How to make GULA MELAKA COCONUT filling for ang ku kueh, buns and more

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  • Опубліковано 18 лип 2020
  • #GulaMelaka #Coconut #AngKuKueh
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    GULA MELAKA COCONUT FILLING (yields 285g filling)
    100g palm sugar (gula melaka)
    150g shredded coconut
    30g brown sugar
    100ml hot water
    1 1/2 teaspoon cornstarch
    Pandan leaves
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