Hundreds of years history crock stew!!! Traditional Chinese herbal soup

#ChickenSoup #PorkRibSoup #ChineseHerbalMedicine #ChineseSoup #GinsengChickenSoup #CrockPot #CrockStew #CrockSoup
Crock pot soup has hundreds of years history in China. Chinese herbs with different effects such as ginsengn, goji berry, dried red dates, cordyceps, etc., and fresh abalone, chicken leg, pork rib are put into small crocks. The small crocks will be lined up in a huge one with charcoal fire for 8-12 hours to simmer the soups.
【甕中甕炭火煨湯】Location 位置
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[@higuhuang]

看起來超好吃 要去下單了

[@not0000]

以前竟然沒發現這家店，立刻放入口袋名單

[@seeyouintw3684]

激推片尾的鮑魚蟲草，口感很棒！

[@siaofong4920]

這個在大陸很多，也很早就有

[@seeyouintw3684]

好像江浙一帶在大宋時代就有了

[@leiguo9446]

@@seeyouintw3684 这大缸煨汤还真不是那年代的，是10来年前南昌一个叫民间饭庄的店搞出来的