花生餅(简易版)Peanut Butter Cookies

Melts In Mouth, foolproof & simplest ~Peanut Butter Cookies~ recipe . delicious, rich in peanut aroma.
简易版, 入口即溶～花生酱餅~浓郁的花生香味. 超好吃
Ingredients食材料:
150g peanut butter (thick & creamy) 150克幼滑花生酱 ~Lady's Choice
180g low protein flour / cake flour 180克低筋面粉/蛋糕粉
40g icing sugar 40克糖粉
45g peanut oil 45克花生油
1/4 tsp salt 1/4 茶匙盐
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#ZhenKitchen
#花生餅
#PeanutButterCookies

[@menghanmeng4652]

今天做了这个食普的花生饼，真的太好吃了，我用的是有颗粒感的花生酱，太喜欢了❤之前做了别的版本的花生酱饼比较湿，这个食普的不会湿，是外酥里面是入口既化的👍太棒了

[@Azwafood]

Look so absolutely beautiful sharing ❤ 😍

[@zhenkitchen]

Thank you 💓

[@alexyu238]

I love peanuts butter cookies. So good !!

[@zhenkitchen]

Thank you

[@junnyjunnyjun]

I’ve tried just now and loving it 😍 best recipe on the UA-cam

[@zhenkitchen]

Thank you😍

[@tricialee8018]

I tried it today using normal flour. It's good too. 😊 thanks

[@zhenkitchen]

Thank you for your feedback. Have a nice day.❤🙏

[@srsunflower2741]

Beautiful thanks for sharing really nice recipes

[@zhenkitchen]

You're welcome

[@Daisy-bliss]

Looks so cute and easy to make 😍

[@zhenkitchen]

Thank you sister. Have a nice day❤ 😍

[@choonkingtay6030]

If cannot apply egg yolk any replacement?

[@zhenkitchen]

you can omit it without replacement instead, because it's just for garnishing. Thanks🙏