WALANG PAG KUNAT NA SILVANAS RECIPE!!!

[@adoraagno7186]

Salamat muli sa must try recipe na binahagi mo,malaking tulong at dagdag uli sa kaalaman..

[@romuloilaya6831]

Wow thanks for sharing your information

[@raemati9]

I just love how you teach, very thorough and easy to follow. Salamat. Yes please show us more different flavors for silvanas.

[@sallyvillarico5706]

Thanks !nagiging libangan kopo ang panonood ko sa mga upload baking nyo Mam salamat po at more power!Godbless po!

[@ecolon4116]

Hello po, may I know the brand of your food processor? Thank you so much po for continuously sharing baking knowledge to us, napakalaking tulong po. More power to you.

[@jasontheworldisyours]

Flavorful

[@MilesVlog134]

Thank you for sharing

[@monetreyes2842]

yummy yum🤩😍

[@josephcesarrondilla]

❤galing!!!!

[@marialuisaosayen631]

Sarap😋 thank you po, favorite ko po ito

[@nidacorpuz8539]

Thank you for sharing 😊

[@elisasamson1417]

Ang sarap nman sis ❤

[@waveats9211]

Hi! Susubukan ko tong recipe mo, thank you! Pero Sana gawa ka ng tutorial on how to make chiffon cakes for crumbs! 🥰

[@zemallido323]

So Delicious chef tin, thank you so much, love it❤❤❤

[@bernadettequilet9614]

Nakakatakamyum

[@rothyalybian9786]

Mam request po, pistachio silvanas. Thank you!

[@Periwinkie-z3p]

Thank you for sharing your recipe. They look really good.
Chef, sorry but I like my silvanas makunat 😊, should I just omit the cornstarch? But I don’t want it to shrink naman.

[@laviniatagalag]

Hello. Pwede po bang walnut ang gamitin imbis na cashew?

[@ElfieGulang2024]

Chocolate version please

[@lutongtinapay2717]

Sampu pala yung yield natin hehhe nakain ko kasi agad yung isa😅

[@maravicente990]

Chocolate flavor po chef..thanks for sharing❤

[@jalynscakes8293]

Chef tin ano po temp. Ng oven para maachieve ung malutong na egg white slamat 😊

[@ludettemendoza8113]

Can I bake multiple pans ?

[@denmarkpintes5643]

Hello po. Applicable din po sa mga electric oven yung pag iwan po ng wafer ?

[@angelcamay947]

Pde bawasan sugar?

[@lhezadatbat]

Hello po. Pwede po bang glucose syrup ang gamitin instead na sugar ang gawing syrup?

[@reesefortich465]

Yung buttercream pwede po sa ensaymada?

[@KristinyMireny]

lodi

[@lutongtinapay2717]

Salamat po❤😊

[@piggy3304]

hi chefff

[@lutongtinapay2717]

Hello po❤

[@LeahGalang-n7b]

Much better if may costing at Magkano SRP?

[@recordbhella6874]

Hm po per piece nyo po tinitnda chef.

[@theyeramos7683]

pwede po b butter cookies crumbs gamitin pang coat?

[@lutongtinapay2717]

Yes po pwede😊

[@michelleluching358]

Pano po panggawa nang cake
Crumbs?

[@lutongtinapay2717]

One day old chiffon po na pinino sa food processor

[@vandel7907]

Paano po ginawa yung pang coating niyo po

[@vryziabajade]

Naluluto ba ang eggyolks in the process?

[@dansmom]

Oo naluluto yan

[@cookingmamatheabymytinykitchen]

Pwede po kaya cream cheese?'

[@lutongtinapay2717]

Pwede naman po😊

[@myscantykitchen]

Hi po.

[@catloversT.V]

Idol alam mo ba unti unti na sumisikat ang kinopya kong recipe ng donut mojacko dto samin hehehe

[@myratandez1881]

Pwede po b almond flour gmitin instead cashew

[@dansmom]

Pwede pero iba lasa

[@justdreaable]

i am a bit hesitant sa uncooked egg yolks.we usually have unpasteurized ones. i am afraid of salmonella.

[@apriltac23]

Don't worry about your egg yolks it will cook since the sugar syrup is hot.

[@bingfuentes4147]

pwede makakain ang mga daibetic bata at lola nito?anong contact number ninyo mam at magkano per pcs ng silvana.tnx sc belle

[@user-xe3ux2vo8h]

Ilan degree Celsius Ang init nya sa oven, Wala kayo nasabi..180 degree Celsius ba or 250' ? Kulang po