Chicken Dashi Ramen

[@pablocastillo8667]

I like your recipe, is very humble and simple.

[@mrtodd-by6lu]

Thank you for making new videos! Your recipes are always beautiful and delicious! I can't wait to make this.

[@davidthomasson4163]

Lovely. Thank you for sharing the dashi chicken ramen. Chef Dave

[@MineshShah]

I'm making this today with my Donabe! Please keep posting... I love your recipes!!!

[@BT_Byrd]

So happy to see you making new videos. This looks delicious!

[@some_like_it_scott]

Yum! This looks so tasty and easy to make. Can’t wait to try it!

[@Maggie3851FT]

Can't wait to try it.

[@vishisdead5762]

amazing recipe

[@cc7782]

Cant wait to make this dish.

[@nick_g]

Happy to see your new videos!

[@Xxy002]

I like your ramen bowl. Where can I buy that?

[@madsbritbo8005]

What did you do to the eggs? Just boiled them or perhaps marinated them?

[@MineshShah]

I'm guessing you can soft boil them, but also after boiling marinade them in soy sauce liquor (the Japanese often do this for ramen) for 12 hours or so...

[@blueeyes6192]

just boil them . don’t over analyze it