How to Make Fresh Southern Peach Cobbler | Get Cookin' | Allrecipes.com

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  • Опубліковано 18 чер 2024
  • In this video, Nicole shows you how to make a fresh southern peach cobbler. Using either eight whole or two cans worth of peaches, let the naturally sweet fruit bake in the oven with a tangy combination of sugar, brown sugar, cinnamon, nutmeg, lemon juice, and corn starch. Once the peaches have browned and the juice has been drawn out, add a homemade buttery dough to the top of the dish before baking the dessert until bubbly. Serve with vanilla ice cream and enjoy!
    #Allrecipes #PeachCobbler #SouthernCooking #Dessert #Homemade #IceCream
    Read the article and get the recipe here: www.allrecipes.com/recipe/515...
    0:00 Introduction
    0:13 Peeling Peaches
    1:14 Drawing Out the Juices
    1:51 Homemade Cobbler Topping
    2:41 Baking Peach Cobbler
    3:04 The Perfect Bite
    3:44 Bloopers
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    How to Make Fresh Southern Peach Cobbler | Get Cookin' | Allrecipes.com
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КОМЕНТАРІ • 39

  • @yt650
    @yt650 10 місяців тому +11

    I love the foot action to close the door of the stove.

  • @jamieh8101
    @jamieh8101 9 місяців тому +3

    This is BY FAR, the absolute BEST peach cobbler we have ever made!!! New family fave!! ❤❤❤

  • @peggyw172
    @peggyw172 10 місяців тому +4

    Cobblers and crisps are my favorites!

  • @cloudyboy1756
    @cloudyboy1756 7 місяців тому +4

    I wasn’t sure I could trust her till I saw her kick that oven closed ,then I knew she could be trusted lol

  • @letisherlin2100
    @letisherlin2100 2 місяці тому +3

    Rich vitamin C peach 🍑🍑

  • @donnamullins2089
    @donnamullins2089 10 місяців тому +5

    Peach part looks delicious but I love lattice pie crust on my cobbler. Now that's what I'm talking about.

  • @alicekelly4975
    @alicekelly4975 10 місяців тому +5

    That looks delicious, bring on the vanilla ice cream. 😋

  • @maryroberts8566
    @maryroberts8566 9 місяців тому +1

    Hey lady you look great .I love the relaxed way you go about things.People love to watch you as you lay out ways to make it easier.Congrats on your channel.Blessings ,Mary Roberts

  • @andreawilliams8342
    @andreawilliams8342 6 місяців тому

    THANK YOU FOR a delicious recipe for one of my favorite dishes! Especially without store bought crust “ if you don’t have any in the fridge “ lol came out perfect

  • @user-ty6nc4kf9y
    @user-ty6nc4kf9y 10 місяців тому

    I have made this recipe several times, best cobbler ever with wonderful flavor, even with Splenda substitute because my husband is diabetic.

  • @alcozar5905
    @alcozar5905 10 місяців тому +1

    Awesome food from heaven!

  • @PonytailGoddess
    @PonytailGoddess 10 місяців тому +1

    That looks amazing!

  • @jayjansen7533
    @jayjansen7533 10 місяців тому +2

    Looks amazing ❤

  • @rhondae8222
    @rhondae8222 10 місяців тому

    Thanks for sharing.

  • @natalijaparadiso7566
    @natalijaparadiso7566 10 місяців тому +1

    Looks delicious ❤️

  • @bullardranch
    @bullardranch 10 місяців тому +4

    I thought I subscribed to this years ago….🤷🏻…..love cobblers…. Do a blackberry one… we just picked tons of blackberry’s.

    • @stevenhall9349
      @stevenhall9349 8 місяців тому

      That’s funny because I’m pretty sure I did too

  • @artistlimar
    @artistlimar 10 місяців тому

    Amazing ❤❤

  • @laurieg2436
    @laurieg2436 10 місяців тому

    Damn, I want some!!

  • @brendaperalta2676
    @brendaperalta2676 5 місяців тому

    My pilot light would have went out if I kicked my oven door closed like that! 😂😂😂

  • @llamalover02
    @llamalover02 10 місяців тому

    🎶 Goin' to Allrecipes, gonna eat me a lot of peaches... 🎶

  • @missliz8661
    @missliz8661 10 місяців тому

    OMG ❤❤❤

  • @maureennochannel
    @maureennochannel 10 місяців тому +1

    Gorgeous 😍

  • @roseflowers7641
    @roseflowers7641 10 місяців тому

    Will the AllRecipies Podcast make more episodes? I really enjoyed listening to the main host and her guests while at work and really miss the Podcast.

  • @1Sparkyny
    @1Sparkyny 10 місяців тому +3

    Dumb question .. but can I do this same recipe with Apples?

  • @marywilliams1859
    @marywilliams1859 8 місяців тому

    How much white and brown sugar?

  • @allrecipes
    @allrecipes  10 місяців тому +1

    Thanks for watching! Check out the recipe here: www.allrecipes.com/recipe/51535/fresh-southern-peach-cobbler/

    • @MyFavoriteColorIsBLUE
      @MyFavoriteColorIsBLUE 10 місяців тому

      What temperature do you bake this?

    • @rgober60
      @rgober60 10 місяців тому

      Hey, I've got three large bags of cherries, how would you do a fresh cherry cobbler??? Please...🙏🙏

    • @paula8423
      @paula8423 8 місяців тому

      @@MyFavoriteColorIsBLUEshe doesn’t tell us much about oven temperature.🤔

    • @Kane5Cats-ME
      @Kane5Cats-ME 8 місяців тому

      I made a peach pie with frozen peaches once and it made SO MUCH juice that we were draining it by the scoop! I put flour in my filling mixture, followed the recipe, everything.
      Should the fruit have been thawed first?? I ended up having to put the pie tin on the stove to cook the bottom crust - I'd never seen anything like it!!!

  • @aroosashabirkhan
    @aroosashabirkhan 2 місяці тому

    written recepi??

  • @pennasylvania
    @pennasylvania 10 місяців тому

    Hey Nicole, have you ever considered making low carb dishes❓

  • @sofieschoice4114
    @sofieschoice4114 10 місяців тому +2

    This was a complete fail. I need to know how “much” of each thing you add. Like a recipe. But to go find the recipe in the list of a thousand plus adds…..it would have been much easier for those like me who fail at baking to just say how much sugar and brown sugar right as you dump…very frustrating to me. 😢😢

    • @Ilove.539
      @Ilove.539 7 місяців тому

      4-5 peaches depending on how much you’re making
      1/2 cup of sugar
      1/2 or 3/4 cup of brown sugar depending if u want your cobbler to be sweeter
      1 teaspoon of cinnamon and nutmeg
      1 tablespoon of cornstarch or u could make a slurry with water to make it thicker
      Topping: I think she measure it out
      You can put it back in there for another 8-10 mins. It shouldn’t take long

    • @Ilove.539
      @Ilove.539 7 місяців тому

      Hope this help

    • @summerdiva1
      @summerdiva1 7 днів тому

      If you click on the link to allrecipes she added above, it will give you exact amounts of all ingredients to tweak to all tastes.