Fried Shrimp

Ingredients:
1 lb (453g) shrimp
2 eggs
1/2 cup milk
Salt, turmeric, ground chili pepper, paprika
1 tbsp baking powder
Vegetable oil
1 cup all-purpose flour
Preparations:
Clean and devein the shrimp.
Directions:
1-Beat the eggs in a bowl until fluffy.
2-Add the milk, salt, turmeric, ground chili pepper, paprika, baking powder, 1 3-tbsp vegetable oil, and flour to the bowl. Blend until well mixed.
4-Heat 4 to 5 tbsp of vegetable oil in a frying pan.
5-Dip the shrimp into the batter and deep fry until golden brown.

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