Indulge in Decadent Keto Chocolate Zucchini Bread and Stay True to Your Diet

[@mikeadam80]

Im so making this tonight. Thank you

[@steveandyoung]

You will love it. We occasionally have it with coffee for breakfast, but it also makes a great keto sweet when you're craving one.

[@mariaguild2024]

Hahah! the way he is smacking the Zucchini lol

[@steveandyoung]

It can be quite a significant weapon! 😀

[@carriedane3284]

This looks absolute heaven but there are no macros up. Any chance you could put them up please. Thank you

[@steveandyoung]

Nutrition Facts
Servings 10.0
Amount Per Serving
calories 158
% Daily Value *
Total Fat 11 g 17 %
Saturated Fat 5 g 26 %
Monounsaturated Fat 1 g
Polyunsaturated Fat 0 g
Trans Fat 0 g
Cholesterol 57 mg 19 %
Sodium 102 mg 4 %
Potassium 48 mg 1 %
Total Carbohydrate 4 g 1 %
Dietary Fiber 2 g 9 %
Sugars 1 g
Protein 3 g 5 %
Vitamin A 23 %
Vitamin C 2 %
Calcium 9 %
Iron 3 %

[@carriedane3284]

Thank you very much, much appreciated

[@steveandyoung]

@@carriedane3284 Np

[@babeinaz]

Can you print the ingredients? UA-cam doesn't seem to play your video..

[@steveandyoung]

DRY INGREDIENTS
1 1/2 cup almond flour (170g)
1/4 cup unsweetened cocoa powder (25g)
1 1/2 teaspoon baking soda
2 teaspoons ground cinnamon
1/4 teaspoon sea salt
1/2 cup Xylitol
WET INGREDIENTS
1 cup zucchini, finely grated measure packed, discard juice/liquid if there is some - about 2 small zucchini
2 large eggs
1/4 cup + 2 tablespoon cream
1/4 cup butter, melted
1 teaspoon vanilla extract
1 teaspoon apple cider vinegar
FILLING - OPTIONAL
1/2 cup sugar free chocolate chips