Make The Most BUBBLY Focaccia Pizza Ever (No-Knead)!
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- Опубліковано 24 сер 2024
- My BUBBLY Focaccia Pizza improves upon the classic pizza recipe in every way, with a thick, chewy crust you can’t get enough of. Get the recipe here: bit.ly/Focaccia...
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ABOUT GEMMA
Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, and the host of Bigger Bolder Baking. I’m passionate about sharing my years of baking expertise to show you how to bake with confidence anytime, anywhere! Join millions of other Bold Bakers in the community for new videos at 8:30am Pacific Time every Thursday!
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Recipe: bit.ly/Focaccia...
#pizza #focaccia #focacciapizza - Навчання та стиль
Are you ready for an amazing focaccia recipe that ALSO makes a fantastic pizza? Get the recipe here: bit.ly/FocacciaPizzaDough
Of course looks so delicious
Looks delicious
Try the same, but before adding the pizza sauce brush some (or lots of) melted garlic butter! You'll love it!
Yeah definitely Gemma
Hi Gemma! Do you have a recipe for authentic New York "grandma" sauce? It seems sweeter/thicker than pizza sauce? Would love to use it to top this!
Baby George is starting to understand what he's missing out on.
That might be true!
Poor baby🙄🙄🙄
Pretty soon you’ll be cutting 3 slices, Georgie’s going to want his own. Such a cutie 😀
Can't wait! Thanks for being here, Sue.
Your way of explaining hasn't changed in past 5 yrs...... Keep up the good job😄
If it isn't broken, don't fix it! Thanks!
It’s so magical to see the dough rise, become bubbly and light
It's alive! Like people, it likes warmth.
Bigger Bolder Baking Yess 💫
I have no idea why I always torture myself watching these before bed time
Lol! I hope you'll give this a go. Here's the recipe bit.ly/FocacciaPizzaDough
Thank you for sharing Gemma. Just for the record Kevin nothing better than the end of the pizza, it's crispy and tasty.
I totally agree! Thanks for being here, Diane.
We made this last night. 😱 I’m seriously addicted to this recipe! I had pizza like this as a kid at an Italian friend’s house. So SO good! Thank you so much. Up next, sourdough starter!
Thrilled to hear that this recipe can recreate your precious memories !
Looking forward to more success from you:
www.biggerbolderbaking.com/how-to-make-a-sourdough-starter-guide/
www.biggerbolderbaking.com/sourdough-foccacia/
I am not a fan of focaccia but when it comes to pizza, I am always in!
Why not try this new twist for pizza? Here's the recipe bit.ly/FocacciaPizzaDough
this was an option at most pizza shops; it's my favorite--the more dough the better. It was callled a Sicilian slice; it's hard to find nowadays. Thanks for the video, Bigger Bolder "Better" Baking😊
Now, you can make this at home! Here's the recipe if you're giving this a go www.biggerbolderbaking.com/focaccia-pizza-no-knead/
Wow never heard of this pizza thank you for this you u r just making my quarantine better
Go ahead and give this a go, Farhan. Here's the recipe bit.ly/FocacciaPizzaDough
@@biggerbolderbaking defenatily
It looks so tasty
You probably haven't watched it😂
It's easy and yummy! Here's the recipe bit.ly/FocacciaPizzaDough
Irony! I had just heard the words Italian Focaccia but I couldn't spell it so I couldn't find a recipe! Then I come here and WOW! Not just a recipe but a 🍕 recipe! So happy! Can't wait to try!
I'm delighted to be of help! Here's the recipe bit.ly/FocacciaPizzaDough
Hi Gemma, it seems delicious. And quite easy too. Thank you for different kind of recipe. U r just awesome.
I hope you'll give this a go, Gouriprasanna. Thanks for being here.
I seriously love that you use pans that looks like mine with no care...just love it 👏🏽👏🏽❤️thx for this recipe gonna try 2morrow. And baby George I know how you feel when I watch ur mummy make these delish food❤️❤️😊
I work in my kitchen and use things that I use for everyday use. Thank you for appreciating, Jasmine.
Oh wow, absolutely marvellous! Great work, Gemma! 👏👏
Thank you so much for the kind words.
Pizza is one of my most favorite foods in the world, and this one looks amazing. Love it! Aww. Poor George can't have any yet but even he knows how good this is. Always love your vids!
Thank you for sharing, and for the kind words. Here's the recipe www.biggerbolderbaking.com/focaccia-pizza-no-knead/
This is one of the most amazing channels and websites. Wow for moms who want to have awesome things for their families to eat with the time reduced drastically. Martha Stewart made easy. Wouldn’t you love to see her branch over to all things home and family, with guest appearances from awesome people that are learning from her? She has made my life so much easier! Thank you!
Thank you for the kind words, and the support. having too many people right now is not really an option. When things get better, we'll see. Thank you for the suggestion.
Made this for dinner tonight, started the dough yesterday. Amazing! Delicious!
Delighted at your result, Denise! Thanks for sharing.
Oh my goodness!! You're making my mouth water!!! I love homemade pizza and this looks delicious!!! Thank you so much for sharing. God bless you and your family!!
Go for it, Connie! Here's the recipe www.biggerbolderbaking.com/focaccia-pizza-no-knead/
I just made this! I used wholewheat flour in place of refined flour because making all your desserts had fattened me up haha. The dough was so well-formed, and it tasted amazing! Thank you, Gem! George looks very eager to try it out too. :P
Well done, you! Thank you for sharing and for the kind words.
Seriously.....George is an angel...my sister joins me every time I watch your videos just for George...XOXO
Thank you so much for the kind words.
Love the recipe! Thanks Gemma. I saw the recipe on your website earlier and made the dough. Now my Focaccia is baking in the oven. The wait is worthwhile. This is best for Focaccia lovers (including me) especially during the lockdowns. Adorable baby! He is lucky to have you as his mother. In a few years, he will surely be your taste tester!
I hope it turned out perfect. Thank you so much for the kind words.
@@biggerbolderbaking it did! No problem
OMG, the showercap trick! YES!!!!
Sending love and best wishes to you and your family. Every video brings so much joy and helps me stay enthused about baking when the drudgery of quarantine sucks the enthusiasm right out of me.
Thank you for the kind words, Lyndsey. I hope you get on well despite the circumstances.
Omg , how can she have the best recipies 😋, I'm definitely going to try them out 😍.
Stay safe 🙂
Go for it, Angel. Here's the recipe bit.ly/FocacciaPizzaDough Thank you for the kind words.
Looks absolutely stunning!! Thank you for the amazing recipes Gemma!! STAY SAFE AND HEALTHY
Thanks a million! Here's the recipe if you're giving this a go www.biggerbolderbaking.com/focaccia-pizza-no-knead/
No knead!! Also the shower cap idea is genius. And George is soooo 🥰🥰 cute
Yes, you heard it right. No need to knead this dough! I hope you'll give this a go. Here's the recipe bit.ly/FocacciaPizzaDough
I tried this yesterday and oh my god! Best focaccia / pizza ever. Was the softest, most amazing 😍
I don't know what to say..My wife Cathy is a big fan of your channel and she just made this focaccia pizza. It's the best thing I've ever had! She's pre-ordered your cookbook.
Well done to your wife, Armand. I'm glad this turned out well for you.
I was thinking of trying to make focaccia, but now I simply HAVE to make it lol after seeing this great idea 😃 looks delish!
Yay! Go for it, Janice. Here's the recipe www.biggerbolderbaking.com/focaccia-pizza-no-knead/
Love seeing the whole fam at the end hehe Sir Kevin's a good commentator..George is the cutest 😍
Baby George is always so well behaved. Love that little fella 😘😘. Thanks, Gem for sharing him with us, virtually 😄
Thank you for the kind words.
Baby George says, "Hey, no more formula until I get some pizza!" Slainte, guys.
Lol! He started eating peas!
@@biggerbolderbaking cool
Love your tin , it has been through many happy baking!!
That it has! Thanks for watching!
Very nice recipie Gemma! They looks soon yummy! Thanks! Have a nice day! 👍👏🍴
I hope you'll give this a go, Dia. Here's the recipe www.biggerbolderbaking.com/focaccia-pizza-no-knead/
@@biggerbolderbaking Thanks Gemma! Have a good day! ☺☺☺
Hiiiiii Gemma
I’ve some questions about the funfeti cake made in microwave (The pink one /w buttercream frosting rossets on top )
1: Should we preheat the microwave?
2: how to measure the same amount of batter if I only have one mould for cake ?
3: can we replace buttercream frosting with whipped cream?
4: Is there any way to find out how many watts are there for the microwave if we do not have the manual or is not printed on the microwave?
5: Can I add chocolate chips to the cake or on top of the cake after baking?
Please let me know the answers to these questions
I really want to try it out
Love and regards from India 🥰🥰😊😊😊
Hi Shravan. For microwave recipes, there is no need to preheat the microwave oven. I can't preheat mine, it's a feature that is not available for microwave ovens I think. You can divide the recipe into three and bake one at a time. It may bake fast in the microwave but the cooling process takes time, so you can't have batter sitting for a long time , since the baking powder in it, has already been activated. I don't recommend whipped cream alone as frosting because it has a tendency to melt faster and it will soak through the cake, making it soggy. I don't know how to find out the wattage if you don't have the manual or it's not printed on the microwave. But it should really be printed on the microwave somewhere, that is a requirement for any electronic equipment. Yes, you can add chocolate chips to the batter. I hope this helps.
@@biggerbolderbaking Hi Jemma!!
Gemma ,
What does MH-4048GW means ?
@@shravanmanoj2627 I'm guessing 4048?
@Bigger Bolder Baking
Thank you so much Gemma for helping me out
To this day…one of the BEST recipes!
Delighted to hear that! Thanks for sharing.
Looks stunning...will definitely try it.
Go for it! Here's the recipe www.biggerbolderbaking.com/focaccia-pizza-no-knead/
Gemma plz 3 ingredients no bake desserts....plz a bunch of them ...quick recipes plz Gemma and Gemma after soooooooo many days of ordering..I have finally Received ur cookbook and the first recipe that I had made from ur book was triple chocolate chip cookies..love from India
Thank you so much for buying my cookbook, Abhishek. You can search my site for 3-ingredient cookies and other desserts. Here's one for ice cream www.biggerbolderbaking.com/ube-ice-cream-recipe-no-machine-trader-joes/
Those drawing on the frigde is so nice and lovely recipe tell my mom about this! She loves your channel a lot
I'm delighted to hear that, Jalaja. Here's the recipe if you're giving this a go www.biggerbolderbaking.com/focaccia-pizza-no-knead/
That's just so much better than making dough balls then rolling it again and again ...just takes effort for one and food for everyone ❤️❤️❤️you are a gem! Gemma!
Thank you for the kind words, Shubhda.
I have to try this recipe! Delicious looking focaccia pizza Gemma! 🍕😋
Give it a go! bit.ly/FocacciaPizzaDough
I love this style of cooking with your family....your baby is reallllly cuteee...thank you for sharing your great recipes and all those tips and tricks...another mouth watering recipe😊
Thank you so much for the kind words, Juhaina.
@@biggerbolderbaking 😊
I need pizza right now I haven't had it since this long unending stinking quarantine
Ohhhh I had an idea
Brioche pizza 🍕
Buttery bread with cheeze and chicken maybe jalapeno peppers and olives
I'm drooling 🤣
This one is something you should really try, Vandana. The flavors are divine. Here's the recipe www.biggerbolderbaking.com/focaccia-pizza-no-knead/
George really wants to have this wonderful pizza!....
Looks really delicious 😄
Thank you for the kind words, Nisha.
George?! Hmmm, interesting. Bit of a social hub is he? The big man on campus, the go-to guy!?
I made this pizza today. A++++++. Super easy and tasted amazing.
Well done, Brenda!
YUM..but what I really loved is my pans look like yours. It makes it real. Thanks Gemma
Thank you for the kind words, Pattie. I work in my kitchen and use pans that I actually use. This pan has had its share of many bakes and the burn marks, I'm afraid, can no longer be scrubbed out.
Oh wow! That looks really good! I love focaccia and pizza, together - too good to be true.. Thanks for the recipe Gemma!
You have to try it, Kiana. Here's the recipe bit.ly/FocacciaPizzaDough
@@biggerbolderbaking Cant wait to make this!
I made this yesterday n it turned out great!
Super yummy!
I used whole wheat flour too, so the colour was a bit different.
Quick tip: The more wet the dough is, the more fluffy the bread will be..
Thank u Gemma :)
Well done, Suhana. Thank you for sharing.
I think cutie George was salivating looking at gemma and Kevin eat that pizza 😄😄
He will have to wait a while. For now, it's peas for him.
It gives me joy each time I see a new recipe by you, that Mrs Gemma and I do enjoy this recipe .
You're very much welcome! Thank you for being here.
yum... my hubby used to get it in the san Francisco area... thats all gone now. I have been wanting to make it thank you.. tomorrow nights dinner. Enjoy you both.
Go for it, Carol. Here's the recipe www.biggerbolderbaking.com/focaccia-pizza-no-knead/
Aww Baby George is so ready to try all your delicious recipes!
👶🍼👶🍼👶🍼👶🍼👶🍼
🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕
He wants to, but he's not ready yet 👶 Thank you so much for the kind words.
Looks really delicious😋👏🏽
Thanks a million!
Hii gemma. I m one of the first one to like and comment today. This recipe is so good. I want some pizza now. Look at gorgie. He is adorable. I m heading to the kitchen now. This looks so delicious. I really need some. And your trick of shower caps was so cleaver and helpful. Thank u so much for the amazing recipes
Thank you for the kind words and the support, Baazil. It's much appreciated.
Your welcome
Thank you Gemma for trying to use more reusable things in your cooking, it's good to have people with big platafforms showing they care about this things. Sometimes people just don't know what they can use to replace a one use thing. No one is perfect, but we can try to be better. :)
I'm happy with this discovery from other bakers, too!
Pizza is one of my favorite food plus that's homemade pizza looks so delicious
It was. You can give it a go. Here's the recipe www.biggerbolderbaking.com/focaccia-pizza-no-knead/
never tried focaccia before, so i'm soo excited to try this! question, can I use this recipe not only just making pizza also making original focaccia?
Yes, you certainly can!
This recipe does not disappoint! I made it for dinner last night and my family loved it, especially my dad who promptly said we have to have it again soon. Thanks, Gemma!
Glad you liked it!!
That looks really delicious! Even the doggy and baby George wanted piece of the action...lol
Waffles wants to have everything that we eat! Baby George will have to wait a while longer.
Trying this asap...Looks soooo good! Poor Georgie really wants to try it out, lol.
Go for it, Gayathri! Here's the recipe bit.ly/FocacciaPizzaDough
I think I’ll put this together today and have it for dinner tomorrow. Thanks for the recipe!
Go for it! Here's the recipe bit.ly/FocacciaPizzaDough
This looks delicious! I can't wait to try it.
Go for it! Here's the recipe bit.ly/FocacciaPizzaDough
This pizza is super gorgeous !!!
Thanks a million, Helen.
Made this today, began yesterday . So worth the wait of the 16 hours to ferment and then the 2 almost 3 to sit again before adding my seasoned crushed tomatoes , small amount of parm and mozz cheese and red pepper flakes , basil and oregano . So soft and chewy . Wish I could post a picture
Well done, Joanna. I'm delighted to hear about your result. Well done!
You always give such good tips. I love no knead breads but did not know about storing my yeast in fridge to last longer. I always buy bulk. Looking forward to making this recipe. Thanks!
We freeze breads to make it last longer. Just pop them in the oven when you want to heat some and they'll still come out good.
Watching this video while I am fasting was a bad idea 😅😹😂❤️
I'm sorry to hear that. You can yield to the temptation after you break your fast.
Wowww. I've never actually tried a focaccia pizza. Definitely going to try this recipe...🤤
Go for it, Solanki. Here's the recipe bit.ly/FocacciaPizzaDough
I have never been this early 😊😊 love your recipes Gemma. 😊❤️
I hope you enjoy this Resy!
"You nailed it again Gemma" Kevin says😄👍🏼its true, your food is delicious!
Thank you for the kind words, Lois.
I forgot tot ake a phot before we dug in. But, your recipe was marvelous and everyone loved it! Lot of dimples in the dough...
I'm delighted to hear that, Jean. Well done, you!
Because of yeast , over one day gone, this dough will becoming softly when baking completely, Time for welldone dough is important , this homemade is softly , good bake , gorgeous!
Thank you for sharing, Yejin.
Totally awesome love it I will for sure try this 🥰🥰🥰🌺🌺🌺🌺🌺🌺
Go for it! Here's the recipe bit.ly/FocacciaPizzaDough
Absolutely fantastic!
Many thanks!
Wow Gemma the pizza looks so wonderful and tasty! 😋
It was! Go ahead and give this a go!
OMG this is so easy and best ever pizza. Once I started making , we couldn't eat anything else all weekend. Made 2x in 3 days. Wow thank you very much for sharing 💗
You’re amazing, Tutu! Thank you for sharing this here.
Carry on baking!
Gemma, that looks delicious! Can’t wait to try it out!!❤️
Go for it! Here's the recipe bit.ly/FocacciaPizzaDough
Hey Gemma Thank you so much for this recipe. I made it yesterday and everyone in my family loved it. This was my first time trying out your recipe and now I Can't wait to try other recipes by you. Lots of love n blessings to you and your family. ❤️💐
Great job! Glad this turned out well for you. Well done!
Wow super duper yummy pizza thanks for sharing
You're welcome, Subhan. If you're giving this a go, here's the recipe www.biggerbolderbaking.com/focaccia-pizza-no-knead/
This pizza is amazing . Definitely making this
Go for it! Here's the recipebit.ly/FocacciaPizzaDough
Thanks
Wow so yummy love this foccasia pizza kids love this and I.
I'm delighted to hear that! Thank you for being here.
My husband and I made this! So so so good!
Well done, you!
Amazing results when I tried thanks
Delighted to hear that! Well done! Thank you so much for your input!
I've never heard of a pizza focaccia before, but regardless, I've never clicked on something faster in my life 😋
Go for it! Here's the recipe bit.ly/FocacciaPizzaDough
Thank you!!! I can't wait to try it, it looks amazing 🥰 hope you guys stay well and thanks for continuing to provide us with content in the current times - love from Australia :)
Absolutely fantastic!! I did an overnight on the counter and got nervous as it was not puffy. I did another with short term 2 hour rise, just in case. The overnight totally rose in the oven and was 20% better. So, either way worked, but the 30 counterttop rise was the waybi will go.
Thank you for sharing your insight here. We don't always bake under the exact same conditions, but I like that you experimented to compare the results. I'm sure the rest of the bold bakers here appreciate the information. Well done, you!
I love the new opening. And that you've included Kevin and baby George. Great recipe I can't wait to try it.
George is the new boss. He's always around 😊 Thanks for watching. I hope you'll give this recipe a go. Here it is bit.ly/FocacciaPizzaDough
@@biggerbolderbaking lol
Hello Gemma ! I am so excited to try this recipe! It looks absolutely delicious 😍! No wonder the little darlin baby George is reaching for a piece!
Yay! Go for it! Here's the recipe www.biggerbolderbaking.com/focaccia-pizza-no-knead/
Baby George is wondering " what about me mommy?" I want some of that too. Love you baby George❤❤❤❤
Awww thank you so much for the kind words.
Made this for dinner today and it was hit! So easy and delicious. Thanks for the recipe.
Fantastic, Christine! Thank you so much for trying it out!
This looks so easy and I would luv this thick crust .I now have to do this. Hum I luv pepperoni .but I luv sun dried tomatoes. Ill bet that'll be good on it as well.looks delicious.
Sounds wonderful , go for it !
Man this is something I will definitely try out! Already sent the video to my husband. Gonna have a relaxing saturday night dinner (since it needs to ferment) 😁 I'm so excited!
Go for it! Here's the recipe www.biggerbolderbaking.com/focaccia-pizza-no-knead/
Just made this bread...
It’s fermenting rn! Sooo excited to see the result!
Thanks gem
I hope you get on well with this recipe, Suhana.
Bigger Bolder Baking
It’s ur recipe! It surely will!
It’s soooo bubbly! The fermenting has happened amazingly!
I used a little whole white flour too :)
Thanks Gemma🤗 definitely gonna try it
Hope you like it! Here's the recipe bit.ly/FocacciaPizzaDough
Yummy! It was so delicious!
Well done, you!
Hey Gemma! My mouth was literally watering seeing this. Gonna try it very soon. And Georgie is the most adorable baby ever!
Thank you for the kind words, Sakthi. If you're giving this a go, here's the recipewww.biggerbolderbaking.com/focaccia-pizza-no-knead/
@@biggerbolderbaking Thanks for giving me the link! Will try it and give you the feedback shortly. Happy that you replied!
I like to mix herbs into the dough. This looks so good!
I hope you'll give this a go, Sarah. Here's the recipe www.biggerbolderbaking.com/focaccia-pizza-no-knead/
I just made this for a superbowl party. It was so good some of the pizza didn’t make it to the party. I hope they don’t mind getting a pizza with a few pieces missing.
Well done, you! Thank you for sharing.
WOW!!!!! Made this last night- over the top!! Next time I will cook it in my cast iron pan for more crunch and bake it in the barbecue!!! Love your recipes. Soaking the dough overnight makes it healthy and digestible. Thanks again
That sounds like a good plot! Thank you for sharing and well done, you!
Hi Gemma
Love your vids😊😊
This focaccia looks so delicious
It really is! Here's the recipe bit.ly/FocacciaPizzaDough Thanks for being here.
Extremely good. I have tried and gladly succeed. Simple and convenient more important is so delicious. My husband said is way better than orders.
Thrilled to hear how much you love this! Thank you so much fo trying it out! Keep up your good work !