Goan sardine curry | tallyanche sukhe | Authentic Goan recipe | tarle fish curry

stone grind traditional recipe

[@joycecabral405]

Thanks for the recipe learnt another method

[@BibleStoriesandBeyond]

Wonderful looks delicious 😋 Thank you for sharing! Well done

[@kdlifeisbeautiful]

Baygo, tirfala andi kokma begin ghal majshi

[@unotual8358]

This is the giod part of Goan food. Minimal to nothing of oil. 👍

[@swapnanaik1623]

😊😊😊

[@pranavparmekar8764]

😋

[@amolkundri]

Kano ani lasoon kidyak ghalinat hetun?

[@nayak07]

For sardines, mackerel and few other fish we don't add onion and garlic. It spoils the taste

[@mariafernandes4293]

If you could give exact quantity of ingredients

[@swapnanaik1623]

Hii wil update description box tomorrow... sorry for inconvenience