Banana Oat Flour Brownies Recipe (Gluten and Dairy Free)

These gluten-free brownies are made with healthier ingredients that you can get at all grocery stores. And as an added bonus they are sweetened with bananas so there is no added sugar!
If you are celiac or have a gluten intolerance, make sure to buy certified gluten-free oat flour because oats are often cross contaminated with wheat.
Ingredients
2 bananas
2 eggs
1/3 cup coconut oil (melted)
2 tsp vanilla extract
1/2 cup oat flour
1/3 cup cacao powder
1/2 tsp baking powder
1/2 tsp salt
1/8 tsp stevia powder
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