How to Make Authentic Mexican Meatball Soup | Caldo de Albóndigas Recipe
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- Опубліковано 8 лют 2025
- In this video, we’re showing you how to make Caldo de Albóndigas, a traditional Mexican meatball soup that’s full of rich flavors and perfect for any occasion! This comforting dish features tender meatballs made with a blend of beef and pork, cooked in a flavorful broth alongside fresh vegetables like carrots, potatoes, zucchini, and cilantro. It’s hearty, satisfying, and guaranteed to warm you up.
We’ll guide you step-by-step on how to prepare the meatballs, how to season them just right, and how to bring everything together into a delicious soup. Whether you’re making it for a cozy family dinner or hosting a get-together, Caldo de Albóndigas is a great way to impress your guests with authentic Mexican flavors.
This easy recipe is also customizable-add your favorite vegetables or adjust the spice level to suit your taste! Don’t forget to pair this dish with some warm tortillas for the ultimate comfort food experience.
If you love Mexican cuisine or are looking for a new family favorite, this Caldo de Albóndigas will quickly become a go-to recipe in your kitchen.
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For the meatballs;
2 lbs lean ground beef
1 cup white rice
2 eggs at room temperature
¼ white onion;diced
½ cup fresh cilantro or mint; chopped
1 chipotle pepper in adobo sauce ;minced
2 garlic cloves;minced
2 tsp garlic salt
2 tsp oregano
2 tsp black pepper
½ tsp ground cumin
½ tsp salt
Tomato broth;
5 roma tomatoes
¼ onion
2 garlic cloves
3 chipotle peppers in adobo sauce
1 tbsp chicken bouillon
1 tbsp tomato bouillon
½ tsp ground cumin
2 corn on the cob
1-2 chopped chipotle peppers
3 medium size potatoes; chopped into bite size
3 carrots ; chopped into bite size
4 celery stalks; chopped
2 calabacitas (mexican squash or zucchini); chopped into bite size
½ bunch of fresh cilantro or mint
1 serving of love
i swear my grandma only makes this when it’s hot 😓
@@emmafaye7125 lol. It was sooo good especially the iced coffee.