!
I love the joke at first haha so healthy
Cheese is the opposite of how I should be starting my day, but it's an easy trap to fall into...and despite what I say in the video, frying the cheese somehow "feels" healthier than not frying it
Enfin le fromage à frire😍😍
What kind of oil did you fry it in ? Coconut, olive, vegetable. I'm just curious. Thank you for for videos sir !
Well at least camera girl won’t be around for the post-queso-Diablo colon disaster 😂
well I don't know...it can be a lengthy process
You’re too funny.....COLON COLON COLON My hubby had picked up some queso fresco and I wasn’t sure what to do with it. I had eaten it cold with Chorizo (the cheese doesn’t really melt) and wasn’t a huge fan of the chorizo....but I LOVE Mexican food so I’ll try it this way! I’m a low carber and eat souis vide eggs every morning and need to add some variety to my breakfast! Thanks for the idea! Xoxo
my sister gets this regularly at a Dominican restaurant where they serve it with eggs for breakfast...Happy New Year!
@@ChefBuckRecipes Thanks so much! Happy New Year to YOU!
Haha love it
thanks!--hope your year is starting off perfecto
@@ChefBuckRecipes I ate lentils on the first day of the year so I'll be good:)
Fried cheese tried to talk to my colon and my colon said go talk to the gall bladder, I''m busy.
yes, the colon does get backed up with appointments late in the day
Thanks for sharing! 😅. I’m thinking about my colon too. But this looks like a tasty splurge ❤
Looks bomb! I’ll be right over!
it didn't last long...I need to make a note not to fry cheese when I'm by myself...hope your year is starting off great!
Hey Chef, can you come up with 3 other dipping sauces for your cheese sticks?? 😄
Is that corn flour the same for tamales?
yep...we generally use it to make pupusas or a quick flatbread
U can get it from safe way if u have it they call it bread cheese and it’s for 8$
have you ever had fried ice cream? that was a thing i saw in Taiwan.
I haven't had fried ice cream, but CG says she loves it...I think she might have had it at a Mexican restaurant
I've never heard anyone pronounce marinara like you do...Maranara lol
No you need Tropical is best perfect salt etxt not too wet soft good mix consistency that melts fries stretches. Not as yummy as used yo be but bigger size like of 2 count no coating. I doubt is yummy. Fried still tastes the same.
If you are living in a none Hispanic Mexican state in boon doggies etc regular markets wont have it. Name is Tropical & SaveAlot had it $4 big one in fridge area. Bought 2, cuz not going back & had not half im ages & recalled it. I had to go back exchange small creams ones look so similar, but the blue colored part is brighter darker, etc slightly different. They are bigger now too. Longer.
Makes two of the small. I don't know if smaller like the crema cream is available elsewhere, nut surprised at the bargain here from ages ago now it is way better. Well other stores may charge wayn more I am sure. It is why not buy it anymore even if it was once in a blue moon git twice a yr, mostly summer. A summer craving gummy in a good way. Love to bite on it as snack side dish burgers most rice etc Spanish meals too of you prefer.
No tortillas on hand?
I had baked tortillas with mole, spinach, and fried cheese
Tortillas!! You eat this with mangu, eggs and salami
Dominicans call it tres golpes
When are you gonna do a mac n cheese video? Also its usually accompanied by guava paste
guava paste? ...CG loves guava...if I served my wife fried cheese and Guava paste I'd be set for the year
@@ChefBuckRecipes get it done CB, CG deserves it!
Yup its delicious!!
Use Coalho cheese and drizzle with a bit of hot honey
OMG did you just "spray" your oil into that beautiful cast iron pan? Damn son
Do not use Queso Fresco, it is not for frying. Queso Fresco is a crumbly cheese with higher moisture content. Make sure to use Queso Blanco for much better results.
"I wish they had never invented fried cheese!"--Marge Simpson.
nice. bro youre supposed to have hot honey drizzled on this type of cheese
Frier, say it like free
YOU are hillario😍🤣🤣🤣😍
Colon unfriendly - red meat such as pork or beef. WouId think cheese might usher in stents and bypass surgery. Interesting recipe.
This recipe looks dangerous for a cheese lover like myself. It’s like potato chips, bet you can’t eat just one. I’m over 60 and more worried about blocking those arteries. I like how you show recipes I never heard of.
I love cheese, but I can't eat it like I used to--or I can eat it like I used to, but it's not a great idea...this fried cheese is tasty, but then I've got a pack of cheese that would usually last me for weeks and it's gone in days, so that's a bad sign
I have Crohn’s . Cheese is NOT colon friendly 😂 im still gonna eat it though .
,
A dietary disaster, lol.