This bakery looks like it got stuck in time. Nowdays when every job is changing in modernizing which is not always easy I envy with these people that do something that is not changing, and not stressful.
This bakery is a true gem. This is how it should be done, proper bread and pastries done the right way. 🙂 This neighborhood is really lucky to have them.
This video was actually a bit different than the other ones. You know when I watch a lot of the videos of various delicacies all around the world including your own, a lot of them are very unhealthy. High in fact, salt and other unhealthy ingredients. But I must say this bakery video was absolutely outstanding. And I really like the fact that you described the bakery as healthy. Including using whole wheat flour and other flours mixed together which are a lot healthier and contain a lot of high fiber and low glycemic ingredients. I was also very impressed with the nostalgic oven that was used. I haven't seen a wood burning oven in a long time, and the oven was set up in such a way that the bread was baked on the bricks which were heated by the wood burning fire. But using a system like this, you wouldn't get a lot of carcinogens which are common with barbecues and wood burning fires. I'm very fussy at what I eat, but this I would eat! Thank you for producing such an interesting and healthy video.
Thank you for your detailed comment. Yes, you are completely on spot these people practically do everything right and also in accordance with the tradition. 🙂
As a Greek I totally disagree with the throwing of the bread, giving more respect to what goes on your table is a must, as for the bakery, I'm glad they have stayed with the old methods. My mother's oven outside the house in Greece is 180 years old and still working.
The bread is very hot, so that's the easiest way for the baker, to throw it as quickly as possible. Huge respect for keeping that ancient oven and still baking in it. 👍
and I dont habe cloue what ist meant - the breads? The travel Destination? Holidays? . Geht more specific so that people can understand. I Like greek breads.😂 There are many types
*24H In CRETE - Chania* video: ua-cam.com/video/_50JJmUc5VA/v-deo.html
*24H GREEK FOOD Thessaloniki* video: ua-cam.com/video/U8uyyueXH9g/v-deo.html
*24H STREET FOOD Of NAPLES* video: ua-cam.com/video/XqIsoMqLOSE/v-deo.html
*24H IN CATANIA, SICILY* video: ua-cam.com/video/s_FCsIdHZ-Y/v-deo.html
*GREEK BBQ Master From Crete* video: ua-cam.com/video/rSy2D9otoV4/v-deo.html
This bakery looks like it got stuck in time. Nowdays when every job is changing in modernizing which is not always easy I envy with these people that do something that is not changing, and not stressful.
This bakery is a true gem. This is how it should be done, proper bread and pastries done the right way. 🙂 This neighborhood is really lucky to have them.
Done with good ingredients that people don't become allergic to.
What a wonderful bakery! There is nothing more satisfying than freshly baked bread 😍 great video
I totally agree! Thanks for watching. 🙂
always a very fascinating tradition
There's nothing like a traditionally baked bread. 🙂
This video was actually a bit different than the other ones. You know when I watch a lot of the videos of various delicacies all around the world including your own, a lot of them are very unhealthy. High in fact, salt and other unhealthy ingredients.
But I must say this bakery video was absolutely outstanding. And I really like the fact that you described the bakery as healthy. Including using whole wheat flour and other flours mixed together which are a lot healthier and contain a lot of high fiber and low glycemic ingredients.
I was also very impressed with the nostalgic oven that was used. I haven't seen a wood burning oven in a long time, and the oven was set up in such a way that the bread was baked on the bricks which were heated by the wood burning fire. But using a system like this, you wouldn't get a lot of carcinogens which are common with barbecues and wood burning fires.
I'm very fussy at what I eat, but this I would eat!
Thank you for producing such an interesting and healthy video.
Thank you for your detailed comment. Yes, you are completely on spot these people practically do everything right and also in accordance with the tradition. 🙂
Thank You for your great videos!
Glad you liked them and thanks for watching. 🙂
We will follow you anywhere, Alex. Bring on the journey, show us the food and the scenery and people.
Thank you so much! I hope in the future I can dedicate even more time to traveling and presenting all these amazing foods and traditions. 🍻
Nice nice video I prefer whole grain bread. It is healthy and tasty.
You live in malta?!i love malta it’s very beautiful
Le meilleur pain du monde c’est le pain Chaniotiko ;;de la Canee !!!
As a Greek I totally disagree with the throwing of the bread, giving more respect to what goes on your table is a must, as for the bakery, I'm glad they have stayed with the old methods. My mother's oven outside the house in Greece is 180 years old and still working.
The bread is very hot, so that's the easiest way for the baker, to throw it as quickly as possible. Huge respect for keeping that ancient oven and still baking in it. 👍
At least you realize if you want to eat real bread, you have to go to Greece
Absolutely true! 🍞
I like more France, Spain, Irland than Malta, Italy and Greece.
and I dont habe cloue what ist meant - the breads? The travel Destination? Holidays? . Geht more specific so that people can understand. I Like greek breads.😂 There are many types
Malta is shi**