These look so good! I wouldn't have been able to have stopped at just trying one, and would have gone on to eat the whole lot too. 😉 TFS and have a good evening. 👍❤
Purchased the Cosori dual basket fryer in the recent Black Friday deal so will be able do to the Christmas Carrots and Parsnips side by side in the air fryer. That will save oven space. Thanks for the video
@@andrelamoureux6167 Great to hear you enjoyed these! 😋 Actually Andre, carrots are very different and cook much much more easily than parsnips. You do not need to par boil carrots. Simply peel and cut them into pieces, spray lightly with oil and season with salt and pepper. Cook them on 190°C/375°F for about 15-18 mins (15 is usually enough for me), tossing them a couple of times during cooking. That's all they need! 😉👍
@@barbarab996 As the chef Barbara, you can eat what you like before serving up ...no-one will know 🤫😁 But, if you're anything like me, they're lucky if the parsnips actually make it to the table!! 😂
Does anyone else take out the middle of the parsnip like I do.. ? thank you for sharing they look delicious, I will try these tomorrow ❤
@@munchkintheoneandonly9253 I always just keep them in! 😋 I suppose taking the middle out would make them even more soft. I might give it a go 😋😉
@ Thanks for you’r reply ❤️👍
Look amazing I’m going to try this method today thanks
They look delicious never tried Parmesan on before. I could eat a plate of those too. 😋
Wow, they look lovely, thank you for sharing your knowledge.
These look so good! I wouldn't have been able to have stopped at just trying one, and would have gone on to eat the whole lot too. 😉 TFS and have a good evening. 👍❤
Thank you for sharing all your wonderful recipes.
Those look absolutely delicious. I admit that I am definitely a bit of a roast parsnipoholic! 😋
Purchased the Cosori dual basket fryer in the recent Black Friday deal so will be able do to the Christmas Carrots and Parsnips side by side in the air fryer. That will save oven space.
Thanks for the video
Just tried these brilliant would you do carrots the same ?
@@andrelamoureux6167 Great to hear you enjoyed these! 😋 Actually Andre, carrots are very different and cook much much more easily than parsnips. You do not need to par boil carrots. Simply peel and cut them into pieces, spray lightly with oil and season with salt and pepper. Cook them on 190°C/375°F for about 15-18 mins (15 is usually enough for me), tossing them a couple of times during cooking. That's all they need! 😉👍
@ thanks for that will give them a go parsnips turned out great just experimenting with it at the moment not done veg in the air fryer before 👍
Love your channel ❤
Thank you! ♥️
How easy is this? They look delicious! 😍
They are! 😋
Luckily for me I'm the only one who likes these so I don't have to share. The family can have my share of the smelly garden peas instead.
@@barbarab996 As the chef Barbara, you can eat what you like before serving up ...no-one will know 🤫😁 But, if you're anything like me, they're lucky if the parsnips actually make it to the table!! 😂
@AirFryerFella haha me too, I always munch on one before I plate up, can resist a sweet roast Parsnip 😋 gonna deffo try this 😁