Thank you all so much for being part of our family! You have no idea how much you all mean to me, thank you for trusting me and for having a little piece of me in your home! 😊💕 ** you Can find the green chile de árbol next to the habanero peppers I buy them at my local Walmart 😉 if you can’t find them, use chile serrano 💕
Girl you need to start making your own merch & work with a company to produce some of your recipes! Jarred salsas, frozen dinners, etc and go to Walmart Corp, Target, etc & promote your line. Maybe you don't want to go that far? Idk? But you could ya know! js
I have been a home cook for many many years but there are two things that I absolutely hate to make because it never comes out right...that is salsas and mexican rice. I totally su*k. I think that is part of the reason I'm still single 🤣🤣 just kidding. This is the second time I comment on this salsa. I have made your salsa a lil over 10 times since my first comment and it just keeps getting better. Today I made simple quesadillas with oaxaca cheese and decided to make this salsa again...OMG!! It took my simple quesadillas to another level! Claudia thank you for sharing your cooking secrets with this old gal. Looking forward to trying your other recipes. 🥰
I just made this and it's SO delicious! It was still a little warm and I like my salsa more on the chilled side, so I'm going to have to pull myself away so I can put it in the fridge for an hour. YUM!
I copied the recipe, got to say it tasted good for the first few seconds and then the heat kicked in. Very hot with the red peppers. Next time I make this I will only put in 2 red peppers. I feel like this recipe will be perfect. Thanks for the idea.
How about this title "The Only FOOD Your Will Ever Need !!!" ??? I finally tried this. I previously didn't dare because Chile de arbol's scar me. Plus I couldn't find any of those where I live. So I substituted roasted Anaheim and half a jalapeno yesterday. Oh wow! that's the best salsa I've ever tasted. But it was still a little too hot for my wife. So today I made another batch and left out the jaiapeno. Now its just right for us. I wish I had had this recipe 20 years ago when I was entering local salsa contests. I would have won every one.
I love Salsa Verde and haven't made it in a long time, the only thing I do different is instead of boiling the tomatillos, I give them a bath in hot water to remove the 'waxiness' on the skin and then grill them and the chiles on my grill. It gives the salsa a nice smokey flavor that just seems to kick the flavor up a notch....
This really is THE best salsa I have ever made. I've followed dozens of recipes and this is the one I always fall back on. However, I use serrano chiles because I can never find green chiles de arbol.
This is absolutely the best. I'm a Southern boy but my job required for me to live in CA, AZ, UT and I got turned on to REAL Mexican food. The best part of going to a restaurant is the chips and salsa. So glad I found you channel. I'm back in the South now and a group of friends and I have a theme gathering once a month. We are all flight attendants now retired but after traveling every continent with exception of Anartic, we love Mexican food.
Omg Claudia... the title of the video doesn't lie. This is LITERALLY the ONLY salsa you'll ever need!!! This is DELICIOUS! You have never steered me wrong with your delicious recipes (your chile rellenos being my favorite!) My in laws are from Guatemala and my mother in law knows how to make delicious salsas; however I think with this salsa, I've met her match lol. Thank you SO much! I will now forever keep this salsa in my fridge. It's THAT good!!🤤😋
Hi Claudia, you always make the best salsa, I can taste it all the way out here in Los Angeles. You should be selling your salsa through an online website. Ill take 2 orders of the salsa verde and a bag of chips, please. Bill in LA.
This sexy lil vixen just stoll my spicey loving heart. My favorite style salsa is any but this is good. I make it regularly. Sharing flavour with family an friends is the essence of life.
Adding regular chicken or even better, the Mexican style bullion flavors that you can get at the Lindo is actually a secret trick that some of the best food trucks and restaurants have used for a long time for thier salsas. It really does add a major extra layer of good flavor 👍🏻
Love you Claudia from San Diego !! We are so close to the border yet your recipes blow these restaurants out of the water ! Delicious Cooking Simplified!! xoxox ❤ 🌯🔪🍽🍴
Claudia you are so cute and i love your recipes. But PLEASE PLEASE. Stop talking sooo fast. I notice alot of us Latinos whos English is not their first language do this. But other than that i love your youtube recipes! Pero mas Despacito! Lol
Oh my gosh, thank you! My ex husband's sisters and mother taught me to make these dishes many years ago. I hadn't made them in forever. But thank you so much for reminding me! My speciality was always tings la gringa lol
I've made this salsa multiple times and when I do, I always send some to my in-laws who are of Mexican descent. As a Hungarian learning to cook and love Mexican cuisine, it makes me proud that I've received complements from them, they loved the salsa and requested more ❤️ Thank you for the recipe! I learn so much from you!
Walmart should sponsor you since the majority of your stuff that you use on your videos is from Walmart. I'm very happy to see how much your channel has grown. Your recipes are not to complicated and always look delicious. Keep the recipes coming.
How do you know that? Most groceries around here carry everything she used. Of course I'm in Texas, so that may be why..but good to know Walmart is an option.
Or do you not know that the unrighteous will not inherit the kingdom of God? Do not be deceived: neither the sexually immoral, nor idolaters, nor adulterers, nor men who practice homosexuality, nor thieves, nor the greedy, nor drunkards, nor revilers, nor swindlers will inherit the kingdom of God. And such were some of you. But you were washed, you were sanctified, you were justified in the name of the Lord Jesus Christ and by the Spirit of our God. 1 Corinthians 6:9-11 ESV
Repent and believe and jesus ! He has changed my life and he can change yours too no Matter how bad it may be all things are possible through jesus christ call to him and pray . if you would like to accept jesus christ repeat this: Father God, in the name of Jesus I come into your presence recognizing the need of you in my life. I believe in your son Jesus Christ that he died on the cross for the salvation of my soul the Forgiveness of my sins and I believe that he rose three days later. I recognized that I have fallen short of your glory and I ask you forgive me of my sins and wash me and cleans me with the blood of Jesus.I ask Lord are you come into my life and that your will be done. Give me strength, give me trust in you, and help me to know you more everyday in Jesus name I pray Amen ! All things work out good for those who love the lord !
We are doing a christmas taco bar and im trying this tonight so it can be good and cold tomorrow . Thank you so much !!! You are bringing me back to being born and raised growing up in El Paso . Im not living permanently in Mississippi and it's nothing like authentic food . ! MERRY CHRISTMAS TO YOU AND YOUR FAMILY 💖💖💖🥰🥰
I made this salsa, i didn't have the green Chiles de árbol but I used jalapeno from my garden, and it is Amazing thank you! So far I made 2 of your recepies. Amazing 🤩
Claudia, ya por favor! 😂 Sufriendo con toda esta comida. I’ve been cooking at home more than ever before, following your videos and enjoying the food. Thank you for all your content! Keep them coming 🥰
Claudia Regalado know's what to do with a chile.....Hey Claudia your eyes look so big and beautiful I can't stand it love you...if you where mine I would spend all my time trying to get you your own show on Food Network!!!!!
This Gringa is so glad I found your channel as all of the recipes I've seen so far just look amazing. Question: Where do I find the list of ingredients for each of your recipes? (I'm not overly UA-cam savvy) ;)
Hi Claudia! I just found your channel and I love it! I'm binge watching all your recipes! This video was like ASMR with your nails, so relaxing. Looking forward to trying these recipes, Much Love 💜💜💜
I just bought my first home and it comes with an electric stove 😩so I’m so glad to have found your channel watching you make all this delicious food on an electric stove! I know it shouldn’t matter but there is a difference ☺️
Thank you all so much for being part of our family! You have no idea how much you all mean to me, thank you for trusting me and for having a little piece of me in your home! 😊💕 ** you Can find the green chile de árbol next to the habanero peppers I buy them at my local Walmart 😉 if you can’t find them, use chile serrano 💕
Lady you amaze me with your skills
Can you do a video of spicy red enchilada sauce? Love you Claudia!
Your such a wonderful cook!!!! ♥️♥️♥️ I'm not a great cook but by watching my friend Claudias skills ,I will learn quick on new recipes 🙂
Girl you need to start making your own merch & work with a company to produce some of your recipes! Jarred salsas, frozen dinners, etc and go to Walmart Corp, Target, etc & promote your line. Maybe you don't want to go that far? Idk? But you could ya know! js
You're welcome Claudia 😍🥰😘
I love how you just jump into the cooking. No chatter about stuff no one cares about! Thank you!
Rigth!
I agree💜
Most definitely! I hate the chatter. I just want them to get to the point.
Omg i agree 😂
Real talk
Delicious Salsa which I just make me very hungry 😋 sincerely Alonzo here from Georgia north USA 🇺🇸🙏🏼🤗❤️
I have been a home cook for many many years but there are two things that I absolutely hate to make because it never comes out right...that is salsas and mexican rice. I totally su*k. I think that is part of the reason I'm still single 🤣🤣 just kidding. This is the second time I comment on this salsa. I have made your salsa a lil over 10 times since my first comment and it just keeps getting better. Today I made simple quesadillas with oaxaca cheese and decided to make this salsa again...OMG!! It took my simple quesadillas to another level! Claudia thank you for sharing your cooking secrets with this old gal. Looking forward to trying your other recipes. 🥰
"In case you wanna know how I make this delicious receipe just stay tuned and I'll show you how!".
She so adorable ☺️☺️☺️🥰
*rolls fingers
@@princess.smith19 Yes she is She's a beautiful Lady
👉🔄👈
" these are our ingredients ..now lets get started "
I just made this and it's SO delicious! It was still a little warm and I like my salsa more on the chilled side, so I'm going to have to pull myself away so I can put it in the fridge for an hour. YUM!
I can't wait to try this. I'm not a huge fan of the flavor of jalapeños, this will be a welcomed change! Thank you! XO
Claudia, i made this salsa early today. Used Goya bullion packet for the 1st time!! Excellent product.
Love it love it love it love it I
Love it
Woooooa es deliciosa salsa o goint to make 2 o 3 times a week 😋😋😋😋👌😁
I’ve never thought about adding onions and or cilantro. Looks good I’m trying this next time 👍🏾
You're going to really like it
Wow looks really good 😋
Clauda who taught you how to cook you are an outstanding cook
This looks amazing!
Bomb ass salsa! Thanks for the recipe caludia! ☺️❤️
Sending Anguiano love ♥️ always Claudia!!!!
I copied the recipe, got to say it tasted good for the first few seconds and then the heat kicked in. Very hot with the red peppers. Next time I make this I will only put in 2 red peppers. I feel like this recipe will be perfect. Thanks for the idea.
finally a decent cooking video
This is without doubt the most complicated chile d'arbol recipe I have ever seen.
I'm at a point that I've made so many of her recipes that I dont second guess her recipes lol I trust Claudia lol
Same we pretty much eat her Mexican food every night
Facts
SAME! 💓
Same here. I know ever recipe she puts out is going to be great.
Saaaame !!!!
My cooking skills have improved 100% since watching your videos! Thank you very much, Claudia!! Bless you and your family!
She says " Seriously delicious " because all her recipes are the best on UA-cam... Bar none
Bob Cooney
Salt Lake City Utah
Best ever
How about this title "The Only FOOD Your Will Ever Need !!!" ??? I finally tried this. I previously didn't dare because Chile de arbol's scar me. Plus I couldn't find any of those where I live. So I substituted roasted Anaheim and half a jalapeno yesterday. Oh wow! that's the best salsa I've ever tasted. But it was still a little too hot for my wife. So today I made another batch and left out the jaiapeno. Now its just right for us. I wish I had had this recipe 20 years ago when I was entering local salsa contests. I would have won every one.
I tell my wife all the time, "and now for the best part." Lol
That's the same thing I tell your wife also! What a coinkidink!
@@artnwityr what are you in 3rd grade? Lol
@@dcmuzic2023 😂
I don’t know who’s hotter, the salsa or Claudia.
Yes!
Claudia she goes well with everything.
Just FF to the taste test in her videos. She 🔥 lol
Ahahahah period
Claudia by far!!!! Love that girl!
I love Salsa Verde and haven't made it in a long time, the only thing I do different is instead of boiling the tomatillos, I give them a bath in hot water to remove the 'waxiness' on the skin and then grill them and the chiles on my grill. It gives the salsa a nice smokey flavor that just seems to kick the flavor up a notch....
This really is THE best salsa I have ever made. I've followed dozens of recipes and this is the one I always fall back on. However, I use serrano chiles because I can never find green chiles de arbol.
This is absolutely the best. I'm a Southern boy but my job required for me to live in CA, AZ, UT and I got turned on to REAL Mexican food. The best part of going to a restaurant is the chips and salsa. So glad I found you channel. I'm back in the South now and a group of friends and I have a theme gathering once a month. We are all flight attendants now retired but after traveling every continent with exception of Anartic, we love Mexican food.
Omg Claudia... the title of the video doesn't lie. This is LITERALLY the ONLY salsa you'll ever need!!! This is DELICIOUS! You have never steered me wrong with your delicious recipes (your chile rellenos being my favorite!) My in laws are from Guatemala and my mother in law knows how to make delicious salsas; however I think with this salsa, I've met her match lol. Thank you SO much! I will now forever keep this salsa in my fridge. It's THAT good!!🤤😋
Thank you sooooo much!!!!!😊🙏🏽💗
Every time I see you upload, I scream “the beautiful lady uploaded more awesome food!”
Thank you for all you do, we love your cooking!
Awe I appreciate you very much!!
“So that’s ingredients, now let’s get started...”
The Hottest Chef, with the hottest foods.... Seriously so many amazing recipes!
I honestly wonder how many people have burned themselves watching Claudia handle foods off the stove or comals 😂 like its the experience señores.
Dude,. so true - I've been cooking 30+ yrs - I watched her, and I'm like "Oouch!", LOL
@@cldavis33 same! Haha
Comales
What is that magic?
@@cldavis33 lol! Yep shes a pro alright.
I’m always amazed by how you can touch super hot stuff. Sign of a real chef.
Me too!! Lolol
No, its just overexposure.
Its a Mexican thang......I fry food with my hands.....no joke
FYI every time I make one of your recipes my husband gets so excited when I tell him it’s something from Claudia 🥰
Hi Claudia, you always make the best salsa, I can taste it all the way out here in Los Angeles. You should be selling your salsa through an online website. Ill take 2 orders of the salsa verde and a bag of chips, please.
Bill in LA.
She always says “Seriously delicious!” On every video lol
Better believe it!!!!
I've made many many of her recipes and they are all "seriously delicious"!
Jessica Gilleland didn’t say they weren’t! I just said she says it in every video! I think I heard her daughter say it too.
@@nikolegomez7045 Oh I'm sure. She's her twin! 😊
I love her catch phrases and her hand gestures. I count on it. It’s signature!👌🏻👍🏻
My roommate dissed my cooking and walked out of the kitchen.
So I threw a spice jar at the back of his head.
He never saw that cumin.
Who would dislike this video !!! You are one of my favorite UA-camr . You make cooking so easy and delicious. Thank you so much ❤️
“ seriously, super delicious “ 😆 love when u say that .. all your recipes look soooo good
Does anyone else wait for the dance party music at the end. Love it.
This sexy lil vixen just stoll my spicey loving heart. My favorite style salsa is any but this is good. I make it regularly. Sharing flavour with family an friends is the essence of life.
One can never find great salsa…….. unless it’s homemade…….. Gracias por esta maravillosa receta.
If you can cook salsa from scratch thats wife material! 😚😊
Adding regular chicken or even better, the Mexican style bullion flavors that you can get at the Lindo is actually a secret trick that some of the best food trucks and restaurants have used for a long time for thier salsas. It really does add a major extra layer of good flavor 👍🏻
Hit the 👍🏼 before watching the video, cuz I know it’s gonna be bomb! Thanks 😊 for all the great recipes girl!!! ❤️
I get excited when she uploads a new recipe video, I love her recipes They are actually really delicious I trust her! 😁💕
Love you Claudia from San Diego !!
We are so close to the border yet your recipes blow these restaurants out of the water ! Delicious Cooking Simplified!! xoxox ❤ 🌯🔪🍽🍴
I love n appreciate you very much 😊💕
Claudia you are so cute and i love your recipes. But PLEASE PLEASE. Stop talking sooo fast. I notice alot of us Latinos whos English is not their first language do this. But other than that i love your youtube recipes! Pero mas Despacito! Lol
My brothers are coming over tomorrow so this will be perfect!
My 2 year old took my phone and said look what my friend is making. ❤️💗💗
Awe que chulo!!!! Big hug to my little friend from me 😊💕
Been making this for 8 months now. People been begging me who Taught me this recipe. Had to put them on with your channel.
Oh my gosh, thank you! My ex husband's sisters and mother taught me to make these dishes many years ago. I hadn't made them in forever. But thank you so much for reminding me! My speciality was always tings la gringa lol
I don't understand why many never bother making their own salsa . It's addictive lol
I've made this salsa multiple times and when I do, I always send some to my in-laws who are of Mexican descent. As a Hungarian learning to cook and love Mexican cuisine, it makes me proud that I've received complements from them, they loved the salsa and requested more ❤️ Thank you for the recipe! I learn so much from you!
Where did you find the green Chile de arbor? I can't find it anywhere. :(
@@Angelina-mw6zu go to Hispanic markets
You have to admit Mexican food is so good best thing about salsa lower calories.low carbs and taste good on everything
Claudia Hi !! I liked very much yours videos and yours recepies I bring to you a big hug and Blessing foy your family from Guadalajara, Jalisco México
Saludos desde Arizona asta Guadalajara in gods will, i pray one day we can take a vacation over there ☺️💕
When a Mexican says it’s not spicy make sure you can handle spice. Cause spicy is a relative term.
Walmart should sponsor you since the majority of your stuff that you use on your videos is from Walmart.
I'm very happy to see how much your channel has grown. Your recipes are not to complicated and always look delicious. Keep the recipes coming.
How do you know that? Most groceries around here carry everything she used. Of course I'm in Texas, so that may be why..but good to know Walmart is an option.
You must be from South Texas ???? you speak to fast slowdown.....
Favorite channel on here! This style of cooking Dosent get enough shine! So great.
I really appreciate you! My cooking skills have been off the hook. Can’t wait to try this salsa 😋💗
Hola Claudia, soy Nicaraguense y me encantan tus resetas, bien simples, me encantan tus cazuelas, donde puedo conseguirlas?
Or do you not know that the unrighteous will not inherit the kingdom of God? Do not be deceived: neither the sexually immoral, nor idolaters, nor adulterers, nor men who practice homosexuality, nor thieves, nor the greedy, nor drunkards, nor revilers, nor swindlers will inherit the kingdom of God. And such were some of you. But you were washed, you were sanctified, you were justified in the name of the Lord Jesus Christ and by the Spirit of our God.
1 Corinthians 6:9-11 ESV
Repent and believe and jesus ! He has changed my life and he can change yours too no Matter how bad it may be all things are possible through jesus christ call to him and pray . if you would like to accept jesus christ repeat this:
Father God, in the name of Jesus I come into your presence recognizing the need of you in my life. I believe in your son Jesus Christ that he died on the cross for the salvation of my soul the Forgiveness of my sins and I believe that he rose three days later. I recognized that I have fallen short of your glory and I ask you forgive me of my sins and wash me and cleans me with the blood of Jesus.I ask Lord are you come into my life and that your will be done. Give me strength, give me trust in you, and help me to know you more everyday in Jesus name I pray Amen ! All things work out good for those who love the lord !
That looks delicious , I've never seen green chili de abol in Cali.
Food for less has them
jazloves132 gonna go tomorrow making her chili verde my Son loves it..
We are doing a christmas taco bar and im trying this tonight so it can be good and cold tomorrow . Thank you so much !!! You are bringing me back to being born and raised growing up in El Paso . Im not living permanently in Mississippi and it's nothing like authentic food . ! MERRY CHRISTMAS TO YOU AND YOUR FAMILY 💖💖💖🥰🥰
I will definitely try this, I've done so many salsas and I'm still looking for the one!
I made this salsa, i didn't have the green Chiles de árbol but I used jalapeno from my garden, and it is Amazing thank you! So far I made 2 of your recepies. Amazing 🤩
Can’t wait to give a try!! Once u start with chips and salsa, there is no stopping 😂😂😂
Looks good lol
Wow you are a great cook always makes me hungry . Thanks for sharing
I'm literally torturing myself watching this. So hungry and I'm still at work! This looks amazing and I can't wait to make it!!! Good job mija!
Claudia, muy hermosa y cocina excelente
😎
Im a mexican food snob and i resent the lack of molcajete use.
the gabachos that are watching this will not own a molcajete. I do though.
She’s much better than what’s on Food Network!
I made a batch this morning using your recipe and OMG! It came out so good. Thank you for sharing this. I love it!
As always the simple recipe is the best.
Claudia, ya por favor! 😂
Sufriendo con toda esta comida.
I’ve been cooking at home more than ever before, following your videos and enjoying the food. Thank you for all your content! Keep them coming 🥰
I LOVE YOUR VIDEOS AND I THINK I LOVE YOU AS WELL...I NEED SOMEONE LIKE YOU IN MY LIFE!!
Came for the recipe, stayed for Claudia. Love spicy and hot 😉
Claudia Regalado know's what to do with a chile.....Hey Claudia your eyes look so big and beautiful I can't stand it love you...if you where mine I would spend all my time trying to get you your own show on Food Network!!!!!
I'm just trying to figure out how you stay so slim 🤣😭
Same 😂😂
Literally the only videos I watch from start to finish
I love your manicure and earrings!
Yes, where did you get your earings? I want a pair, love them and love your recipes 😋❤
*New Subscriber Here!*
P.S. You're Gorgeous!! 😍
This is the kind of heat toleration I’m trying to get my hands to. #goals
Idk what’s hotter you or the salsa. Thumbs up 👍
My wife and I agree, this might be the best salsa we've ever tasted!
This Gringa is so glad I found your channel as all of the recipes I've seen so far just look amazing. Question: Where do I find the list of ingredients for each of your recipes? (I'm not overly UA-cam savvy) ;)
Right underneath the video there should be an arrow. If u click it, it expands and lists her ingredients 🥰
Real salsa right there !!!
I’m just here to watch you roll your fingers and tell me how your going to show me.!! ❤️
I made this salsa, and it’s bomb! Thanks Claudia for sharing this! 🌸☺️
Did you ring the green Chile de Arbol?
@@Angelina-mw6zu yes, they had them in a plastic container in the refrigerated produce area at Walmart. :)
@@virginiabuckles, thank you! I know where to look now. Thank you for responding!
@@Angelina-mw6zu no problem. ☺️
Hi Claudia! I just found your channel and I love it! I'm binge watching all your recipes! This video was like ASMR with your nails, so relaxing. Looking forward to trying these recipes, Much Love 💜💜💜
This looks so good. I can’t wait to try it.
And my mouth actually watered☺️
YUMMY. My mouth is watering.
It’s no red , so nahhh . Say No to tomatillo.
I would love to get slap by those hands.
These salsa are a hit when I have company.
new to the channel. gotta get ur salsa recipes. i made this one today and everyone loved it. thank you
I just bought my first home and it comes with an electric stove 😩so I’m so glad to have found your channel watching you make all this delicious food on an electric stove! I know it shouldn’t matter but there is a difference ☺️
You’ll get used to it. I did. ✌🏽🥰
Now for the BEST PART
Get my mouth watering
Thanks for providing a link to my heritage