Easy Cream Horns/

This is a wonderful, light, flaky, sweet puff pastry your family will ask for time and time again. And you will oblige because it this SUPER SIMPLE!!
Ingredients
1 cup powdered sugar
1 cup heavy whipping cream
1 tsp vanilla extract
puff pastry
egg wash
Method
brush egg wash onto puff pastry, bake pastries at 400 degrees for 15 mins
combine powdered sugar, heavy whipping cream, and vanilla into large bowl. Mix until stiff peaks forms
Pipe filling into horns and serve
Easy Cream Horns/ @AtHomewithMimiandKiki /Easy Dessert
00:00 Introduction
00:40 egg wash pastry
01:10 make filling
02:28 add filling to pastry
04:00 Taste Test

[@geogen1426]

Great job Mimi.Definitely a 10.😋

[@AtHomewithMimiandKiki]

She killed it with this recipe! Hope you get to try it, George!!

[@geogen1426]

@@AtHomewithMimiandKiki The closest I'll ever get is store bought.🥲

[@AtHomewithMimiandKiki]

@@geogen1426 George 🫶

[@geogen1426]

@@AtHomewithMimiandKiki You're sweet.Thanks.

[@cynthiaashworth47]

Let me know when you take these to church.

[@AtHomewithMimiandKiki]

I’m sure Mimi will make them and bring them soon. She brought them over for a get together the other day and they were amazing!