Chicken and Dumplings: The Best Comfort Food Ever!
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- Опубліковано 3 гру 2022
- Chicken and Dumplings: The Best Comfort Food Ever! - Are you looking for the best comfort food ever? Look no further than chicken and dumplings! This classic dish is easy to make and always tastes delicious. In this video, we'll teach you how to make chicken and dumplings the right way, so you can enjoy them for years to come.
This chicken and dumplings recipe is a must-try for any comfort food lover. In just 30 minutes, you'll have a delicious and hearty dish ready to eat! You won't be disappointed!
Ingredients:
3/4 cup All-Purpose Flour, divided
1/2 tsp. Salt
1/2 tsp. freshly Ground Pepper
1 Chicken, cut up
2 tbsp. Oil
1 large onion, chopped
2 medium Carrots, chopped
2 Celery Ribs, chopped
3 Garlic cloves, minced
6 cups Chicken Stock
1/2 cup Apple Cider
2 tsp. Sugar
2 Bay Leaves
5 whole Peppercorns
Dumplings:
1-1/3 cups All-Purpose Flour
2 tsp. Baking Powder
3/4 tsp. Salt
2/3 cup Milk
1 tbsp. Butter, melted
Soup:
1/2 cup Heavy Whipping Cream
2 tsp. Parsley
2 tsp. Thyme
Additional Salt and Pepper to taste
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Anytime you see someone in the kitchen or at the grill with that towel thrown over their shoulder, you already know that whatever they’re cooking is about to be fire 🔥 ❤
I'm going to start throwing a towel over my shoulder. Maybe my food will come out better.
@@emmel4fun Amen me 2 lol
Wrong kid
Lmbo! Is that it 😁 Thank you for the smile 🤤
😂😂😂😂😂😂😂😂😂😂😂
As a Vietnamese American, I used your recipe to make chicken and dumplings for the very first time. Only thing I did different (due to availability) was used seasoning salt for the flour mix and for the soup instead of seasoning with salt & pepper at the end I used chicken better than bouillon (about 1 TBLS). It was a hit with my family! Better than any restaurant and obviously surpasses any canned soup. Thank you so much for the video.
Congrats
Looks so delicious!!
It’s like 1000 degrees outside and I’m making this❤comfort food
Love a one-pot dish. Chicken and Dumplings takes me back to childhood when both of my grandmothers made this dish regularly. Especially on rainy days. *Ah, the nostalgia.*
🤤😊
Ingredients
Easy to make and taste very good Thank you for the recipe.
Yeessss, miss my grandma!!
@@SmokinandGrillinwithAB do you ever some of the chicken inside the dumpling
AB’s genuine excitement every time using the garlic press 🥰🤗 so wholesome!!
Lol, I don't know why I love it so much
So I kinda made this for dinner tonight, except I used a rotisserie chicken and I used canned biscuits instead of making my own, it was tremendously good
Did you put the biscuits in the pot for the dumplings?? ❤
I saw one woman tear her biscuits into pieces before putting them in the pot.
I use the canned biscuit cut them in quarters and drop in...taste just as good, but love all of AB's recipes. ❤❤
Chicken and dumplings was my grandmas secret and favorite dish of my family. She made it every year during the holidays, when the family would get together, and it was one of the things we all looked forward to the most.
Keep coming with these yummy old school recipes! Another gem from my childhood! 😋
#CantStopWontStop
I asked my grandma to teach me how to make her chicken and dumplings. When we got started and I said, “How much?” she looked at me with my measuring cups like I was crazy 😂😩
Lmbo! I got you fam 🤤
You gotta cook/measure with FEEEEEELING!
Giirrl, grandma's didn't measure...she told me measure with your eyes🤣😂
🤣🤣🤣 I know that's right !!!
😂😂😂
Made these tonight and they were amazing!! My husband was obsessed with them. One of the first times I’ve made something from scratch that actually tasted good 😂😭
Now that's what I need right now. This is comfort food at its best. Perfect for a cold winters night. Afterwards grab a glass of wine, a blanket and curl up on the couch for a movie... 😌
Well said Briana 🤤😊🔥
This looks so good😍😍 just a small suggestion for anyone who doesn’t want to make the dumplings themselves OR just wants a faster way to make them: we usually use bisquick. Mix the bisquick and milk until it forms a dough, let it sit for a minute, then just roll them up and dunk them in
I love AB so west coast!!
Thank you!
yup,thats how im going to make mine,taste just as good ,thanks
To also make faster buy a whole pre cooked rotisserie chicken from the store
or just buy biscuits & cut them up...?
Excellent. We do ours almost the same. Only difference is I add a smidge of garlic powder to my biscuit dry mix and I use chicken bone broth instead of the traditional. You really do a marvelous job of breaking it down keeping it simple and understandable. I love how you keep everything clean and organized. I'd say this is without a doubt the best chicken and dumplings video on the internet.
Dear God ... That looks delicious. I can almost smell it. ❤️
Edit: I made this yesterday. It was Sooooo delicious. I watched many recipes and your's by far is the best.
omg this is so funny im sitting at my desk thinking about chicken and dumplings and this is the first video that popped up
I love these vids so far because you make things chill and easy. I think a lot of people stray away from cooking, because of fear or doubt on their own skills in the kitchen. Nice job subscribed for sure.
When I make your recipes my jeans say "lay off chicken and dumplings", but my leggings say "we got you babe, eat up". This recipe is fire. FR
My wife was feeling some Chicken and Dumplings today so I am going to surprise her with this awesome dish by AB today. This looks good really good!
Ice cold ladle on the top of the Broth SHOULD solidify the floating fat. It makes it easier
I can smell that just looking. Makes me flash back to my grandma's kitchen when I was a kid.
My mom taught me to taste the seasoned flour, in fact, I just taught my son to do this the other day. I haven’t seen anyone else do it either until now. Anyways, I cannot wait to try this recipe!
Enjoy!
Not only are you the best cook on here, but you make it with class!!!
It's very refreshing to see "A Real Man" in the kitchen doing a great job cooking and teaching. I can only image he's in my kitchen cooking for me. A man cooking in the kitchen "Is the new the sexy"!! I know he's experienced in his field because he cooks like me! Tell your friends they will thank you!
I usually roll out my dough & cut strips for my dumplings & hadn't started my chicken that way, but this looks really good, so I'll give it a try! AB, you are inspirational!
Thank you and let me know what you think afterwards okay? Enjoy!
Uncle AB is the bomb!!!
I liked mine just dumped in and not rolled, there thicker and fluffier than ones rolled out
@@katybug2757this is the way my grandma n mama made them .. They never rolled the dough out just pinched it out n shaped kinda square n mixed them in .. Always soiooooo good
Yes, this is how I always have done mine. But, gonna try his method but with just smaller bits - prefer a lot of small versus fewer large dumplings!
AB Man you did it again! Just made this in my new 7 qt pot for my family and they all are saying it’s their favorite meal now. Thanks again Bro! Stay blessed!
Well, now I know what's for supper tonight...can't wait to try this. All AB's recipes are fire and all his videos are so well made.
Thank you Tom 😊🤤👏
I’ve been cooking for years, and I grew up on a farm, and we made everything from scratch, and I still do. I was 10 years old when I learned how to make homemade biscuits and homemade bread and homemade cinnamon rolls. My mother was an excellent cook and baker and she has eight daughters and all of us are excellent cooks... some of them don’t care to bake.
But I find your channel to be very relaxing and interesting and there’s always something I can learn from you. For example, we did not roll our dumplings out into a ball like you did but instead, we got two spoons and scooped one into the batter and dropped it into the slightly boiling broth. It’s very important. You don’t have a rapid boil because it will break your dumplings apart. but watching your channel I realize there’s validity in rolling them out in advance because it lets them dry out in the air a little bit and that Hass to help them stay together while they’re cooking better.
I can tell you enjoy cooking and listening to you. It becomes that much more obvious. I never watch one of your videos but what I don’t get hungry. My husband passed away almost 7 years ago next month and I still cook for 2 to 6 people… I end up freezing the extras so I don’t have to cook every night. I’m going to send your recipe for these dumplings to several of my sisters so that we can all try this recipe and see what we think and comparison to our mothers. I’m not for certain, but I think, I’m going to be using your recipe in the future.
Thank you for your great kitchen recipes and your great kitchen presence….. I’ll bet your family loves to have you show up at their homes to cook❤️❤️❤️❤️❤️
That is the way to make real dumplings. I do this dish regularly here and now is the right time of year. Left over turkey is great for this dish as well. My dumplings are light as a feather and delicate. Good job AB.
Thank you
Yep, gonna use my left over turkey for this!😋
@@colleenkeenan6499 I’m now sad that I used mine as cold cuts for Turkey sammies. 😢
I tried this and the dumplings never cooked through.
The variety of foods you cook shows your professionalism!
I love your choice of foods and love your approach to cooking them!
Exactly the way my Hungarian grandmother made chicken and dumplings! Simple inexpensive comfort food! Thanks AB! Love your channel!
Man listen, you can never go wrong with any of your recipes! Happy to support!
That chicken and dumplings was cooked over 100% pure love. Mouth started watering when the chicken went in. Another "fire" recipe right there.
Yeah buddy my favorite chicken and dumplings, I can almost smell it here in Manchester Michigan . I will be trying this recipe for sure, appreciate as always you sharing this great cooking video. I’ll be following for more until then peace and chicken grease 😁👍👍😎
MY MAN AB!!!
Time to get it IN!
SECRET CHEF IS BACK
🤫 My Family don't know why I cook so good
Thank you! Reminds me of my grandma's chicken and dumplings. RIP Delois Hodges
I'm sick and want someone to bless me with this love on a plate
AB love the heart that goes in your cooking! Always a good time watching you cook!!
My grandma used to always make this. So glad you showed me how! I’m gonna give it a try.
My man, I made this minus the carrots... pure... fire!!! Wife says this recipe is a keeper, especially on cold Colorado nights. Thank you SO much!! You ROCK!
AB your cooking reminds me of days growing up in the country . A lot of missed happy times. Love your posts.
I was just looking for this recipe from him today. Can't wait
I made this recipe and it is AMAZING. Wow Thank you ab, for gifting me back my grandma's recipe. This is a winner!🙏🏾❤️
Man this is that throw back love. Yessir let's get at it
Thanks for this video. Needed this recipe!! Yessiirr
This recipe is AMAZING! Not feeling good today and needed pick-me-up, so I gave this recipe a shot. Best comfort food ever! Thank you AB.
This is a game changer like breading fried okra‼️Mr. AB you sure connect missing dots for my meals & ease of recipes BC my Mom didn't do recipes. I learned how to cook through site & practice, not recipes 💯☺️
I got you fam. I cook this way to help show others how to cook. But after you get some confidence then you don't need the measurements. Enjoy!
Breaded fried okra is the only way I'll eat it. Okra is horrible mush otherwise.
Can’t wait to make this for my family.. Love your recipes 💯
Great job chef, as always!!!! Thank you 😊
Love chicken and dumplings. Definitely can't wait to make some . I've never put the heavy cream to my dumplings but thank you for showing me that I will definitely be trying it.
AB, I made your seafood gumbo last weekend which turned out awesome. I plan on making this dish next. Love your channel
This guy has the talent and personality. Great video friend!!
Solid chix dump recipe and moreover technique!
I'm going to have to watch this several times to make sure that I've got it just right. This is called magic in the kitchen. A hearty meal for cooler days. Thanks for the inspiration. Blessings and Merry Christmas to you all. 🙏😊
I know this is going to be delicious this is a wonderful dish. I hope you'll make a turkey pot pie soon and a beef pot pie. I always like to slither up shallots purple yellow and red bell peppers. Garlic chives and a pinch of onion chives I think is a wonderful delicious part. Some yellow and purple carrots minced and to find pieces I've had them with diced up sweet potatoes and it was so delicious. Everything you bring is wonderful A.B. some of this I may not all know how to prepare but I certainly have prepared different types that it brings me back to some wonderful recipes I'll start over again with the new twist this one I would do what a x x o Martel cognac just to give a different taste to it lots of Rosemary fresh cut up and thyme and oregano. You need these for these cold months. ❄️📺💯‼️📽️🥰👌🏼🍷🙋🏻♀️☃️☃️☃️☃️ Have a blessed new week thank you for making it fun A.B
I will definitely do a Beef and Turkey Pot Pie video in the next couple of weeks.
@@SmokinandGrillinwithAB dedicated to me just given a wonderful shout out when you do the turkey and the beef try it first before you put it on TV glazed and cognac The taste is awesome and really rich much Detroit love to you and your family have a blessed new week. 🥰💯‼️🍷❄️😇🎉
I followed your exact recipe. The only difference is I added cream of chicken. It was delicious
@@SmokinandGrillinwithAB
Yesssss beef pot pie for the win!!!
I'm definitely gonna try this recipe this week. Haven't had chicken and dumplings in a long minute. Thanks for the GREAT video!
so we all just ate,i made this just like you did accept i had to use apple juice with a little apple cider vinegar ,and i didnt have pepper corns but let me tell you,that broth and the chicken omg too good,thank you for this recipe,next time im gonna make cream of chicken and rice ,same exact way you did it here but with no dumplings,but rice ,this was the best soup broth i ever tasted,thanks again 🥰🥰🥰🥰
Sir, you got me in the kitchen almost every day. I'm cooking something you have introduced and it comes out delicious 😋 just like you said... Thanks again.
🙏💯🤤👏
Same here fam🎉🎉🎉🎉🎉
Mmmmm, I love me some chicken and dumplin's.
I use to do the canned biscuit dumplings until I found out how easy it is to make them from scratch. The taste and texture are so much better when you make them yourself.
Agreed!
Thank you AB for the recipe! I followed step by step and it came out delicious! Definitely saving this recipe! Thanks again and happy holidays to you and your family 😊
Bruh you are one of the few online cooks I trust lmao. every single dish look packed with flavor !
I’m definitely trying this recipe. I like to add some English peas into my broth and just a tad of milk to give it a creamy color. I also use a pre made rotisserie chicken if I’m feeling lazy or make my dumplings with pillsbury biscuit dough. 😂 I’ve even tried substituting dough with gnocchi. Pretty yummy
Hey AB. I always forget how easy chicken and dumplings can be. You gave me an idea about the biscuits. If i don't want to make the dumplings myself, I can use the can biscuits. Thanks for sharing. BTW, you're look I've always had them rolled and cut in strips, but why not change it and eat them your way. I'll give it a try.
AB you are the man yo!!!! That is the easiest chicken &dumpling recipe,thanks!!!
You are the King of Comfort Food, AB!! Spectacular stuff.
I'm definitely going to make this. It is a simple recipe.
I love that cutting board!!
Thank you and enjoy!
Up until adding the dumplings and chicken back to it, I was sure worried about that apple cider vinegar added in! But the dumplings and the addition of the cream balanced it all out in the end and it was fantastic! Appreciate the video and recipe!
Apple cider. Not vinegar
@@nestlund Thank you... Because I was wondering.
King in that kitchen look at them gorgeous and delicious chicken and dumplings
Thanks AB! Another great one.
I'm sure this will be A LOT better than the canned 'Sweet Sue's chicken and dumplings ' I had last week.
No offense Sweet Sue. 😁
🤣😂
What’s crazy is I literally just made some tonight. I should’ve waited 😂
I'm sure was delicious. Next time Alexis :)
I’m about 3 weeks ahead of you! 😂 I’ve only ever made mine with rolled out dumplings, so I definitely want to try this.
This looks amazing. Comfort food all the way, for this cold weather. I'm going to try this recipe this week.
You are kickin that old school vibe. The flour from the browning of the chicken goes to thicken the stew later.
Nowadays people just use a slurry of flour, but that doesn’t have any cooked flavors to it. You said if rite when you said “build the flavor”
Nice stuff man.
…Tom
Looks delicious!...Reminds me of my Mama's Chicken-n-Dumplings...She used the canned biscuits. I'm definitely gonna make this soon!! 👍
I make mine with them also :)
I've used canned biscuits also but using frozen buttermilk biscuits that are thawed is 10000 better,try it!
I want to try this. I never liked dumplings, but he make his look so good I want to try them.
AB... this chicken and dumplings is the bomb!! Never thought to brown the chix pieces first. I only found your site just before Thanksgiving this year. I have to say... you are one fabulous cook ... and yes, I keep a towel on my shoulder too.. LOL. Love your recipes. Blessings to you and yours.
New to your channel and I've had myself a mini marathon today watching your channel!! LOVE the videos and all of the love that you put into your dishes! Definitely a new fan!
Love the detail of instructions! Thank you!
I jut bought me a garlic press today so it on and cracking. Thank AB
Get off his page
Just let them watch and maybe they'll come back and open up a real discussion :)
Love chicken and dumplings! Have to try this recipe. Thank you 👍
My sisters and I often reminisce about Mom’s cooking. Her chicken and dumplings from the 50’s are a special memory. Thanks.
This is good on those cold rainy days.👍🏽🇻🇮
I love chicken and dumplings can’t wait to try this out
I love the chicken dumplings. Thank you so much for the recipe.🙋♀️💖🌹
That looks absolutely delicious
Delicious! Replaced it for some soup today. Great rescipes!
Oh my goodness AB. This dish looks so good and comforting! As much as I like this dish, I've never tried making it before, but I will now. Thanks for the recipe. 👍
I’ve done a few of your recipes now, and you really know what you are doing! This is next ! Thank you
Instant subscribe based on the care this chef is showing in every step. You sir, have the soul of a 5 star chef with a spirit anyone can relate to. No surprise, the dish came out awesome. Thank you.
Looks absolutely delicious!
This looks so cozy that I wanna sleep in it wrapped up in the little dumplings. Cozy food is the best
Recipe looks delicious, I'm def going to try! Thank you for this recipe 💕
This looks DELICIOUS. Can’t wait to try your recipe.
Made this last night and it was amazing. Tasted even better when reheated! Thanks man
Looks absolutely amazing and delicious 😋
Love the pepper measurement. "I'm gonna turn until I get tired." Perfect.
Yeah!!!! I’m making these tomorrow!!!! Thank you!!! ❤❤❤❤
Thank you I’ve been wanting a old school chicken and dumpling
recipe for a minute. Out of all 5 of my siblings, I was the only one who cared for them. Mommy would make it now & then for just us❤❤❤
This looks so delicious! Best I've ever seen this recipe be done!
That looks so delicious, thank you for sharing the video👍❤️😊
One of my most favorite food memories of my mom is her chicken and dumplings. This looks just like what she made. Can't wait to try this out. My mouth is watering thing of it. Thank you for the waking up that memory.