Microwave Crackers! | Low Carb | Gluten Free | Weight Loss
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- Опубліковано 28 чер 2024
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I absolutely love Magic Spoon cereal and am so happy that I’m partnering up with them today. Magic Spoon has gluten and grain free cereal. They’re high in protein and keep me full throughout the day. My favorite flavor is Blueberry Muffin and I love having my cereal with ice.
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#1minutecrackers #lowcarbsnacks #lowcarbsummer
00:00 - Intro
00:25 - Ingredients
04:06 - Ad
07:01 - Results
08:45 - Taste Test
09:20 - Outro
1 ½ cup blanched almond flour
2-3 tbsp water (I ended up using 2.5 tbsp)
1 tbsp seasoning of choice - I’m using salt, garlic and onion powder but you can use pizza, garlic powder,
Thank you! I don’t know why she didn’t give the recipe??
Thanks!
Didn’t give recipe or microwave time?!? What’s the point?
She also does not state whether it is a tbsp each or a combined using a 1/3 of a tbsp for each
@@ccrow9147click on the link in the description box. It takes you to the written recipe. But it's just 30 sec. Then open the microwave door for 10 seconds, then microwave another 30 sec. But since microwaves vary in temperatures, you might have to do that another time or two. But they crisp up AFTER they're cool. 😊
I just made these and holy smokes!!!! They are soo good! Super crunchy and they only take a couple minutes. I added nutritional yeast and it made them taste like THE best cheez-it I've ever had. Best part is they're low carb👏🙆🏼♀️ Thank you for the fantastic recipe :)
About how much nutritional yeast did you add?
Yay! I’m so glad you enjoyed too🥰
@@coolstamper I used about 1 Tablespoon. It made the crackers taste so cheesy! Hope you love them as much as I did!
@@kristensnavely9793 TY! 💕
I make something similar with egg white instead of water. And use a tortilla press for nice, flat even dough and cut them into triangles.
Tried it!!! Not that good in the microwave, try it in the oven at 350 degrees for 10 minutes- way better
Good to know since Wheat Thins nowcone with "Bioengineered" ingredients.
Just had to let you know, I just made these (i used my handmixer -. Worked fabulous) then i used Redmonds salt & rosemary = so delish 😋 Thank you ❤
OMG! These are incredible! I made a half batch, and they came out great! Because of my personal portion control issues, I divided the dough into 4 parts and rolled them out individually. Worked beautifully. I already ate one serving and now I'll bag up the other 3 for when I need a savory something for lunch. Soooo happy with this recipe. Thank you so very, very much for sharing it.
Maya if you put the flour on a piece of paper towel or parchment then fold in half pour right in small jar or whatever.
Right!?! I have an actual funnel but even a paper plate taco’d to form a funnel.
These are fab with some parmesan cheese blended in and black pepper sprinkled on top whilst cooling 😊
A few sprigs of rosemary, and that would really rock my world Hon! 😁❤️
Made these and it mixes up easily with a fork. They are very good. Added a sprinkle of coarse salt on top. I had these with zero carb cheddar cheese spread or sliced colby jack as a snack.Thank you!🙏🏻
I've been buying grain-free crackers, but these look healthier and easy to make. You could call them almond thins.
I just flashed on an idea: add some golden sweetener and gingerbread spice and make ginger thins for the holidays.
@@user-wh5ir4fo4r That's a good idea or even the Pumpkin Pie Spice from Trader Joes or their EBT Spice !
Great minds think a like!
I like “Almond Thins”! So yummy and so much cheaper 👏
@@LowCarbLoveAnd more… personal! We LOVE garlic, so we will add more garlic etc.
Good job Mayra !
Blessings, Manuela
Ps… just found you on Instagram!
When I do garlic, onion and p.h.s. salt, I like to add turmeric and ginger and sometimes some tajin because I'm on the anti-inflammatory diet. That main combo is my main seasoning base I use with just about everything! I use it as a Vinaigrette too with some ACV/EVOOand honey!
I love using my tortilla press instead of rolling.
Good idea!
I haven't thought of that!! Thanks for sharing.
Oh GREAT idea…I have one of those…TY! 💕
That's a legit idea! I don't have one, but it's a reason to look at them again
@@KetoSimple 😃
Never in my life have I seen ice in a bowl of cereal. I'm going to try it!
I've recently learned that we can sub pecan flour for almond flour and now I'm thinking those would be amazing! Thanks Myra.
Mmmmm TY for the idea…pecans are my favorite nut. 💕
@@coolstamper there’s walnut flour too. It looks just like pecan flour and is almost identical.
Thank you for sharing how you stay motivated. I have severe RA and with the meds I on to control it often makes me sluggish and worn down and b/c of that, I sometimes see my weight fluctuate. But to know that I’m not alone and that you struggle at times too but don’t let it affect you is truly something I needed to hear!
Thank you for sharing this recipe as well as your other delicious recipes. I find myself making and thinking will this taste good, but it doesn’t... it tastes superb!!
Thanks so much! This is a big help for someone who is a huge snacker. It will help not only help because it's healthier but also with portion control. Yes, not only do I snack, but I'm guilty of mindless eating.
This is great for a snack! Hope you enjoy!
Me too!
I love this new answering questions portion!!
My question to you: How do you stay creative finding new recipes? Does anyone inspire you to make recipes?
They look great! Thanks for another quick simple healthy recipe!
Ok I've been gone for awhile but back now, do you have a new home and where is your beautiful ring, I will be making these probably with everything bagel seasoning
She moved honey.
Thank you so much for being so honest and sharing your weight loss journey with us.. I do appreciate it as I’m sure many do. Love this recipe as I am a big cracker lover.. keep the videos coming.. they help me so much..
⭐️⭐️⭐️❤️❤️❤️❤️❤️I was so impressed with how well these crackers turned out that I immediately made a second batch. I used 1/2 tsp of salt, garlic powder, and onion powder. 1/2 teaspoon of each. I might tweak this a little the next time I make them. I have been buying a bag of Almond crackers from Aldi every week, but that will now stop because this recipe tastes identical to the ones in the store and I can buy a 3 pound bag of Almond Flour for what I was paying for two packs of crackers. Thank you!❤❤❤❤❤❤❤❤❤❤❤❤❤❤
I literally just got home from work and I’m starving. Almost opened my kids box of wheat thins! You saved me! 😂
Your the best-Love your ideas and positive attitude.I got this locarb thing down now. a year and almost a half now thanks to you helping me keep it fresh-great snack idea.Dont sweat weight fluctuation. Never met a single person in my like who's weight didn't fluctuate at one time or another-its life
Omg you can make a delicious cottage cheese based dip that you season and put in the blender to make it creamy and delicious
Brilliant recipe and I love your honesty over weight gain and falling off the wagon! You may be at your heaviest so far but you look great! Have subscribed and am looking forward to browsing more videos.
How about allulose and some cinnamon to make them sweet crackers?
I Absolutely enjoyed the new Q&A section. Sharing a bit of your personality is nice personal touch.
Congratulations Myra on your weight loss so proud of you God bless you, U did it your way get Gold 🌟
Fabulous thanks Mayra!
Great Recipe! Love more than the almond flour crackers you can buy!!! Thank you ❤️
Thank you for sharing I can’t wait to make these❤️
Thank you for sharing! Definitely will make them ❤
These crackers look amazing! Ive made almond flour crackers in the past but never cooked in microwave and I think you rolled them out better than I did. Mine were too thick. I will definitely try your recipe. Looks yummy. Ty!
Anyone who describes anything with amazing has the personality of a used condom.
I will give these a try! Thanks for sharing.
Thanks dear for making crackers!! I requested this awhile back. Your the best!!!
You always encourage me, thank you
Thank you for your recipes. They are very helpful. I'm diabetic and need some information on stay away from carbs. I've tried some of your recipes and they taste GOOD.
I absolutely love your channel.
I cant wait to try this it looks so easy
Yay I love new videos! You keep me on track!
No way?!?!?! Wow, I love it and I don’t have to use my oven! Thank you! 🙏
Made it with Everything but the bagel seasoning mixed in. So good😊
Sounds yummy!
I love magic spoon cereal. Its the best out there. Thanks for the cracker video. Gonna try it soon.
Great video! I think I’m gonna give it a try. And add nutritional yeast for that cheesy flavor.
Mayra always coming to the rescue. Love this channel!
I’m 5’11” too!! I didn’t realize you were so tall. Love it! You should do a video about how you find clothes that are long enough bc you always dress so well. Can’t wait to try these crackers. 💕
I'm 6'2" and was also excited that she was tall!!!
Thank you sooo much! The expense of a store-bought good-tasting gluten free/lower carb cracker is too much for my budget; often I am let down by the taste/texture as well. I am excited to try this recipe!
Oh this would be so good with some everything bagel seasoning. I'm definitely going to try these.
I heard the crunch!! Yum!!
Thank you 😊
Thanks for sharing. I just made them, delicious. The best, simple, and quickest crackers recipe!❤ BLESSINGS!!!
Your thickness is closer to 1/8” thick. It’s much thinner than 1/4”.
Oooo i love magic spoon! It’s my treat! I haven’t had the blueberry but I LOVE you he fruity variety.
Good recipe, thank you for sharing it. I just bought a box of the Simple Mills almond flour crackers from Costco, but these will be so much less expensive by making them myself and less ingredients. 🥰
Thank you Mayra.
These are delicious. I just made some then added a little bit of peanut butter so delish!! Thank you.
Thank you!! Just made these and they're lovely. Took me about 3 minutes per batch in my microwave though but what's a couple of minutes between friends 😂😂 x
Do you think I can bake these in the oven instead of using the microwave?
I’m going to try it today. Ty
Delicious 🤤 thank you for sharing ❤
I must make thees!! Thank you!
Cool part about these is they have no eggs or milk or cheese in them so they will be as shelf stable as the almond flour is. IE no refrigeration needed. I love salt and vinegar flavor and i have a bag i purchased. Going to hut them with that first tonsee if they pass son taste. I have my reluctant son who wants to lose weight but is a muncher. Sneeking tons of random sauces on everything. And i winder why we are at a months long stall in the weight loss dept. Thank you for this. I just bought a tortellia press and excited to give it a try. I do not have any counter top space to roll anything. Will let you know soon how they turn out.
I’ve tried these before! I saw that Lilsipper made em, I can’t wait to use diff seasonings 😋
Thank you so very much! This is amazing!🥰
Wow..easy, delicious and healthy crackers. Will definitely make this weekend. Will make a big batch for the game and have with vegan dip👍👍
This looks legit, I'll need to try this!
I definitely want to try those cereals 👍 The crackers look good 😋 You look great 🥰
Im going to make these. They look great. I will add cheese to them also. Chedder sounds good. Thank you Myra. 😊 God bless you!
You can add nutritional yeast for a cheesy flavor.
I think you are so awesome! Thanks for your videos!
I always look forward to your videos ❤
I am 5' 7" but always wanted to be a bit taller lol good for you ❤ my weight always fluctuated my whole life at now 60, I know and always had to "get right back up and dust myself off" as you said. Can't think of a specific question, but I love your creativity. Keep on keepin' on. I live by this saying. All the best to you, Mayra 😊
*Thank you for sharing this incredible recipe and helping us enjoy low-carb snacking!*
These have to be the best Keto crackers I have made and so easy.
They look great!
Thank you! Can it be cooked in the oven or air fryer?
Ooo can’t wait to try it! I wonder if I can use coconut flour for these?
Hemp seeds would taste good in them.
A funnel made for Mason jars will do the trick when filling your blender 😊 I make mine in a bowl. Easier. I have a different recipe, but this looks great, too!
So very much appreciated,thank you, have you tried it with other flour's like oat or pecan etc. ?
I came across you a few weeks ago right as I’m in the process of my weight loss journey I’m 47 yrs young 😊 vegetarian I weigh more then o ever have so I’m going to get the gastric bypass surgery now my issue isn’t that I eat to much I won’t eat at all just not hungry and we are poor so we always run out of food stamps halfway through the month anyway some easy air fryer recipes vegetarian style if u could since my oven been broke for years btw wheat thins are my ultimate favorite childhood cracker what an awesome amazing recipe thanks girl 💕💕
Thank you so much 💃 🤗 🫠
TY for this recipe…it looks yummy and sooooo easy! 🇺🇸❤️🇺🇸
No microwave here. Any idea how long and what temp in a regular oven, toaster oven or air fryer?
I would do 300° and watch them closely..... Should only take 7 to 10 minutes.
@@rhondapelletier2141 thanks I appreciate the reply
I like magic spoon cereal but it sticks to your teeth 😅. I am a person living with diabetes so it satisfies my cereal cravings even though I'm not too fond of the sticky texture that happens while chewing. Myra thank you for always looking out for the diabetics and for never making fun of this disease. Thank you for sharing your recipes with us, they really do help!
I must say… I have never heard of Magic Spoon. I’m definitely going to try them out. I will let them know what a difference your little ad made. I LOVE the Costco Keto cereal but could use more. I’m trying the crackers today. Thanks 😅
I've never had magic spoon will have to try, always looking for crackers that are low carb, how easy this is
Definitely try it out!
Thank you! I can’t wait to make these crackers! I have to have ice in my cereal too!!! I was cracking up 😂
I miss wheat thins, these look great to have with a cheeseball. My motivation is knowing what the alternative is. For me as a diabetic it is losing my eyesight - thats enough for me.
Me too, I used to put ice in cereal. The milk has to be cold! ❤
Nice. I use to love Wheat Thins, and I like the question of the day idea...you don't do it anymore 😔❤😊🎉
I always put ice in my cereal too!!
love magic spoon honestly lol
I like this, I think you could use a blender for the dry ingredients and then use a bowl and add the water may work better.
Super, I miss my crackers 😊 it looks very easy 😊
I made these today. Mine took 2 minutes in the microwave because it is a lot smaller than hers. They took a bit to make because I had to microwave them in small batches but holy moley they’re AMAZING! Thank you for posting this recipe. I honestly was so skeptical of making a crispy cracker in the microwave, especially using only almond flour, water, and spices, but WOW these are a WINNER!!!!!
What quantities did you use please?
@@kaythom7946 I used the recipe exactly except I ended up using 2 3/4TBSP of water. I started with 2.5 Tbsp and added another when it didn’t have quite the “wet sand” look yet.
Thank you for showing your fails so we don’t have to learn on our own 😊
Downloaded 😊😊😊
Like a good cracker. Pretty easy recipes I think so good one to try