How to Make Perfect Fried Rice with Chicken Every Time • Taste Show
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- Опубліковано 28 вер 2024
- Masterchef John Zhang shares simple tips on how to make tasty fried rice with chicken at home that'll be perfect every time.
Get the recipe NOW: www.tastelife....
#friedrice #chineserecipes #chicken
Wok is the main cooking pot in a Chinese kitchen.
Tips for Cooking with a Wok:
1. Pre-Heat Your Wok
2. Hot wok, cold oil
3. Pour the right oil - you want something with a high smoke point
4. Crank up the heat
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This video is fun to watch at 2am. So that you can memorize the technique and cook it on your dream...
3:50am bro i'm hungry now
Lemaknyo nasi goreng
Lmao watching at exact 2 am
Why is he wasting water?
Izwan Ismail haha ditto I’m randomly watching this at 12 at night, because.... UA-cam recommendations... and the way he cooks, is just so elegant👌🏻
I only have plain white rice and imagination.
😢
I think you can get basic soy sauce and some honey and then try to redo the same thing with those instead. It won't be as tasty but it will still have a tasty feel to it.
Yeah! Use soy sauce! It's delicious! (Just not too much or it'll become too salty)
Any sauce and salt would do
Same here bro 😢😢
*Watches how to make food*
*Then realizes I don't have 90% of the ingredients*
Lolzzzzzzzzzzzzzzzz
@@AhmadAli-gp4ig
need wok and that powerful gas also
Lord beerus, Zeno sama calls for you
@@doomsday3458 zenooo samaaa!!
I don’t even have the brown rice
When an Asian masterchef said this is perfect, this is perfect.
1st ingredient : "Mirin"
Aight I'm out.
😂😂😂😂😂😂😂😂
@BaneCleaver to you, perhaps. We don't have such weakness here.
Ive been substituting things I can't use lol. Mirin with vinegar and wine with chicken stock
You Mirin bruh?
@@cmdrtianyilin8107 weakness ? Srsly ?
Forget about trying to duplicate this and find out what restaurant this guy cooks at.
Great idea
chef John, doesn't say a word. still teaches me more than anyone else about asian cooking. love the guy
This video is so peaceful that I can never finish watch the whole thing..I end up falling asleep midway
The cold oil on hot pan tip is amazing. Saw it in this video then tried it on my stainless steel pans and OMGs no sticking. It's little things like this that help me up my cooking game every day.
Also, making this recipe tonight. Got everything but corn starch, some veggies and cooking wine.
Thats basic cooking knowledge..
@@HyeonsikLi And there was a time you didn't know about it, learned about it, and no one told you "ThaT bAsIc CooOKinG KnoWleDge". We all learned at our own pace, this guy might just be learning how to cook with a wok.
@@jpvillalobos25 yea thats nice
Master chef John shines with the calmness he exudes. In his videos the food is in the foreground unlike in most other cooking shows where the cook takes center stage and waffles on and on. I not only watch John's beautifully made videos to become a better cook but also to calm down. My favorite Asian food channel by far. You deserve many more subscribers.
_Perhaps one of the 652 dislikers can share with the rest what is it in this video that you didn't like. Personally I think you've lost your marbles._
Chef John you’re a legend. This looks awesome
Now I can try these cooking at home! Thanks for sharing. I've always loved Chinese takeaways and I miss my local eat all you can.
Wow! Not the ordinary Chinese fried rice. Another special one. Perfect for any occasions.
Joe The Simple there is no ordinary fried rice. There are 2000+ ways to fry rice. It’s just different recipe.
Assuming you’re American “ordinary fried rice” should be the chicken friend rice right?
Search up 雞肉炒飯
@@forlornpreponderance2299 Congratulations, you're a loser feeling important and above someone else for the first time in your worthless life. If you have something to say to someone who has a pleasant comment, then reply with a pleasant correction. Your comment emits arrogance, therefore I care not for your feelings
DooM Marine it’s called being informed. He said typical fried rice im educating him and that makes me a loser? Stay dumb
DooM Marine arrogance? I’m assuming he’s American because all my American friends think there’s a typical fried rice.
Your comment shows your ego getting crashed and feeling sad
@@forlornpreponderance2299 If you're gonna inform, you do it nicely. How is my ego getting crashed? If you're so sore that you felt the need to grace my comment with 2 replies, in an attempt to defend yourself. And it seems that fried rice has no chicken in it normally, according to several websites that give recipes for it: it is rice, that is fried, and contains vegetables, not chicken, well done. I like your glasss btw
Chef I love that you use non traditional stuff in your dishes. Mirin and soy make chicken amazing, no matter the cut. Great recipe!!!
Its not just the good recipes but the videos are so soothing to watch 💆♂️
Glad you like them!
Uncle Roger gonna be so hype when he sees the wok
haya! Msg tho
@@koki84ji7 A Chinese person’s hand is always coated with MSG
But the purple cabbage? Haiya!
@@koki84ji7 oyster sauce have msg
When the background music gives you the authentic Chinese feeling
Jinks World ...just makes ya wanna go out and try a little long haired female dim sum or WONT ON / IN soup ? .
I didn't get that feeling, so: ua-cam.com/video/Qw9oX-kZ_9k/v-deo.html
Just made this for a date night! It was definitely the best fried rice I've made at home, and better than most chinese restaurants I've gone to. Thanks for the insight into your process!
Did you end up together ?😅
@@DesPardesCuisines I made the recipe at home and I guess most probably
Maybe the best video so far! Superb! What a maestria! Thank you very much for sharing with us!
I never ever gotcha these kinda Chinese food... Now I'm gonna make it for me & my dad..
❤ from London, UK🇬🇧
This man is a Legendary chef!
That cutting board is so awesome....
I wish we had food like this where I live.
Where you live?
I subscribed simply for the mesmerizing music. Oh, and I love Chinese food.
Doug Borkman I’m trying so hard to find this music!
The style of the music and the instruments with it are from Wu region in China
First time i love watching cooking recipe... the editing is so so good. It feels like luxury chinese restaurant already. Nice work.
Watching this guy cook is such a pleasure.
I love Chinese classical music
Thank you! I’ve been looking for a delicious and filling brown rice recipe as I’m trying to loose weight and this is perfect!
Chef, I enjoy watching your videos. You make me HUNGRY and curious every time I watch. Mouth watering!👍🏽👏🏽
Step 1 : buy industrial grade gas cook top and restaurant grade wok
Ok....
Yeah...those high pressure Chinese Range s cost a fortune. Don't think there is a home version available.
@@bcl143 you can get a jet burner will be good enough, have to cook outdoors though
@Ron Wakefield oh thank you...smart ass
😂
sandeep sampath I made this at home with just a regular skillet and it turned out good
I am a bangladeahi but I have liked the recipe.
Um grande Mestre.
Nas artes culinárias, e sempre uma alegria ver seus vídeos.
Gratidão .
Atenciosamente Leonardo Mendonça
He does it so elegantly
My mouth is literally watering. Divine food. You can tell you love your ingredients and the knowledge and practice it would take to assemble this food. It is not only you but others before you that have passed it on.
Adam East Also watch instant chicken biryani recipe for beginners ua-cam.com/video/ZzzbtxO5Pdw/v-deo.html
Its like watching the "Most satisfying video of the world!". That also with a great music. That looks tasty 😋 by the way.
I still love watching him cook. So professional!😍😍
Producers : How much corn starch do you need?
Chef Zhang: Yes.
Step 1: Work in a Chinese resturant
Yea, I'm out bro.
lol
🤣
😂
What happened yoo, I am listening now.
Step 1. Have a brain
Perfectly executed music is so soothing calm my nerves
Chef close the tap dont waste water ... love your cooking
He is working with a stainless steel cooker so he has to have the tape running from time to time it has been designed that way. If you look the tap is not running at one point on the video. I hope you are not thinking about becoming a chef
So this is what great food looks like... Amazing food art.
This is a great Chef and the photographer and photo shooting are really fantastic. Very good shots...good background
The music is truly relaxing and the food make me hungry 👍
It took him 3:15 minutes. Itll take me all day.
My all time favorit. In can eat this ever day and you cooked this meal perfect 😋😋👍
you have to admire the art of Chinese cuisine
Of all the fried rice chefs, this man is the best......
Awesome 👍 chef 👌, I would appreciate if he can also stop the water flow from tap
PRABU k it’s for cooling the stove
He is working with a stainless steel cooker so he has to have the tape running from time to time it has been designed that way. If you look the tap is not running at one point on the video. I hope you are not thinking about becoming a chef
Colin Berry relax bru
This is just beautiful and a very lovely video. Much appreciated
I subscribed! This was great and looks easy to do.
I never thought I'd say this about a cooking show, but: magnificent.
哎 拍摄手法真的太棒了 ～ 菜是否好吃咱们况且不谈 但拍出的视频就让你必须觉得好吃😁
我要向你们学习 太赞了👍🏻👍🏻👍🏻🙏🏻🙏🏻🙏🏻
Im so happy and i subribed to your youtube channel.
Thank you for sharing your excellent talent chef.
More power.
Subscribed*
Yahya Baller 😂
Chef John! I'm hungry 😭
I could watch videos like this all day. They’re informative and also quite soothing.
Yes chef. You are very great artist!
See how he control the gas knob with his knee at 0.40. Professional Chinese cook.
Everything smooth at this point...
Step 19: k.. now....squeeze some lemon on there... k..good ..yes just like that...good.. now,
Step 20: add some cooking wine to it,
Me: k...
Step 21: call 911! Call 911!
lolz
Did you really count the no. of steps? 😂😂
Step 22: enjoy
Na yamithis looool
Once we started playing with the oil I was like yeeaah too difficult lol
I want to come to China
I'm a foodie belief me you guys are the best
All the way from Nigeria
That chicken is making me drool. It looks amazing!
I like how it’s always deep fry every time
Sweet mother of god that’s better then a Gordon Ramsay video
Love your music in your videos. Great recipes as well. Delicious
Amazing cooking chef John. I cannot wait to cook this masterpiece. I can not find mirin or shaoxing wine where I live so I use dry red wine with a pinch of salt for shaoxing wine and dry red wine with a pinch of salt and sugar for mirin.
Brain : Yes, I think I can do this, too.
Hand: No, you can’t.😂
This looks so delicious! I wish I could have this dish right now. 😋
Now thats what a TV dinner should look like.
So satisfying to see @2.20 min ....
Food unites people...
This chef loves adding oil in everything
this is how all traditional Chinese chefs cook... thats why almost every restaurant owner prefer home cooked meals rather than eating at their own restaurant everyday
Yup... and what's wrong with that?
Oh u haven't met Gordan Ramsay. He can put oil on fking everything.
Lol putting everything in oil instead
Lots of asian dishes uses a lot of oil. They're still more healthier and skinnier than other western countries who use less
I'm glad everyone else can see how dry that chicken is.
Was thinking the same thing while hr was cooking, then saw him cutting it. A desert I tell you
😆
It's chicken breast, so yeah.
Thank you chef I tried 2 of your recepies 'and it tasted so good,I can say it's the best!!!!!!
Also you are teaching the technique which is really important ♡
Glad to hear that
I really admire your culinary skills. please introduce yourself to your fans.Are u from China?U must be having worldwide fame.💯
What's the music, please? 🤪
Me: Dear chef, I prepped 4 cups of rice but only got a small bowl of Caofan eventually. Why?
Chef: Check your cooktop…
An organised way of cooking and serving the food it's neat
This video is so relaxing and satisfying to watch, I almost fell asleep :D Am I the only one watching these kinds of videos to relax at night when I'm trying to sleep?lol P.S: I love the Chinese music used here
Now I need to rebuild my kitchen. First one burnt to the ground.
😅😅😅
That chicken looks so good 🤤🤤🤤
Thank you 😋
This man is a true boss...respect.
Dear chef..kindly turn off the water tap after use..
Satyam Jaiswal Only you Indians would assume that only you Indians would notice that
It's a stove top design that connects the stove area to the faucet and sink area. If you notice, there's a shallow amount of water that's constantly running around the fired up wok when he's cooking.
@@onemuststand7353yeah I did observe that.. what I felt was they must make sure that the water is not wasted at all..this video is been watching by many people and might get a message out of it.
Geetha Bompelly I think it is designed like that. Cooling and easy cleaning purpose.
@@Kuki_ogl but it consumes lot of water throughout the process of cooking. Rather it consumes less water for cleaning after completion.. with little more effort ofcourse.
Gordon Ramsey has a lot to learn from Iron Chef John!
This is amazing looking and so easy to veganise! Thank you Chef for sharing your great tips with us, especially the hot pan + cold oil one 👌🏻
Hope you enjoy
The background music is so relaxing...
I prepared today the Chicken with Lemon sauce.......Heavenlyyyyyyyyy😋😋😋😋😋
Looks amazing as always. And that chicken flip in the wok was really a cool touch. Smoke on 👉💨
-Jonathan
Wow, beautiful!!!!! Must be amazing!!!! When can I get his cook in my life?
Music + cooking = relaxing and art
Rooks dericious!!
I’ve cooked this a few times. So tasty, thank you 🤍
Background music adds more chinese flavour to the dishes
Everything is good , but the water tap was not closed properly.. i feel bad for wasting water... Save water please 🙏
Tum chutiye, 500 litre paani shower mein Barbad karoge, nal dusre kaam ke liye chaloo tha
So refreshing to see cooks using gloves on food. Especially now. Wonderful recipe. Thank you very much 👍
Beautiful, just amazing! I love watching him cook
I love Chinese Food delicious
Love all dishes from this chef 😘😍
राम्रो छ।
बनाउने तरिकाहरु 👍️मलाई मन पार्यो ।
मिठो हुनु पर्न्रे ।
धन्यवाद ❤️🙏
In Malaysia there is a food name nasi goreng ayam. Which translated from Malay to English is chicken Fried Rice . The chicken is fried like a kfc chicken and the rice is fried with chillies .
Please repair your running tap. It’s a request!! Hit like if agree
The cooking station chef used is a pro burner which generates lots of heat during cooking. The water helps to prevent the cooktop from overheating. Without it, the cooktop is hotter than boiling point. The water is recyclable; not wasted.
Work in the restaurant so you know the reason why the tap water is on...you are not a chef so shut up..
I wanna cry this is so hermoso
This is a beautiful presentation. I appreciate that you took the time as I believe food should be as beautiful as it is delicious