Baked Macaroni & Cheese Recipe
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- Опубліковано 20 січ 2019
- LOOK NO FURTHER! LADIES AND GENTLEMEN BEHOLD THE MAC AND CHEESE RECIPE THAT WILL MAKE PEOPLE STALK YO ASS! LOL LITERALLY!!
[1] box of elbow macaroni (16oz)
Sharp Cheddar Cheese
1 brick of Velveeta Cheese (16oz is in the video)
[2] Cans of Evaporated Milk (Not to be confused with condensed milk)
Grounded Annatto (Do Not Use SAZON as a substitute)
Monterey Jack Cheese (For the top)
Foil pan
Butter
Salt
Boil Macaroni
(DO NOT ADD OIL OR BUTTER TO THE WATER)
Preheat oven to 375
Cheese Sauce
In a sauce pan melt 2 tablespoons of butter
Then add 2 tablespoons of flour and whisk it.
-This is called a roux. (This is a thickening agent)
Whisk for 2 minutes or until you get a doughy crumb consistency.
Whisk in 1/3 cup of your milk until you get a smooth paste.
Then add the rest of your milk.
Whisk the milk on high heat until it gets warm.
Add Grounded Annatto until you get your desired color.
Add 2 tsp of salt.
Whisk.
Lower Heat.
[Cut the Velveeta block in half.
You'll be using 1 and 1/2 blocks of this.
and Half of your sharp cheese.]
Whisk in all your cheeses.
Turn up to medium high heat and WHISK until the sauce thickens.
When you get your desired thickness pour cheese sauce over Macaroni.
Top with the remainder of Sharp Cheddar Cheese and a 1/3 Block of
Monterey jack.
Bake covered with foil for 10 mins
Take off the foil and bake for another 20 - 30 mins or until the top becomes golden brown.
-----------------------B U S I N E S S I N Q U I R I E S----------------------------------
Email 📩
marshbrowne@icloud.com - Навчання та стиль
You get straight to the point without a whole lot of unnecessary backstory. Subscribed.
Too the point
I like will definitely try it and it's way cheaper and u get straight to the point thanks much
Michelle Wade I agree with you and I have subscribed also 😀👍💯
Why be rude then subscribe... that’s stupid. Might as well not subscribe at all.
Rightttttt....🙌🏾
I don't know why I torture myself by watching these food shows on UA-cam when am hungry.
Susan Charles 🤣🤣🤣🤣🤣🤣🤣 I’m the same way!!!!!😂😂😂😂
Ditto. Lol
Lol 😂 I do the exact same thing
Hahahahahahaa
😂😂😂
Who else is here because they're in charge of Mac and cheese this year??
Me!! 😂
I'm always responsible for the mac and cheese, it always comes out great but I'm always checking youtube in to make sure I'm on point 😆
😂😂😂
Me
Me lol doing a Friendsgiving and I’m definitely the only one trying!
I'd never baked macaroni and cheese in my life, until I used your recipe. I grew up without an oven in the house, and my mother never cooked/baked for me. My granny said that it was the best macaroni and cheese she'd ever had! From the girl who's only had access to an oven for less than a decade, and no person to show her in the family! Thank you! Oh, and I'm baking it right now, again!
Same here girl and I was so impressed
Did your mom only cook on the stove or what?
I made this for my family today.. it was my first time ever making Mac n cheese.. and now I’m officially gonna be making the Mac n cheese for all family gatherings moving forward Lmaoo .. thank you 🙏
Quarantine is working for the best.. were all learning different things and enjoying family's company
@@lanaunik9221 10000%AGREE. IT was a MUCH needed break..kinda long but its cool & we'll be MORE thankful once all is Back to normal.
Amen to That. I just got pasta & will tryn this recipe this wk
Cheating lol
@@lanaunik9221 Comments like these make me feel really bad, because some of us are still working, and we even have a lot more workload due to the corona virus and it is incredibly stressful. Not everyone can spend time with their family during this period and can find the time to learn new recipes, skills, etc... I wish I could, but quarantine has made my job extremely stressful and has not been easy on me at all.
I am glad that you guys could relax for a bit, just don't forget that not everyone is that fortunate.
Who else here because thanksgiving coming up
Me 🤣🤣🤣
Me!! Haha. I made the mistake of volunteering to do the mac and cheese this year and I'm rusty lol
Chile 😭
That be me! Lol
Pshh me??? Noooo..... Yes....
Ooh, I really appreciate the tip about the oil. I usually put oil in my water when boiling fettuccine or spaghetti noodles to keep them from clumping and to keep my water from boiling over. But the sauce I use on those is usually pretty slick itself so I didn't correlate the oil making the noodles too slick. I'm glad you said that before I went ahead and added oil to my macaroni noodles and end up clueless as to why my cheese wouldn't stick!
Happy holidays, cheers!
Girl I've been using this recipe for 3 Thanksgiving now. Thank you, this is definitely the best recipe out there & very easy to follow
Girl you just saved me alot of money! I don't have to buy a whole bottle of milk, dry mustard, 4 diff kinds a cheese, and that other craziness!
Yrs mama i was thinking the same thing wow LoL
Tanisha Lyons this mac is SO cheap to make and tastes amazing. She really blessed us
So what you gonna buy, a thimble of milk?😂😂😂😂😂😂😂😂🙉🙉🍼🍼🍼
@@TheKonga88 Dead!
@@HannahxHero Bled
I Made it before for church... none was left. and i'm making it again. ty
Diabetes food then they serve it after the funeral too
Travis Tillman u a HATER BC U NOT SHOWING NO LOVE
We are programmed to eat that food I will show love when she cook something healthy
@@travistillman1034 Then why are you watching this? There are vegan soul food recipes, y'know.
@@Bloombaby99 cause that's the food kill my cousin so I want black folks to know
I wanted to pop on here and say I am with a few others on here who have said they have used YOUR recipe for over a year now! ME TOOOO!! My kids are picky eaters too and even they beg me to make your Mac and Cheese recipe all the time!!!! Thank you so much for posting this tutorial!!!! 😋👩🍳💜
I've been using your recipe for past few years... you've definitely helped me today this THANKSGIVING. I owe it all to you. Thank you ❤️
"Cooking is a science, guys". You're right, sis. So right. I'm learning here and you're a great teacher. God bless you.
we really all here to impress the fam this thanksgiving huh
Lmao hell yea
😂😂
😂😂😂
Yes😂😂😂😂
Pray for me lol
I used your recipe two years ago! Since then my family asked me to make it every time we have a gathering! Coming back to this video tonight because I needed to do a refresher for Thanksgiving tomorrow. I will be working so I prep the entire pan and cook everything and covered it with foil without cooking it. I put it in the fridge and my family will put it in the oven tomorrow to actually cook it
3 years ago tried it as well, I added half a cup of sour cream and it created a bit of a delicious tart taste! and cracked black pepper on top. Like you, since then I've had people just ask me to make it for them. so they could take it for their own potluck and take credit for it, they provided the ingredients and a bottle of my favorite Merlot. When I first saw the Velveeta I thought oh no, how can a sister do that to our soul food...now 😍👌
I come here everytime I make mac and cheese now 😋
How did it work out with you prepping the night before?Still taste good?
@@salinabrooks3664 it worked out great! I prepped it and just put it in the fridge overnight. My family stuck it in the oven the day of to cook it and they said it turned out just like I make it
Hi what size pan did you use??
I've watched this video sooo many times and could hardly wait until I could try making it! Well I made it tonight and it turned out fabulous! My boyfriend doesn't evening Mac n Cheese amd he LOVES it! THANKS SO MUCH for sharing your recipe, instructions, and video!! I like how you explained everything so well too! TY😊❤❤
I have cooked mac and cheese for YEARS...I tried your way today and everyone LOVED it..So keep doing what you do and let the hater keep hating...👌 thumbs ☝..
Diabetes food and they serve the same after the funeral 🤫
@@travistillman1034 🤣
You are an excellent demonstrator. Excellent !!!
U lying
@@travistillman1034 This here👆😂😂😂
My fiances mama not finna be able to tell me nothing on christmas baby do you hear me🤣
Japrice Ross lol
Japrice Ross gurl we waiting good luck lol
What’d she say sis?!
Lmao
She couldnt say nun it was all gone before she got here😂
Ive been using this recipe for the past couple years already. I always come back to this video during the holidays for a quick refresher. Much love from Puerto Rico 🇵🇷
I made it last year. I’m coming back again today because I’m making it for thanksgiving dinner tomorrow. Much love to you queen ❤
We all here looking for recipes for thanks giving ? Lmao
Yup 🤣
Yes 😂
Heehee😬
Yea 😂
Yes
Once she started measuring with her palm, I knew this was gonna smack. I made this for thanksgiving last year and everyone loved it!
hi! did you use half the block of velvetta or the entire thing ? the video doesn't make it clear.
@@karlaruiz1359 1 1/2
Hi where did you find the Annatto. I’m having such a hard time
@@sherikahenry9502 you can find the annatto powder at any spanish bodega or store, that's where i found mine
@@Ashanti11190 does it make a flavor difference if I don’t use it?
You are so humble and sweet, I could listen to you talk all day. And my daughter requested baked mac & cheese for Thanksgiving so I’ll be making this tomorrow.❤❤
Thanks, Love the presentation. your video was very informative, calm and got straight to cooking. And NO LOUD MUSIC.
Thank you so much for getting straight to the point and putting the ingredients as well as the directions in the description box!! I’m going to try this out.
I made this for my family and EVERYBODY loved it! I have now been nominated to be the Mac and Cheese maker in the family! Thank you!
Same here
Hi Wendy
Will be making this tomorrow! I love how you explained the science behind various steps. Looks delicious!!!
I been making your recipe for 3 yrs straight now. Everyone loves it. Ty!
The fact that many people are here for thanksgiving
Last minute things.
This is among the BEST presentations I have ever watched! I looked at several videos and this recipe is the one I'm going with. I particularly like the roux idea. THANKS!
I made it, didnt use the annetto, I added my own seasonings and it was the first time my mac came out perfect! Came back to this recipe since I have family members who are allergic to eggs. Thank you for posting this!
Love this recipe. Made it several times already and making it again today. Thanks for sharing it.
I'm a single divorced fellow who was drafted to make the mac-n-cheese for Thanksgiving. This looks like a Bingo. Thank you.
You boutta show out ☺💃 1🖤
flysubcompact how did it come out
@@MzTeeL My cheese sauce was not quite wet enough, so the finished product was a little dry. Folks are it though and not deaths. :)
@@flysubcompact if they let you have a next time. Stovetop Kisses got the best Mac recipe.
flysubcompact lol that’s good. 😂😩
I’ve tried it and my mother-in-law loved it!! My father-in-law doesn’t really like Mac n cheese but he said he couldn’t stop eating it!! Definitely recommend this!!!🙌🏼
Hey 🙂destiny I do 😊😊👍
We’re did you get the noodles and the red annatto from
Good evening
@@marquittadavis5088 The noodles I got from Walmart and I don’t have the red dye it’s fine without it
I’ve tried your recipe and three other UA-camrs baked mac recipe each year for the past 4 years. Your recipe is the clear winner according to my family.
Thank you so much Marsha for your tried and true Mac & cheese recipe! If it wasn't for your UA-cam channel video, I couldn't have pulled this off for our neice's graduation tomorrow! It was easy to make and came out better than any other recipe I've tried! Thank you, again!
I made this recipe twice this past weekend and it was a success ... no leftovers what so ever lol!!!! Thank you so much for sharing ❤️ !!!
Hey y’all! I found this recipe last year and made it several times! It is the absolute best and most perfect one!
Same here
Hi Donna
I just LOVE this video, and you! This is just like my Grandma made! WOW... I never thought Id find the right recipe again, and girrrrlll.... you have made my New Year! Im from the South, away from what little family I have left, so this is a true treat! Thank you! Thank you!
Blessings, Fran
I made this recipe for Christmas 2021 and it was a hit was very easy to make and my family loved it! Very yummy thanks so much this is now my go to recipe for macaroni and cheese !!!
I get the feeling that when I make this it will be my ONLY go-to mac and cheese. I really appreciate that you explain this recipe and list the recipe in the description box. Great job 👍👍👍👍👍 TFS
I have ALWAYS added oil to my water and when I heard u say “never add oil
cuz sauce won’t stick” I thought, “well, duh, that makes such sense and I have been doing it all this time, and y? Becuz my mom did. lol. Thanks for the tip, my oil days are done.
I always have too..and not a problem here with the sauce not sticking..bc my mom always did too..lol
I always add oil to my macaroni cause that's what my mama did and it always came out wonderfully.....so amma continue do that....sorry not sorry 😁
@@thenextbest790 y'all are just so cute. I've never heard of this!
@ try it girl...😃
thenextbest790 and I have always done that also becuz that’s how i was taught but it does make sense that the oil would make the pasta slippery. It reminds me of a story that I heard about a lady that was making roast for her family for dinner and she seasoned it, cut the 2 ends off and put it in the pan the way she has done it a hundred times. When she was talking to her mom she said to her “mom, I made roast tonight and I wanted to ask u, why do we cut the ends off the roast before we cook it?” And the mom replied “idk y u do it but I did it becuz it didn’t fit into the pan.” It just shows how we can do something becuz it’s how we have seen it done and not becuz it’s a better way, so maybe the oil can be left out. I just remember that it’s supposed to make speghetti not clump together, which makes sense also. There is more then one “right way” to make pasta I guess. 😊
My 2nd time using this recipe and loving it. ❤️ I'm from the Caribbean and we love a good kick to our food. Keep sharing
I appreciate this love happy holiday's queen, peace, love & blessings to you & yours! 💞💞
A girl after my own heart. I use velveeta cheese also & I grew up with my mother using can evaporated milk & I continue using it when I cook.
Yum, my favorite
now this is dangerous bc i’m in quarantine and now that ik how to do this... lord help me
bigger belly...here you come!!! lol
Olive Cu same 😂
@@17sylargino lmao🤣😂
Exactly LoL
We NEED to be summer ready don’t fall for the good girl 😂
Just made my first pan of baked Mac and cheese following this recipe a couple days ago ….and now family has me making it today for the Fourth of July !🤣🤘🏾thank you ❤️❤️
Gonna make it Sunday any tips
Did u follow it just as she did I'm praying mine come out right
@@jermainelynch6024 so did it come out right
@@RandomPerson-me9qn yeah it came out good they killed it thing is I don't know weather if it was good or if they were just high an drunk but they killed it 🤣🤣🤣🤣🤣🤣🤣🤣🤣
@@RandomPerson-me9qn thanks for asking 🙏
This looks delicious! I'll be making this for our next family dinner. Thanks for sharing!
I made your recipe!! It was fire. I highly recommend this recipe. And like she said it doesn't require a million cheeses. So it was very inexpensive. Thx for sharing
Best M&C recipe I've ever seen. The macaroni looks very creamy. I like how you get to the point, without a lot of unnecessary explanations. Definitely going to try this. Thank you!
Made this for the first time yesterday. It was simple but delicious, my fam loved the macaroni 😊I will continue using this recipe. Ty for sharing!
Nice presentation n recipe. This one is a keeper!
Thnx!
I watch this every time I make Mac n cheese - most recently this morning ... perfection!
I made this for Thanksgiving yesterday and I now understand how some people can think mac and cheese is a main meal and not a side. It came out so good. I literally couldn't wait for it to cool down. 2020 has been a difficult year, but this mac and cheese took me to a happy place. No joke I tuned out my husband and children while sampling this.
💞
Hello there 👋🌹🌹
We have turkey and dressing for Thanksgiving but maybe I'll try having macaroni and cheese this year I hope no one's disappointed
I really love this recipe I’ve shared with family and friends!! Thank you 🤗
This is THE BEST of all time. It is so delicious, moist and cheesy. Great job Marsha.
Thank you for this recipe. I tried it and it came out delicious!!!
I made this today and I’m so thankful I decided to go with this recipe. I was looking for something simple yet delicious and this was perfect. I def recommend this for those that like Mac n cheese but that’s not too cheesy with the million different cheeses. Def gonna make this again in the future!
Tried you recipe from for a family party they love it make it again today. Thanks your sharing.
I tried this last year and it was amazing, I’m glad I found the video again for Christmas dinner
This looks so good making it this week. I appreciate what you are doing and thank you very much!
I used this recipe the other day, and it was absolutely the best Mac and cheese I’ve ever made. I’m doing it again for Christmas dinner.
I made this for Thanksgiving last year & it was a hit !!! Got so many compliments ☺️
Hello 👋 there Cynthia neat 😀😀❤️👍👍
Where did you find the annato?
First time I did this was for my family on thanksgiving they LOVED IT!!!😍 today is my 2nd time making it this is sooo my go to now!!🤤🤤🤤 Thank you so much for sharing your recipe with us! Amazing job!🤩
Does the flour taste come to play 🤔I wouldn't want to taste flour taste in my food,thank you 💜
No it doesn’t☺️
She’s very talented! And so soothing to watch!
LOVE YOUR VIDEOS GINA!! 😘
While at work (haven't had lunch) browsing food videos and this one just made my tummy grumble! This is everything! I need this in my life LOL
We made this tonight, my husband and two adult boys. It's incredible! It's also easy to make. We're eating it right now and all I hear is "mmmm" and they're saying how good it is. Thank you from all of us! This is our new Mac n cheese recipe 😋
This is my third thanksgiving making this recipe and it never disappoints! My family loves it!!!
I’ve followed this recipe for years now but I had to rewatch it again for this thanksgiving! This is the best Mac and cheese recipe on the internet 💯
It sure is!!! ♥️♥️♥️
I made this last year for thanksgiving and everyone was in love with it! Thank you so much for this simple yet tasty recipe.
I love your recipe and so does my family. Thanks for sharing. I’ve already shared it to some of ny friends.
I totally agree with over cooking the macaroni for this dish....I like it to be nice and soft, especially for the older folks...and I have never thought to use Velveeta but it makes so much sense since like you said the other cheese gets so oily. Thank you for this...I am going to make it this way for Christmas in a couple weeks 🙂👍
I made this recipe last thanksgiving and it was so good that i’ve been asked to make it multiple times I highly recommend!!
When its Thanksgiving time and you trying to find the best Mac n cheese so your family can say how bomb you are 😉
Same sis.. same
Saaame
Lol same
literally me lol
Same lol
I have made this recipe 2 times already and it is a hit at home. Thank you so much for sharing it.
Best mac&cheese video ever!! Simple and straight to the point! Looks so yummy 😋
Probably the shittiest tutorial ive ever seen. Didnt give all the measurements, measured with her hands etc. shit is trash
I tried dis recipe & it is da best mac&cheese I ever made My family think my recipe is good dis is better hands down my kids LOVE IT!!! THANK YOU SOOO MUCH FOR SHARING ☺☺☺
Looks delicious 😋. I can’t wait to try this recipe. I’ll probably be making this for Thanksgiving dinner this year. She’s right about the shredded cheese having a coating on it to keep it from sticking together and lasting longer. That’s why for years now, I’ve been buying the block cheese and grating it myself. It taste so much better and melts quicker than shredded. And it doesn’t take that much longer to grate it.
I used your method last year and I literally went through 100 different videos just to find yours for this year again ❤❤
Girl, this looks soooo good. I don't usually make Mac n Cheese , but this will be on my Thanksgiving table thisyear. Thanks!!!
I made it last year for my picky siblings and they ate it up def recommend
This is the best recipe! When you pulled out the velveeta I was shocked and appalled but GIRL! I made it 3 times this summer.
Lol
How much velveeta cheese do you use? Just half of the block or one whole block and a half?
@@haleygold5171 half, but this recipe is customizable though I feel
Please take a look at my channel
Subscribe comment like share ...
I hope you have as much fun watching as I had making it 😍
@@Queen_Bee_ subscribed
I have made it this way for family gatherings and they loved it! It's easy to make and very yummy 😋 thank you!♥️
Tried it and love it!!! Will definitely be making it again! Thanks ❤️
Wow today was my first time making mac and cheese , I followed your recipe & my family loveddddddd it ♥️
My mom is middle eastern she uses her hands to measure and I love it 🥰
That Mac and cheese looks great. Making it tonight.
I use paprika for the flavor, not just the color. Just a bit of smoked paprika makes it sooo good.
RoyalNykki I love my smoked paprika!
I have smoked paprika N my pantry I'll add it the next time Thanks 😘
True
Prapika don't taste like nothing
RoyalNykki yessss
I did it! thank you so much for the amazing mac and cheese recipe, I made it today for Thanksgiving and my family absolutely loved it! My best mac and cheese everrr.😀
All your expert tips like NO oil in pasta water, Evaporated milk facts, annaetto... It's about 3am and this is gonna be my breakfast! Please keep sharing your kitchen skills. We all need more of your vids.
I couldn’t find Ground Annatto 😢
Interesting. I am the Mac and cheese official in my fam. It looks soooo good. I may have to try it. Always used can milk but just really good extra sharp cheese and lots of it. 🎉🎉🎉🎉
@@HealTheWhitneyWorld in the Spanish section
I will for sure do this, I'm already making a list since I can't see my family due to COVID. It's just me and my daughter so I'm going to try this and then if I succeed, I will do this again for Christmas/New Years since I can't see my family until Spring next year :( Thank you soooo much and will for sure give you credit because you just saved my butt and motivated me :)
Hey I’ve been using your recipe for a year now and when I tell you it’s a game changer. I never made Mac and cheese before and decided to look at this video and I have been making it bomb every since. Thank you!
Is thr sharp cheddar cheese block 16oz? It doesn't say in thr instructions
@@sharonrenee5383 hey yes it’s 16oz
Can you please tell me where to find annatto
@@britneyjohnson394 the hispanic aisle
Me too!!! My go to video
I will be making this Sunday to bring for Easter dinner. Thank you! It looks amazing & I love your presentation ❤
I have made your recipe several times. I was surprised how something so good could be so easy. ❤
Thank you Marsha for the recipe. I actually tried it and everything turned out perfect!! I had to definitely thank the creator of this fantastic recipe. You Rock queen❤️🥰❤️🥰
Your recipe is the absolute best. My Grandma was a cook in a restaurant for over 20 years. Her recipe was almost exactly like your. Fabulously yummy 😋
Looks amazing. Thank you for sharing.
I totally agree with the shredded cheese's and becoming too oily. Im so glad I watched this. Thanks so much! 💜
Thanks for the NO OIL while boiling pasta tip!! Never thought of that❤
To keep pasta from sticking together: Save 1/2 cup of the starchy pasta water. Drain pasta. Put cooked pasta in serving dish or pot. Then stir in a pat of butter with the starchy pasta water. You will have pasta that is easy to serve - without clumping.
@Tasha Brown that's exactly what I was going to say. Thanks for the no oil advice🤗 It's so very logical now🤔 "Dont add oil to pasta because the ingredients don't stick as well. Cooking is a science"🤔🤔🤔
That was an amazing tip! I definitely caught that!
I didn't know people added oil to their pasta water.
@@jonjoe89 The boiling water so many people add a small amout during boiling. 👌🏿
2nd year in a row coming in clutch
Amen
“True True”-Mystikal
wrdddd
Faxxx
Lol
This is by far the best recipe ever. Thanks
This is my go to mac and cheese recipe. You would think I know it by heart now but everytime I am making mac and cheese I go to this video. 😋 thank u