Buckwheat porridge with meat in an autoclave, why close it? how to calculate

A universal recipe for cooking any type of porridge in an autoclave. Porridge in the autoclave turns out such that you can't pull your ears away when you eat 😉
To prepare a 0.5 liter jar, you need:
Buckwheat groats 0.5-0.7 tbsp. (together, all ingredients should occupy 0.5 volume of the jar)
Meat 100g in raw form (it will be fried, so the weight will be less), you can use a smaller amount)
Carrots, onions - how much you usually use in cooking, but a larger amount will not be superfluous 👨‍🍳
Oil, fat, etc. for frying.
You can pour water or ready-made broth.
Salt, pepper, bay leaf, other spices to taste.
Cooking time 40 minutes at a temperature of 110 degrees Celsius.
Delicious and inspiration for cooking!
Go to the channel and get even more autoclave recipes!

[@ivanbutkevych6650]

Гречку зібрали , але ще не переробили на крупу то цю смакоту будемо робити в листопаді

[@balachki]

Вау! Пишаюсь Вами, що маєте свою гречку!👍