French ONION SOUP I Homemade recipe easy to cook I How we cook onion soup in France
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- Опубліковано 1 лип 2024
- Onion soup is a basic french dish that we cook at home quite often. In restaurants it is usually served in a special soup bowl called tête de lion - lion's head. I will show in this video how to make an easy home-made onion soup version even if you don't have this heat resistant bowl
Onion soup ingredients for 2-3 portions:
- 300 g (10.6 oz) onion
- 3 tbs oil
- 50 g (1.8 oz) butter
- optionally 50 ml (1.7 fl.oz) madere / dry red wine / porto
- around 600 ml - 1 l (20.3-33.8 fl oz) / beef or veal stock
- dry bread
- 100 g (3.5 oz) hard cheese
- thyme
- bay leaf
- optionally garlic
Recipe:
✔ Slice onion half rings
✔ Start frying at high temperature
✔ When it starts getting darker, add salt, thyme, bay leaf, lower the temperature and fry covered for at least 20 minutes
✔ Add madere or wine, deglaze pan (simply release caramelised bits stuck to bottom)
✔ Add stock and boil uncovered for at least 25 minutes, can be up to 2 hours
Dressing 1 if you have heat resistant bowl for the oven:
✔ Put soup in a bowl
✔ Put dry piece of bread on top to cover fully the surface
✔ Add lots of cheese
✔ Bake it in the oven for 3-5 minutes at highest temperature
Dressing 2 in a plate in you DON'T have heat resistant bowl for the oven:
✔ Put lots of cheese on each piece of dry bread
✔ Bake it in the oven for 5-7 minutes at highest temperature
✔ Serve bread immidiately in a plate with a very hot soup
⏳ TIMESTAMPS:
0:00 onion soup eating traditions in France
1:27 what you need for onion soup
1:57 preparing onion
6:09 secret 1
8:21 secret 2
9:49 traditional bowl for onion soup
10:36 cheese and bread
12:55 tasting
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#ChefVivien #OnionSoup #FrenchRecipe - Навчання та стиль
Best french cooking channel on the internet! You're the best!
I just made this soup, it’s delicious!!! Thank you very much!!! ❤
Vive la France 🎉
The crouton technique works impeccably. Congratulations, I truly love your videos and this channel.
Making it now! Thanks soo much excellent video’s…
I would love if you make the beef stock
This soup looks so delicious! Please make more videos on this channel... starting with beef stock. We love your channel! ❤❤❤
I really like your videos. It is surprising how simple many French dishes are, and you take the time to emphasize the important parts?
Hey Chef Vivien. That stock looks great, I would love to know how you made it. It would be much appreciated. Thank you
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I love onion soup
Beef stock recipe please! Love your videos and humor!
Yes! Please make the marmeid stock! Merci! Great Video!
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Very interesting interpretation 👍 I haven’t tried to use red wine before but it seems to be a good idea. I have to try it for sure . 🙂
SOUP IS VERY TASTY BUT, HOW TO MAKE A GOOD BEEF STOCK THANK YOU. CHEF
Please show how to make stock
Hello what kitchen food processor do you recommend?
Hi, can you please teach us how to make a good beef stock? Thank you !
comment faire por le pain reste croqueant une fois dans le liquide?
well, of course people who like cooking would like to know how to make a good stock.
😑 pքɾօʍօʂʍ
2:35 - 😂🤣🤣 My WIFE wears those! I just screenshotted that & sent it … _at_ her! 😅