How To Make Lobster Stock At Home From Scratch ?All you need is some frozen lobster shells.....
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- Опубліковано 22 сер 2024
- To make lobster based recipes you will need some lobster sauce. Let me show you how to make it from scratch.
You can use it to make pasta, rice, soup, risotto, and even paella!
#lobster #lobsterstock #sauce
我都係龍蝦湯同蝦湯既痴漢⋯我發覺將肉同蝦殼分開煮,個味會更濃⋯因為一齊煮完之後,blend 碎佢時仲有d肉渣會blend 唔到,之後又隔走左⋯
但先用殻煮,再blend,再隔,再用蝦肉煮到佢爛,再壓碎佢⋯飲起上黎更濃厚🤤🤤🤤
小小分享,ps: I’m your fans dude
我用龍蝦殼+半kg新鮮蝦,都好好味同抵過用一隻龍蝦好多
我鐘意落埋swiss brown mushroom,smoked praprika, cayenne同tarragon而唔落洋蔥同蒜
我早排都整過兩次, 仲要特登買支immersion blender返黎玩, 點知, 龍蝦殼太硬, 支blender有件膠件頂唔順爛鬼左, 到整第二次時就索性唔blend, 用鈫剪將D殼剪到細細件咁煲佢半個鐘就隔左佢, 淨係用龍蝦殼煲, 味道都非常滿意既......😀
好大工情!
龍蝦湯真係貴得值!
乾淨俐落,好手勢👍👍
請問邊度有龍蝦殼賣呀?
一隻1斤重龍蝦仔,大約夠煮2人份量意粉汁
睇見都好想食嘢 多謝分享
多謝Arthur示範做龍蝦汁.
還有一個方法 龍蝦湯煮好以後 把生的龍蝦肉 放進碗裏 再把滾熱的龍蝦湯 一下子衝進去 嘗試一下吧
你好寸,又好叻,香港仔典型
我見唔到邊度有龍蝦殼賣🙇🏻♂️🙇🏻♂️🙇🏻♂️
買多2隻,d 肉可以牛油煎左係龍蝦湯serve
Description 個Contact lei?
Great demo, thx !
請問喺邊度買龍蝦殼?
可否介绍支deba咩牌子? 🙏🙏🙏
龍蝦殼係香味 龍蝦肉係甜味 缺一不可 識唔識呀大師傅
想問下邊到有龍蝦殻買?
中岀😂
邊度可以買到龍蝦殼?
Sorry. 請問龍蝦殼在哪買?
正!!
請問個煲會唔會花左?
邊度有龍蝦殻賣?
咁熟出黎既湯,想唔好飲都難
👍👍👍👏🏻👏🏻👏🏻
你個fd果間係咪b cube?想去試
整個龍蝦湯 Arthur又中出...呀...中速
又插到底....UMMM...唔簡單
終於明白一碗龍蝦湯點解收得咁貴
I made lobster bisque the same way, except it destroyed my immersion blender, lol.
但龍蝦頭D膏好似要清一清唔係好腥
I like lobster!
見到 REbuildXD
買最平嘅龍蝦就得?
邊個做字幕咖
😂😂
👏👍
自肥計劃
正常人邊有咁多龍蝦殼
我放入冰格儲到夠用就煲
雞殼雞骨我都會儲埋淆雞湯
唔明點解無。買龍蝦🦞起肉留起殼有幾難?
我上次一次過買12隻
o.o
請問喺邊度買龍蝦殼🙏🏻
自家造龍蝦汁 我以為自己睇緊gordon ramsay