I made the Wanpaku Sando yesterday for a dinner idea with fries "street food" style.They were absolutely delicious. So much so that my partner asked it for lunch today! I will certainly make these again and thank you for such a lovely video.
Desde Venezuela muchisimas gracias por las recetas, bellísima la chef, saludos y gracias a UA-cam por permitirme disfrutar de tan rico menú de recetas de cocina.6-2-21
Yeah I 'd eat all of it and the crumbs from the counter. Most interested in the light pickling of the carrots. So simple and delicious. And That's all the salt needed.
Having a Japanese word of the day at the end of the video is such a great idea! You didn't use to have this so it really caught me by surprise. I like this new feature :)
Today I tried to make the boiled egg/avocado sandwich for the first time. Everything almost fell apart, but I ended up with one of the best sandwiches I ever had. Checked the video, recognized my mistakes, will do better next time. Thank you for the recipe!
Different kinds of food and eyes make your friend feel delicious.With five senses, I can taste your friend's food.Your friend's video is really beautiful and amazing.Just watching the video gives me a sense of what it's like. Thank you
i just discovered your channel and i love how bright and colorful the foods are and the music is so calming and equally as beautiful as the food itself. this is a sandwich my husband would appreciate. definitely going to fix this when i get a chance!
Will this last 8 hours in the fridge plus another 4 hours so I can eat it at work. This looks delicious but I'm just looking for food that lasts long enough in the fridge without getting soggy. And your channel always makes me hungry 😳
This looks amazing. You really took sandwich to a new level. I absolutely love the inclusion of so many vegetales. Thank you again. I made your miso ramen with chasu (both broth and chasu), your miso chicken (with chicken breast), and your beef udon. Absolutely love them. I also made miso cod, but mine didnt turn out good. I overbaked it.
Just love your videos, this is something I never thought I’d be interested in but after watching you make a beautiful sandwich and how to wrap it, well, all I can say is you’ve inspired me. Thank you.
I can" t wait to try these sandwiches, now I have to rewrite my grocery list😆 that's s ok this looks healther then what I had planned ,thanks a million for keeping me on the right track.
You know what's better than a sandwich? A giant sandwich! Even better ... a giant Japanese sandwich! These look so BOMB. Thanks for sharing the yummy recipes and beautiful editing ❤❤❤
yum looks delicious i am making this soon can make these to low carb and vegan i am low carb and vegan from tom onwards i dont have japanese bread in SIngapore i am not a big fan of cucumber tomatoes cabbage will use my fav veggies like mushrooms zucchini eggplant kale spinach was about going down to pat my 2 dog friends in my condo ut you upload the video had to comment on it for the meats and seafood can use meatfree sausages mushrooms and vegan chicken nuggets as i am low carb and vegan from tom onwards long time i didnt comment on your videos as super busy with work esp on Mondays Fridays love your videos making me hungry Thanks Ramya
Marie Tan No, the key is not to unwrap the whole sandwich before you eat. Just unwrap it little by little as you eat and everything will stay in place. I find that tin foil is actually the most convenient wrapping material for this purpose. Source: I’ve been making and eating similar sandwiches for years. Most of the time I make mine vegetarian. They are the bomb. I’ve packed all manner of vegetable picked, fried, roasted and fresh into them and used all manner of bread. The more fillings the better. Never disappointing.
@@azazelahh Thanks for sharing. I will try out your method. I cant use foil as once i use it to wrap a bread with it. When I eat it with the foil, I have a cut on my lips so have a phobia to use that. I will use the plastic wrap to eat the sandwich
That looks so beautiful and effortless, wrapping the massive sandwich tight to get it all to stick together is genius. Really great work - I love your cookbook as well.
Wanpaku sounds like “one pack” does it come from that word since it seems every sandwich has absolutely every ingredient available? And they look amazing!
Now all I need is a tutorial how to eat the sandwich
hahahahhah
Lol😂
Hahahaha good one
Same
You need a lot of mouth muscle relaxation to do that 😂 do the kevin from home alone's pose lolll 😂
This is a Shaggy and Scooby-Doo tier sandwich
dammit lol i was thinking that
but shaggy is vegetarian
Or a Dagwood.
that a very T H I C C sandwich
It is!
10/10 sandwich, would dislocate jaw again
いいガイダンスをありがとうございます。サンドイッチの作り方がとても簡単で見習い易いんですね。。。
I made the Wanpaku Sando yesterday for a dinner idea with fries "street food" style.They were absolutely delicious. So much so that my partner asked it for lunch today!
I will certainly make these again and thank you for such a lovely video.
This is perfect for outing and picnic, easy to prepare. Share more of easy to prepare food that is healthy and practical. Thank you.
Definitely not a kid sandwich. Looks so healthy and filling.
Oh my Nami, the thumb nail alone had my stomach grumbling and my mouth drooling. This looks so scrumptious!! ♥
Thanks so much Amanda! ❤️❤️
Desde Venezuela muchisimas gracias por las recetas, bellísima la chef, saludos y gracias a UA-cam por permitirme disfrutar de tan rico menú de recetas de cocina.6-2-21
Yeah I 'd eat all of it and the crumbs from the counter. Most interested in the light pickling of the carrots. So simple and delicious. And That's all the salt needed.
Thanks for sharing nutritious and delicious sandwiches as my breakfast.
I keep coming back to this video lol. I haven’t tried to make it, but watching the prep is sooo soothing, its just so relaxing to watch :)
My first vid just to know about wanpaku that viral lately in Malaysia. Looks healthy and fresh. Tq. I'll try it
I didn't spect it to look that good at the end. It was really a big amount of ingredients. But is pretty awesome it looks super tasty.
Having a Japanese word of the day at the end of the video is such a great idea! You didn't use to have this so it really caught me by surprise. I like this new feature :)
Thank you so much and I’m so happy to hear your feedback on japanese word of the day. ❤️
豚カツソースが手に入ってるから作ってみます！レシピを教えてくれてありがとうございます！
This is awesome, I am taking a Japanese course in college to learn the language and your use of it helps me out. You just gained a subscriber.
Welcome to my youtube channel. I have more cultural content on my blog. Hope you enjoy checking it out. Good luck with Japanese course! Ganbatte ne!
@@justonecookbook ありがとございます。わたしはするつもりです。
I love Japan! I love Japan! I love Japan!
This would be such a cute thing to make for a picnic 💕
Today I tried to make the boiled egg/avocado sandwich for the first time. Everything almost fell apart, but I ended up with one of the best sandwiches I ever had. Checked the video, recognized my mistakes, will do better next time. Thank you for the recipe!
Love love Japanese food.
Thank you very much for the recipe! I will try it for sure!!!!! Greetings from Mexico!!!!! 🇲🇽🇲🇽🇲🇽
all of these sandwiches look so good. i'd show my compliment to the chef by having a second sandwich.
Thank you for your kind words, Mike!
didn't expect the whole hard-boiled egg between a sandwich thing to work but i did! came out great
Yay! Thank you so much for trying this recipe!
Different kinds of food and eyes make your friend feel delicious.With five senses, I can taste your friend's food.Your friend's video is really beautiful and amazing.Just watching the video gives me a sense of what it's like. Thank you
i just discovered your channel and i love how bright and colorful the foods are and the music is so calming and equally as beautiful as the food itself. this is a sandwich my husband would appreciate. definitely going to fix this when i get a chance!
You just gain one new subscriber here.. love your food! Definitely going to try soon!
わー 美味しそう! 僕作ってみたい！
Wow! Looks healthy and delicious, I will try to do it, thanks! Greetings from Mexico 😁
This is lovely
I am always fascinated with japanese culture specially food 🥰🥰🥰
Wow! 😍🥪 Absolutely going make these very soon!
Hope you enjoy the recipe!
no sieve included this time haha
I really really love Japanese people they are eating normal food 💜💜💜😭
Will this last 8 hours in the fridge plus another 4 hours so I can eat it at work. This looks delicious but I'm just looking for food that lasts long enough in the fridge without getting soggy. And your channel always makes me hungry 😳
I love these buatsui sando and can't wait to make them. The colors of the veggies also make it a feast for the eyes! Love your recipes!
Arigato!!! So happy to see you are using Japanese in the sentences! :D
This looks amazing. You really took sandwich to a new level. I absolutely love the inclusion of so many vegetales. Thank you again. I made your miso ramen with chasu (both broth and chasu), your miso chicken (with chicken breast), and your beef udon. Absolutely love them. I also made miso cod, but mine didnt turn out good. I overbaked it.
your food is so beautifully made.
Oh my, Yes!! 最近新しいサンドイッチを作ることを考えていました。本当にありがとう〜 😊😊
エンジョイ！！！😊
So cool :) I'm going to make this for my wife for her lunch at work :)
What kind of paper are you using in the sandwich box?? Is it newspaper? It looks really cool.
colorful and nutritional sandwich, especially I like carrot and red cabbage!! Thank you
One sandwich - meal for a whole week. It looks so delicious.
Wanpaku sandwich the best👍
Just love your videos, this is something I never thought I’d be interested in but after watching you make a beautiful sandwich and how to wrap it, well, all I can say is you’ve inspired me. Thank you.
That’s a very big delicious sandwich 🥪 the tuna mayo is my favourite. Thx so much for uploading. Blessings 💜
The only way I can describe this is:
*scrumptious*
I can" t wait to try these sandwiches, now I have to rewrite my grocery list😆 that's s ok this looks healther then what I had planned ,thanks a million for keeping me on the right track.
You know what's better than a sandwich? A giant sandwich! Even better ... a giant Japanese sandwich! These look so BOMB. Thanks for sharing the yummy recipes and beautiful editing ❤❤❤
Hahahahaha indeed! Thank you so much!
yum looks delicious i am making this soon can make these to low carb and vegan i am low carb and vegan from tom onwards i dont have japanese bread in SIngapore i am not a big fan of cucumber tomatoes cabbage will use my fav veggies like mushrooms zucchini eggplant kale spinach was about going down to pat my 2 dog friends in my condo ut you upload the video had to comment on it for the meats and seafood can use meatfree sausages mushrooms and vegan chicken nuggets as i am low carb and vegan from tom onwards long time i didnt comment on your videos as super busy with work esp on Mondays Fridays love your videos making me hungry Thanks Ramya
I would love to have this everyday please... ❤️❤️❤️
This looks exactly like those japanese sandwiches i always get at the train station in Japan. So good
You are so lucky! Thanks for watching my video!
Omg 😮 you make delicious healthy sandwiches 🥪
Love the little Japanese language lesson at the end. You are so adorable. Thanks so much.
Thank you Helen! ❤️
It looks like salad nicoise sandwich looks delish will make soon
Mañana comenzaré la dieta de los sándwiches 😋🤣👍🇨🇱❤
Looks So Yummy!!!.....I am going to my nearest Asian market to buy Japanese Mayonnaise
Beautiful sandwiches, Nami! Buatsui indeed! And you must have a super sharp knife to cut through the parchment paper, too!
Thank you so much! I was so worried that it didn’t cut and I can’t do the opening shot 🤣
Gracias por tú video. Ricas recomendaciones. Saludos
That’s a good looking sandwich....... Nice job.....
So beautifully made. Will the ingredients fall a part when u bite into it?
Marie Tan No, the key is not to unwrap the whole sandwich before you eat. Just unwrap it little by little as you eat and everything will stay in place. I find that tin foil is actually the most convenient wrapping material for this purpose. Source: I’ve been making and eating similar sandwiches for years. Most of the time I make mine vegetarian. They are the bomb. I’ve packed all manner of vegetable picked, fried, roasted and fresh into them and used all manner of bread. The more fillings the better. Never disappointing.
@@azazelahh Thanks for sharing. I will try out your method. I cant use foil as once i use it to wrap a bread with it. When I eat it with the foil, I have a cut on my lips so have a phobia to use that. I will use the plastic wrap to eat the sandwich
Beautiful! I'll take any of those!! 👍
This is pure amazing. Thanks a ton dear lady
Muchas gracias.
Un saludo.
Ohayo!!!! Mam, u so great prep. Huhhh???
Wow! So pretty n also very healthy n filling.Must make very very soon!!!
Thank you! Hope you enjoy!
can you use it like a meal prep that you can prepare it and put in the ref then heat it after?
That looks so beautiful and effortless, wrapping the massive sandwich tight to get it all to stick together is genius. Really great work - I love your cookbook as well.
Thank you!!!
I will definitely make these! You are great, 👍👍👍😋😋😋
またね！
ありがとう、Mina! xo
Awesome looking sandwich. I've got to give a try.
Amazing video....i love Japanese sandwich...also love your recipes too...i learn so many Japanese food through your channel ...thank you😊😊
Thank you so much for watching my videos! ❤️🙏
That wanpaku sandwich look so good
Thank you!
reminds me of the sandwich in SoA. It’s huge and colorful
Nostalgia For Infinity SaO Maybe? Idk 🤣
Wanpaku sounds like “one pack” does it come from that word since it seems every sandwich has absolutely every ingredient available? And they look amazing!
Wanpaku わんぱく in Japanese means mischievous. I don't know why this sandwich got that name in Japanese. :)
That’s what I was thinking ! Maybe it’s a pun on mischievous and one-pack together. 🤔
So healthy sandwiches. Ill try them. Tnx^^
Hope you enjoy!
Looks great, will try to make one by myself 😊
Love this video! thank you for such a great recipe, can't wait to try it. Thank you for the japanese also, Thanks Nami, see you on the next video.
Thank you for your kind words and support! 😘😘
Will definitely give it a try.
😲👏⚘yomi yomi 🖒🍞 woooow los preparo ahora mismo ❤
Do you make all of them on the one day and keep in the fridge?
I really can't wait to try these sandwiches , I'M m going to the store right now
Look scrumptious!
Hi,
Thanks for sharing and looks great. What type of bread are you using?
Looks to me a like a milk bread.
Can I make these ahead for the week? I want to have these as breakfast
Awesome, I live in the UK, which bread can I use?
美味しいそう！！
So wonderful
oooh. I need to make these! they look so good. I wonder where I can buy that bread?
Perfect sandwiches to feed your car-pet !
really good video!!!
Man, even the way you wrap the food is awesome! :D
Thank you Jenny!
Taking note!! Thanks.
Mmmmmm... looks like a healthy sandwich. That taste so delicious and crunchy sandwiches. Gteat dish. See u next time.
Thank you Kenny!
@@justonecookbook Welcome
@@justonecookbook what is the difference between japanese mayo and western mayo
it's a bit more tart
to me it's super similar to the norwegian one.
@@booshlaha7377 it's made with egg yolks instead of the whole egg and has rice wine vinegar in it.
I love your channel. Thank you for sharing ❤️
Thank you so much, Alfie!
Always enjoy the videos :) Thank you
Thanks so much!
I love ur video... But how to eat the sandwich with all the paper and wrap? :(
Nami my friend, you continue to amaze me! Arigatōgozaimashita!!
Arigato!!
When you said, “humongous,”.... you weren’t kidding!
Yes pls! They look amazingggg! Thank you for sharing
Japanese version of maangchi ❤️❤️❤️
Looks very amazing... Thank you for the video...
Thank you James!!