Coffee Bread Recipe/Raisin Coffee Bread/Mocha Bread

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  • Опубліковано 6 жов 2024
  • #Coffee bread #Mocha bread #Raisin bread
    Coffee Bread Recipe/Raisin Coffee Bread/Mocha Bread
    Let's make a sweet coffee bread with a good coffee scent.
    Please subscribe, alarm, and share
    Please also subscribe to my cooking channel.
    • Video
    EVERYTHING you need for baking:
    www.amazon.com...
    Instagram instagram
    ...
    Ingredients (2 portions)
    80 g raisins
    90 g milk, g instant dry yeast 5g
    Coffee liquid: Instant coffee powder 7g + warm milk 15g
    40g sugar, 5g salt, 1 egg (54g), coffee liquid
    250 g bread flour
    30 g butter
    Mocha biscuit ingredients for topping
    Room temperature butter 45g
    50g sugar, a pinch of salt.
    27 g of eggs. 2-3 times
    Coffee liquid: Instant coffee powder 1g + hot water 3g
    100g Cake flour (or all-purpose flour), 6g baking powder.
    When using a stand mixer (depending on the stand mixer specifications)
    1. Add all ingredients except butter.
    2. Mix 2~3 minutes on low speed.
    3. Mix 5-6 minutes at medium speed
    4. Add butter.
    5. Mix 5-6 minutes at medium speed
    tip
    Milk, egg temperature
    Spring, Autumn: Room temperature, Summer: Refrigerator storage
    Winter: Microwave milk for 10-20 seconds, Egg: room temperature
    Fermentation time varies depending on temperature and humidity.
    Use the oven after preheating.
    Videos are only uploaded to UA-cam and Naver TV.
    Unauthorized video theft, secondary editing, and re-uploading are prohibited.
    Rude comments will be deleted without notice.#Coffee bread #Mocha bread #Raisin bread
    Coffee Bread Recipe/Raisin Coffee Bread/Mocha Bread
    Let's make a sweet coffee bread with a good coffee scent.
    Please subscribe, alarm, and share
    Please also subscribe to my cooking channel.
    • Video
    EVERYTHING you need for baking:
    www.amazon.com...
    Instagram instagram
    ...
    Ingredients (2 portions)
    80 g raisins
    90 g milk, g instant dry yeast
    Coffee liquid: Instant coffee powder 7g + warm milk 15g
    40g sugar, 5g salt, 1 egg (54g), coffee liquid
    250 g bread flour
    30 g butter
    Mocha biscuit ingredients for topping
    Room temperature butter 45g
    50g sugar, a pinch of salt.
    27 g of eggs. 2-3 times
    Coffee liquid: Instant coffee powder 1g + hot water 3g
    100g Cake flour (or all-purpose flour), 6g baking powder.
    When using a stand mixer (depending on the stand mixer specifications)
    1. Add all ingredients except butter.
    2. Mix 2~3 minutes on low speed.
    3. Mix 5-6 minutes at medium speed
    4. Add butter.
    5. Mix 5-6 minutes at medium speed
    tip
    Milk, egg temperature
    Spring, Autumn: Room temperature, Summer: Refrigerator storage
    Winter: Microwave milk for 10-20 seconds, Egg: room temperature
    Fermentation time varies depending on temperature and humidity.
    Use the oven after preheating.
    Videos are only uploaded to UA-cam and Naver TV.
    Unauthorized video theft, secondary editing, and re-uploading are prohibited.
    Rude comments will be deleted without notice.
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