Hey y'all! Don't forget to support Masala Herb, if you liked the video or found it in some way useful and informative. You can show your appreciation by subscribing, liking, sharing or by thanking me with a UA-cam "Super Thanks". I greatly appreciate your help and your comments! Please let me know in the comment section, if you want me to share a particular recipe.
I followed the directions but forgot that I didn't have grated parmesan. I used grated sharp white cheddar instead and it came out great except it was a little salty due to the difference in cheeses and the fact that I also backed off of the cream cheese by about half. Remembering the excellent creamed spinach from a local fried chicken chain, I added a small amount of nutmeg. Next time I will salt to taste as the last step. Overall, it came out very tasty. I will be using this easy recipe again soon!
Yeah adding salt at the end can be helpful. But sometimes adding it with the ingredients can bring out the flavors all the more. Just use a small quantity first, you can always add more if needed.
Hey y'all! Don't forget to support Masala Herb, if you liked the video or found it in some way useful and informative. You can show your appreciation by subscribing, liking, sharing or by thanking me with a UA-cam "Super Thanks". I greatly appreciate your help and your comments! Please let me know in the comment section, if you want me to share a particular recipe.
This the best recipe I could find on UA-cam imo
I made this today and it was absolutely delicious 😋😋
I followed the directions but forgot that I didn't have grated parmesan. I used grated sharp white cheddar instead and it came out great except it was a little salty due to the difference in cheeses and the fact that I also backed off of the cream cheese by about half. Remembering the excellent creamed spinach from a local fried chicken chain, I added a small amount of nutmeg. Next time I will salt to taste as the last step. Overall, it came out very tasty. I will be using this easy recipe again soon!
Yeah adding salt at the end can be helpful. But sometimes adding it with the ingredients can bring out the flavors all the more. Just use a small quantity first, you can always add more if needed.
Next time add lemon or something with vinegar to cut the salt and a little water
Always add salt at the end if you aren’t measuring
This turned out to be a good recipe! Thank you! Delicious!
I think it is delicious and very healthy! I try it! 😊
Thank you :-)
Easy & Delicious ! 😋 🍺 🍺 🥗 🌮
Oh yes!
Episode mash
Do we heat it on low temperature after adding the cheese & milk?
Thanks!
Yes low to medium temperature.
Cooking time of spinach
Spinach can be eaten raw you just blanch it in the boiling water until it turns bright green it will be a better end color
Too much cheese also use marscapone instead of cream cheese itll be looser