MADRAS CHICKEN CURRY + My Own SPICE BLEND | Easy step by step Recipe
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- Опубліковано 2 лют 2024
- My Madras Chicken Curry Recipe. See recipe at the bottom.
Love,
Sharmi
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Chicken: 800 grams boneless chicken.
Ingredients for Madras Spice Blend:
2 tbsp coriander seeds (Madras curry is heavy on coriander)
1 tbsp cumin seeds
2 tsp fennel seeds
1 tsp black pepper
1 tsp mustard seeds
1 tsp fenugreek seeds
3-4 inches of cinnamon sticks
4-5 cloves
3 green Cardamom:
2 tsp turmeric powder
2 tsp spicy chili powder (adjust as per your taste)
Toast whole spices and mix with powdered spices to make the spice blend.
Ingredients for Curry base:
2 medium to large onions finely chopped
1 tbsp ginger garlic paste heavy on garlic
4 tomatoes roughly chopped (You can use canned tomatoes)
1 tsp tomato paste
1 tbsp tamarind pulp
3 to 4 green chilis chopped (optional)
1 tsp turmeric powder
1 tsp chili powder (adjust accordance to your preference)
1 tsp Kashmiri chili powder for color.
1 tsp mustard seeds
10 to 12 or more of fresh curry leaves
1/4 cup Coconut cream
1 tbsp of my home made madras spice mix
3 tbsp neutral oil
Hi,I have just made your chicken madras,I did add some mushrooms,but it is absolutely gorgeous,nice texture,right amount of sauce and spice,if anyone is thinking of having a go at this one,you can’t go wrong,providing you let each stage cook before adding the next stage,thank you,it will be one of my go to madras meals in future.👍
Thankyou for the update. Glad you like it. 👍❤️❤️❤️
Can't wait to make this!
Give it a try. Let me know how it came out ❤️❤️
Hello, from Toronto....just tried your recipe...it is flavorful and very aromatic...fantastic recipe. I really appreciate all the reasoning for each step...very well explained...thank you very much for sharing.
Thank you. Glad it came out well 🙂❤️❤️❤️
ried this recipe out last evening. I’ve never had the dish before. Turned out to be another all-time winner, and an amazingly balanced one at that. Thank you for sharing the ingredients and the clear cut instructions and video. 👏
Thank you. Glad you liked it ❤️❤️❤️
Fantastic recipe. I still have to make my curry from my own spice mix, but after that will certainly try yours. Beautiful.
Thank you. Home-made spice blend really makes a difference, but I can understand. You don't always get the time.👍❤️❤️❤️
@@SharMissCooking ❤️❤️❤️ Indeed. But it's worth the wait and time. Thank you very much again.
my sunday dinner. amazing stuff.
Thank you. 👍 ❤️❤️
It looks amazing 👌
Thank you ❤️❤️
Wow, that has made me hunger for it. Just found ur channel. Look forward to more recipes coming. 😉
Thank you. 👍❤️❤️
Look amazing, nicely done. What’s your preference, red or white onions? 👍👍👍
I prefer red onions, except when using white gravy like kormas etc.❤️❤️
Your recipes are a delightful find and I'm checking my spices to make your Madras curry. One nagging question, I hate the concept of substitutions, but can I use dried curry leaves instead of fresh? Otherwise I'll have to have them shipped 1300 miles from Florida and the chance of them arriving fresh is remote!
Dried curry leaves are ok to use. Frozen is better. But yes, don't wait for them to be shipped 🙂👍❤️❤️
I just made this per the recipe (except I used swad madras premix and tomato passata b/c I'm lazy). This was the best madras (and close to the best curry) I've ever cooked. I love the mustard seed, curry leaf and green chili flavor. The only other dish I know that uses mustard seed, curry leaves and green chili is Kerala chicken stew. Do you have any other recipes that use that combo? I love it.
Thank you. Glad it turned out great. I will have another video with that combo soon. 👍❤️❤️
You will probably love sambar 🙂
Looks amazing and delicious. 👌🏻👌🏻👌🏻 I will definitely use less chilli, as I cannot handle too much heat. Very well explained recipe. 👍🏻
Thank you. Give it a try 👍❤️❤️
I made this last night along with your lamb chops, I barbecued the chops this time... absolutely delicious.
Thanks Sharmi x
Thank you 👍❤️❤️❤️
Thanks!
❤️❤️❤️
This will take me 3 days to make including shopping! Wheelchair cooking isn't easy!
You can buy the ready made spices to make it easier 🙂. I have a playlist with the easy recipes. 👍
Looked gorgeous (as do you) Lamb bhuna would be nice to see. And proper restaurant style pilau rice
Thanks you. And foe the suggestion 👍❤️❤️
Looked amazing n delicious recipe.i will must try .very nice❤👍 From Bangalore.I 'm Shikha
Hi Shikha, thank you ❤️❤️❤️
The King of Curries! Awesome dish Chef. Maybe do a Dopiaza ?, the first curry I ever tasted. (BIR UK)
Thanks for the suggestion 👍❤️❤️
Very nice. Perhaps an Andrha curry next…?
Thanks. Sure 👍❤️❤️
Do you know any goat curries? Thanks loads 👍👍👍
Will do one soon 👍❤️❤️
i need a wife like you. you are perfection😍😍😍😍
😊❤️
Coconut milk in a Madras curry... yes or no? I've seen contradicting recipes on WWW. Can anyone shed some light?
Coconut milk is a Thai style. I love it. It's up to you.
Coconut is also a native ingredient of madras. Hence, the coconut cream. But you can choose to skip it too. There is no single recipe for madras curry.
Thanks for the response. I familiar w the Thai style curries. Green.. Red.. Penang.. Massaman. Love all the Asian foods
It's not a madras if you use coconut milk it's a completely different dish
ried this recipe out last evening. I’ve never had the dish before. Turned out to be another super-duper winner, and an amazingly balanced one at that. Thank you for sharing the ingredients and the clear cut instructions and video. 👏
Thank you. Glad you liked it ❤️❤️❤️