Watching this at exactly 12.02pm, Friday, January 21, 2022. The biggest disservice to myself was that I was watching when I had not eaten. My mouth was salivating and my stomach was rumbling! The hunger intensified and was thinking how to find my way to the house. And even if I did, I wasn't sure if I will meet a piece of that goat meat and a spoonful of the soup. I know I am not a good cook but will one day use the recipe and prepare something like this using the steps recommended. Great video OTTARFA TV. Thanks.
Wow it looks so delicious
Watching this at exactly 12.02pm, Friday, January 21, 2022. The biggest disservice to myself was that I was watching when I had not eaten. My mouth was salivating and my stomach was rumbling! The hunger intensified and was thinking how to find my way to the house. And even if I did, I wasn't sure if I will meet a piece of that goat meat and a spoonful of the soup.
I know I am not a good cook but will one day use the recipe and prepare something like this using the steps recommended. Great video OTTARFA TV.
Thanks.
Omalor 😀. Happy new year. Thank you so much.
I love it
This looks so delicious
Thank you sis. Happy New Year.
Wow
Happy new year my dear, this looks really yummy, i will love to try this 😘
Thank you so much.
Ami ndi at eyen Akwa Ibom o. Sosongo boho❤
😋 🔥 😋 🔥 👌🏾
What about your Udiza leaf
Please what's the English name of that long black thing you cut inside the soup and the name of the leaves you sprinkled too?
God bless you
The black thing is called Aidan fruit. The leaves are Hot leaf(Uziza). God bless you too. Thank you.
Happy new year! 🥳
Happy new year🥳. I wish you a great year. Thank you for stopping by.
@@OttarfaTV 🙂Welcome.
Can cocoyam be used instead of yam
Yes, but the consistency will be a bit different.
yes
Can Ashi be used