It only takes TWO TO TANGO! Amazing 2 INGREDIENT COCKTAILS, so easy yet so delicious!

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  • Опубліковано 25 лис 2024

КОМЕНТАРІ • 47

  • @andrewbutler7681
    @andrewbutler7681 Рік тому +6

    I was always quite fond of a Rusty Nail myself...

  • @IamJustaSimpleMan
    @IamJustaSimpleMan Рік тому +7

    The Godfather is one of my favourite "lazy cocktails" - in fact, when I saw your video, I've just mixed myself one and here I am, a mere 60 seconds latter.
    Just omitting the orange, since I am allergic to those.
    My number one favourite cocktail is the Old Fashioned by the way, although slightly changed to give it a bit of a twist. I am a simple man indeed.

  • @StevetheBartender_
    @StevetheBartender_ Рік тому

    Branca menta + espresso! I’m intrigued.. 🌿

  • @cindyhutton9138
    @cindyhutton9138 Рік тому +2

    Love this. My quick drink is a Godfather. I always made them 1:1 but cut back the Amaretto after watching your videos. The 3:1 Scotch to Amaretto is much better. Thank you so much for all your great videos.

  • @sundowner62james69
    @sundowner62james69 9 місяців тому

    The God Father is one of my favorites. I'll definitely give the Gocchi Soda a try. Cheers.

  • @rjohnson611
    @rjohnson611 Рік тому +1

    My guilty pleasure lazy cocktail is the Rusty Nail. I am also quite ond of yhe Dubonnet Cocktail and the Pimms Cup, which also meet the criteria for this episode. Cheers!

  • @terokoistinen
    @terokoistinen Рік тому

    My favourite is Campari and soda. Refreshing and lot of flavour.

  • @murilo9992
    @murilo9992 9 місяців тому

    Thanks Cara! I actually use your videos and Educated barfly's as reference for cocktails. I trust you two the most.

  • @toxicdad3896
    @toxicdad3896 Рік тому +1

    I find Drambuie with a small measure of ginger ale and a twist of lime over ice very refreshing. Especially in winter evenings (or afternoons)!

  • @georgy388
    @georgy388 Рік тому

    Love you Cara..favourites are Cocchi and Garibaldi

  • @TiWi299
    @TiWi299 Рік тому +7

    Hi,
    I love the idea of lazy homebartending. My tips for cocktails with only 2 ingredients are:
    - Hunter Cocktail
    60 ml Rye and 30 ml Cheery Heering
    - Quarter deck
    60 ml brown rum 5-8 years old and 30 ml PX Sherry
    - Gin & Dubonnet
    Who would have thought 60 ml London Dry Gin and 30 ml Dubonnet
    - Rum & Port
    Equal parts brown rum 5 - 8 years old and port wine
    For the highball lovers:
    - Rye & Dry 1:2
    - Campari & Tonic 1:2
    - 7 'n' 7
    50 ml Jack Daniels old no. 7 and 10 cl 7up
    And still obviously the Gimlet and the Rusty Nail, you can also replace the Scotch with Vodka, works well too ;-)

  • @maremacd
    @maremacd Рік тому

    My favorite two ingredient cocktail is the rusty nail. Especially as the weather starts to cool down here in the eastern US.

  • @ChristopherOdegard
    @ChristopherOdegard Рік тому +1

    I love a Garibaldi, especially at brunch, and I've mixed my fair share of Godfathers, as well. Of late, my go to simple pleasure has been a highball that is apparently popular in Jamaica: Campari and Ting, a Caribbean brand of sweet and tart grapefruit soda pop-although I regularly substitute Squirt because its much easier to find than Ting. Delicious.

    • @BehindtheBar
      @BehindtheBar  Рік тому +2

      I miss Ting, used to drink it with rum in Scotland but I don’t think anyone imports it to Australia 😫 haven’t tried it with Campari though!

  • @stephane.foisy.186
    @stephane.foisy.186 Рік тому

    Garibaldi is a fantastic brunch cocktail. Will need to try Menta and Coffee, for me that would be nicer than an espresso martini.

  • @hriveran
    @hriveran 5 місяців тому

    I like JW Double Black and coke. Also Amaro Averna with tonic.

    • @BehindtheBar
      @BehindtheBar  5 місяців тому +1

      Ooh haven’t tried Averna and tonic but I do like a Suze and tonic - sounds yum!

    • @hriveran
      @hriveran 5 місяців тому

      @@BehindtheBarI want to Tri Suze, unfortunately I haven’t found it here in Mexico.

  • @baileywatts1304
    @baileywatts1304 Рік тому

    Scotch and coconut water is my favorite two parter. A dash of saline brings it all together, but that's the extent of it.

    • @BehindtheBar
      @BehindtheBar  Рік тому +1

      Oooh I’m intrigued! Haven’t heard of this one…

    • @baileywatts1304
      @baileywatts1304 Рік тому

      @@BehindtheBar it's delightful. Pretty popular in texas too. Works with most scotch other than Islay.

  • @stefanschwalenberg8320
    @stefanschwalenberg8320 Рік тому

    Branca Menta is my amaro crack! Too bad I don't own a proper espresso machine. I must try that combination soon.

  • @barbd.1628
    @barbd.1628 Рік тому

    Never had Cocchi Americano -- looks good; will try that one. Not sure about the Branca Menta tho. Never had that either, but minty coffee doesn't sound appealing for me. As always, thanks for these interesting and different cocktails! 🍹🥃

    • @lucastheisen
      @lucastheisen Рік тому +1

      Cocchi Americano is fantastic. If you get some, you gotta do a corpse reviver no. 2

  • @user-ub1zx7lw3z
    @user-ub1zx7lw3z Рік тому

    Favorite Pixar movie is Up 🎈

  • @HamishKnox-ce4gd
    @HamishKnox-ce4gd Рік тому

    Milano Torino - Campari and Sweet Vermouth in equal parts

  • @gSlover4reel
    @gSlover4reel Рік тому

    I here gangstering does work up quite a thirst

  • @MortAllachie
    @MortAllachie 7 місяців тому

    Two ingredients… You can’t go wrong with Gin and Tonic or Rum and Coke 😊

  • @lnewbyliveca
    @lnewbyliveca Рік тому

    Your Garibaldi looks like a tequila sunrise……..

  • @frankmartinez4856
    @frankmartinez4856 Рік тому

    Is this like Breakfast drinks 🥤 Coffee, & Orange juice 🧃 😅

  • @martinus2792
    @martinus2792 Рік тому

    Which brand amaretto do you use? Thanks for the video s.😊

    • @BehindtheBar
      @BehindtheBar  Рік тому +1

      This is a local one, White Possum Naked Amaretto 😊

  • @williamhart4896
    @williamhart4896 Рік тому

    If I'm making a mixed drink using coffee where's the Bushmills

  • @larrybeach247
    @larrybeach247 Рік тому

    🌴👀🌴

  • @PsychoSancio
    @PsychoSancio 11 місяців тому

    Definitely the Garibaldi, or the Torino-Milano, and a sort of Torino-Milano but with Rabarbaro Zucca instead of vermuth (...can I call it Milano-Milano then?...)

  • @jaydub2971
    @jaydub2971 Рік тому

    No Ferrari?

    • @BehindtheBar
      @BehindtheBar  Рік тому +1

      Well that was my initial plan but we didn’t have any Fernet so pivoted to the Branca Menta and coffee haha

  • @williamhart4896
    @williamhart4896 Рік тому

    Pour me a rusty nail

  • @sgtshin
    @sgtshin Рік тому

    damn you got fat!!! great vid as ever.

    • @BehindtheBar
      @BehindtheBar  Рік тому

      Consider why you felt the need to make that comment.

    • @davidf.8345
      @davidf.8345 9 місяців тому

      Why would you say something like that?