One Ingredient Ninja Creami Recipe for Beginners

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  • Опубліковано 11 кві 2024
  • Chocolate Fairlife Milk makes for a great tasting Ice Cream. It also has good macros coming in at 280 calories, 9g fat, 26g carbs, 26g protein.
    Don't be intimidated by complicated recipes. Start small with simple recipes and learn the basics.
    Ninja Creami: amzn.to/4au2wXi
    Xanthan Gum - amzn.to/4auRh0Y
    Guar Gum - amzn.to/3Ugp7RJ
    Ice Cream Stabilizer - amzn.to/4cO6L1H
    *These are Amazon Affiliate links. I earn a commission on qualifying purchases made through them.
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КОМЕНТАРІ • 49

  • @LowCalNinja-qf4ye
    @LowCalNinja-qf4ye  Місяць тому +2

    What is your favorite One or Two Ingredient recipes for the Creami? Also, if you have any questions about getting started with the Creami, post them below!

    • @ditz3nfitness
      @ditz3nfitness Місяць тому

      Ripe bananas, chocolate casein protein powder, water till fill line, lite ice cream spin, re-spin, enjoy!

    • @GerogeChan
      @GerogeChan 17 днів тому

      Your all animal Abusaaaas fairlife abuses their cows 🐄

  • @tombrown3051
    @tombrown3051 15 днів тому +1

    Thanks... this is the perfect base for most of my icecreams

  • @TheKnitWhit
    @TheKnitWhit 6 днів тому +1

    Just got the machine and tried regular choc milk. I’m so glad I saw this video.

  • @Joankc119
    @Joankc119 21 день тому +1

    Thanks for sharing 😊

  • @applejacks971
    @applejacks971 Місяць тому +14

    I didn't realize how much that little 1/4tsp of Xanthan Gum thickens the mixture. I made a batch to just drink as a malt, purposely didn't add Xanthan, and when I hit the go button on my little mixer stuff went EV-RY-WHERE!!! What a mess lol! Lesson learned :)

    • @jordixboy
      @jordixboy 16 днів тому +1

      doesnt you get a weird aftertaste from the xantham gum? for me it tastes like shit; I already do my ice creams without it...

    • @kroumful
      @kroumful 11 днів тому +1

      I made the opposite mistake.
      I decided to eyeball the xanthan gum and added a heaping soup spoon 😅
      The poor creami whipped it up into a marangue/taffy like consistency. It was not pleasant to eat.

  • @erikaamerica4546
    @erikaamerica4546 3 дні тому +1

    Very good recipes

  • @janellekm
    @janellekm 4 дні тому +1

    Thanks for this info, I have just bought one as I am lactose intolerant. In Queensland Australia we only have one lactose free company making icecream available to buy in our supermarkets. I know we can get xanthan gum here, so I will use that. 😊

  • @vladislavtrevin4336
    @vladislavtrevin4336 16 днів тому +1

    Thank you!!! Amazing simple recipes taste delicious

    • @pr1ce213
      @pr1ce213 День тому

      Woher kriegst du Fairlife in Deutschland?

  • @trailerminer9650
    @trailerminer9650 9 днів тому

    You are the only one I've seen use cottage cheese I hate cottage cheese but this is an epic use of it especially upping the protein content I wish I could give you more than one thumbs up 🙏🙏🙏🙏🙏🙏🙏🙏🙏👍👍👍👍👍👍👍

  • @ditz3nfitness
    @ditz3nfitness Місяць тому +10

    1:05, Make sure to scrape that knob/bump down, or else the machine will break more easily over time!

    • @thesuperunknownn
      @thesuperunknownn Місяць тому +1

      That happening is literally my biggest fear

  • @botwhale4494
    @botwhale4494 12 днів тому +3

    Pretty sure you can put the pint in a bowl of hot water for a bit and the sides shouldn’t stick anymore

  • @SomewhereInIndiana1816
    @SomewhereInIndiana1816 14 днів тому +1

    Fairlife Chocolate milk is the best!

  • @kjeldschouten-lebbing6260
    @kjeldschouten-lebbing6260 19 днів тому +1

    Tip:
    On the deluxe use the FroYo mode

  • @delladearest2511
    @delladearest2511 20 днів тому +2

    Great ideas, thanks ❣️
    I don’t have a creami but I’ll try this in my vitamix
    Plus, Promised Land makes the best tasting chocolate milk and strawberry too and I hope you try it in your creami.

    • @LowCalNinja-qf4ye
      @LowCalNinja-qf4ye  20 днів тому

      I will have to give it a try. Thanks for the recommendation!

  • @anujbhatia3337
    @anujbhatia3337 Місяць тому +2

    Have you tried both cottage cheese and xanthan gum together to make it super thick?

    • @LowCalNinja-qf4ye
      @LowCalNinja-qf4ye  Місяць тому

      Yes, I cut that part from the video (was running long already). It works, but I'd only use 1/4 tsp of Xanthan.

  • @kennethschoen7796
    @kennethschoen7796 12 днів тому +3

    I dont usually like the taste of protein powder. Which tastes better, fairlife or your winning protein powder? Also maybe try core power elite. Way more protein amd fewer carbs.

    • @LowCalNinja-qf4ye
      @LowCalNinja-qf4ye  12 днів тому

      The winning protein powder with 1 tablespoon of dark cocoa powder added is what I like best.

    • @kennethschoen7796
      @kennethschoen7796 12 днів тому

      @@LowCalNinja-qf4ye more than this fair life?

    • @LowCalNinja-qf4ye
      @LowCalNinja-qf4ye  11 днів тому

      Yes, I prefer PES protein ice cream over fairlife.

    • @kennethschoen7796
      @kennethschoen7796 11 днів тому

      @LowCalNinja-qf4ye Thats interesting. I tried that PEScience protein powder as a shake and it wasn't great. Creami magic I guess.

  • @thesuperunknownn
    @thesuperunknownn Місяць тому +2

    Have you ever tried using Loranns oils in ice creams? I tried a whole bunch of them and I wouldn't recommend them except for one

    • @LowCalNinja-qf4ye
      @LowCalNinja-qf4ye  Місяць тому

      Which one would you recommend? I never had them before. I've liked some sugar free syrups, but don't have a strong recommendation.

    • @thesuperunknownn
      @thesuperunknownn Місяць тому +3

      @@LowCalNinja-qf4ye For starters, Loranns has several extracts - bakery emulsions/super strength but I used their FLAVOR FOUNTAIN one which they're marketing specifically for beverages and ice cream, I tried 15 different ones. In case you're interested, don't waste your time with the fruit ones. They will all taste too artificial and you're better off using real fruit or fruit juice in an ice cream. I take it back, there are two that I recommend. Their mint chocolate one is good, give it a mild mint flavor. But the best one by far is the orange creamsicle flavor. I happen to be a big fan of that flavor - I put in a good vanilla protein powder with it, and the balance of cream/orange was perfect.

  • @macking4942
    @macking4942 7 днів тому +1

    we need to see a video on how to refreshen it. Basically i never eat the entire pint and put it back in freezer for the next day. I can never seem to get it creamy again.

    • @LowCalNinja-qf4ye
      @LowCalNinja-qf4ye  7 днів тому

      Great idea. I need to do some research, but will keep this topic in mind for a future video

  • @tomcotter4299
    @tomcotter4299 10 днів тому +2

    Does greek yogurt work as well as cottage cheese?

    • @LowCalNinja-qf4ye
      @LowCalNinja-qf4ye  10 днів тому +1

      It does, but you will get some of the Greek yogurt flavor/aftertaste coming through.

  • @tuttispushtada1176
    @tuttispushtada1176 День тому

    I’m thinking of adding chocolate protein powder

    • @LowCalNinja-qf4ye
      @LowCalNinja-qf4ye  День тому

      Go for it! That'd be very chocolately. BTW, I have an in depth video about chocolate protein powders here: ua-cam.com/video/tEM_3tNZnGs/v-deo.html

  • @applejacks971
    @applejacks971 Місяць тому +1

    Great video! I've been using my Creami about 4 times a week. My favorite recipes are peanut butter protein powder with Butterfinger bites :)
    1. 1 scoop peanut butter protein powder, 2 (sometimes 3, I really like PB) tbsp great value peanut butter powder, 1/4 tsp xanthan gum, milk, spin up on lite ice cream, then add 3/4 cup of butterfinger bites and remix
    2.1 scoop vanilla protein powder, 1 or 2 tbsp great value peanut butter powder, 1/4 tsp xanthan gum, milk, spin up on lite ice cream, then add 1 piece caramel rice cake (crumble it up), and remix. Its like an ice cream cone now :) I use Quaker brand rice cakes.
    3.1 scoop Mint Chocolate Chip protein powder (my powder is white), 1/4 tsp xanthan gum, milk, 1 DROP LEAF GREEN food coloring if using white-ish colored protein powder (from frosting aisle) spin up on lite ice cream, then add 1 piece Quaker caramel rice cake (crumble it up), and remix. IMPORTANT...only 1 (ONE) drop food coloring, 2 MAX!!! Green Leaf gives the light green color.

    • @LowCalNinja-qf4ye
      @LowCalNinja-qf4ye  Місяць тому +1

      Our PB recipes are identical!
      When you say, rice cake, are you talking about the Quaker ones? I haven't tried them in a creami before and will have to try that out.

    • @applejacks971
      @applejacks971 Місяць тому

      @@LowCalNinja-qf4ye Yes, I use the Quaker brand caramel flavor rice cakes. I edited my comment with that info. The caramel doesn't add any flavor, just adds some crunchy to the ice cream :)

  • @IaneHowe
    @IaneHowe 19 днів тому +1

    Sadly the majority that has lactose intolerance also have Casein intolerance, so they can't do milk at all. It's more your freezer, not the cold milk. Mine freeze around 12 hours

    • @LowCalNinja-qf4ye
      @LowCalNinja-qf4ye  19 днів тому

      Thanks for the info. Got any good recipes for no dairy or vegan that I should try out? I am really trying to bring simple recipes for all diets to the Creami.

    • @HaithemKefi-ie7ms
      @HaithemKefi-ie7ms 14 днів тому +2

      This is just not true

  • @jaspersalandanan5671
    @jaspersalandanan5671 11 днів тому

    YOU ACTUALLY USED SORBET INSTEAD OF LIGHT ICE CREAM

    • @LowCalNinja-qf4ye
      @LowCalNinja-qf4ye  11 днів тому +1

      Yeah, the modes are very similar and comes out about the same. I actually do Sorbet first, then respin on Lite.
      I decided to go with the simplest instructions rather than complicate the matter.

  • @mrtaki7575
    @mrtaki7575 10 днів тому +2

    unnecessary amount of sugar bruv

    • @blobfishchin
      @blobfishchin 6 днів тому

      Very true. Let me know if you find a good recipe with xantham gum that I can try, I just got my creami so I'm looking for recipes