5 Minute Microwave CINNAMON ROLL - it's amazing!
Вставка
- Опубліковано 6 сер 2022
- All you need are a handful of ingredients, about 5 minutes and you can enjoy an ooey, gooey and delicious microwave cinnamon roll. It’s the perfect way to satisfy that craving without over indulging with a whole batch of cinnamon rolls!
Find a printable version of the recipe here: www.yourhomebasedmom.com/micr...
Ingredients Needed:
Cinnamon Roll
▢1 Tbsp butter, salted melted
▢1/2 cup flour
▢1/2 tsp baking powder
▢1 Tbsp sugar
▢pinch of salt
▢2 Tbsp milk
Filling
▢1 tsp butter
▢1 Tbsp brown sugar
▢1/2 tsp cinnamon
Glaze
▢1/4 cup powdered sugar
▢1/2 Tbsp milk
▢1/8-1/4 tsp vanilla
Directions:
In a bowl, combine 1 Tbsp melted butter, flour, baking powder, sugar, slat and milk.
Dough will be shaggy. Bring it together with your hands.
Roll out on a lightly floured surface into a 6 x 9 inch rectangle.
In a small bowl combine 1 Tbsp butter, brown sugar and cinnamon.
Spread over dough.
Cut dough into three strips with a knife or pizza cutter.
Roll up middle strip. Match of cut edges and roll up other two strips into one cinnamon roll.
Place in a greased 6 oz. ramekin
Combine powdered sugar, milk and vanilla for glaze.
Cook in microwave for 90 seconds. If it seems under cooked, cook for 10 more additional seconds.
Drizzle roll with glaze and enjoy warm.
MY FAVORITE SMALL BATCH COOKING KITCHEN TOOLS: (affiliate)
9 x 5 " glass loaf pan: amzn.to/3qScvyv
9 x 7 " sheet pan: amzn.to/31c7Ts0
Off Set Spatula: amzn.to/2Pw8a2X
8 x 8 glass pan: amzn.to/2Fw1lZd
8.5 x 6" ceramic bakeware: amzn.to/2TvTg2j
Mini Pie Tins: amzn.to/3gr4EW9
Check out my THANKSGIVING FOR TWO E Book with all the recipes you need for a delicious Thanksgiving Dinner for 2-3. - gumroad.com/l/GcLTS
Check out my Easter for Two Ebook! All your favorite Easter recipes in small batch form - perfect for 2-4 people! Find it here: leighannewilkes.gumroad.com/l...
FACEBOOK: Your Homebased Mom
IG: Your Homebased Mom
TIKTOK: yourhomebasedmom
CONTACT ME: yourhomebasedmom@gmail.com
Welcome to my Kitchen! I'm Leigh Anne, the mother of four adult children and my husband and I are now empty nesters. I know the challenges of learning to cook for just the 2 of you, it feels like learning to cook all over again! After the kids left home, I found that I stopped making a lot of our family's favorite dishes and treats because those recipes just made too much food and I was tempted to eat too much!
On this channel, I invite you into my kitchen each week where we learn how to make small batch recipes with big taste. You can still enjoy all those family favorite recipes, just less of it!I look forward to meeting you in the kitchen each week with a new recipe and video.
You can find all my recipes on my website at www.yourhomebasedmom.com.#smallbatchrecipes #cookingfortwo #smallbatchcooking
I made this recipe this morning and it was scrumptious! I doubled the amount of cinnamon rolls to two. It was incredibly soft for a microwave recipe! 10/10
So glad you loved it!!
What a lovely idea! Looking forward to trying this one
Hope you enjoy it!
This is so good I’m obsessed with this recipe!
Glad you love it too - it's totally addictive!
Well that was delightful! I do want to say though that when I make this again I'm not going to put as much spread on the pastry before I cut it and roll it. A bit sweet for me, but at the same time it was just what the doctor ordered! Great job thank you it really turned out very lovely!
Glad you enjoyed it!
Wow! This is fantastic!
Thanks - enjoy!
Thank you for this recipe!! It is so good!❤
Thank you! So glad you loved it too!
Omg thank you for this video I’ve been craving cinnamon rolls and this recipe was so easyyy!!
So glad you enjoyed it!!
Okay I'm making this one also! So far your recipes for one or recipes for to have been a big hit with me!
Love hearing that - enjoy!
I'm definitely going to try this.
It's so yummy and easy!
very cool! didn't know this was possible
It's amazing!
Super recipe !👍
Thank you so much 👍
This recipe literally tastes bomb!
So glad you enjoyed it!
Amazing!
It is so easy and so good!!
Delightful!
It's a good one!
Is there any way you can use self rising flour?
It was tasty!! I cooked it too long but next time I'll do it shorter and it'll be perfect
So glad you enjoyed it!
Wow❤😊!
So good!
I made it and I'm just now sitting down to eat it
Enjoy!!!
this recipe is amazing instead of making it in one i made three it was delicious!!
glad you loved it!
@@LeighAnneWilkes np💗
Love your blouse !😊
Thanks so much!
I absolutely love your videos… I’m single and your recipes are great!!!
Thanks so much! I am so glad you enjoy the recipes.
I’m wondering if you have tested any of the small batch recipes in an air fryer? Sometimes I get great results with baking in the AF… and sometimes not so much…. 😉
I haven't used an air fryer but I think they would work
God bless you for sharing the recipe ameen amen 🙏🙏🙏
Hope you love it!
I thought 5 min was fast but i see a 1 min recipe just below this 😂😂😂
Looks delicious! Just a little note: the list of ingredients says the filling takes 1 tsp of butter, but the directions say you use 1 tablespoon. I don’t know if it’s worth correcting.
Thanks for the note, I used a tablespoon and it came out great ^^
Tablespoon of butter is needed
i made it and it was delicious 🫠🫠
I''m so glad you loved it!
If you bake it what temperature and how long?
I have never baked it before, I'd try 350 degrees F
i loved it and youl be sprisd im 10 years old and it was perfect
So glad you enjoyed it!! Good work!
thank you@@LeighAnneWilkes
I have a question...you said half a cup of all purpose flour but you used a whole cup... how much is it in grams?
the recipe uses 1/2 cup of flour.
She used a measuring cup that only holds half a "cup" which is a measuring tool that is equal to 120g. Her cup was a 60g cup.
no idea how I managed to mess up so badly but mine looks like a depressed, reject little debbie cake roll that's been chainsmoking for 30 years and is wanted for embezzlement. that being said, it was still pretty good. dry, but good. if you're not someone who can barely be trusted to make cereal like me, I'm sure this cinnamon roll will turn out beautifully
Sounds like you may have over cooked it
@@LeighAnneWilkes probably! I'll try again eventually. thanks for the advice :)
Can the dough be made and stored and used later when needed?
I have never done that, I just make it, cook it and eat it! But it should keep fine.
could I use self rise flour?
Yes you can!
@@LeighAnneWilkes Thank you so much for answering! Love your small batch recipes!
I did. I should have put it in my larger ramekin instead of the 6oz. I overcooked it, so it was a bit crunchy but tasty. Will make it again.
@@kimberly3837 Thank you. I hope that your next try works better!
I was just wondering if you always develope your recipes by scooping your flour? I only ask because I was always taught to spoon it in so as not to get too much flour.
I fluff, scoop and level.
Not all cup sizes aren't the same so unless you know the capacity of cups used here, results might not be the same. Weights in baking are more accurate as scales are standard
haas anyone tried this with 1/2 cup of Bisquick?
It would have been delicious if I didn't burn it by putting it 2:30 minutes in the microwave 😢😢😢
Darn! You'll have to try again.
Your recipes are amazing! I'm obsessed ^^
Thanks so much for following along!!