As an Irish person and a lover of Baileys Irish Cream, I love everything about this video. The concept of creating your own Irish cream at home, the excellent and informative content, the clarity of the instructions, the simplicity and elegance of the presentation and the presenters wonderful Italian accent. I had no idea something this delicious could be so simple to make at home. I cant wait to try this recipe. I wish you the very best of luck in growing your channel and I hope it brings you continued success. Please keep up the wonderful work. Liked and subscribed.
I’ve just made this. It took no time at all and it is indeed spectacular. I divided the sugar with half stevia as I try to avoid sugar and it is still champion. A real pick me up for this dark English summer. Now to look at your whiskey recipe....!
I couldn’t understand what he said, how long do u mix the sugar cream and coffee for? Just until it melts? Then leave it to cool off the job once you take it off for an hour?
@@gregstropicalfrontparadise828 i know it's a year late, but if you use 300ml of 35% whiskey and 300ml of cream, the end result will be 17.5% alcohol as you've diluted it by half
This recipe turned out great. Ive made it sevetal times. One caveat though. Whether I kept the bottle at room temp or in the fridge, the cream does curdle into little white clumps. It does NOT affect the flavor or buzz. Just shake it up a bit. Cheers, Ciao
I wonder if whole milk would help that. Of course it still needs to have the taste and mouth feel. Stevia and slim milk for us with cholesterol problems or diabetes? Same parameters though.
@@AJ-vs3yz good thought. I think egg whites might help. Something to bind with all the fats in the dairy. Whisk or blender once loosely mixed might work. Only as much as necessary otherwise I can see this being a frothy, tasty, mess.
@@dang6832 or half a teaspoon or a teaspoon of soy lecithin might work as well without disrupting the texture like egg whites, although the taste may actually effect it a little bit. But you could easily compensate for that by doubling the coffee and cocoa
I love your videos so much! I'm a brewer and like to make liqueurs at times. Learned a lot from you. Curing and drying meats is also a hobby and you have been a big help there too. Spectacular!
Very nice, we love all your videos! We also make the coffee liquor because we grow the coffee and distill the alcohol. I roast the coffee we drink anyway and it's dark roast expresso roast. I like Cuban coffee too. That being said, 125grams ground dark beans 150 grams raw cane sugar Half liter water I put the sugar in the first, add some boiling water ,stir, then the coffee, the remaining water and let this steep over night before dropping the plunger. To this I add half liter 80% That makes 1liter 40% +- coffee liqueur To make the Bailey's ,we also grow cocoa and I make the chocolate from that ,so I melt the chocolate with the can condensed sweet milk to make the chocolate milk 30% the chocolate cream milk 10% the coffee liquor 60% the full strength 65% whiskey Anyway that's how we do it But the way you do it makes it spectacular! We love all your videos and we have learned so much from your tutorial thank you!! Top Quick Reply
I just tried this recipe, I used Jameson Whiskey. It turned out to be dangerously good. I'll make more. Must try with your homemade whiskey method too.
@@Spectacular-cuoredicioccolato can you please make coquito. The Puerto Rican version of eggnog. I know it's a Christmas drink. But it's tasty any time 😉
I love Irish Cream, especially mixed with butter shots & a dollop of whipped cream. I visited Ireland 25 years age to visit an old friend & I left with the most amazing homemade Irish Cream & the recipe... lost the recipe. But thank goodness for videos like these.
I just recently tried Baileys’ Irish Cream and found that I liked it very much. Especially in a cup of hot black coffee. Now, I can’t wait to try your recipe. Thank you for making this video. I have subscribed to your channel and I will definitely be watching all of your videos.
I have tried a few ways but this one is the best. I had never used cocoa before, l think it made the difference. Thank you so much for sharing your recipe. Greetings from 🇦🇺 Brisbane.
Here in Ireland it’s popular around Saint Patrick’s Day to make a drink of 50% Irish Cream Liqueur and 50% Creme de Menthe. Thank you for another wonderful recipe. 🙏🏻
I very, very, rarely drink alcohol of any kind anymore but when I was young and I did drink regularly 30-40 years ago, I loved Irish cream. Never drank it plain though, I always put it in my coffee. It was like high octane creamer, LOL. Very beautiful sunset.
@@Spectacular-cuoredicioccolato Grazie, io e mio cognato Italiano, a cui piacciono molto le tue ricette con le tinture... Bravo... Saluti dalla Polonia
This receipt is simply amazing!!! Thank you so much, before I was making it with condensed milk and melted dark chocolate but I was never really content with the result! I tried your receipt and it’s amazing! Taste really like baileys, it’s cheaper than my own receipt with condensed milks and less work! I am loving it! It’s going to be jolly Christmas this year for all my friends 😅🎉❤ thank you so much!
Complimenti, mi fa piacere condividere questa cultura di preparare vini e liquori fatti in casa specialmente da un italiano, lo sa tutto il mondo che gli italiani sono i migliori in questo settore. Ti auguro tante cose buone 💫
Satisfying, is what I called this band's performances, consistently, that was a gift to Albuquerque's music lovers and those that loved to dance.. set a standard, for wholesome debauchery😂
Gotta make this today. Im a brewer and was gonna try making wine, but ya gotta wait 1 month+ to drink it. Baileys cost over $35usd in this part of Asia. Now I can make my own....spectacular! Bueno! Arriverderci ya'll!
@@Spectacular-cuoredicioccolato it tasted fantastic. Just like real Bailey's. But the cream curdles a bit. Any tip on how to stop this? I'm also making wine from yur wine making video. Still fernenting but I did use yeast and added some sugar. Gracias ciao!
Watching this both inspired and reminded me to seek out some Irish cream. Not had any for years. I ordered some online and got two different kinds. An Irish cream and a white Irish cream alternative I have never tried before. A perfect choice for me. While slightly stronger than beer, ale or cider etc. As I age, I have chosen to avoid the hard, more expensive stuff such as Tequila, Bourbon, Scotch, Gin, Vodka etc. Just enjoy a drink for what it is. My younger daze of haze and drinking to get drunk with mates are long behind me and in the past now. Had a cold pint of black beard the other night. Thoroughly enjoyed it and promptly fell asleep.. :0) Less is most certainly more.. Well for me it is anyway. Cheers. Response to video only.
Hello from Turkey, in our country alcohol very expensive and Baileys more expensive other liquor. My favorite liquor Baileys and i did it and It was SPECTACULAR!! Thanks man! Me and my friends realy loves your videos!!
I always love watching these videos. It makes me forget about the world and its problems, including Covid. And then I start laughing at the "spectacular" bit, because I am sure it is! 😄 I will definitely make some of this! Thanks!!!
I made this a few months ago it was excellent. Im not a coffee drinker and not too keen on the coffee taste. Going to make it again an substitute amaretto for the coffee.
Looks delicious! Interesting that you use sugar. In other recipes I've seen, 2 tablespoons of chocolate sauce (commonly Hershey's) are used. And that is a beautifully shaped glass bottle! Would you be able to tell me where you got it? All the ones on Amazon are straight cut or like wine bottles. Thanks in advance and thanks for the video! :)
You are so awesome! I love your channel and work so much!!!! Married an amazing Italian myself and love to impress him with your recipes from time to time. Yours and chef John. You men are so precious these days! Thank you for keeping me sane and safe and sound at night
Meraviglioso,ma devi assolutamente sorridere spesso. I sorrisi rendono un bel musetto ancora più bello e noi che guardiamo ancora più felici. I had a recipe for a Baily's drink about 20 years ago. Unfortunately moving to different countries I have lost it,so I was very pleased to find this. My version though also used condensed milk. Era davvero buonissimo. Ciao da un Italo Inglese che vive in 💃💃💃💃🥂
Oh my God I would drink that so fast - on the rocks. I have such a sweet tooth and love Baileys. Cant wait to make this. Mille grazie so much! From London 🇬🇧🥰
@@Spectacular-cuoredicioccolato Will do I loved the fact you didn't use sweet condensed milk and chocolate as so many other people make it with these ingredients online. I didn't want that so really happy I found your video. I bought my ingredients today following your simple recipe. Will let you know how I get on once done at the weekend.
Love all your videos. We have made your red wine. Your cashew cheese recipe is still fermenting in the fridge for another 2 weeks. Thanks for sharing all your recipes ❤❤
While watching video: "Nice italian accent, but is he an actual Italian?" End of the video, frantically moving hands after tasting the drink: "Yup, definitely Italian" Greetings and best wishes from the neighbouring handsignalers in Greece :D :P
I just found this channel as I will be making sopresatta this weekend with my friends and wanted to see some methods from other sausage makers, I then subscribed and found this recipe which I may make as well. I love the broken english and no worries we can understand you just fine. The pinwheels with the arms is simply spectacular my friend :) cheers from America...
Who knew you could make this so simply at home! Now I'm wondering if it's the recipe that is wonderful or the voice presenting it? Probably both! Thanks for share amazing food and drink!
Merci!
Merci 🥳 thanks for your support 🤗 I am very happy that you like this video 🙂
As an Irish person and a lover of Baileys Irish Cream, I love everything about this video. The concept of creating your own Irish cream at home, the excellent and informative content, the clarity of the instructions, the simplicity and elegance of the presentation and the presenters wonderful Italian accent. I had no idea something this delicious could be so simple to make at home. I cant wait to try this recipe. I wish you the very best of luck in growing your channel and I hope it brings you continued success. Please keep up the wonderful work. Liked and subscribed.
Thanks for your kindness and for your support and your help for the channel 😊
Irish beverages seem to be pretty popular, it seems. Sharing from 🌍 Africa. ☺️
Well done ✅!
Love this comment. I am posting from the United States and loved the video! Thank you so much for sharing! Take care! XOXO
Eloquence
Did you try it yourself? Is it better than Baileys?
Made one bottle and finished it in 3 days! So delicious!
😂👍🏼 spectacular
It’s the Texas weather it affects me too!!! Lol
Lol. “The sun was faster than me”
😂👍🏼
Laughed so hard on that :D
🤪
@@Spectacular-cuoredicioccolato u will make me forget English ..hic 😂🥃
🤪
I’ve just made this. It took no time at all and it is indeed spectacular. I divided the sugar with half stevia as I try to avoid sugar and it is still champion. A real pick me up for this dark English summer. Now to look at your whiskey recipe....!
Spectacular 🤩👍🏼🥳 thanks for sharing your experience
Let us know when you taste the whiskey 🥃
Hello Annette did he mean you have to buy the same percentage whisky as a baileys so the whisky you buy in the shop has got to be a 17% bottle?
I couldn’t understand what he said, how long do u mix the sugar cream and coffee for? Just until it melts? Then leave it to cool off the job once you take it off for an hour?
@@gregstropicalfrontparadise828 i know it's a year late, but if you use 300ml of 35% whiskey and 300ml of cream, the end result will be 17.5% alcohol as you've diluted it by half
@@gregstropicalfrontparadise828p
For those that don't know, "cuore di cioccolato" means "heart of chocolate" in italian, and this man really has one for sharing these amazing videos 😍
😂👍🏼 thanks for the translation 😉
@@Spectacular-cuoredicioccolato :D
Almost asked about that really really long name
I knew this because I speak spanish.
"Corazón de chocolate".
Beautiful 🤩 thank you 🙏
This recipe turned out great. Ive made it sevetal times. One caveat though. Whether I kept the bottle at room temp or in the fridge, the cream does curdle into little white clumps. It does NOT affect the flavor or buzz. Just shake it up a bit. Cheers, Ciao
Thanks for the advice 👍🏼
I wonder if whole milk would help that. Of course it still needs to have the taste and mouth feel. Stevia and slim milk for us with cholesterol problems or diabetes? Same parameters though.
@@dang6832 some little amount of emulsifier in the concoction might help as well no?
@@AJ-vs3yz good thought. I think egg whites might help. Something to bind with all the fats in the dairy. Whisk or blender once loosely mixed might work. Only as much as necessary otherwise I can see this being a frothy, tasty, mess.
@@dang6832 or half a teaspoon or a teaspoon of soy lecithin might work as well without disrupting the texture like egg whites, although the taste may actually effect it a little bit. But you could easily compensate for that by doubling the coffee and cocoa
I've made it twice already and it's a hit every time. Thank you!!
Spectacular 🤩 please share the video
@MrRob-qh2vi Irish whiskey 🥃
Perfect sun set for your Irish whiskey
👍🏼😉 exactly
Yes! We do that Irish Cream very often here in our Great Russia. Delicious!
🥳 spectacular
did this age well?
Not necessary to age it
I love your videos so much! I'm a brewer and like to make liqueurs at times. Learned a lot from you. Curing and drying meats is also a hobby and you have been a big help there too. Spectacular!
Thanks 😊
Thanks again
i'm drinking this right now, i made it yesterday, and it was spectacular!!!!! Thank you, and lots of love from Lebanon!
Hi
@@yaawillis8361 Hii
Thanks for sharing your experience 👍🏼
Have you watched this one? ua-cam.com/video/e-V89kLmDjs/v-deo.html
Very nice, we love all your videos!
We also make the coffee liquor because we grow the coffee and distill the alcohol.
I roast the coffee we drink anyway and it's dark roast expresso roast. I like Cuban coffee too.
That being said,
125grams ground dark beans
150 grams raw cane sugar
Half liter water
I put the sugar in the first, add some boiling water ,stir, then the coffee, the remaining water and let this steep over night before dropping the plunger.
To this I add half liter 80%
That makes 1liter 40% +- coffee liqueur
To make the Bailey's ,we also grow cocoa and I make the chocolate from that ,so I melt the chocolate with the can condensed sweet milk to make the chocolate milk
30% the chocolate cream milk
10% the coffee liquor
60% the full strength 65% whiskey
Anyway that's how we do it
But the way you do it makes it spectacular! We love all your videos and we have learned so much from your tutorial thank you!!
Top
Quick Reply
Spectacular 🤩 thanks for sharing your experience and your recipes 👍🏼
It's lovely. Made it several times. It's very thick
😉👍🏼
I just tried this recipe, I used Jameson Whiskey. It turned out to be dangerously good. I'll make more. Must try with your homemade whiskey method too.
Spectacular 🤩👍🏼 thanks for sharing your experience 😉
yass I have some Jameson Whiskey and I was wondering if this would be good with it. Thanks for commenting your experience!
😉👍🏼
I won't eat or drink anything unless it's SPECTACULAR ! :))
😂👍🏼 exactly 🤪
@@Spectacular-cuoredicioccolato can you please make coquito.
The Puerto Rican version of eggnog.
I know it's a Christmas drink.
But it's tasty any time 😉
I will try 👍🏼
😅Esattamente!
"Spectacular" is *a rarely utilized word* . 😊
😂😂😂😂😂
Everyone in the family loves it! Even the ones who don’t like alcohol! Thank you very much! ❤️❤️❤️
Spectacular 👍🏼🤪 thanks for sharing your experience and the video with friends and family. Greetings from Italy to you and your family
😱
Never knew it was this EASY to make! Thank You 😊
Welcome
I could listen to this guy all day doesent matter what he says. I love it!
😂👍🏼 thanks 🥳
Thank you so much. This is the easiest recipe I've come across.
I tried it out. It was excellent. Family loved it. ❤️🙏🏻💐👍🏻🥂
Spectacular 🥳 thanks for sharing your experience 👍🏼 greetings to you and your family
I love Irish Cream, especially mixed with butter shots & a dollop of whipped cream. I visited Ireland 25 years age to visit an old friend & I left with the most amazing homemade Irish Cream & the recipe... lost the recipe. But thank goodness for videos like these.
😉 let us know if you like this recipe
The view is Spectacular, and of course you too, very very Spectacular my friend.
Spectacular 🤪 thanks 😉👍🏼
I just recently tried Baileys’ Irish Cream and found that I liked it very much. Especially in a cup of hot black coffee. Now, I can’t wait to try your recipe. Thank you for making this video. I have subscribed to your channel and I will definitely be watching all of your videos.
Keep us updated 😉☕️ thanks for your support 🥳and for watching and sharing the video
i made this with off-brand scotch and it was actually amazing, very simple instructions and a great recipe. very nice job :D
Thanks for sharing your spectacular experience 😉👍🏼🥳🥃
I have tried a few ways but this one is the best. I had never used cocoa before, l think it made the difference. Thank you so much for sharing your recipe. Greetings from 🇦🇺 Brisbane.
Thank you Rita 🥳👍🏼🤗 please share the video with friends and family
Very creamy and very, very, very SPECTACULAR!!
I will try this recipe, I hope to get it right!!
Congrats from Brazil!!🇧🇷
Bravo 👍🏼 you will 😉 let us know when you taste it 😉
Here in Ireland it’s popular around Saint Patrick’s Day to make a drink of 50% Irish Cream Liqueur and 50% Creme de Menthe. Thank you for another wonderful recipe. 🙏🏻
👍🏼 thanks for the information 😋
Sounds a bit like drinking an After 8 mate 😆👍
@@JammyGit - You’re absolutely right....that’s exactly what it tastes like 👍🏼
I'm Irish, never heard that before, sounds like creamy mouthwash
@@JammyGit I could go for a liquid After 8.
I've tried this now and it's just perfect!🌟 Recommended!
Spectacular 🤪👍🏼🥃 thanks 🤩 please share the video
I very, very, rarely drink alcohol of any kind anymore but when I was young and I did drink regularly 30-40 years ago, I loved Irish cream. Never drank it plain though, I always put it in my coffee. It was like high octane creamer, LOL. Very beautiful sunset.
Yes 👍🏼 perfect in the coffee 😉
I tried making this at home. Everybody loved it and asked for more. Thanks for sharing ❤️❤️❤️
Spectacular 🤩 thanks for sharing your experience with us and the video with your friends and family 😉🥃👍🏼
Which Whiskey did you use?
This one 😉 ua-cam.com/video/i4gjqQ-e-XQ/v-deo.html
The way this dude waves his hands in circles while testing alcohol - priceless. It's so Italian. Subscribed forever from now on 😄
Bravo 😂👍🏼 e grazie 🥃
@@Spectacular-cuoredicioccolato Grazie, io e mio cognato Italiano, a cui piacciono molto le tue ricette con le tinture... Bravo... Saluti dalla Polonia
@JK-qz1sw grazie 🥳 un abbraccio 🤗
It's my prayer that you start spectacular distilleries. Have a blessed 2021
😂👍🏼 I will try 😉
What a beautiful view and thanks for teaching an Irish scottsman how to make Irish cream.
😂👍🏼 thanks 🥳🥃
running to buy ingredients and bottles tomorrow. i hope mine also be “spettacolare”
👍🏼 it will be spectacular 😉 don’t worry
I started adding a little vanilla a few years ago and every few batches I add a 1/4 tsp of cayenne pepper for some heat. Stay safe.
🤔 interesting 👍🏼 thanks for the advice
Just made 2 batches. It's gorgeous! Thank you for this great recipe! :)
😉👍🏼
I like to put a piece of orange zest in the syrup, to be removed before adding the alcohol. Gives it a nice hint of citrus.
Thanks for sharing your experience and your advice 👍🏼🍋
I could watch you paint a room and talk us through it drying with your cute accent :)
😂👍🏼 thanks
You have an artistic soul! Thankyou for sharing!
😂🤪
calm yourself! LOL ;)
I just finished my first batch of this and it is absolutely fantastic. It's now in my roster. Thank you so much for sharing your recipe!! ❤❤❤❤❤
Thanks 👍🏼 for writing your experience 🥳 please share the video with friends and family
This receipt is simply amazing!!! Thank you so much, before I was making it with condensed milk and melted dark chocolate but I was never really content with the result! I tried your receipt and it’s amazing! Taste really like baileys, it’s cheaper than my own receipt with condensed milks and less work! I am loving it! It’s going to be jolly Christmas this year for all my friends 😅🎉❤ thank you so much!
Thanks for sharing your experience 🥳 and for sharing the video with friends and family 🤩
Thanks for saying the recipe worked and was easy..
Complimenti, mi fa piacere condividere questa cultura di preparare vini e liquori fatti in casa specialmente da un italiano, lo sa tutto il mondo che gli italiani sono i migliori in questo settore.
Ti auguro tante cose buone 💫
Grazie per il sostegno, tante buone cose anche a te
how long can you keep at room temperature and how long can you keep in the fridge? love your videos!!
I need answers too
Doesn't last that long.
In the fridge can last forever
You will finish it soon because it is spectacular 😋
I MADE IRISH CREAM TODAY< WAS VERY VERY GOOD.THANKYOU FOR YOUR RECIPE. EVRYONE IN THE FAMILY LOVES IT!
Spectacular 🤪 please share the video 👍🏼😉
Good recipe, I did one batch and it is one of our favorites. Thanks!
Spectacular 👍🏼🥃
Satisfying, is what I called this band's performances, consistently, that was a gift to Albuquerque's music lovers and those that loved to dance.. set a standard, for wholesome debauchery😂
😉👍🏼🥃
one of my all time fav drinks, will def be trying this
Bravo 😉 again
I used to buy Irish cream coffee flavor that was made with cream and mix equal parts with whiskey. This worked out pretty good too.
😉 spectacular 🥃
Thank you, I love Irish Cream Liqueur and the view is beautiful even without the sunset.🙂🌹
Thanks 🤩😉👍🏼
Gotta make this today. Im a brewer and was gonna try making wine, but ya gotta wait 1 month+ to drink it. Baileys cost over $35usd in this part of Asia. Now I can make my own....spectacular! Bueno! Arriverderci ya'll!
Spectacular 🥳 let us know when you taste it 😋
@@Spectacular-cuoredicioccolato it tasted fantastic. Just like real Bailey's. But the cream curdles a bit. Any tip on how to stop this? I'm also making wine from yur wine making video. Still fernenting but I did use yeast and added some sugar. Gracias ciao!
Mix very well the cream when you open the box before you add it to the other ingredients
Let us know when you taste the wine 🥳
I made your Meloncello last summer and it was spectacular too! Thank you.
Spectacular 🤩 thanks for sharing your experience 🍋 please share the videos with friends and family
I make it without heating and think the alcohol keeps it all good. Didn't know about adding coffee and cocoa. Thanks spectacular friend!
😉 try this version and let us know 🤪
@@Spectacular-cuoredicioccolato sure will 🤩
👍🏼😋
Watching this both inspired and reminded me to seek out some Irish cream. Not had any for years. I ordered some online and got two different kinds. An Irish cream and a white Irish cream alternative I have never tried before. A perfect choice for me. While slightly stronger than beer, ale or cider etc. As I age, I have chosen to avoid the hard, more expensive stuff such as Tequila, Bourbon, Scotch, Gin, Vodka etc. Just enjoy a drink for what it is. My younger daze of haze and drinking to get drunk with mates are long behind me and in the past now. Had a cold pint of black beard the other night. Thoroughly enjoyed it and promptly fell asleep.. :0) Less is most certainly more.. Well for me it is anyway. Cheers. Response to video only.
Thanks for sharing your experience 👍🏼
How was the white Irish cream?
@@Spectacular-cuoredicioccolato 🙄🙄👀👀👍👍
😂👍🏼
Haha I just made a batch
Thank you 😊
Hello from Turkey, in our country alcohol very expensive and Baileys more expensive other liquor. My favorite liquor Baileys and i did it and It was SPECTACULAR!! Thanks man! Me and my friends realy loves your videos!!
Spectacular 🤩👍🏼😋 please share the videos with all your friends
We been in 🇹🇷 Turkey, Bodrum 😎 very beautiful place
@@Spectacular-cuoredicioccolato I'm realy happy to heard that. Yes Bodrum like a heaven. Hope you come again!! :D
Maybe in the future 🥳🤩😎
I always love watching these videos. It makes me forget about the world and its problems, including Covid. And then I start laughing at the "spectacular" bit, because I am sure it is! 😄 I will definitely make some of this! Thanks!!!
😂👍🏼 thanks 😊
3:03 I love how the to-go bottle is instantly filled!
😉👍🏼
I did, and it got better than the original bailey hahaha. Awesome recipe!!
Spectacular 👍🏼🤪
I love how chill he is ❤
😱
Spectacular! I just wanted to know how long is the shelf life? And for how long we can store it in refrigerator.
I think forever, but in the refrigerator for sure it will be forever 😉
@@Spectacular-cuoredicioccolato because of the cream I doubt you can store it for a long time, maybe alcohol will preserve the milk inside the cream
For sure in the fridge it will last forever 🤪
It will last longer than you can resist not drinking it!
Yes 😂👍🏼
What a gentleman! So elegant. Pure class. And the sleeves and cuffs on his shirt 👌🏼👌🏼
Definitely going to try this recipe. Saludos desde Puerto Rico!
Saludos 🥳👍🏼😉
Its beautiful where you are. And thanks for another SPECTACULAR RECIPE. Your the best.
Thanks 🥳
I made this a few months ago it was excellent. Im not a coffee drinker and not too keen on the coffee taste. Going to make it again an substitute amaretto for the coffee.
Spectacular 👍🏼 keep us updated
"The sunset was faster than me" 👍🤣🤣🤣
🤣👍🏼🤪
My late Mum used to make this every year leading up to Christmas and everyone had one after washing up after Christmas dinner.
Now you can make it 🥳
Thank you for the great video. How long does it last in the refrigerator or outside? How to make sure it does not go bad?
If you keep in the fridge or refrigerator can last forever 👍🏼
Have you watched this one? ua-cam.com/video/e-V89kLmDjs/v-deo.html
I love Baileys. Thank you!
Welcome ☺️
This looks delicious, thanks for sharing!
Thanks for watching 👍🏼
Primer video que veo, gracias por la receta.
Ese acento me gusta, suena espectacular.
Gracias 🥳
Ohhhh sweet, I wanted to ask you for this recipe 😋...
Thank you 😊
Gokul .
Welcome to India 🇮🇳
Spectacular 🤩 thanks from Italy
In the netherlands this is a christmas drink. we use it for desserts. Like pouring it over an ice cream.
You can always have with ice cream 😋
Looks delicious! Interesting that you use sugar. In other recipes I've seen, 2 tablespoons of chocolate sauce (commonly Hershey's) are used. And that is a beautifully shaped glass bottle! Would you be able to tell me where you got it? All the ones on Amazon are straight cut or like wine bottles. Thanks in advance and thanks for the video! :)
Thanks 😉 I bought the bottles in a shop 😩 sorry
You can get swing top bottles on Amazon
Thanks for the advice 👍🏼
I know this is old but I bought some pure maple syrup and would keep the bottles. They are identical to his.
@kelleyleblanc5025 👍🏼
Mio caro, spettacolare e semplice. Grazie per la ricetta. Lo farò oggi.
Grazie a te ☺️ facci sapere quando assaggi 😋
What kind of coffee, instant or brewed?
Espresso ☕️
I used instant
Ok
Fuck it, just buy a bottle of Bailey`s! Cheers.
Hands down , you are the cutest cook on UA-cam!
😂👍🏼 thanks 😉 please share the videos with friends
I'm a Simple Man from POLAND. I came here for alcochol and helicopter hands👌
😂👍🏼🚁🚁🚁
The first chef I enjoyed watching, thankyou.
Thanks 😊 for your support. 😉 please share the videos with friends and family
I'm going to get spectacularly tipsy.
😱 drink with moderation
Mmm..love. Baileys Irish creme...thank you..will make it after next week's shopping trip.wont last long 🌺
😉👍🏼🥳 brava
Just commenting for the algorithm :)
Thanks for your support 🥳
You are so awesome! I love your channel and work so much!!!!
Married an amazing Italian myself and love to impress him with your recipes from time to time. Yours and chef John. You men are so precious these days! Thank you for keeping me sane and safe and sound at night
Thanks 😊 big hug from Italy to both of you
What a beautiful voice and accent you have.. OH and the recipe is lovely too...Thank you for sharing this ❤
Thanks ☺️ please share the videos that you likes
The hand spiral at the end sold me.
😂👍🏼
I love it when he does that...always makes me laugh and know he done the business 🤣 😂
Meraviglioso,ma devi assolutamente sorridere spesso. I sorrisi rendono un bel musetto ancora più bello e noi che guardiamo ancora più felici. I had a recipe for a Baily's drink about 20 years ago. Unfortunately moving to different countries I have lost it,so I was very pleased to find this. My version though also used condensed milk. Era davvero buonissimo. Ciao da un Italo Inglese che vive in 💃💃💃💃🥂
Grazie mille ☺️ ci proverò 😀
I just made it and it is delicious! With 300ml of whiskey it may a bit too strong for my wife but perfect for me. Thanks for sharing your recipe!
Spectacular 🤩👍🏼 greetings to both of you
Oh my God I would drink that so fast - on the rocks. I have such a sweet tooth and love Baileys. Cant wait to make this. Mille grazie so much! From London 🇬🇧🥰
🤪🥃👍🏼 thanks 😊 please share the video with friends 😀 greetings from Italy
A spectacular video. Thank you so much, other people make it look so complicated to make it on UA-cam. I am going to make it next weekend.
Thanks ☺️ and keep us updated 😉 if you have instagram send me some pictures
@@Spectacular-cuoredicioccolato Will do
I loved the fact you didn't use sweet condensed milk and chocolate as so many other people make it with these ingredients online. I didn't want that so really happy I found your video. I bought my ingredients today following your simple recipe. Will let you know how I get on once done at the weekend.
Spectacular 🥳🤪👍🏼☺️
It is so nice to take after 8 pm. , the dim and bright moon. seems very beautiful .
Spectacular 🥳
Excelente, Grazie mille signore, la ricetta è fenomenale!
Grazie 🤩 se ti va manda qualche foto su Instagram
Love all your videos. We have made your red wine. Your cashew cheese recipe is still fermenting in the fridge for another 2 weeks. Thanks for sharing all your recipes ❤❤
Thanks Anita 👍🏼 keep us updated with the cheese 🧀
Beautiful video. Great view! Thank you for sharing.
Thanks for watching and sharing the video 😉👍🏼
Love the accentico Irish autentico.
😂👍🏼
Thanks for recipe, your accent is also amazing ❤
😂👍🏼 Thanks 😀 original Italian accent
Thank you so much for the recipe....Love from Zambia, Africa.
🦁 thanks 🤩
I trust this man. Spectacular Irish cream!
Thanks 😉👍🏼🤩
😋 love irsh cream. I guess that's why I love Baileys so much.
🥳👍🏼🍹
This is a recipe I'm definitely going to try! Do have to say, I'm from Sicily and your accent and way you talk with your hands reminds me of family!
👍🏼😉 brava
Yes my hands are very Italian and accent too 😂
I finally made this and it was amazing. No longer will I be buying Bailey’s anymore. Thanks for the great recipe and keep up the awesome content.
🤩👍🏼 spectacular 😉thanks for sharing your experience and the video with friends and family 😋
I love drinking Irish cream used to buy Bailey's but now can consider making my own
👍🏼😉 keep us updated 🥳 let us know when you taste it
While watching video: "Nice italian accent, but is he an actual Italian?"
End of the video, frantically moving hands after tasting the drink: "Yup, definitely Italian"
Greetings and best wishes from the neighbouring handsignalers in Greece :D :P
Thanks 😊 I love Greece 😎 very beautiful sea
I just found this channel as I will be making sopresatta this weekend with my friends and wanted to see some methods from other sausage makers, I then subscribed and found this recipe which I may make as well. I love the broken english and no worries we can understand you just fine. The pinwheels with the arms is simply spectacular my friend :) cheers from America...
😂👍🏼 thanks 😉 keep us updated with both the recipes 😋 greetings from Italy
You are so spectaculer, i always watch your video..most of your recipe..bravo!!
😂👍🏼 thanks ☺️
Who knew you could make this so simply at home! Now I'm wondering if it's the recipe that is wonderful or the voice presenting it? Probably both! Thanks for share amazing food and drink!
☺️😂 thanks 👍🏼 If you like you can share the pictures with me on instagram or if you tag me than I can watch them 🤩 when you try this recipe or others