Our Values

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  • Опубліковано 5 січ 2024
  • Trifecta dedicates immense effort to crafting high-quality meals, ensuring organic produce, responsibly-sourced proteins, and precise macronutrient balance. Quality is ingrained in our nature.
    Well, my entire world changed 48 hours ago and we discovered the documentary we have been working on with Netflix and Stanford has actually been released and is currently trending number three in the world for TV series.
    It's a docuseries that has four parts, a study on twins where they can take two sets of people who are genetically identical and feed them two separate diets to really get a fundamentally better understanding of how they react to those diets and showcases the results.
    And you guys are not gonna believe how much these people's lives got transformed in the first eight weeks.
    It's phenomenal to see that all of the effort we put behind the scenes into scientific research around nutrition is actually getting to see the light of day and at a level that we've never experienced before.
    Now, historically, it's very difficult to study humans when it comes to nutrition, they work out differently, they have different DNA, different metabolisms. So they respond very differently to two different diet types.
    In this particular study, the Stanford scientists were feeding them a healthy Omnivore diet as well as a healthy vegan diet to see exactly how two different diets would affect two separate people with the exact same DNA trifecta provided the food for the study. And it's gotten an incredible amount of fanfare as it went live on Netflix and exploded all over the world.
    One of the coolest parts about this documentary is they showcase the environmental and animal ethics impacts of the food decisions that we make. It's actually the reason Stanford chose trifecta for this study. One of the really cool things we do at Trifecta is we make sure we're sourcing the highest quality protein available in the market. That is the lowest environmental impact.
    That means we source from very few countries like the United States States, Australia and New Zealand. It also means that we're looking at the animal welfare of the animals on these particular farms in these various countries, many many other countries and a huge percentage of the grocery store source beef from areas like the Amazon jungle or countries like Nicaragua where they are cutting down the rainforest. In order to create farmland to produce this beef, you'll have to check it out on Netflix to see all the exciting research coming out of this study. But it's already in Jama and a lot of the other medical journals and we're really excited to see it's trending number three in the world and Trifecta was able to provide the food for this study and the huge impact change in your diet can have on yourself, animal welfare and the environment.
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